・Soup
・Main Plate (a plate featuring main dishes such as hamburger steak, fried shrimp, fish dishes, and pasta)
・Dessert
・One complimentary soft drink

This menu is intended for children in elementary school, up to the middle grades.

Children’s Course

Latelier

Two Appetizers

Soup of the Day

Fish Dish

Meat Dish (Please choose one of the following. As selections must be made in advance, please indicate your choice when making your reservation.)
・Roasted Okinawan Kibimaru Pork
・Roasted Iriomote Island Ryukyu Wild Boar (+1000円)
・Braised Motobu Beef Cheek in Red Wine (+1000円)
・Roasted Motobu Beef Rump Cap (+1500円)
・Roasted Ishigaki Island Pigeon (+1000円)
・Roasted Ishigaki Island Duck (+1500円, available for orders of an even number of guests)

Dessert or Assorted Cheeses

Coffee or Tea

Petit Fours

Please note that the number of dishes and course contents may be subject to change depending on the season and availability of ingredients.

[L'Atelier Course] 8 Dishes

This course features the same offerings as the dinner course, prepared with an abundance of seasonal locally sourced ingredients from the prefecture. Last entry is at 12：30.

Course only

A menu featuring locally sourced ingredients from the prefecture and seasonal ingredients.

Course Only

5 Appetizers

Fish Dish

Meat Dish

Dessert or Assorted Cheese

Coffee or Tea

Petit Fours

The menu contents and number of dishes are subject to change depending on seasonal availability.

[Chef’s Selection Seasonal Course] 10 dishes

This menu has been further elevated using locally sourced ingredients and seasonal produce.

This plan includes an all-you-can-drink selection of beverages such as wine to accompany the course meal (with restrictions; please see the course details below), and allows you to relax and enjoy your dining experience in a private room. Suitable for engagement ceremonies, family meetings, longevity celebrations, and other banquets. Available for parties of 6 or more; for parties of 5 or fewer, please consult the restaurant regarding private room charges and other details.

Course Details

2 appetizers

Soup

Fish dish

Main dish: Roasted locally produced wagyu beef

Dessert

After-meal coffee

*About the all-you-can-drink beverages

Orion Beer small bottle or Orion All-Free small bottle

Glass of white or red wine

Highball

Various cocktails

Soft drinks (orange juice, grapefruit juice, ginger ale, oolong tea)

L'Atelier Plan

This plan includes an all-you-can-drink selection of beverages such as wine with a course meal, allowing you to relax and enjoy your dining experience in a private room. Ideal for engagement ceremonies, family meetings, birthday celebrations, and other banquets. Available for groups of 6 or more; for groups of 5 or fewer, please consult the restaurant regarding private room charges and other details.

This plan includes an all-you-can-drink selection of beverages such as wine to accompany the course meal (with limitations; please see the course details below), and allows you to enjoy a relaxing dining experience in a private room. Ideal for engagement celebrations, family meetings, longevity celebrations, and other banquets. Available for parties of 6 or more; for parties of 5 or fewer, please consult the restaurant regarding private room charges and other details.

Course Details

4 Appetizers

Soup

Fish Dish

Main Dish: Roasted Okinawan Wagyu Beef

Dessert

After-Meal Coffee

*About the all-you-can-drink beverages

Orion Beer (small bottle) or Orion All-Free (small bottle)

White or Red Wine by the Glass

Highball

Various Cocktails

Soft Drinks (orange juice, grapefruit juice, ginger ale, oolong tea)

Special Plan

This plan includes an all-you-can-drink selection of beverages such as wine with a course meal, allowing you to enjoy your dining experience at a leisurely pace in a private room. Ideal for engagement ceremonies, family meetings, birthday celebrations for milestone years, and other banquets. Available for groups of 6 or more; for groups of 5 or fewer, please consult the restaurant regarding private room charges and other details.

This plan includes an all-you-can-drink option with wine and other beverages for course meals (with limitations; please see the course details below), allowing you to enjoy a relaxing meal in a private room. Ideal for engagement ceremonies, family meetings, longevity celebrations, and other banquets. Available for parties of 6 or more; for groups of 5 or fewer, please consult the restaurant regarding private room charges and other details.

Course Details

Appetizer

Soup

Fish Dish

Main Dish: Roasted local Kibimaru pork (+2000円 to change to roasted local wagyu beef.)

Dessert

After-meal Coffee

*Regarding all-you-can-drink beverages

Orion Beer, small bottle or Orion All-Free, small bottle

White or red wine by the glass

Highball

Various cocktails

Soft drinks (orange juice, grapefruit juice, ginger ale, oolong tea)

Lunch Plan

This plan includes an all-you-can-drink selection of wine and other beverages with a course meal, allowing you to relax and enjoy your dining experience in a private room. Ideal for engagement ceremonies, family meetings, milestone birthday celebrations, and other banquets. Available for parties of 6 or more; for parties of 5 or fewer, please consult the restaurant regarding private room charges and other details.

Appetizer
Soup
Fish Dish
Meat Dish (can be changed to roasted locally produced Wagyu rump cap for an additional 1500円)
Dessert
Coffee or Tea

Please note that the number of dishes and course contents may change depending on the season and availability of ingredients.

[Lunch Only] Lunch Course: 6 Dishes

This lunch-exclusive course features an abundance of seasonal locally sourced ingredients.

4 Appetizers

Today’s Soup

Fish Dish

Meat Dish (Please choose one of your preference)
・Roasted Prefectural Kibi Maru Pork
・Roasted Iriomote Island Ryukyu Wild Boar (+1000円)
・Prefectural Motobu Beef Cheek Braised in Red Wine (+500円)
・Roasted Prefectural Motobu Beef Rump Cap (+1000円)
・Roasted Ishigaki Island Pigeon (+1000円)
・Roasted Ishigaki Island Duck (+1500円, available for orders from an even number of guests)

2 Desserts or Assorted Cheese

Coffee or Tea

Petit Fours

Please note that the number of dishes and course contents may change depending on the season and availability of ingredients.

[Chef’s Special Course] 11 Dishes

This course features the same menu as our dinner course, generously prepared with seasonal locally sourced ingredients from the prefecture. Last entry is at 12:00.

This menu features dishes made with locally sourced ingredients and seasonal produce.

Latelier

[Chef’s Special Course] 11 Dishes

Course only

Course only

[Lunch Only] Lunch Course: 6 Dishes

Course only

Lunch Plan

Course only

Special Plan

Course only

L'Atelier Plan

Course only

[Chef’s Selection Seasonal Course] 10 dishes

Course Only

[L'Atelier Course] 8 Dishes

Course Only

Course only

Restaurant Information