JP3283495B2 - Method for producing chewing gum containing apatite - Google Patents
Method for producing chewing gum containing apatiteInfo
- Publication number
- JP3283495B2 JP3283495B2 JP30490299A JP30490299A JP3283495B2 JP 3283495 B2 JP3283495 B2 JP 3283495B2 JP 30490299 A JP30490299 A JP 30490299A JP 30490299 A JP30490299 A JP 30490299A JP 3283495 B2 JP3283495 B2 JP 3283495B2
- Authority
- JP
- Japan
- Prior art keywords
- chewing gum
- apatite
- chewing
- gum containing
- producing chewing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Confectionery (AREA)
Description
【０００１】[0001]
【発明の属する技術分野】本発明は噛むことで人体の健
康を増進できるチュウインガムを製造する技術に関す
る。更に詳しくはチュウインガムの成分としてアパタイ
トを用いる際の製造方法に関する。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a technique for producing chewing gum which can improve human health by chewing. More specifically, the present invention relates to a production method when apatite is used as a component of chewing gum.
【０００２】[0002]
【従来技術】チュウインガムは噛む際の噛み心地を特徴
とする商品である。ガムベース、糖類、香料等の成分以
外に、チュウインガムの噛み心地を調節する目的で添加
する物質で代表的にものにタルク（蝋石，３ＭｇＯ・４
ＳｉＯ４・Ｈ２Ｏ）がある。粉体を添加することでガム
の噛み心地を適切に調節することができる。添加する粉
体はタルクに限らない。添加する粉体の物性は噛み心地
に直接影響するほか、粉体の粒径と添加量を調節するこ
とでもガムの噛み心地を微妙に変化させることができ
る。添加する粉体の選択は、チュウインガムを製造する
上での基本技術となっている。2. Description of the Related Art Chewing gum is a product characterized by its chewing comfort when chewing. In addition to the ingredients such as gum base, sugars, flavors, etc., substances added for the purpose of adjusting the chewing comfort of chewing gum are typically talc (rose stone, 3MgO.4).
SiO 4 .H 2 O). By adding the powder, the feeling of chewing the gum can be appropriately adjusted. The powder to be added is not limited to talc. The physical properties of the powder to be added directly affect the chewing comfort, and the chewing comfort of the gum can be delicately changed by adjusting the particle size and the amount of the powder added. Selection of the powder to be added is a basic technique in producing chewing gum.
【０００３】アパタイトはカルシウム化合物で人体を構
成する骨や歯の主成分のひとつである。これをチュウイ
ンガムに添加して歯や骨の健康に資する試みは従来も行
われている。しかし、必ずしも一般化していない。アパ
タイトは粒径１ミクロンを下回る微粉として合成される
ため、少量添加しただけでチュウインガムを脆く、噛み
心地を損なう傾向を生ずる。牛骨もアパタイトを主成分
とするので、これを粉砕して粉体として添加する等の試
みがあるが、牛骨の硬さはタルクの硬さと異なるなど、
噛み心地を従来の商品と同様にすることは難しい。[0003] Apatite is a calcium compound and is one of the main components of bones and teeth constituting the human body. Attempts to add this to chewing gum to contribute to the health of teeth and bones have been made conventionally. However, it is not necessarily generalized. Since apatite is synthesized as a fine powder having a particle size of less than 1 micron, chewing gum is brittle and a tendency to impair chewing feeling even if added in a small amount. Since beef bone is mainly composed of apatite, there are attempts to grind this and add it as a powder, but the hardness of beef bone is different from that of talc.
It is difficult to make the chewing comfort similar to conventional products.
【０００４】[0004]
【発明が解決しようとする課題】本発明の目的は、チュ
ウインガムの物性を調節するために添加される粉体とし
てアパタイトを用い、且つそのアパタイト粒の噛み心地
をタルクなど現在適切とされている柔らかさに近似させ
る方法を提供することにある。SUMMARY OF THE INVENTION It is an object of the present invention to use apatite as a powder added to adjust the physical properties of chewing gum, and to make the apatite grains chewable by a soft material such as talc which is currently considered appropriate. It is to provide a method of approximation.
【０００５】[0005]
【課題を解決するための手段】請求項１に記載の発明
は、ハイドロキシアパタイトを含むチュウインガムを製
造する際に、前記アパタイトを粒径約１００ミクロンの
りん酸水素カルシウム（ＣａＨＰＯ４・２Ｈ２Ｏ）の加
水分解によって製造し、その際の反応系の温度を約３８
℃、ｐＨを８.５以上９以下に保持することを特徴とす
る。Means for Solving the Problems The first aspect of the present invention, when manufacturing a chewing gum comprising hydroxyapatite, <br/> calcium hydrogenphosphate of the apatite particle size of about 100 microns (CaHPO 4 · 2H 2 O) by hydrolysis of the reaction system.
It is characterized in that the temperature and the pH are kept at 8.5 or more and 9 or less.
【０００６】[0006]
【発明の実施の形態】アパタイト結晶粒が集合した粗粒
を作るに適した方法は２通り考えられる。その１はりん
酸水素カルシウムの加水分解によって得る方法である。
りん酸水素カルシウムを加水分解すると、りん酸水素カ
ルシウム結晶の外形を残したままアパタイト結晶粒の集
合体に変化する。りん酸水素カルシウムは１００ミクロ
ンに近い粗粒として容易に得られるので、これを単に加
水分解するだけで目的を達成することができる。 BEST MODE FOR CARRYING OUT THE INVENTION Coarse grains of apatite crystal grains
There are two possible methods for making The first is phosphorus
This is a method obtained by hydrolysis of calcium hydrogen oxy.
Hydrolysis of calcium hydrogen phosphate produces hydrogen phosphate
Collection of apatite grains while retaining the external shape of the lucium crystal
Change to unity. 100 micron calcium hydrogen phosphate
It can be easily obtained as coarse particles close to
The purpose can be achieved only by hydrolyzing.
【０００７】[0007]
【実施例】結晶粒径約１００ミクロンのりん酸水素カル
シウム粉１Ｋｇを２０リットルの純水中に懸濁攪拌し、
その水温を約３８℃に保ちながら濃アンモニア水を滴下
し、ｐＨを８.５〜９の間に保った。その際の加水分解
反応は次式で示される。10CaHPO４・2H２O＋12NH４OH＝C
a１０(PO４)６(OH)２＋4(NH４)３PO４約４０分間で当量
に相当するアンモニア水滴下を終了する。得られたアパ
タイトは水洗乾燥後チュウインガムに混練した。EXAMPLE 1 kg of calcium hydrogen phosphate powder having a crystal grain size of about 100 microns was suspended and stirred in 20 l of pure water.
Concentrated aqueous ammonia was added dropwise while maintaining the water temperature at about 38 ° C., and the pH was maintained at 8.5 to 9. The hydrolysis reaction at that time is represented by the following formula. 10CaHPO 4 · 2H 2 O + 12NH 4 OH = C
a 10 (PO 4 ) 6 (OH) 2 +4 (NH 4 ) 3 PO 4 The dripping of the aqueous ammonia corresponding to the equivalent is completed in about 40 minutes. The obtained apatite was washed with water, dried and kneaded with chewing gum.
【０００８】[0008]
【発明の効果】本発明によれば、アパタイト入りチュウ
インガムが一般に広く用いられる為の技術的基盤を提供
することができる。又、広く用いられる為にはチュウイ
ンガムとして噛んだ時の歯触りが適切でなければならな
い。本発明はアパタイト顆粒の硬さを適切に調節する方
法を提供している。本発明による製法は簡単で、工程数
が少なく、困難な操作も無い。これらの事情から、本発
明は、良質で、安価なアパタイト入りチュウインガムを
普及する上で重要な製法を提供している。According to the present invention, it is possible to provide a technical basis for generally using chewing gum containing apatite. In addition, in order to be widely used, the texture when chewing as chewing gum must be appropriate. The present invention provides a method for appropriately adjusting the hardness of apatite granules. The manufacturing method according to the present invention is simple, has a small number of steps, and has no difficult operations. Under these circumstances, the present invention provides an important production method for spreading high-quality, inexpensive chewing gum containing apatite.
───────────────────────────────────────────────────── フロントページの続き (72)発明者 西原 克成 東京都新宿区高田馬場２丁目７番地３ (72)発明者 谷川 久弘 神奈川県相模原市大野台５丁目26番14号 (56)参考文献 特開 平３−133341（ＪＰ，Ａ) 特開 昭62−46908（ＪＰ，Ａ) 特開 平６−263415（ＪＰ，Ａ) 特開 昭58−855（ＪＰ，Ａ) 特開 平２−138941（ＪＰ，Ａ) (58)調査した分野(Int.Cl.7，ＤＢ名) A23G 3/30 - 3/32 ＪＩＣＳＴファイル（ＪＯＩＳ)────────────────────────────────────────────────── ─── Continued on the front page (72) Katsunari Nishihara, 2-7-3 Takadanobaba, Shinjuku-ku, Tokyo JP-A-3-133341 (JP, A) JP-A-62-46908 (JP, A) JP-A-6-263415 (JP, A) JP-A-58-855 (JP, A) JP-A-2-1388941 (JP , A) (58) Field surveyed (Int.Cl. 7 , DB name) A23G 3/30-3/32 JICST file (JOIS)
Claims (1)
ンガムを製造する際に、前記アパタイトを粒径約１００
ミクロンのりん酸水素カルシウム（ＣａＨＰＯ４・２Ｈ
２Ｏ）の加水分解によって製造し、その際の反応系の温
度を約３８℃、ｐＨを８.５以上９以下に保持すること
を特徴とするアパタイト入りチュウインガムの製造方
法。When producing chewing gum containing hydroxyapatite, said apatite has a particle size of about 100.
Calcium hydrogenphosphate micron (CaHPO 4 · 2H
A process for producing chewing gum containing apatite, which is produced by hydrolysis of 2O), wherein the temperature of the reaction system is maintained at about 38 ° C. and the pH is maintained at 8.5 or more and 9 or less.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP30490299A JP3283495B2 (en) | 1999-10-27 | 1999-10-27 | Method for producing chewing gum containing apatite |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP30490299A JP3283495B2 (en) | 1999-10-27 | 1999-10-27 | Method for producing chewing gum containing apatite |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2001120188A JP2001120188A (en) | 2001-05-08 |
| JP3283495B2 true JP3283495B2 (en) | 2002-05-20 |
Family
ID=17938675
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP30490299A Expired - Fee Related JP3283495B2 (en) | 1999-10-27 | 1999-10-27 | Method for producing chewing gum containing apatite |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3283495B2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6485614B2 (en) * | 2013-09-27 | 2019-03-20 | 不二製油株式会社 | Non-tempering chocolates using texture improvers |
-
1999
- 1999-10-27 JP JP30490299A patent/JP3283495B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JP2001120188A (en) | 2001-05-08 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| LAPS | Cancellation because of no payment of annual fees |