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- Google Patents
AU283408B2 - Method of and apparatus for conditioning cheese curd
- Google Patents
Method of and apparatus for conditioning cheese curd
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
ROBERT Mc FERRALL LAMBERT and JOSEPH MARTIN SHARKEY DOUGLAS
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mondelez Australia Foods Ltd
Original Assignee
Kraft Foods Ltd
Filing date
Publication date
Application filed by Kraft Foods LtdfiledCriticalKraft Foods Ltd
Priority to US403993ApriorityCriticalpatent/US3404009A/en
Priority to GB33722/65Aprioritypatent/GB1060518A/en
Priority to DE19651507042prioritypatent/DE1507042A1/en
Priority to FR28253Aprioritypatent/FR1459881A/en
Priority to NL6510636Aprioritypatent/NL6510636A/xx
Application grantedgrantedCritical
Publication of AU4814364ApublicationCriticalpatent/AU4814364A/en
Publication of AU283408B2publicationCriticalpatent/AU283408B2/en