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AU449769B2 - Process for manufacturing anovel condiment - Google Patents
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AU449769B2 - Process for manufacturing anovel condiment - Google Patents

Process for manufacturing anovel condiment

Info

Publication number
AU449769B2
AU449769B2 AU17641/70A AU1764170A AU449769B2 AU 449769 B2 AU449769 B2 AU 449769B2 AU 17641/70 A AU17641/70 A AU 17641/70A AU 1764170 A AU1764170 A AU 1764170A AU 449769 B2 AU449769 B2 AU 449769B2
Authority
AU
Australia
Prior art keywords
anovel
condiment
manufacturing
manufacturing anovel
anovel condiment
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU17641/70A
Other versions
AU1764170A (en
Inventor
MASUYAMA and TATSUJIHAMANO YOICHIRO
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ichikawa Woolen Textile Co Ltd
Original Assignee
Ichikawa Woolen Textile Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ichikawa Woolen Textile Co Ltd filed Critical Ichikawa Woolen Textile Co Ltd
Priority to AU17641/70A priority Critical patent/AU449769B2/en
Publication of AU1764170A publication Critical patent/AU1764170A/en
Application granted granted Critical
Publication of AU449769B2 publication Critical patent/AU449769B2/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
AU17641/70A 1970-07-15 1970-07-15 Process for manufacturing anovel condiment Expired AU449769B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU17641/70A AU449769B2 (en) 1970-07-15 1970-07-15 Process for manufacturing anovel condiment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU17641/70A AU449769B2 (en) 1970-07-15 1970-07-15 Process for manufacturing anovel condiment

Publications (2)

Publication Number Publication Date
AU1764170A AU1764170A (en) 1972-01-20
AU449769B2 true AU449769B2 (en) 1974-06-06

Family

ID=3707342

Family Applications (1)

Application Number Title Priority Date Filing Date
AU17641/70A Expired AU449769B2 (en) 1970-07-15 1970-07-15 Process for manufacturing anovel condiment

Country Status (1)

Country Link
AU (1) AU449769B2 (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2505144A1 (en) * 1981-05-11 1982-11-12 Fabre Sa Pierre SUGAR FREE SUGARING ASSOCIATION AND PROCESS FOR PREPARING SAME
EP0087522A1 (en) * 1982-03-01 1983-09-07 Societe Des Produits Nestle S.A. Flavouring compostions
FR2547992A1 (en) * 1983-07-01 1985-01-04 Fabre Sa Pierre SALE FLAVOR COMPOSITION

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2505144A1 (en) * 1981-05-11 1982-11-12 Fabre Sa Pierre SUGAR FREE SUGARING ASSOCIATION AND PROCESS FOR PREPARING SAME
EP0065462A1 (en) * 1981-05-11 1982-11-24 Pierre Fabre S.A. Sugarless sweetening composition and process to prepare it
EP0087522A1 (en) * 1982-03-01 1983-09-07 Societe Des Produits Nestle S.A. Flavouring compostions
FR2547992A1 (en) * 1983-07-01 1985-01-04 Fabre Sa Pierre SALE FLAVOR COMPOSITION

Also Published As

Publication number Publication date
AU1764170A (en) 1972-01-20

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