JP3072963B2 - Cooking slicer - Google Patents

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

TECHNICAL FIELD The present invention relates to a slicer for cooking.

[0002]

2. Description of the Related Art A cooking slicer is an instrument for thinly slicing cooking materials such as vegetables and fruits, and generally includes a first support plate, a blade arranged in front of the first support plate, and a blade. And a second support plate disposed in front of the second support plate. The second support plate is arranged slightly below the blade, and the cooking material such as vegetables and fruits is slid from the second support plate to the first support plate, so that the cooking material can be placed in the second support plate. It is sliced to the thickness of the vertical gap between the support plate and the blade.

[0003] This cooking slicer can be sliced to a uniform thickness simply by moving cooking ingredients, and is a very convenient tool. However, the thickness of the slice is limited by the distance between the second support plate and the blade. It is determined by the vertical spacing, and cannot be sliced to the desired thickness.

[0004]

SUMMARY OF THE INVENTION Therefore, the present invention
It is a first object of the present invention to provide a cooking slicer capable of freely and reliably changing the thickness of a slice.

It is a second object of the present invention to provide a cooking slicer in which the distance between the second support plate and the blade does not suddenly change during slicing of the cooking material.

[0006]

A first support plate 1, a blade 3 arranged in front of the first support plate, and a second support plate 2 arranged in front of the blade are provided. The second support plate 2 is arranged slightly below the blade 3, and the cooking material such as vegetables and fruits is slid from the second support plate 2 to the first support plate 1 so that the cooking material is The present invention provides a cooking slicer which is sliced to a thickness of a vertical interval between the second support plate 2 and the blade 3 and has the following configuration.

In the cooking slicer according to the first invention of the present application, the first support plate 1 has a frame 4 extending forward, and the second support plate 2 is turned up and down on this frame 4. By being movably provided, the vertical distance between the second support plate 2 and the blade 3 can be adjusted. A pressing portion 18 is provided on at least one of the first support plate 1 side and the second support plate 2 side.
The adjusting member 8 having the first member 1a is provided, and at least one of the first supporting plate 1 side and the second supporting plate 2 side is provided with contact portions 121 and 72 that contact the pressing portion 181a of the adjusting member 8. At least one of the pressing portion 181a and the contact portions 121 and 72 forms a slope. The adjusting member 8
An adjustment member main body 181 that can linearly move back and forth, and a lever 182 that can rotate substantially horizontally are provided. Adjusting member body 18
1 includes a pressing portion 181a. The lever 182 is connected to the adjusting member main body 181 so as to be able to transmit a rotational force, so that the adjusting member main body 181 is linearly moved with the turning operation of the lever 182. By moving the adjusting member 8, the contact portion between the pressing portion 181a and the contact portions 121 and 72 changes, and the second support plate 2 is moved up and down.

In the second invention of the present application, the first invention
According to the invention, there is provided a cooking slicer having the following configuration. In the cooking slicer according to the second invention of the present application, at least one of the pressing portion 181a and the contact portions 121 and 72 includes the inclined surface 121a.
The inclined surface 121a is inclined in the front-rear direction and also in the left-right direction.

[0009]

According to the first aspect of the present invention, in order to linearly move the adjusting member main body 181 by rotating the lever 182, for example, the pressing portion 181a of the adjusting member main body 181 and the contact portion formed on the second support plate 2 are formed. When the cooking material is slid from the second support plate 2 to the first support plate 1 in a state shown in FIG. 4 in which the inclined surface 121a of the cooking material 121 is brought into contact with the inclined surface 121a, the cooking material is inclined by the force applied to the second support plate 2. A force is applied to the pressing portion 181a from the surface 121a, and the pressing portion 181a slides on the inclined surface 121a to escape to the rear side. However, when the adjustment member main body 181 moves to the rear side, the lever 182 must be rotated. In other words, the rearward movement of the adjustment member main body 181 due to the pressing from the inclined surface 121a can be suppressed. Thereby, when slicing the cooking material, the adjustment member main body 181 can be held at a predetermined position.

In the second invention of the present application, the pressing portion 181
a and at least one of the contact portions 121 and 72,
An inclined surface 121a is provided, and the inclined surface 121a is inclined in the left-right direction. In this way, the pressing portion 1 is moved from the inclined surface 121a by the force applied on the second support plate 2.
The direction of the force applied to the inclined surface 81a is a direction perpendicular to the inclined surface (the T direction in FIGS. 3 and 5A).
The adjusting member main body 1 has an angle corresponding to the angle a is inclined with respect to the left-right direction.
81 is inclined with respect to the sliding direction of
The pressing of the adjustment member main body 181 to the rear side by 1a can be suppressed. Therefore, when slicing the cooking material, the adjustment member main body 181 can be maintained at a predetermined position, and the second support plate 2 and the blade 3 can be maintained during the slicing of the cooking material.
Can be prevented from unexpectedly changing due to the escape of the adjustment member main body 181.

[0011]

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS An embodiment of the present invention will be described below with reference to the drawings. FIG. 1 is a perspective view of an embodiment of the cooking slicer of the present invention as viewed obliquely from above, and FIG.
FIG. 3 is a bottom view of the cooking slicer with the holding member 7 removed, and FIG. 4 is an enlarged vertical sectional view taken along line XII-XII of FIG.

First, the overall configuration of a cooking slicer according to an embodiment of the present invention will be described with reference to FIGS. The cooking slicer includes a first support plate 1, a blade 3 disposed in front of the first support plate, and a second support plate 2 disposed in front of the blade. 1 and 2, the right side is the front. Cooking materials (not shown) such as vegetables and fruits are placed on the first support plate 1 from the second support plate 2.
It is slid upward (from right to left as indicated by the arrow in FIG. 1) and sliced by the blade 3. That is, the second support plate 2 is arranged slightly below the blade 3, and the cooking material is sliced to a thickness of the vertical interval between the second support plate and the blade. The sliced sliced,
It falls downward from between the blade 3 and the second support plate 2. In addition, blade 3
Are arranged so as to obliquely intersect with the sliding direction of cooking ingredients such as vegetables and fruits, but they may be arranged so as to be orthogonal.

From both sides of the first support plate, a pair of left and right bar-shaped frames 4, 4 extend forward. Further, the pair of frames 4 and 4 are connected at the front to form a handle portion 5. The handle portion 5 is a plate-like portion passed between the frames 4 and 4 and has a finger insertion hole 51 at the center thereof, and a finger is inserted into the finger insertion hole 51 to grip the handle portion 5. ing.

The handle 5 and the left and right frames 4 and 4
And the second support portion 2 in the space formed by the
Is coordinated. In the present embodiment, the second support 2
Although the rear end (the left end in the figure) is inserted below the blade 3, the rear end may be near the front end of the blade 3. In this embodiment, on the upper surface of the cooking slicer, ridges 11 are also formed on both sides of the first support plate 1 so as to be continuous with the left and right frames 4, 4. Improving sex.

The second support plate 2 is attached to the frames 4 and 4 so as to be rotatable up and down. In this embodiment, a fulcrum 6 is formed at a position near the front end (right end in the figure) of the second support plate 2 via a pin. The position of this fulcrum 6 is
Not only near the front end (right end in the figure), it may be in the middle of the second support plate 2, but if it is at the rear end (left end in the figure), the blade 3
, And it becomes difficult to adjust the front-back distance with the blade 3. Further, the position of the fulcrum 6 is not limited to the direction provided in the direction perpendicular to the sliding direction of the cooking material as in the present embodiment, but may be, for example, in a direction parallel to the blade 3 as shown in FIG. It may be provided so as to be oblique to the sliding direction. On the other hand, the method of forming the fulcrum 6 is free, and a pin may be passed from the frame 4 to the second support plate 2 as in the present embodiment, or a hinge may be attached between the second support plate 2 and the handle 5. Further, a thin portion is formed by forming a groove in the width direction on the back surface between the front end and the rear portion of the second support plate 2 to serve as a fulcrum, and the front end side of the second support plate 2 is , 4 and the second support plate 2
The rear side of the second support plate 2 is rotated by bending from the thin portion with respect to the front end side of the second support plate 2.
The frames 4 and 4 may be configured to be able to rotate up and down.
However, as in this embodiment, the left and right frames 4, 4
Accordingly, it is more advantageous to rotatably support both sides of the second support plate 2 in terms of obtaining rotation stability.

A holding member 7 serving as a bottom plate is passed between the left and right frames 4 and 4 on the lower surface of the cooking slicer, and an adjusting member 8 is supported by the holding member 7. That is,
In this embodiment, the first support plate 1, the blade 3, the frame 4,
4, the handle 5, the holding member 7, the second support plate 2, and the adjustment member 8 can be roughly divided into three parts, which are vertically rotatable. It is supported rotatably in the horizontal direction. Therefore, the “first support plate side” referred to in the claims means any of the members. It should be noted that the case where another member is fixed to or extended from one of the members is included in the “first support plate side”.

In this embodiment, the adjusting member 8 includes an adjusting member main body 181 that can linearly move back and forth, and a lever 182 that is supported by the holding member 7 so as to be able to rotate substantially horizontally. The adjustment member main body 181 is formed of a plate-like body having a trapezoidal shape as shown in FIGS. The rear end is arranged to be substantially parallel to the blade 3 in the left-right direction by being inclined by a predetermined angle with respect to the left-right direction (the XY direction shown in the drawing) orthogonal to the front-rear direction. Further, a pressing portion 181a is provided at the rear end. The pressing portion 181a in this embodiment is formed in a projecting shape protruding upward at a predetermined height from the right end to the left end (in this figure, from the lower end to the upper end) along the rear end. And this adjusting member main body 1
As shown in FIG. 3, reference numeral 81 denotes a long groove 4 whose left and right ends are provided on the inner walls of the left and right frames 4 and 4 along the front-rear direction.
By being fitted into the insides 1 and 41, the frames 4 and 4 are supported by the frames 4 and 4 so as to be slidable in the front-rear direction and immovable in the vertical direction. Further, the pressing portion 181a of the adjusting member main body 181 supported by the frames 4 and 4 as described above is in contact with a contact portion 121 provided on the lower surface on the rear end side of the second support plate 2 as shown in FIG. It is designed to be able to abut. The contact portion 121 of the second support plate 2 with which the pressing portion 181a contacts is
As shown in FIGS. 5 (A) and 5 (B), the entire lower surface of the contact portion 121 from the right end to the left end forms an inclined surface 121a which is gradually inclined downward toward the rear (left side in the figure).
Also, the slope start end 12 on the front end side of the slope 121a.
1b is tilted with respect to the left-right direction (XY direction in the drawing) by substantially the same angle as the angle of the pressing portion 81a of the adjustment member body 181 with respect to the left-right direction.
The first pressing portion 181a is arranged substantially parallel to the left-right direction, and is inclined downward at a predetermined angle with respect to the horizontal plane from the inclination start end 121b to the front.

The lever 182 has an L-shape as shown in FIGS. 3 and 4, and has a shaft portion 182a extending in the front-rear direction.
An arm 182b extending in the left-right direction from the rear end of the shaft 182a. And this lever 182
Is disposed between the holding member 7 and the adjustment member main body 181, and the rear portion of the shaft portion 182 a is supported by the holding member 7, so that the shaft support position is the rotation axis O and the front portion of the shaft portion 182 a is The side is rotatable substantially in the left-right direction (X-Y direction in FIG. 3), and the distal end side of the arm 182b is rotatable substantially in the front-rear direction (ZW direction in FIG. 3). Further, an operation grip 182c for movably operating the lever 182 is provided at a front portion of the shaft 182a. The operation grip portion 182c protrudes below the shaft portion 182a. The lower end of the operation grip portion 182c is passed through an arc-shaped guide groove 71 provided in the holding member 7, and is projected below the holding member 7. I have. On the other hand, a connection piece 182d protruding upward is provided at the tip of the arm 182b. The connecting piece 182d is connected to the loose fitting hole 1 provided in the adjustment member main body 181.
The lever 182 is connected to the adjusting member main body 181 so as to be able to transmit the rotational force of the lever 182 by being inserted into the lever 81b. Specifically, the loose fitting hole 181b of the adjustment member main body 181
As shown in FIGS. 6A and 6B, a hole is formed with a predetermined length along the left-right direction (the XY direction in the drawing) of the adjustment member main body 181 with substantially the same width as the diameter of the connection piece 182d. When the connection piece 182d is inserted into the loose fitting hole 181b from below, the lever 182 and the adjustment member main body 181 are connected to each other. By pressing the inner wall of the loose fitting hole 181b forward or backward while moving the inside of the loose fitting hole 181b in the left-right direction as the connection piece 182d rotates about the rotation axis O, The adjustment member main body 181 is moved forward or backward. Incidentally, as a means for attaching the lever 182, an appropriate means such as a pin or a screw can be adopted. On the other hand, lever 18
The connection means between the second member 2 and the adjustment member main body 181 is not limited to the above-described one. For example, a loose fitting hole is formed in the lever 182,
A connection piece may be provided on the adjustment member main body 181.

Next, with reference to FIGS. 3, 4, and 7, adjustment of the vertical distance between the blade 3 and the second support plate 2 by turning the second support plate 2 in this embodiment. The operation state will be described.

First, the operation holding portion 182b of the lever 182
In a state in which the guide groove 71 of the holding member 7 is located at the left end (the lower end in FIG. 3) as shown by a dashed line in FIG. 3, the pressing portion 181a of the adjustment member main body 181 is in the second support position as shown in FIG. It is arranged at the position of the substantially inclined start end 121b of the inclined surface 121a in the contact portion 121 of the plate 2, and the blade 3 and the second
The distance from the support plate 2 is large. From this state, the user grips the operation grip 182b of the lever 182 and rotates the lever 182 in the direction of arrow X in FIG. Thereby, the arm 1
The connecting piece 182d of 82b turns in the direction of arrow Z in FIG.
The connecting piece 182d is a loose fitting hole 181b of the adjustment member main body 181.
(See FIG. 6 (B)). The pressed adjustment member main body 181 includes the long grooves 41 of the frames 4 and 4,
41, and slides along the pressing portion 18 of the adjustment member main body 181.
1a moves forward while being in contact with the contact surface 121a of the contact portion 121 of the second support plate 2. At this time, since the adjustment member main body 181 is supported by the frames 4 and 4 so as not to be able to move in the vertical direction, the second support plate 2 rotates around the fulcrum 6 as a rotation axis, and the urging force of the elastic portion 23 is reduced. In opposition, the contact portion 121 of the second support plate 2 rises (arrow a in FIG. 4). That is, as shown in FIG. 4, the distance between the rear end (left end in the figure) of the second support plate 2 and the blade 3 is reduced. In this case, the inclined surface 121a and the pressing portion 181a always maintain a substantially parallel state in the left-right direction regardless of the front-back position of the pressing portion 181a. This can be performed while making contact with the inclined surface 121a. Therefore, the second support plate 2 can be received from substantially below the pressing portion 181a substantially entirely, and the second support plate 2 can be held in a stable state.

On the other hand, when the lever 182 is rotated in the opposite direction (Y direction in FIG. 3), the connecting piece 182d is
81 of the adjustment member main body 181
81a is in contact with the contact surface 121a of the second support plate 2,
Move backward. Thereby, the second support plate 2 is lowered downward by the urging force of the elastic portion 23, and the interval between the second support plate 2 and the blade 3 is increased.

As described above, by adjusting the distance between the second support plate 2 and the blade 3 by the linear movement of the adjusting member main body 181 due to the rotation of the lever 182, for example, the pressing portion 181a of the adjusting member main body 181 and the second Inclined surface 121 of support plate 2
When the cooking material is slid from the second support plate 2 to the first support plate 1 in the state shown in FIG.
The force applied on the support plate 2 is changed from the inclined surface 121 a to the pressing portion 18.
1a, the pressing portion 181a slides on the inclined surface 121a and the adjusting member main body 181 tries to escape to the rear side, but the lever 182 is required to move the adjusting member main body 181 to the rear side.
If it is not turned, it cannot move backward.
Therefore, when the adjustment member main body 181 attempts to escape to the rear side by pressing from the inclined surface 121a, the connection piece 182d functions as a stopper, and the movement of the adjustment member main body 181 to the rear side can be suppressed. Moreover, in this embodiment, the distance L between the connecting piece 182d of the arm 182b and the rotation axis O of the lever 182 is shorter than the length of the shaft portion 182a (in this embodiment, 1/3 to 1/4). Therefore, the lever 182 does not easily rotate even when the connection piece 182d is pressed, and the movement of the adjustment member main body 181 to the rear side can be suppressed. Further, as in this embodiment, the pressing portion 181
Since the inclined surface 121a of the second support plate 2 that is in contact with the cooking material a is inclined by a predetermined angle with respect to the left-right direction, the pressing portion 1
The direction of the force applied to 81a is a direction perpendicular to the inclined surface 121a (the T direction in FIGS. 3 and 5A), and the adjusting member main body has an angle of inclination of the inclined surface 121a with respect to the left-right direction. The inclination direction is inclined with respect to the sliding direction of 181, and the pressing of the adjustment member main body 181 to the rear side by the inclined surface 121 a can be suppressed. Therefore, when slicing the cooking material, the adjustment member main body 181 can be maintained at a predetermined position, and the second support plate 2 is sliced during the slicing of the cooking material.
It can be prevented that the distance between the blade 3 and the blade 3 is suddenly changed by the escape of the adjustment member main body 181.

Further, by using the slope, the interval can be smoothly adjusted steplessly. The adjusting member body 18
1 can be changed in multiple stages, the second support plate 2 and the blade 3
May be changed in multiple stages. For example, as shown in FIG. 8, a plurality of concave portions 71a.
A locking projection 183 is provided on the second operation grip portion 182c, and is movably mounted in the axial direction of the lever 182, and is urged in the direction of the concave portion 71a of the guide groove 71 by a spring 184 or the like to rotate the operation grip portion 182b. At the time of operation, the locking projection 183 may be fitted into the concave portion 71a at an appropriate position. Naturally, a concave portion is provided in the operation grip portion 182c, and the guide groove 7 is provided.
1 may be provided with a locking projection. Further, the numbers of the connection pieces and the concave portions can be appropriately changed and implemented. In short, the operation grip 182c of the lever 182 is moved at a plurality of rotation angles.
What is necessary is just to provide the means which can be temporarily temporarily fixed.
The material can be sliced accurately at various preset thicknesses. Further, for example, as shown in FIG. 8, for each of the recesses 71a... 71a provided in the guide groove 71, the distance between the rear end (the left end in FIG. 2) of the second support plate 2 and the blade 3 corresponding thereto is represented by a numeral. If displayed, the slices can be immediately set to a predetermined thickness and sliced. Also, by temporarily temporarily fixing the operation gripping portion 182b at a predetermined angular position, the adjusting member main body 18
1 can be fixed securely, and the adjustment member main body 181 escapes to the rear side and the thickness of the slice is inadvertently changed.
It can be prevented more reliably.

In this embodiment, as shown in FIG. 4, the inclined surface 121a of the contact portion 121 of the second support plate 2 is formed so as to be gradually inclined downward as it goes backward. As shown in FIG. 10 (A), an inclined surface 121a which is gradually inclined upward toward the rear may be used. In this case, contrary to the above embodiment, if the adjusting member main body 181 is moved to the front side (right direction in the figure), the rear end side of the second support plate 2 rises upward (direction a in the figure). , Second support plate 2
The distance between the rear end and the blade 3 can be reduced.

In this embodiment, an inclined surface 121a is formed in the contact portion 121 of the second support plate 2 so that the adjustment member main body 1
Although the pressing portion 181a of 81 is formed in a protruding shape, it may be provided in reverse. Specifically, for example, FIG. 10 (B) corresponds to FIG. 4 and FIG. 10 (C) corresponds to FIG. 10 (A), and as shown in FIG. The contact portion 121 is formed in a protruding shape, and an inclined surface gradually inclined downward as it goes rearward on the pressing portion 181a of the adjustment member main body 181 or, as shown in FIG. An inclined surface gradually inclined upward may be formed. Further, an inclined surface may be formed on both the contact portion 121 of the second support plate 2 and the pressing portion 181a of the adjustment member main body 181. Specifically, for example, FIG. 11A shows FIG. 4 and FIG.
FIGS. 11A and 11B correspond to FIGS. 11A and 11B, respectively, and show the contact portion 121 of the second support plate 2 and the adjustment member main body 18 as shown in FIG.
The first pressing portion 181a is formed with an inclined surface that is gradually inclined downward as it goes rearward, or as shown in FIG. 11B, the contact portion 21 of the second support plate 2 and the adjustment member main body 81.
The pressing portion 81a may have an inclined surface that is gradually inclined upward toward the rear.

On the other hand, in the above embodiment, the pressing portion 181a of the adjustment member main body 181 and the inclined surface 121a of the contact portion 121 of the second support plate 2 are provided from the right end to the left end, and the second support Although the entire width of the plate 2 is received from below by the pressing portion 181a, the present invention is not limited to this configuration. The pressing portion 181a and / or the inclined surface 121a of the contact portion 121 are provided. Is provided on a part of each of the adjustment member main body 181 and the second support plate 2 so that the second
The support plate 2 may be moved up and down, but in this case, it is preferable from the viewpoint of stability to arrange the slope and the pressing portion at the left and right centers of the second support plate 2. Further, a plurality of slopes and pressing portions may be provided in the left-right direction of the second support plate 2, and the second support plate 2 may be moved up and down by abutting a plurality of locations. On the other hand, the pressing portion 181a and the inclined surface 121a of the second support plate 2
Need not be provided along the blade 3, for example, the pressing portion 18
Both or one of the inclined surface 121a and the inclined surface 121a of the second support plate 2 may be provided at right angles to the front-rear direction.

Further, the holding member 7 in the above embodiment is used.
The vertical positional relationship between the adjustment member main body 181 and the lever 182 is not limited to the above embodiment, and can be changed as appropriate.

Further, in the above embodiment, the adjusting member 8 is
The adjusting member main body 181 is composed of an adjusting member main body 181 and a lever 182, and the adjusting member main body 181 is disposed so as to be movable back and forth with respect to the second support plate 2. For example, as shown in FIG. A pin 22 is fixed to each of the left and right sides of the portion, and the pin 22 is attached to a sliding groove provided in the frames 4 and 4 along the front-rear direction so as to be rotatable and slidable in the front-rear direction. An adjustment member main body 181 having an inclined pressing portion 181a is fixed to the lower surface on the rear side of the support plate 2,
On the other hand, a protruding contact portion 72 is provided at the rear end of the holding member 7 fixed to the frames 4 and 4 so as to abut on the pressing portion 181a. While supporting, the connection piece 182 is attached to the second support plate 2.
d, and the second operation is performed by rotating the lever 182.
The support plate 2 is slid in the front-rear direction with respect to the frames 4 and 4 to change the contact position between the pressing portion 181a and the contact portion 72, and the rear end side of the second support plate 2 is slid up and down. You may do it.

[0029]

According to the first aspect of the present invention, the thickness of the slice can be freely and reliably changed by moving the adjusting member back and forth. At this time, in order to allow the adjustment member main body to move linearly by turning the lever, even if the adjustment member main body tries to escape to the rear side by pressing from the second support plate when slicing the cooking material, the lever is turned. If it is not moved, it cannot move rearward, and the movement of the adjustment member main body rearward can be suppressed. Thereby, when slicing the cooking material, the adjusting member main body can be held at a predetermined position, and the interval between the second support plate and the blade is changed suddenly by the escape of the adjusting member main body during slicing. This can be prevented.

The second invention of the present application is characterized in that, in addition to the effects of the first invention of the present application, the inclined surface 121a formed by being inclined in the left-right direction
The direction of the force applied from a to the pressing portion 181a is a direction perpendicular to the inclined surface, and is a direction inclined with respect to the sliding direction of the adjustment member main body 181 by an angle of the inclined surface 121a inclined with respect to the left-right direction. Thus, the pressing of the adjusting member main body 181 to the rear side by the inclined surface 121a can be suppressed. Therefore, when slicing the cooking material, the adjusting member main body 1
81 can be maintained at a predetermined position, and it is possible to prevent the interval between the second support plate 2 and the blade 3 from being unexpectedly changed by the escape of the adjusting member main body 181 during the slicing of the cooking material. .

[Brief description of the drawings]

FIG. 1 is a perspective view of one embodiment of a cooking slicer as viewed from obliquely above.

FIG. 2 is a bottom view of the cooking slicer.

FIG. 3 is a bottom view of the cooking slicer with a holding member removed.

FIG. 4 is an enlarged vertical sectional view taken along line XII-XII of FIG. 2;

FIG. 5A is a plan view of a second support plate, and FIG. 5B is a side view thereof.

FIG. 6A is a plan view of an adjustment member main body, and FIG.
It is an XIII-XIII line expanded longitudinal sectional view of (A).

FIG. 7 is an enlarged longitudinal sectional view of a main part in a state where a distance between a second support plate and a blade is widened.

FIG. 8 is an explanatory view of another embodiment of the lever.

FIG. 9 is a perspective view of another embodiment of the second support plate of the cooking slicer as viewed obliquely from above.

10A and 10B show another embodiment of the pressing portion and the contact portion, and FIG. 10A is a schematic view of an embodiment in which the contact portion is an inclined surface that gradually inclines upward as going backward. B) is an inclined surface that gradually inclines downward as the pressing portion goes rearward,
FIG. 3C is a schematic view of an embodiment in which the contact portion is formed in a protruding shape, and FIG. 3C is a schematic diagram of an embodiment in which the pressing portion is formed as an inclined surface that gradually inclines upward toward the rear, and the contact portion is formed in a protruding shape. .

11A and 11B show still another embodiment of a pressing portion and a contact portion, and FIG. 11A is an embodiment in which the pressing portion and the contact portion are inclined surfaces that are gradually inclined downward toward the rear. (B) is a schematic diagram of an embodiment in which the pressing portion and the contact portion are inclined surfaces that gradually incline upward as they go rearward.

FIG. 12 shows still another embodiment of the pressing portion and the contact portion, and is a schematic view of an embodiment in which the contact portion is provided on the holding member on the first support plate side.

[Explanation of symbols]

 DESCRIPTION OF SYMBOLS 1 1st support plate 2 2nd support plate 3 blade 4 frame 7 holding member 8 adjustment member 23 elastic part 81 1st slope of adjustment member 82 2nd slope of adjustment member 121, 72 contact part 181 adjustment member main body 181a Pressing part 182 Lever

──────────────────────────────────────────────────続 き Continuation of the front page (56) References JP-A-1-299522 (JP, A) JP-A-3-43196 (JP, A) JP-A-7-20291 (JP, U) JP-A-1-299522 74097 (JP, U) Japanese Utility Model 63-13692 (JP, U) (58) Field surveyed (Int. Cl. ⁷ , DB name) B26D 3/28 610

Claims (2)

(57) [Claims] 1. A first support plate (1), a blade (3) arranged in front of the first support plate, and a second support plate (2) arranged in front of the blade. The second support plate (2) is arranged slightly below the blade (3), and the cooking material such as vegetables and fruits extends from the second support plate (2) to the first support plate (1). In the cooking slicer in which the cooking material is sliced into the thickness of the vertical gap between the second support plate (2) and the blade (3) by sliding the first support plate (1), the first support plate (1) is moved forward. And a second support plate (2) extending toward the frame (4).
Is provided so as to be rotatable up and down, so that the vertical distance between the second support plate (2) and the blade (3) can be adjusted, and the first support plate (1) side and the second support plate ( An adjustment member (8) having a pressing portion (181a) is provided on at least one of the 2) side and at least the other of the first support plate (1) side and the second support plate (2) side. And adjusting member (8)
(121) (7)
2) are provided, and the pressing portion (181a) and the contact portion (12
1) At least one of (72) forms a slope, and the adjusting member (8) includes an adjusting member main body (181) that can linearly move forward and backward, and a lever (182) that can rotate substantially horizontally. The adjusting member main body (181) includes a pressing portion (181).
a), wherein the lever (182) is connected to the adjusting member body (18).
1), the adjusting member main body (181) is linearly moved in accordance with the turning operation of the lever (182), and the pressing member (8) is moved by moving the adjusting member (8). 18
A cooking slicer characterized in that the contact portion between 1a) and the contact portions (121) (172) is changed to move the second support plate (2) up and down. 2. A pressing part (181a) and a contact part (121).
(72) is at least one of the inclined surfaces (121).
2. The cooking slicer according to claim 1, further comprising a), wherein the inclined surface (121a) is inclined in the left-right direction.