The Canadian mashup
Cream of chicken noodle soup
Steps
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1
Add all ingredients together heat on low for 20 minutes
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2
In a frying pan, heat your ham, zucchini and mushrooms
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3
Bring water to a boil. Add add ramen noodles and cook on high till done
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4
Drain most of the water out of the noodles, then add the cream. Hollandaise and flavour packet from the ramen noodles bring to a slow boil
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5
Add everything into the same pot and remain cooking additional 2 minutes, then plate and serve
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