AU575958B2 - Preservation of proteins with ascorbic acid and gallic acid salts - Google Patents

Preservation of proteins with ascorbic acid and gallic acid salts

Info

Publication number: AU575958B2
Authority: AU; Australia
Prior art keywords: preservation; proteins; ascorbic acid; acid salts; gallic
Prior art date: 1985-06-20
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Ceased

Application number

AU43868/85A

Other versions

AU4386885A (en

Inventor

Masatsugu Ito

Yoshitaka Nozaki

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Daiichi Pharmaceutical Co Ltd

NOF Corp

Original Assignee

Nippon Oil and Fats Co Ltd

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1985-06-20

Filing date

1985-06-20

Publication date

1988-08-11

1985-06-20 Application filed by Nippon Oil and Fats Co Ltd filed Critical Nippon Oil and Fats Co Ltd

1985-06-20 Priority to AU43868/85A priority Critical patent/AU575958B2/en

1985-06-25 Priority to CN85104905A priority patent/CN85104905B/en

1986-12-24 Publication of AU4386885A publication Critical patent/AU4386885A/en

1988-08-11 Application granted granted Critical

1988-08-11 Publication of AU575958B2 publication Critical patent/AU575958B2/en

2005-06-20 Anticipated expiration legal-status Critical

Status Ceased legal-status Critical Current

Links

CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 title 2
229960005070 ascorbic acid Drugs 0.000 title 1
235000010323 ascorbic acid Nutrition 0.000 title 1
239000011668 ascorbic acid Substances 0.000 title 1
LNTHITQWFMADLM-UHFFFAOYSA-N gallic acid Chemical class OC(=O)C1=CC(O)=C(O)C(O)=C1 LNTHITQWFMADLM-UHFFFAOYSA-N 0.000 title 1
238000004321 preservation Methods 0.000 title 1
102000004169 proteins and genes Human genes 0.000 title 1
108090000623 proteins and genes Proteins 0.000 title 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/742—Organic compounds containing oxygen
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/12—Preserving with acids; Acid fermentation
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Chemical & Material Sciences (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Microbiology (AREA)
Chemical Kinetics & Catalysis (AREA)
General Chemical & Material Sciences (AREA)
Meat, Egg Or Seafood Products (AREA)

AU43868/85A 1985-06-20 1985-06-20 Preservation of proteins with ascorbic acid and gallic acid salts Ceased AU575958B2 (en)

Priority Applications (2)

Application Number	Priority Date	Filing Date	Title
AU43868/85A AU575958B2 (en)	1985-06-20	1985-06-20	Preservation of proteins with ascorbic acid and gallic acid salts
CN85104905A CN85104905B (en)	1985-06-20	1985-06-25	chemical agents that prevent food proteins from spoiling

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
AU43868/85A AU575958B2 (en)	1985-06-20	1985-06-20	Preservation of proteins with ascorbic acid and gallic acid salts
CN85104905A CN85104905B (en)	1985-06-20	1985-06-25	chemical agents that prevent food proteins from spoiling

Publications (2)

Publication Number	Publication Date
AU4386885A AU4386885A (en)	1986-12-24
AU575958B2 true AU575958B2 (en)	1988-08-11

Family

ID=36843212

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AU43868/85A Ceased AU575958B2 (en)	1985-06-20	1985-06-20	Preservation of proteins with ascorbic acid and gallic acid salts

Country Status (2)

Country	Link
CN (1)	CN85104905B (en)
AU (1)	AU575958B2 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
EP0423470A1 (en) *	1989-10-16	1991-04-24	Seiwa Technological Laboratories, Limited	Method of preventing color change of food
WO2003086099A1 (en) *	2002-04-18	2003-10-23	Showa Denko K.K.	Fish-farming solid feed and process for producing same

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB9125315D0 (en) *	1991-11-28	1992-01-29	Unilever Plc	Food process

Citations (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
AU2989084A (en) *	1983-07-06	1985-01-10	Societe Des Produits Nestle S.A.	Protect food and cosmetics from oxidation using gallotannins

1985
- 1985-06-20 AU AU43868/85A patent/AU575958B2/en not_active Ceased
- 1985-06-25 CN CN85104905A patent/CN85104905B/en not_active Expired

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
AU2989084A (en) *	1983-07-06	1985-01-10	Societe Des Produits Nestle S.A.	Protect food and cosmetics from oxidation using gallotannins

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
EP0423470A1 (en) *	1989-10-16	1991-04-24	Seiwa Technological Laboratories, Limited	Method of preventing color change of food
WO2003086099A1 (en) *	2002-04-18	2003-10-23	Showa Denko K.K.	Fish-farming solid feed and process for producing same

Also Published As

Publication number	Publication date
CN85104905B (en)	1988-12-07
AU4386885A (en)	1986-12-24
CN85104905A (en)	1986-12-31

Similar Documents

Publication	Publication Date	Title
AU6775787A (en)	1987-07-15	Preparation of electrolyte solutions and containers
PH24833A (en)	1990-10-30	Ascorbic acid derivatives and pharmaceutical composition thereof
AU6064686A (en)	1987-02-05	Preparation and process for the preservation of plants
KR870700618A (en)	1987-12-30	Chromoglic acid derivatives and preparation method and pharmaceutical composition
IL78843A (en)	1990-07-12	Salts of n-acyl-thiazolidine-4-carboxylic acid with 6-piperidino-2-4-diaminopyrimidine-3-oxide and pharmaceutical and cosmetic compositions containing them
AU6695986A (en)	1987-07-02	Synergistic herbicide combinations and method of preparation
AU6169186A (en)	1987-02-26	Amino acid derivatives
AU589170B2 (en)	1989-10-05	7-Amino-3-Propenylcepthalosporanic acid and esters thereof
AU5606586A (en)	1986-10-23	Pseudopterosin and derivatives
AU581517B2 (en)	1989-02-23	Polyesters containing sulfonic acid groups and their use
ZA866809B (en)	1987-04-29	Process for the preparation of optically active alpha-phenoxy-propionic acid and its derivatives
DE3469737D1 (en)	1988-04-14	Indolylacetic acid derivatives and preparations containing same for medical treatments
AU575958B2 (en)	1988-08-11	Preservation of proteins with ascorbic acid and gallic acid salts
AU581531B2 (en)	1989-02-23	Novel Quinaldinamide derivatives and their preparations
AU588915B2 (en)	1989-09-28	Quinolonecarboxylic acid derivatives and their preparation
IL80587A0 (en)	1987-02-27	Alpha-(aminoalkyl)-arylacetic acid derivatives and their preparation
IL80181A (en)	1991-06-10	Preparation of an azetidine-3-carboxylic acid or salts thereof and certain such novel salts
AU591094B2 (en)	1989-11-30	Ergoline derivatives and acid addition salts thereof
AU6112186A (en)	1987-02-26	Method and preparation of lactones
IL79179A0 (en)	1986-09-30	Preparation of 2-halonicergoline derivatives and their acid addition salts and certain new 2-halonicergolines
AU3470689A (en)	1990-11-15	2-phenylthiobenzylamine derivatives and acid addition salts thereof
AU5012185A (en)	1987-04-07	Ascorbic acid derivatives and processes
AU5417886A (en)	1986-09-11	Derivatives of 5-fluorouracil
GB2174699B (en)	1988-08-24	Salt of 2',4'-difluoro-4-hydroxy-diphenyl-3-carboxylic acid, its preparation and use
AU579690B2 (en)	1988-12-08	Preservation of bait

Legal Events

Date	Code	Title	Description
2001-01-25	MK14	Patent ceased section 143(a) (annual fees not paid) or expired