JP3333865B2 - Sake server - Google Patents
Sake serverInfo
- Publication number
- JP3333865B2 JP3333865B2 JP05534799A JP5534799A JP3333865B2 JP 3333865 B2 JP3333865 B2 JP 3333865B2 JP 05534799 A JP05534799 A JP 05534799A JP 5534799 A JP5534799 A JP 5534799A JP 3333865 B2 JP3333865 B2 JP 3333865B2
- Authority
- JP
- Japan
- Prior art keywords
- server
- liquor
- sake
- case
- hose
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000000796 flavoring agent Substances 0.000 claims description 12
- 238000005192 partition Methods 0.000 claims description 11
- 238000007789 sealing Methods 0.000 claims 1
- 235000019645 odor Nutrition 0.000 description 15
- 241001674044 Blattodea Species 0.000 description 5
- 239000007788 liquid Substances 0.000 description 5
- 239000011521 glass Substances 0.000 description 3
- 229910052751 metal Inorganic materials 0.000 description 3
- 239000002184 metal Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- XUIMIQQOPSSXEZ-UHFFFAOYSA-N Silicon Chemical compound [Si] XUIMIQQOPSSXEZ-UHFFFAOYSA-N 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 238000012423 maintenance Methods 0.000 description 2
- 229910052710 silicon Inorganic materials 0.000 description 2
- 239000010703 silicon Substances 0.000 description 2
- 229920002050 silicone resin Polymers 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 1
- 239000003463 adsorbent Substances 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000004332 deodorization Methods 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000010828 elution Methods 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 230000009545 invasion Effects 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 230000007257 malfunction Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000003960 organic solvent Substances 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 230000035699 permeability Effects 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 229920003051 synthetic elastomer Polymers 0.000 description 1
- 239000005061 synthetic rubber Substances 0.000 description 1
- 239000002966 varnish Substances 0.000 description 1
- 238000009736 wetting Methods 0.000 description 1
Landscapes
- Cookers (AREA)
- Devices For Dispensing Beverages (AREA)
Description
【0001】[0001]
【発明の属する技術分野】この発明は、燗酒、冷酒など
を供給する酒サーバーに関し、詳しくはこの酒サーバー
自体からの酒への臭い移りの起こらない酒サーバーに関
する。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a liquor server that supplies hot sake, cold liquor, and the like, and more particularly, to a liquor server that does not transfer odor from the liquor server itself.
【0002】[0002]
【従来の技術】酒燗器、冷酒サーバーなどの酒サーバー
は一升瓶などから供給される酒を加熱、或いは冷却して
供給するが、そのために、加熱あるいは冷却を行う処理
器と酒が通る配管とともにモーターポンプ、電磁ソレノ
イド、制御基板、電源トランスなどの電機部品が酒サー
バー内に組み込まれている。また一升瓶から取り入れた
酒は、酒サーバー内の各種流通経路を経て最終的には排
出口から徳利などに排出されるが、流通経路の多くは配
管容易なホースにより配管され、その際、食品衛生上あ
るいは耐熱性能などに優れることからシリコン樹脂製の
ホースが多用されている。なお、このシリコンホースは
合成ゴムなどに比べれば異臭が少なく臭い移りしない特
性が酒サーバーに適している。ただやはり酒などの微妙
な香味をもつものに使用する場合には湯で洗浄をくりか
えしてその臭味の除去を行うのが一般的である。2. Description of the Related Art A sake server such as a sake liquor and a cold sake server heats or cools liquor supplied from a bottle, etc., and supplies the liquor together with a processor for heating or cooling and a pipe through which the liquor passes. Electric components such as a motor pump, an electromagnetic solenoid, a control board, and a power transformer are incorporated in the sake server. In addition, sake taken in from one bottle is passed through various distribution channels in the liquor server, and is finally discharged from the outlet to a bottle, etc., but most of the distribution channels are piped with easy-to-pipe hoses. A hose made of silicone resin is often used because of its superiority or heat resistance. It should be noted that the silicon hose is characteristic that does not smell moved off-flavor is no small compared such as synthetic rubber are suitable for the sake server. However, when it is used for those having a subtle flavor such as sake, it is common to remove the odor by repeatedly washing with hot water.
【0003】またこのような長時間の洗浄処理をさけて
金属管(例えばステンレス)を使用したりガラス管を使
用する例もあるが、金属管の場合には鉄分の溶出という
別の問題がある。またガラス管においてはカリ(k)の
溶出や破損しやすい等の欠点がある。また金属管、ガラ
ス管の双方ともに配管に自由度がなく組立性も著しく悪
くなる。また組立性の悪さから、分解などを伴う保守作
業にあっては作業性の低下を招く。In some cases, a metal tube (for example, stainless steel) or a glass tube is used to avoid such a long cleaning process. However, in the case of a metal tube, there is another problem of elution of iron. . Further, glass tubes have drawbacks such as dissolution of potassium (k) and easy breakage. In addition, both the metal tube and the glass tube have no flexibility in the piping, and the assemblability is significantly deteriorated. In addition, due to poor assemblability, workability is reduced in maintenance work involving disassembly or the like.
【0004】[0004]
【発明が解決しようとする課題】酒サーバーの中に組み
込まれている各種の電機部品には各種異臭を発するもの
が多く、一例としてフェノール臭、ワニス臭、有機溶剤
臭などを発する。ところが、ホースに用いるシリコン樹
脂がガス透過性をもつため、異臭がホースの表面から透
過、吸収されてホースの内部を通る酒に異臭味を与えて
しまう欠点がある。Many electric parts incorporated in a sake server often emit various odors, such as phenol odor, varnish odor, and organic solvent odor. However, since the silicone resin used for the hose has gas permeability, there is a disadvantage that off-flavors are permeated and absorbed from the surface of the hose and give off-flavor to sake passing through the inside of the hose.
【0005】これは、使用中における異臭の透過のほ
か、酒サーバーの在庫・出荷の段階でのホースへの臭い
移りと、これに伴うホース自体の異臭源化が大きな問題
となる。その為、従来ではこれらの影響を受けぬように
工場においては在庫期間を少なくするなどの工夫をする
が、流通過程における予期せぬ長期間の在庫などよって
異臭味がホースに移ってしまう問題があった。その為、
これら電機部品を強制乾燥させる方法もあるが、あまり
長時間の加熱処理では酒サーバー内の部品劣化のおそれ
もあって十分な消臭には到らなかった。また酒サーバー
内に活性炭などの臭いの吸着剤を配する場合もあるが当
然永続性において限界があった。[0005] This, in addition to the transmission of off-flavors during use, and odor transfer to the hose at the stage of the stock and shipment of wine server, hose itself offensive odor source of that due to this becomes a big problem. For this reason, in the past, measures were taken to reduce the stock period at the factory so as not to be affected by these effects, but there was a problem that unpleasant smell was transferred to the hose due to unexpected long-term stock in the distribution process. there were. For that reason,
Although there is a method of forcibly drying these electric components, heat treatment for too long a time has not led to sufficient deodorization due to the possibility of deterioration of components in the sake server. In some cases, an odor adsorbent such as activated carbon is provided in the sake server, but there is a limit in terms of permanence.
【0006】また、配線基板などの電気部品は一般的に
発熱し、これがゴキブリにとって頃合いの温度となるた
めに大量のゴキブリが住み着き、配線基板の絶縁低下や
誤動作を誘発するなどの不具合もあった。Further, electric components such as a wiring board generally generate heat, which is a temperature suitable for cockroaches, so that a large amount of cockroaches settle in, and there is also a problem that the insulation of the wiring board is reduced or malfunctions are caused. Was.
【0007】また元々酒サーバーは、酒や洗浄水など液
体を扱う機器であるため、ホースの接続障害や、装置内
に住み着いたゴキブリによりホースが食害を受けてホー
スにまで穴が空けられるなどにより、液漏れを内部で起
こすことがあり、この液が電機部品を濡らし種々の故障
の原因となっていた。[0007] Also, since the sake server is originally a device that handles liquids such as sake and washing water, the hose may be damaged by cockroaches that have settled in the device due to the connection failure of the hose, and holes may be formed in the hose. In some cases, liquid leakage may occur inside, and this liquid wets electrical components and causes various failures.
【0008】以上の問題を鑑み、本発明の目的とすると
ころは、酒サーバー自体の持つ臭いによる酒への臭い移
りを防ぐと共に、ゴキブリなどの侵入を排除し、酒や水
などによる電機部品の液濡れを防止することのできる酒
サーバーを提供することにある。[0008] In view of the above problems, an object of the present invention is to prevent odors from being transferred to liquor due to the odor of the liquor server itself, to eliminate the invasion of cockroaches, etc. An object of the present invention is to provide a sake server that can prevent liquid wetting.
【0009】[0009]
【課題を解決するための手段と発明の効果】以上の問題
を解決するため、請求項1記載の発明では、酒サーバー
のケース内に隔壁を設けて隔離配置した。これにより発
熱源からゴキブリなどを遠ざけることとなり、装置内へ
の寄り付き、住み着きを防ぐことができる。 Means for Solving the Problems and Effects of the Invention In order to solve the above problems, according to the first aspect of the present invention, a sake server is provided.
A partition was provided in the case (1), and it was separated and arranged. With this
The cockroaches are kept away from the heat source,
Can be prevented from approaching and settling in.
【0010】隔離配置することにより、異臭が装置内に
拡散せず、ホースに異臭が届かなくなるので臭い移りが
なくなり、異臭味による酒の品質劣化がなくなる。[0010] By disposing the hose, the off-flavor does not diffuse into the apparatus, and the off-flavor does not reach the hose.
【0011】また、少なくとも電機部品を密閉隔離した
ので、酒や水など液濡れから守られ、電気的な事故を防
ぐことができる。Further, since at least the electric parts are hermetically isolated, they can be protected from liquids such as alcohol and water, and an electric accident can be prevented.
【0012】請求項2記載の発明では、ケースの外面を
異臭源の収納可能な凹部に形成し、これを隔壁にした。
凹部に電機部品を取り付けた後、一般には凹部をフタす
ることにより、電機部品の保全と外見の整えがなされ
る。 According to the second aspect of the present invention, the outer surface of the case is
It was formed in a recess capable of accommodating an off-flavor source, and this was used as a partition.
After mounting the electrical parts in the recess, the recess is generally covered.
By doing so, the maintenance and appearance of electrical parts are maintained.
You.
【0013】[0013]
【0014】[0014]
【発明の実施の形態】次に、請求項1を引用した請求項
2記載の発明の酒サーバーの実施例を示す。DESCRIPTION OF THE PREFERRED EMBODIMENTS Next, the claims cited the claim 1
2 shows an embodiment of the sake server of the invention described in 2 ;
【0015】図1に示す酒サーバー1は、ケース2後面
に方形枠の枠内が凹部3になったプラスチック製の内壁
4が、ケース内側に凹む向きで隔壁5として取り付けら
れており、この凹部3に電源トランス10、配線基板1
1などの電機部品が収納され、また必要な配線(図示せ
ず)が内壁4を貫通させてケース2内に引き込まれてい
る。内壁4の凹部3は周囲のケース外板6と同様な外見
の外板7でフタされ、内壁4が隠されている。In the sake server 1 shown in FIG. 1, a plastic inner wall 4 in which a rectangular frame is formed as a recess 3 is mounted on a rear surface of a case 2 as a partition wall 5 so as to be recessed inside the case. 3 is a power transformer 10 and a wiring board 1
1 and the like, and necessary wiring (not shown) is drawn into the case 2 through the inner wall 4. The concave portion 3 of the inner wall 4 is covered with an outer plate 7 having the same appearance as the surrounding case outer plate 6, and the inner wall 4 is hidden.
【0016】これにより、トランス10その他の電機部
品は隔壁5の外側に位置することとなり、電機部品から
の異臭がシリコンホースなどが配管されているケース内
に侵入、拡散することもない。ケース内部は特段に気密
性を持たせている訳ではないが、ケース2はその周面が
外板でまんべんなく覆われ、自由に換気される程の開放
状態ではない。そのため電源の入切によって凹部内の温
度が上下し、これに連れて凹部内外に空気が出入りする
が、外気に放出された異臭が配管の内装されているケー
ス内に舞い戻って侵入することもなく、臭い移りする事
はない。As a result, the transformer 10 and other electric parts are located outside the partition 5, so that an odor from the electric parts does not enter or diffuse into the case in which the silicon hose or the like is provided. Although the inside of the case is not particularly airtight, the case 2 is not open enough to be freely ventilated because its peripheral surface is evenly covered with an outer plate. Therefore, when the power is turned on and off, the temperature in the concave portion rises and falls, and air flows in and out of the concave portion along with this, but the unpleasant odor released to the outside air does not fly back into the case in which the piping is housed and enter. There is no smell.
【0017】また、図2に示すようにケース2後面を単
に平面状の内壁4による隔壁5とし、ここに取り付けた
電機部品を、箱状の外板7でフタしたものでもよく、こ
の場合は請求項1記載の発明になる。その他、異臭源の
異臭が届かないようにできるものであればどの様な隔壁
であってもよい。Further, as shown in FIG. 2, the rear surface of the case 2 may be simply a partition wall 5 formed by a flat inner wall 4, and the electric parts attached thereto may be covered by a box-shaped outer plate 7. In this case, The invention according to claim 1 is provided. In addition, any partition may be used as long as it can prevent the off-flavor of the off-flavor source from reaching.
【0018】なお、本願発明以外の発明例を参考までに
示すが、本願発明のような隔壁を用いずに隔離配置して
もよく、個々の電機部品の特性に合った適当な材質で皮
膜して、臭い移りから守るべき目的物を異臭源から隔離
配置したものであってもよい。It should be noted that examples of invention other than the present invention are for reference.
Although it is shown, it may be disposed separately without using a partition wall as in the present invention, and the target object to be protected from odor transfer is separated from an odor source by coating with an appropriate material suitable for the characteristics of the individual electric parts. It is one that was not good also.
【図1】 この図は、ケースの後面に凹部に形成して隔
壁を成し、この凹部にトランス、配線基板などの電機部
品を隔離配置した様子を説明する図である。FIG. 1 is a diagram illustrating a state in which a partition is formed in a concave portion on the rear surface of a case, and electric components such as a transformer and a wiring board are separately arranged in the concave portion.
【図2】 この図は、電機部品を隔離配置した別の様子
を説明する図である。FIG. 2 is a diagram for explaining another state in which electric components are arranged separately.
1 酒サーバー 2 ケース 3 凹部 4 内壁 5 隔壁 6 外板 7 外板 10 電源トランス 11 配線基板 DESCRIPTION OF SYMBOLS 1 Sake server 2 Case 3 Concave part 4 Inner wall 5 Partition wall 6 Outer plate 7 Outer plate 10 Power transformer 11 Wiring board
Claims (2)
ら取り入れた酒を供給する酒サーバーであって、該酒サ
ーバーのケース内に密閉性を有する隔壁を設けて少なく
とも前記電機部品を含む異臭源を隔離配置したことを特
徴とする酒サーバー。1. A liquor server having electric parts for supplying liquor taken from a liquor container such as a bottle, wherein the liquor server has at least a sealing partition wall provided in a case. A liquor server, wherein an off-flavor source including the electric parts is separated and arranged.
に形成して隔壁を成したことを特徴とする請求項1記載
の酒サーバー。2. The liquor server according to claim 1, wherein the outer surface of the case is formed in a concave portion capable of accommodating an off-flavor source to form a partition.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP05534799A JP3333865B2 (en) | 1999-03-03 | 1999-03-03 | Sake server |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP05534799A JP3333865B2 (en) | 1999-03-03 | 1999-03-03 | Sake server |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2000255646A JP2000255646A (en) | 2000-09-19 |
| JP3333865B2 true JP3333865B2 (en) | 2002-10-15 |
Family
ID=12995984
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP05534799A Expired - Fee Related JP3333865B2 (en) | 1999-03-03 | 1999-03-03 | Sake server |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3333865B2 (en) |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2851471B2 (en) | 1992-02-14 | 1999-01-27 | 日清食品株式会社 | Ignition / heating mechanism |
-
1999
- 1999-03-03 JP JP05534799A patent/JP3333865B2/en not_active Expired - Fee Related
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2851471B2 (en) | 1992-02-14 | 1999-01-27 | 日清食品株式会社 | Ignition / heating mechanism |
Also Published As
| Publication number | Publication date |
|---|---|
| JP2000255646A (en) | 2000-09-19 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| LAPS | Cancellation because of no payment of annual fees |