RS57403B1 - Visoko proteinske kombinacije denaturisanog proteina surutke sa sadržajem kazeinmakropeptida, proizvodi koji ih sadrže, i njihove upotrebe - Google Patents
Visoko proteinske kombinacije denaturisanog proteina surutke sa sadržajem kazeinmakropeptida, proizvodi koji ih sadrže, i njihove upotrebeInfo
- Publication number
- RS57403B1 RS57403B1 RS20180795A RSP20180795A RS57403B1 RS 57403 B1 RS57403 B1 RS 57403B1 RS 20180795 A RS20180795 A RS 20180795A RS P20180795 A RSP20180795 A RS P20180795A RS 57403 B1 RS57403 B1 RS 57403B1
- Authority
- RS
- Serbia
- Prior art keywords
- discs
- drum
- screws
- indicated
- frame
- Prior art date
Links
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C21/00—Whey; Whey preparations
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/06—Mixtures of whey with milk products or milk components
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/202—Casein or caseinates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C2210/00—Physical treatment of dairy products
- A23C2210/20—Treatment using membranes, including sterile filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Zoology (AREA)
- Dairy Products (AREA)
- Peptides Or Proteins (AREA)
- General Preparation And Processing Of Foods (AREA)
- Biological Treatment Of Waste Water (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Description
[0001] BUBANJ PREČISTAČA OTPADNIH VODA S DISKOVIMA
[0002] Oblast tehnike na koju se pronalazak odnosi
[0003] Predmet pronalaska spada u područje obade vode, industrijskih i fekalnih voda, a naročito u područje biološke obrade vode, industrijskih otpadnih voda i fekalnih voda
[0004] Prema Međunarodnoj klasifikaciji patenata (MKP) oznaka je: C 02 F3/00
[0005] Tehnički problem
[0006] Tehnički problem koji se rešava ovom prijavom sastoji se u sledećem: kako konstruisati bubanj prečistača otpadnih voda s diskovima, odnosno kako povezati same diskove na okvirni nosač? Navedeni tehnički problem rešen je predloženim bubnjem prečistača otpadnih voda s diskovima.
[0007] Stanje tehnike
[0008] Autoru nisu poznata rešenja sličnih bubnjeva i bubanj prečistača koji je predmet ove prijave isključivo je nastao kao rezultat rada autora.
[0009] Izlaganje suštinje pronalaska
[0010] Konstrukcijskim rešenjem bubnja predviđeno je da segmenti čije jedan kružni okvir koji je ujedno nosač distancionih šrafova i čaura. Provlačenjem šrafova kroz diskove i postavljanjem distancionih čaura između pojedinih diskova, te stezanjem matica dobijamo čvrstu celinu koja čini bubanj prečistača.
[0011] Kratak opis slika nacrta
[0012] Konstrukcija bubnja prečistača prikazana je na primeru izvođenja prikazanom na nacrtu u kome:
[0013] Slika1 - prikazuje nacrt bubnja prečistača
[0014] Slika2 - prikazuje detalj fiksiranja »B«
[0015] Slika3 - prikazuje detalj fiksiranja »A«
[0016] Detaljan opis pronalaska
[0017] Konstrukcija bubnja prečistača predviđa fiksiranje diskova između dva noseća okvira 2. Noseći okviri se sastoje od tri ista segmenta koja sklopljena šrafovima 3 čine puni krug. Između tako sklopljenih okvirnih nosača 2 postavljaju se diskovi 1. Diskovi 1 su izrađeni od mreže te na njima nije potrebno posebno izrađivati otvore za prolaz šrafova 4. Šrafovi 4 prolaze kroz otvor na nosećem okviru 2 čiji je element i »L« profil 2a te se za istog učvršćuju maticama 5 s podlogama 6. Zahvaljujući distancionoj matici 7 moguća je regulacija odstojanja prvog diska 1 od okvirnog nosača 2. Međusobni razmak između diskova 1 definisan je odstojnim čaurama 8. Diskovi 1, odnosno mreža, ima rub 9 spoljnih dimenzija nešto većih od nosećeg okvira 2. Šrafovi 4 su pravilno raspoređeni po »L« profilima 2a, kao i na pločicama 10.
[0018] Način industrijske ili druge primene pronalaska
[0019] Za postizanje postavljenog osnovnog cilja - kako konstruisati bubanj prečistača otpadnih voda s diskovima, odnosno kako povezati same diskove na okvirni nosač - može se reči, da za privrednu upotrebu prijavljenog pronalaska, nisu potrebna neka posebna znanja, iskustva Luputstva koja bi trebalo primeniti. Potrebna su i dovoljna samo ona znanja koja iz predmetne oblasti ima prosečan stručnjak za uspešnu primenu predmetnog pronalaska, a na osnovu datog opisa pronalaska.
Claims (4)
1. Bubanj prečistača otpadnih voda s diskovima,naznačentime, što konstrukcija predviđa fiksiranje diskova (1) između dva noseća okvira (2) s tim što se noseći okviri (2) sastoje od tri ista segmenta koja sklopljena šrafovima (3) zatvaraju pun krug, a između tako sklopljenih okvirnih nosača (2) postavljaju se diskovi (1) koji su izrađeni od mreže, te na njima nije potrebno izrađivati posebne otvore za prolaz šrafova (4).
2. Bubanj prečistača otpadnih voda s diskovima prema zahtevu 1,naznačentime, što šrafovi (4) prolaze kroz otvor na nosećem okviru (2) čiji je element i »L« profil (2a) te se za istog učvršćuju maticama (5) s podlogama (6), s tim da je moguća regulacija odstojanja prvog diska (1) od okvirnog nosača (2) zahvaljujući distancionoj matici (7).
3. Bubanj prečistača otpadnih voda s diskovima prema zahtevima 1 i 2,naznačentime, što je međusobni razmak između diskova (1) definisan odstojnim čaurama (8), a diskovi (1), odnosno mreža, ima rub (9) spoljnih dimenzija nešto većih od nosećeg okvira (2).
4. Bubanj prečistača otpadnih voda s diskovima prema zahtevima 1 i 3,naznačentime, što su šrafovi (4) pravilno raspoređeni po »L« profilima (2a), dok se celi bubanj učvršćuje pločicama (10).
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DKPA201370614 | 2013-10-23 | ||
| PCT/EP2014/072788 WO2015059243A1 (en) | 2013-10-23 | 2014-10-23 | Cmp-containing, high protein denatured whey protein compositions, products containing them, and uses thereof |
| EP14789552.8A EP3071047B2 (en) | 2013-10-23 | 2014-10-23 | Caseinomacropeptide-containing, high protein denatured whey protein compositions, products containing them, and uses thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RS57403B1 true RS57403B1 (sr) | 2018-09-28 |
| RS57403B2 RS57403B2 (sr) | 2023-04-28 |
Family
ID=49958146
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RS20180795A RS57403B2 (sr) | 2013-10-23 | 2014-10-23 | Visoko proteinske kombinacije denaturisanog proteina surutke sa sadržajem kazeinmakropeptida, proizvodi koji ih sadrže, i njihove upotrebe |
Country Status (24)
| Country | Link |
|---|---|
| US (2) | USRE50462E1 (sr) |
| EP (2) | EP3071047B2 (sr) |
| JP (1) | JP6525213B2 (sr) |
| KR (1) | KR102362483B1 (sr) |
| CN (2) | CN105792663A (sr) |
| AR (1) | AR098179A1 (sr) |
| AU (1) | AU2014338978B2 (sr) |
| BR (1) | BR112016008894B1 (sr) |
| CA (1) | CA2927680C (sr) |
| DK (1) | DK3071047T4 (sr) |
| EA (1) | EA035744B1 (sr) |
| ES (1) | ES2682037T5 (sr) |
| FI (1) | FI3071047T4 (sr) |
| HR (1) | HRP20181056T4 (sr) |
| HU (1) | HUE038906T2 (sr) |
| LT (1) | LT3071047T (sr) |
| MX (1) | MX387294B (sr) |
| NZ (1) | NZ719420A (sr) |
| PL (1) | PL3071047T5 (sr) |
| PT (1) | PT3071047T (sr) |
| RS (1) | RS57403B2 (sr) |
| SI (1) | SI3071047T2 (sr) |
| TR (1) | TR201809502T4 (sr) |
| WO (1) | WO2015059243A1 (sr) |
Families Citing this family (22)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NZ719414A (en) | 2013-10-23 | 2021-10-29 | Arla Foods Amba | High protein denatured whey protein composition, related products, method of production and uses thereof |
| RS57403B2 (sr) | 2013-10-23 | 2023-04-28 | Arla Foods Amba | Visoko proteinske kombinacije denaturisanog proteina surutke sa sadržajem kazeinmakropeptida, proizvodi koji ih sadrže, i njihove upotrebe |
| HUE039365T2 (hu) | 2013-10-23 | 2018-12-28 | Arla Foods Amba | Nagy proteintartalmú, gyümölcsízesítésû ital, és kapcsolódó eljárás |
| US12490754B2 (en) | 2014-11-14 | 2025-12-09 | Arla Foods Amba | Whey protein-based, high protein, yoghurt-like product, ingredient suitable for its production, and method of production |
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| WO2017003708A1 (en) * | 2015-06-29 | 2017-01-05 | Leprino Foods Company | Micellar casein for coffee creamers and other dairy products |
| BR112019000731B1 (pt) * | 2016-07-15 | 2022-08-30 | Arla Foods Amba | Método para preparar uma composição de proteína do soro de leite gelificável por ácido e método para preparar um produto alimentício |
| WO2018115520A1 (en) * | 2016-12-23 | 2018-06-28 | Arla Foods Amba | Production of novel beta-lactoglobulin preparations and related methods, uses, and food products |
| CN110621164B (zh) * | 2017-02-17 | 2023-04-04 | 阿拉食品公司 | 具有降低黏度的高蛋白酸化液体乳制品，其生产方法和相关成分 |
| EP3599881A4 (en) | 2017-03-31 | 2021-02-17 | J.R. Simplot Company | POTATO PROTEIN POWDER |
| WO2020002426A1 (en) | 2018-06-27 | 2020-01-02 | Arla Foods Amba | Process for producing beta-lactoglobulin isolates and related methods and uses |
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| PT3937648T (pt) * | 2019-03-15 | 2024-01-29 | Arla Foods Amba | Produto lácteo novo acidificado com alto teor de proteína, método de produção do mesmo, proteína em pó e uso da mesma |
| JP7846674B2 (ja) * | 2021-03-30 | 2026-04-15 | 雪印メグミルク株式会社 | 食品組成物の製造方法 |
| AU2022276114A1 (en) | 2021-05-19 | 2023-11-16 | Arla Foods Amba | High protein, micellar casein-containing nutritional liquids enriched with catechin-compounds and method of production |
| JP2023149412A (ja) * | 2022-03-31 | 2023-10-13 | 雪印メグミルク株式会社 | グリコマクロペプチドおよびαラクトアルブミン含有組成物の製造方法 |
| CN117740506A (zh) * | 2022-09-19 | 2024-03-22 | 内蒙古蒙牛乳业（集团）股份有限公司 | 一种从发酵乳中分离蛋白凝胶微粒的方法 |
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