Fish meat hamburgとは 意味・読み方・使い方

To provide a healthy fish meat Hamburg steak having all of texture with juicy feeling and gravy feeling, texture of meat grain resembled to that obtained by using meat, and nice smell without damaging deliciousness and texture originally possessed by the fish meat.例文帳に追加

魚肉本来の旨味と食感を損なわず、ジューシー感、肉汁感のある食感、畜肉を用いたような肉粒の食感および香ばしさを併せ持つヘルシーな魚肉ハンバーグを提供する。 - 特許庁

The fish meat Hamburg steak is obtained by using the finely minced fish meat as a main raw material, blending and mixing minced onion, common salt, bread crumbs, vegetable oil and an egg with the fish meat to provide a dough, dividing the dough to prescribed amounts, molding the divided dough, and carrying out the freezing or heating treatment thereof.例文帳に追加

細かく刻んだ魚肉を主原料とし、これを刻んだ玉ねぎ、塩、パン粉、植物油および卵を配合し混合して生地とし、この生地を所定量ずつに分けて成型し冷凍または加熱処理してなることを特徴とする。 - 特許庁