Whisky Glazed Carrot

Name: Whisky Glazed Carrot
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 3 carrot; 1/2 cup whisky; 3 tbsp butter; 1 dash salt and pepper; 3 tbsp brown sugar; 1 tsp parsley or chives

Lyii G @LyiiG

MY VERSION

A LIGHTLY SWEET DELICOUS SIDE DISH
INSPIRED BY tasteofhomecooking

LOVING IT

MY VERSION

A LIGHTLY SWEET DELICOUS SIDE DISH
INSPIRED BY tasteofhomecooking

LOVING IT

Lyii G @LyiiG

MY VERSION

A LIGHTLY SWEET DELICOUS SIDE DISH
INSPIRED BY tasteofhomecooking

LOVING IT

MY VERSION

A LIGHTLY SWEET DELICOUS SIDE DISH
INSPIRED BY tasteofhomecooking

LOVING IT

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Ingredients

20 mins

6 servings

3 carrot
1/2 cup whisky
3 tbsp butter
1 dash salt and pepper
3 tbsp brown sugar
GARNISH OPTION
1 tsp parsley or chives

Steps

20 mins

1

in pan melt butter then add carrot mix well then in low heat for 2 minutes
2

add whisky and let it bubble for half a minute
3

add brown sugar and mix well and simmer in low heat for 15 minutes
4

season with salt and pepper then serve top garnish
5

great as a side dish with baked chicken too

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Lyii G @LyiiG

on February 09, 2014 12:14

Comments (4)

hbrewer @lovewine1965

March 12, 2022 00:34

Made it again! Love the smell of whiskey cooking!

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