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AU485525B2 - Method for producing food compositions having a nutlike texture and resulting food product - Google Patents
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AU485525B2 - Method for producing food compositions having a nutlike texture and resulting food product - Google Patents

Method for producing food compositions having a nutlike texture and resulting food product

Info

Publication number
AU485525B2
AU485525B2 AU59099/73A AU5909973A AU485525B2 AU 485525 B2 AU485525 B2 AU 485525B2 AU 59099/73 A AU59099/73 A AU 59099/73A AU 5909973 A AU5909973 A AU 5909973A AU 485525 B2 AU485525 B2 AU 485525B2
Authority
AU
Australia
Prior art keywords
nutlike
texture
resulting
food product
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU59099/73A
Other versions
AU5909973A (en
Inventor
Warren L. Ganske Joseph M. Sinner Edward L. Galle Joseph F. Kolosky And Marvin O. Mikkelson Jack R. Durst
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Taiyo Kagaku Co Ltd
Original Assignee
Taiyo Kagaku Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Taiyo Kagaku Co Ltd filed Critical Taiyo Kagaku Co Ltd
Priority to AU59099/73A priority Critical patent/AU485525B2/en
Application granted granted Critical
Publication of AU5909973A publication Critical patent/AU5909973A/en
Publication of AU485525B2 publication Critical patent/AU485525B2/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
AU59099/73A 1973-08-09 1973-08-09 Method for producing food compositions having a nutlike texture and resulting food product Expired AU485525B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU59099/73A AU485525B2 (en) 1973-08-09 1973-08-09 Method for producing food compositions having a nutlike texture and resulting food product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU59099/73A AU485525B2 (en) 1973-08-09 1973-08-09 Method for producing food compositions having a nutlike texture and resulting food product

Publications (2)

Publication Number Publication Date
AU5909973A AU5909973A (en) 1975-02-13
AU485525B2 true AU485525B2 (en) 1975-02-13

Family

ID=3744301

Family Applications (1)

Application Number Title Priority Date Filing Date
AU59099/73A Expired AU485525B2 (en) 1973-08-09 1973-08-09 Method for producing food compositions having a nutlike texture and resulting food product

Country Status (1)

Country Link
AU (1) AU485525B2 (en)

Also Published As

Publication number Publication date
AU5909973A (en) 1975-02-13

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