JP3667604B2 - Cooker dispatch system and method - Google Patents

Description

[0001]
BACKGROUND OF THE INVENTION
The present invention relates to a cook dispatch system and method, and more particularly to a method for dispatching stalls and cooks.
[0002]
[Prior art]
Traditionally, food stalls have been moved to places where customers are likely to gather or where people gather, and vehicles that have been cooked or cooked are stopped, and vehicles are stopped at those places. Is.
[0003]
In places where parties or the like are held, the stalls are put into the venue as they are, or the cooks are invited to cook and provide dishes at a cooking place or a dish providing place similar in shape to the stalls. In this case, the customer contacts the event service company whose business is the dispatch of food stalls and cooks by telephone or the like, and receives them.
[0004]
[Problems to be solved by the invention]
However, for those who run stalls, explosive sales are not expected every day no matter how many people gather in the place where people gather, and in order to increase sales, it is necessary to investigate where and when people gather Don't be.
[0005]
On the other hand, for customers, the stalls are almost limited to places where people gather. However, they are not always open at the fixed places, so place orders where you want to eat what you want to eat (such as dishes). Difficult to do.
[0006]
In addition, it is possible to have a chef dispatched to the venue when holding a party, etc., and to put out a simulated stall, but you must contact the event service company in advance by telephone, etc. It will be restricted by the budget of the party, etc. or limited to dishes that can be arranged. Moreover, depending on the circumstances of the event service company, the venue may be limited to a room.
[0007]
Therefore, the object of the present invention is to solve the above-mentioned problems, and can expect sales without investigating the place and date where people gather on the side providing food stalls, cooks, etc. It is an object of the present invention to provide a cook dispatching system and a method thereof that can be ordered at a place where the user wants to eat what they want to eat (such as cooking).
[0008]
[Means for Solving the Problems]
The cook dispatching system according to the present invention includes a display means for displaying the stall opening information created based on the stall opening information registered in advance so that the stall opening information can be viewed from the outside, and the stall opening information displayed on the display means. Means for outputting a store opening instruction based on the participation information input from the outside, and the participation information In Based on the stall to be generated based on I applied to join client of Means for accumulating a list and said customer of A mobile terminal that acquires a list, and confirms the legitimacy of the customer to the stall that opened the store via the mobile terminal.
[0009]
Other cook dispatch systems according to the present invention are pre-registered with stall dispatch information created based on pre-registered stall information and stall opening information created based on pre-registered stall information. Display means for displaying cook dispatch information created based on the information of the cook so as to be freely viewable from outside, the stall dispatch information, the stall opening information, and the cook selectively displayed on the display means Means for outputting one of the stall dispatch instruction, the stall opening instruction, and the cook dispatch instruction based on selection information input from the outside according to any of the dispatch information, and the participation information In Based on the stall to be generated based on I applied to join client of Means for accumulating a list and said customer of A mobile terminal that acquires a list, and confirms the legitimacy of the customer to the stall that opened the store via the mobile terminal.
[0016]
That is, the cook dispatch system of the present invention opens a homepage created based on pre-registered stall information on the stall dispatch site and can be viewed from the user terminal, and is based on selection information input from the user terminal. The stall dispatch instruction is output from the stall dispatch center terminal.
[0017]
This makes it possible to expect sales without investigating where people gather on the side providing food stalls, etc., and where you want to eat what you want to eat (such as food) on the side receiving food provided. It becomes possible to order.
[0018]
In addition, the cook dispatch system of the present invention opens a homepage created based on preset stall opening information at a stall dispatch site so that it can be viewed from the user terminal, based on selection information input from the user terminal. The stall dispatch instruction is output from the stall dispatch center terminal.
[0019]
This makes it possible to expect sales without investigating where people gather on the side providing food stalls, etc., and where you want to eat what you want to eat (such as food) on the side receiving food provided. It becomes possible to order.
[0020]
Furthermore, the cook dispatching system of the present invention opens a homepage created based on pre-registered cook information on the cook dispatching site so that it can be viewed from the user terminal, and selection information input from the user terminal is displayed. Based on the cook dispatch center terminal, the dispatch instruction of the cook is output.
[0021]
This makes it possible to expect sales without investigating where and where the people gather on the side providing the cook, etc., and wanting to eat what they want to eat (such as cooking) on the side receiving the cook It becomes possible to place an order at a place.
[0022]
DETAILED DESCRIPTION OF THE INVENTION
Next, embodiments of the present invention will be described with reference to the drawings. FIG. 1 is a block diagram showing the configuration of a stand dispatch system according to an embodiment of the present invention. In FIG. 1, a stall dispatch system according to an embodiment of the present invention includes a user terminal 1, a stall dispatch center terminal 2, a stall dispatch site (server) 3, a dispatch information database 4, and an Internet 100 connecting them. It is configured.
[0023]
The user terminal 1 is composed of a personal computer (hereinafter referred to as a personal computer) capable of operating browser software for browsing the homepage of the stall community established on the stall dispatch site 3 through the Internet 100. That is, the user terminal 1 may be a mobile phone terminal or the like as long as it is possible to browse and write (input) the homepage of the stand community through the Internet 100.
[0024]
The stall dispatch center terminal 2 is composed of a personal computer or the like that can download dispatch information stored in the dispatch information database 4 through the stall dispatch site 3 and manages the dispatch information, and the dispatch instruction of the stall A based on the dispatch information. Etc. are output.
[0025]
The stall dispatching site 3 provides the user terminal 1 with a stall community homepage created based on the stall A information registered in the dispatch information database 4 in advance, and dispatching dispatch information input from the user terminal 1 Accumulate in the information database 4.
[0026]
FIG. 2 is a flowchart showing the processing operation of the stand dispatch system according to one embodiment of the present invention, and FIGS. 3 to 6 are views showing display screens obtained from the stand dispatch site 3 of FIG. With reference to these FIGS. 1-6, the processing operation of the stand dispatch system by one Example of this invention is demonstrated.
[0027]
The stall dispatch site 3 includes stall type information ("Ramen", "Oden", "Yakitori", "Japanese cuisine", "Chinese cuisine", ...), and dispatch condition information. ”,“ Available time zone ”, etc.), fee information (dispatch fee, cooking fee, etc.), and caution information (“ Minimum price is ... ”, etc.) are posted. When the user terminal 1 is connected to the stall dispatch site 3 through the Internet 100, the stall community home pages 3a and 3b can be browsed from the user terminal 1 (step S1 in FIG. 2) (see FIG. 4).
[0028]
In the user terminal 1, when the stall dispatch information button is clicked on the stall community homepage 3a, a screen 3b on which the above-described various information is posted is displayed. When the application button a4 is clicked on the screen 3b, a stand dispatch application screen 3c is displayed (step S2 in FIG. 2) (see FIG. 5).
[0029]
Here, on the screen 3b on which various information is posted, the detail buttons provided under the types of stalls “Ramen”, “Oden”, “Yakitori”, “Japanese cuisine”, “Chinese cuisine”, etc. are displayed. By clicking, the characteristics of each stand, the contents of the dishes, etc. are displayed. In this case, it is also possible to display the detailed buttons by linking them to the home page on which the contents are posted.
[0030]
In addition, on the screen 3b on which various types of information are posted, selection buttons a1 and a2 and a trial calculation button a3 are also provided, and it is possible to see whether a stall can be dispatched within the budget of the customer B before application. is there.
[0031]
On the stand dispatch application screen 3c, the name, contact information, desired stand, dispatch date and time, place of dispatch, etc. are written, and when the send button a5 is clicked, the dispatch application information is sent to the stand dispatch site 3. (Step S3 in FIG. 2).
[0032]
The stand dispatch site 3 creates a confirmation screen 3d based on the dispatch application information sent from the user terminal 1, and displays the confirmation screen 3d on the user terminal 1 (step S4 in FIG. 2) (see FIG. 5). When the transmission button a7 is clicked after confirming the confirmation screen 3d, a confirmation notification is transmitted from the user terminal 1 to the stall dispatch center terminal 2 and the stall dispatch site 3 (step S7 in FIG. 2).
[0033]
When the confirmation button 3 is clicked after confirming the confirmation screen 3d and correcting the content, the correction content is transmitted to the stall dispatch site 3 (step S5 in FIG. 2), and the corrected confirmation screen 3d is displayed. It is displayed on the user terminal 1 (step S6 in FIG. 2). This correction is performed until a confirmation notification is transmitted from the user terminal 1 to the stall dispatch center terminal 2 and the stall dispatch site 3.
[0034]
When a confirmation notice is sent from the user terminal 1, the stall dispatch site 3 stores information on the confirmation screen 3 d confirmed by the customer B in the dispatch information database 4. When the confirmation notice is sent from the user terminal 1, the stall dispatch center terminal 2 can connect to the stall dispatch site 3 through the Internet 100, download the information on the confirmation screen 3d stored in the dispatch information database 4, and dispatch the stall dispatch center terminal 2. Whether the condition is satisfied is examined (step S8 in FIG. 2). This examination is automatically performed based on the scheduling contents of the registered stalls stored in advance in the stall dispatch center terminal 2.
[0035]
The stall dispatch center terminal 2 notifies the user terminal 1 and the stall dispatch site 3 of the above examination results and dispatch conditions (step S9 in FIG. 2). This notification can be sent directly to the user terminal 1 or posted on the food stall dispatch site 3, but when posted on the food stall dispatch site 3, only the user terminal 1 that requested the stall dispatch is requested. Can be viewed. As this method, a method of issuing identification information or a password for specifying the application at the time of application can be considered.
[0036]
The customer B confirms the examination result and the dispatch condition, and if that is acceptable, the receipt of the examination result is transmitted from the user terminal 1 to the stall dispatch center terminal 2 and the stall dispatch site 3 (step S10 in FIG. 2). Upon receipt of the examination result from the user terminal 1, the stall dispatch center terminal 2 notifies the receipt confirmation to the user terminal 1 and the stall dispatch site 3 (step S11 in FIG. 2).
[0037]
The stall dispatch site 3 receives the examination result from the user terminal 1 and receives the receipt confirmation from the stall dispatch center terminal 2, and stores the contract information corresponding to the information on the confirmation screen 3d accumulated in the dispatch information database 4. To do.
[0038]
After notifying the receipt confirmation, the stall dispatch center terminal 2 issues an instruction to dispatch the stall A to the designated dispatch place at the designated dispatch date and time (step S12 in FIG. 2). The cook who cooks at the stand A provides food to the customer B and collects the price. In addition, about the price, the method of having it transfer to the account etc. designated beforehand may be sufficient.
[0039]
FIG. 7 is a flowchart showing another processing operation of the stall dispatching system according to one embodiment of the present invention, and FIGS. 8 to 11 are diagrams showing display screens obtained from the stall dispatching site 3 of FIG. With reference to FIGS. 7 to 11, another processing operation of the stall dispatch system according to the embodiment of the present invention will be described.
[0040]
When the user terminal 1 connects to the stall dispatch site 3 through the Internet 100, the stall community homepage 3a can be browsed from the user terminal 1 (step S21 in FIG. 7) (see FIG. 3).
[0041]
In the user terminal 1, when the stall opening information button is clicked on the stall community homepage 3 a, the stall opening schedule (“July schedule”, “August schedule”,...), Caution information (“condition is If they do not match, the screen 3e is displayed (step S22 in FIG. 7) (see FIG. 8).
[0042]
Here, on the screen 3e on which various information is posted, “20 days XX park”, “22 days △△ park”, “23 days ◇◇ park”, “29 days” scheduled to open in July □□ Shrine, “30th ◇◇ Park”, “5th XX Park”, “6th xx Riverbed”, “12th △△ Park”, “13th ▽▽ Temple”, scheduled for August, Next to each “19th □□ Gymnasium”, there is a detailed button and a display button for holding, canceling, or considering.
[0043]
By clicking the detail button in the above-mentioned schedule column, a detailed information screen 3f displaying the store opening location, store opening time, type of store stall, course, and notes for each schedule is displayed (see FIG. 9). ). Next to the course column, a participation button a13 is provided, which can be clicked only on the detailed information screen 3f currently under consideration. That is, the stall dispatch center terminal 2 counts the number of clicks of the participation button a13 and the application button a11 with respect to the schedule under consideration, thereby determining whether the event is held or canceled (for example, the planned sales amount or participation) Automatically determined according to the number of people).
[0044]
In addition, by clicking the detail button provided under the type of stalls that are scheduled to open on the day ("Ramen", "Oden", "Yakitori", "Curry" in Fig. 9) The characteristics of each stall and the contents of the dishes are displayed. In this case, it is also possible to display the detailed buttons by linking them to the home page on which the contents are posted.
[0045]
When the application button a11 is clicked on the above-described screen 3e (step S23 in FIG. 7), a stand participation application screen 3g is displayed (step S24 in FIG. 7) (see FIG. 10).
[0046]
Write your name, contact information, desired food stall, date and time of participation, number of participants, participation course, etc. on the screen 3g of the food stall participation application, and click the send button a14. It is transmitted (step S25 in FIG. 7).
[0047]
The stall dispatch site 3 creates a confirmation screen 3h based on the dispatch application information sent from the user terminal 1, and displays the confirmation screen 3h on the user terminal 1 (see FIG. 11). When the transmission button a16 is clicked after confirming the confirmation screen 3h, a confirmation notice is transmitted from the user terminal 1 to the stall dispatch center terminal 2 and the stall dispatch site 3.
[0048]
After confirming the confirmation screen 3h and correcting the content, when the correction button a15 is clicked, the correction content is transmitted to the stall dispatch site 3, and the corrected confirmation screen 3h is displayed on the user terminal 1. The This correction is performed until a confirmation notification is transmitted from the user terminal 1 to the stall dispatch center terminal 2 and the stall dispatch site 3.
[0049]
When the stall dispatch center terminal 2 examines whether the event is held or canceled depending on the number of clicks of the participation button a13 and the application button a11 for the schedule under consideration (step S26 in FIG. 7), the examination result is notified to the stall dispatch site 3 (FIG. 7). Step S27). The stall dispatch site 3 displays the examination result on a screen 3e on which various information is posted.
[0050]
Thereafter, when the homepage of the stall dispatch site 3 is viewed from the user terminal 1 (step S28 in FIG. 7), a screen e on which the presence / absence of the stall dispatch is posted is displayed from the stall dispatch site 3 (step S29 in FIG. 7). ).
[0051]
The stall dispatch site 3 stores the display contents described above in the dispatch information database 4. The stall dispatch center terminal 2 notifies the user terminal 1 of the final examination result by e-mail together with a participation certificate (only when stall dispatch is held) (step S30 in FIG. 7).
[0052]
The customer 1 outputs the participation certificate sent to the user terminal 1 by a printer or the like (step S31 in FIG. 7). After notifying the examination result and the participation certificate, the stall dispatch center terminal 2 issues an instruction to open the stall at the planned store opening date and time at the planned store opening date (step S32 in FIG. 7).
[0053]
The cook who cooks at the stand A provides food to the customer B who brings the participation certificate output individually and collects the price. In addition, about the price, the method of having it transfer to the account etc. designated beforehand may be sufficient.
[0054]
In one embodiment of the present invention, the application for dispatching the stalls and the application for participation in the planned stalls can be executed in the same system. However, it is also possible to execute them in different systems. However, the present invention is not limited to this.
[0055]
FIG. 12 is a block diagram showing a configuration of a stall dispatch system according to another embodiment of the present invention. In FIG. 12, the stall dispatching system according to another embodiment of the present invention has the mobile terminal 5 that can be connected to the Internet 100 attached to the stall, and the mobile terminal 5 can confirm the participation certificate presented by the customer. The same configuration as that of the food stall dispatching system according to one embodiment is given, and the same components are denoted by the same reference numerals. The operation of the same component is the same as that of the embodiment of the present invention.
[0056]
In the mobile terminal 5, in the case of an application for participation in the planned stall mentioned above, a list of the customers B who have made the application is stored in the dispatch information database 4, so that the dispatch information database 4 is scheduled at the scheduled store opening date and time. By downloading the list of customer B from, check the list of customer B that comes to their stalls and the participation certificate that customer B brings, and then provide food to make extra dishes etc. There is no need.
[0057]
FIG. 13 is a block diagram showing the configuration of a cook dispatch system according to another embodiment of the present invention. In FIG. 13, a cook dispatching system according to another embodiment of the present invention connects a user terminal 11, a cook dispatch center terminal 12, a cook dispatch site (server) 13, and a dispatch information database 14. The Internet 100 is configured.
[0058]
The user terminal 11 includes a personal computer or the like capable of operating browser software for browsing the homepage of the cook community established on the cook dispatch site 13 through the Internet 100. That is, the user terminal 11 may be a mobile phone terminal or the like as long as it is possible to browse and write (input) the homepage of the stall community through the Internet 100.
[0059]
The cook dispatch center terminal 12 comprises a personal computer or the like that can download dispatch information stored in the dispatch information database 14 through the cook dispatch site 13 and manages the dispatch information. The dispatch instruction etc. to the dispatch destination C is output.
[0060]
The cook dispatch site 13 provides the user terminal 11 with the home page of the cook community created based on the cook information registered in the dispatch information database 14 in advance, and the dispatch application information input from the user terminal 11. Is stored in the dispatch information database 14.
[0061]
FIG. 14 is a flowchart showing the processing operation of the cook dispatching system according to one embodiment of the present invention, and FIGS. 15 to 17 are diagrams showing display screens obtained from the cook dispatching site 13 of FIG. The processing operation of the cook dispatch system according to another embodiment of the present invention will be described with reference to FIGS.
[0062]
The chef dispatch site 3 has registered cooks ("Japanese cuisine" cooks, "Chinese cuisine" cooks, "French (French) cuisine" cooks, "Italian (Italian) cooks" , "Indian (Indo) cuisine" cooks, ...), dispatching conditions information ("Dispatchable areas are ...", "Dispatchable hours are ..."), Fee information (Dispatch fees) And food prices, etc.), and caution information (such as "Minimum price is ..."). When the user terminal 11 connects to the cook dispatch site 13 through the Internet 100, the cook community home page 13a can be viewed from the user terminal 11 (step S41 in FIG. 14) (see FIG. 15).
[0063]
When the application button b4 is clicked on the screen 13a on which various types of information are posted on the user terminal 11, a cook dispatch application screen 13b is displayed (step S42 in FIG. 14) (see FIG. 16).
[0064]
Here, on the screen 13a on which various information is posted, by clicking a detail button provided below the cook's column, the characteristics of each cook, the contents of the dish, and the like are displayed. In this case, it is also possible to display the detailed buttons by linking them to the home page on which the contents are posted.
[0065]
In addition, on the screen 13a on which various information is posted, selection buttons b1, b2 and a trial calculation button b3 are also provided, so that it is possible to see before the application whether the chef can be dispatched within the budget of the customer B. It is.
[0066]
On the chef dispatch application screen 13b, write the name, contact information, desired cook name, number of cooks, ingredients used, budget, dispatch date, place of dispatch, etc., and click the send button b5 to dispatch them. The application information is transmitted to the cook dispatch site 13 (step S43 in FIG. 14).
[0067]
The cook dispatch site 13 creates a confirmation screen 13c based on the dispatch application information sent from the user terminal 11, and displays the confirmation screen 13c on the user terminal 11 (step S44 in FIG. 14) (see FIG. 17). . When the transmission button b7 is clicked after confirming the confirmation screen 13c, a confirmation notification is transmitted from the user terminal 11 to the cook dispatch center terminal 12 and the cook dispatch site 13 (step S47 in FIG. 14).
[0068]
After confirming the confirmation screen 13c and correcting the content, when the correction button b6 is clicked, the correction content is transmitted to the cook dispatch site 13 (step S45 in FIG. 14), and the corrected confirmation screen 13c is displayed. Is displayed on the user terminal 11 (step S46 in FIG. 14). This correction is performed until a confirmation notification is transmitted from the user terminal 11 to the cook dispatch center terminal 12 and the cook dispatch site 13.
[0069]
When a confirmation notice is sent from the user terminal 11, the cook dispatch site 13 stores information on the confirmation screen 13 c confirmed by the customer B in the dispatch information database 14. When the confirmation notice is sent from the user terminal 11, the cook dispatch center terminal 12 connects to the cook dispatch site 13 through the Internet 100, downloads the information on the confirmation screen 13 c stored in the dispatch information database 14, and dispatches. It is examined whether or not the conditions are possible (step S48 in FIG. 14). This examination is automatically performed based on the scheduling contents of the registered cooks stored in advance in the cook dispatch center terminal 12.
[0070]
The cook dispatch center terminal 12 notifies the user terminal 11 and the cook dispatch site 13 of the above examination results and dispatch conditions (step S49 in FIG. 14). This notification can be sent directly to the user terminal 11 or posted on the cook dispatch site 13, but when posted on the cook dispatch site 13, the user terminal that requested the cook to dispatch. 11 can be browsed only. As this method, a method of issuing identification information or a password for specifying the application at the time of application can be considered.
[0071]
The customer B confirms the examination result and the dispatch condition, and if that is acceptable, the receipt of the examination result is transmitted from the user terminal 11 to the cook dispatch center terminal 12 and the cook dispatch site 13 (step S50 in FIG. 14). When the cook dispatch center terminal 12 receives the examination result from the user terminal 11, the cook dispatch center terminal 12 notifies the user terminal 11 and the cook dispatch site 13 of the receipt confirmation (step S51 in FIG. 14).
[0072]
When the cook dispatch site 13 receives the examination result from the user terminal 11 and receives the receipt confirmation from the cook dispatch center terminal 12, the contract information corresponding to the information on the confirmation screen 13c stored in the dispatch information database 14 is displayed. Is stored.
[0073]
After notifying the receipt confirmation, the cook dispatch center terminal 12 issues an instruction to dispatch the cook to the designated dispatch destination C at the designated dispatch date (step S52 in FIG. 14). The cook provides food to customer B and collects the money. In addition, about the price, the method of having it transfer to the account etc. designated beforehand may be sufficient.
[0074]
In this way, a homepage created based on pre-registered stall information is opened at the stall dispatch site 3 and can be viewed from the user terminal 1, and the stall dispatch center is based on the selection information input from the user terminal 1. By outputting the dispatch instruction of the stand A from the terminal 2, the side providing the stand A etc. can expect the sales without investigating the place where the person gathers and the date and time, and the side receiving the offer of the stand A etc. You can place an order where you want to eat what you want to eat (such as food).
[0075]
Further, a homepage created based on the store opening information of the stall A set in advance is opened at the stall dispatch site 3 and can be viewed from the user terminal 1, and the stall dispatch center terminal is based on the selection information input from the user terminal 1. By outputting the dispatch instruction of stand A from 2, sales can be expected without investigating the place and date of gathering on the side providing the stand A etc., and eating on the side receiving the offer of the stand A etc. You can place an order where you want to eat what you want (such as food).
[0076]
Furthermore, a homepage created based on the information of the cook who has been registered in advance is opened in the cook dispatch site 3 and can be viewed from the user terminal 1, and the cook dispatch center based on the selection information input from the user terminal 1 By outputting cook instructions from the terminal 2, sales can be anticipated without investigating where people gather and the date and time on the side providing the cook, etc. You can place an order where you want to eat what you want to eat (such as food).
[0077]
【The invention's effect】
As described above, according to the cook dispatching system of the present invention, the stall opening information created based on the stall dispatching information created based on the pre-registered stall information and the pre-registered stall opening information. And cook dispatch information created based on pre-registered cook information can be freely viewed from the outside, and any of the stall display information, stall opening information, and cook dispatch information displayed selectively Depending on the selection information input from the outside, the person providing the stalls, cooks, etc. by outputting either the stall dispatch instruction, the stall opening instruction, or the cook dispatch instruction You can expect sales without investigating where and where the food gathers, and you can order what you want to eat (such as food) on the side where you receive food, food, etc. .
[Brief description of the drawings]
FIG. 1 is a block diagram showing a configuration of a stall dispatch system according to an embodiment of the present invention.
FIG. 2 is a flowchart showing the processing operation of the stall dispatch system according to an embodiment of the present invention.
FIG. 3 is a diagram showing a display screen obtained from the food stall dispatch site of FIG. 1;
4 is a diagram showing a display screen obtained from the food stall dispatch site of FIG. 1. FIG.
FIG. 5 is a diagram showing a display screen obtained from the food stall dispatch site of FIG. 1;
6 is a view showing a display screen obtained from the stand dispatch site of FIG. 1. FIG.
FIG. 7 is a flowchart showing another processing operation of the stall dispatch system according to the embodiment of the present invention.
8 is a diagram showing a display screen obtained from the food stall dispatch site of FIG. 1. FIG.
FIG. 9 is a diagram showing a display screen obtained from the food stall dispatch site of FIG. 1;
10 is a diagram showing a display screen obtained from the food stall dispatch site of FIG. 1. FIG.
11 is a diagram showing a display screen obtained from the food stall dispatch site of FIG. 1. FIG.
FIG. 12 is a block diagram showing a configuration of a stall dispatch system according to another embodiment of the present invention.
FIG. 13 is a block diagram showing a configuration of a cook dispatch system according to another embodiment of the present invention.
FIG. 14 is a flowchart showing the processing operation of the cook dispatch system according to one embodiment of the present invention.
15 is a view showing a display screen obtained from the cook dispatch site of FIG.
16 is a view showing a display screen obtained from the cook dispatch site of FIG.
FIG. 17 is a view showing a display screen obtained from the cook dispatch site of FIG. 13;
[Explanation of symbols]
1,11 User terminal
2,12 Stall dispatch center terminal
3,13 Stall dispatch site (server)
4,14 Dispatch information database
5 Mobile terminals
100 Internet

Claims (11)

Display means for displaying the stall opening information created based on the pre-registered stall opening information from outside, and participation information input from the outside in accordance with the stall opening information displayed on the display means means for storing and outputting the opening instruction of the stalls on the basis of a list of customers who were signed up to stalls the opening is generated based on the participation information, move to get a list of the customer The cook dispatch system characterized by having a terminal and confirming the legitimacy of the customer to the stand which opened a store via the said mobile terminal. The stalls opening information displayed on the display means, cook dispatching system according to claim 1, characterized in that the freely homepage browsing via the Internet. The said stall opening information contains at least the information which shows the date and place of a store planned, the information which shows the kind of stall which opens, and the charge information of the stall which opens the store, The claim 1 or Claim 2 characterized by the above-mentioned. The cook dispatch system described. Cook dispatching system according to any one of claims 1 to 3, characterized in that the detailed information of the stalls and adapted to freely browse linked to the home page information of the stalls was posted. Cooking based on stall dispatch information created based on pre-registered stall information, stall opening information created based on pre-registered stall information, and cook information registered in advance Display means for freely displaying externally dispatched person information, and externally depending on any of the stall dispatch information, the stall opening information, and the cook dispatch information that are selectively displayed on the display means means for outputting one of said stalls dispatched instruction based on selection information inputted and the opening instruction of the stalls and the cook of the dispatched instruction, the stalls the opening is generated based on the participation information characterized in means for storing a list of customers who were signed up, and a mobile terminal for obtaining a list of the customer, the validity of the customer to the store opening the stalls be confirmed through the mobile terminal Cooking people System. 6. The cook dispatch system according to claim 5, wherein each of the stall dispatch information, the stall opening information, and the cook dispatch information displayed on the display means is a homepage that can be browsed via the Internet. . The said stall dispatch information contains at least the information which shows the kind of stall which can be dispatched, the information which shows the dispatch condition of the said stall, and the charge information required for dispatch of the said stall, The claim 5 or Claim characterized by the above-mentioned. 6. The cook dispatch system according to 6 . The stalls opening information includes information indicating the date and time and location of opening schedule, and information indicating the type of stalls opening, according to claim 7 claim 5, characterized in that it comprises at least a charge information stalls to the opening The cook dispatch system described in any of the above. The cook dispatch information includes at least a cook name that can be dispatched, information that indicates the dispatch condition of the cook, and information that indicates at least one of a fee required for dispatching the cook and an ingredient fee. The cook dispatch system according to any one of claims 5 to 6 . The cook dispatch system according to any one of claims 5 to 9 , wherein detailed information on the stall is linked to a homepage on which the stall information is posted so that the stall can be browsed. The cook dispatch system according to any one of claims 5 to 10 , wherein the cooker's detailed information is linked to a homepage on which the cook's information is posted so that the cooker's information can be browsed freely. .

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