GENUS FOMESとは 意味・読み方・使い方

MIXED FOOD AND FEED ADDITIVE EACH CONTAINING SPORE OF BRACKET FUNGUS OF GENUS FOMES例文帳に追加

霊芝胞子を入れた混合食品と飼料添加物 - 特許庁

To provide a method and device for cultivating bracket fungus of the genus Fomes for stably cultivating and harvesting bracket fungus of the genus Fomes as much as possible in a cultivation period as short as possible through preventing or suppressing propagation of germs in a medium for cultivating bracket fungus of the genus Fomes.例文帳に追加

霊芝を栽培する培地において雑菌が繁殖するのを防止または抑制することにより、より短い栽培期間で、より多くの霊芝を安定的に栽培し、収穫することができる霊芝の栽培方法及び装置を提供する。 - 特許庁

To provide a mushroom processed food in which flavor and taste peculiar to mushroom are effectively utilized, and from which effect derived from ingredients of bracket fungus of the genus Fomes to improve various symptoms can be expected, such as reinforcement in immune strength of β-glucan included in the bracket fungus of the genus Fomes.例文帳に追加

シイタケの特有の香りや旨みを生かすとともに、霊芝に含まれるβ−グルカンの免疫力を増強する作用など、霊芝の成分に由来する様々な症状を改善する効果が期待できるシイタケの加工食品を提供する。 - 特許庁

This active material is obtained from a water or lower alcohol extract of an antler-shaped bracket fungus of genus Fomes, and the medicine, the health food or the cosmetic containing the active material is also provided.例文帳に追加

鹿角霊芝の水又は低級アルコール抽出物から得られる活性物質及びそれを含む医薬、健康食品又は化粧料。 - 特許庁

FUNCTION OF AMELIORATING COLLAGEN FIBER FORMATION AND WRINKLE AND FLABBINESS OF HUMAN BODY SKIN TO ENHANCE LIFTING EFFECT THROUGH USING POLYMER COMPONENT OF WATER-SOLUBLE POLYSACCHARIDE IN BRACKET FUNGUS OF THE GENUS FOMES例文帳に追加

霊芝に含まれる水溶性多糖体の高分子の成分を利用し、コラーゲン繊維の生成及び人体の皮膚のしわ、たるみを改善し、リフティング効果を高める機能。 - 特許庁

CULTIVATION TECHNIQUE INTENTIONALLY CONTROLLING CONTENT OF AMINO ACID, TAURINE, AND γ-AMINOBUTYRIC ACID IN CONSTANT RANGE WITH COMPOSITION ORGANIZATION AND FORMULATION RATIO OF MEDIUM IN CULTIVATING GANODERMA LUCIDUM KARST, AND BRACKET FUNGUS OF THE GENUS FOMES例文帳に追加

まんねん茸及び霊芝の栽培においてその培地の組成構成と配合比率によってアミノ酸類、タウリン、γ−アミノ酪酸の含有量を一定の範囲で計画的にコントロールができる栽培技術。 - 特許庁

The healthy tea leaves comprise a combination of the roasted okra or okra seeds and at least one kind of aloe, turmeric, barley, persimmon leaves, striped bamboo, black beans, mulberry leaves, brown rice, adlay, Cassia tora, barley tea, bracket fungus of the genus Fomes, dietary fiber and orange peel.例文帳に追加

オクラ又はオクラ種子を焙煎したものと、アロエ、ウコン、大麦、柿の葉、熊笹、黒豆、桑の葉、玄米、はと麦、ハブ茶、麦茶、霊芝、食物繊維、みかんの皮のうち少なくとも１種の組み合わせよりなる健康茶葉。 - 特許庁