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JP4034867B2 - Continuous liquid mixing equipment - Google Patents
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JP4034867B2 - Continuous liquid mixing equipment - Google Patents

Continuous liquid mixing equipment Download PDF

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Publication number
JP4034867B2
JP4034867B2 JP00067198A JP67198A JP4034867B2 JP 4034867 B2 JP4034867 B2 JP 4034867B2 JP 00067198 A JP00067198 A JP 00067198A JP 67198 A JP67198 A JP 67198A JP 4034867 B2 JP4034867 B2 JP 4034867B2
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casing
scraping
pin
rotating shaft
stirring
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JP00067198A
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JPH11192050A (en
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章 小松
唯史 芳谷
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NIPPN Corp
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Nippon Flour Mills Co Ltd
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Description

【0001】
【産業上の利用分野】
本発明は、粉体と液体、例えば、穀粉、その他原料と水とを混合してソボロ状の麺生地を連続的に作る連続加液混合装置に関する。
【0002】
【従来の技術】
麺を作る工程のうち、麺の質を左右する重要な工程として、麺生地を作る工程が挙げられる。この麺生地形成工程は、水と穀粉粒子とを混合して均一な混合物(ソボロ状生地)を作る加水混合工程と、ソボロ状生地を練り込む混捏工程とからなり、機械製麺では、加水混合工程で不均一な混合が行われると、その後の混捏が不十分であったり、或いは、これを均質化するのに長時間(約15分ないし1時間程度)のエージング(熟成)が必要となる。
【0003】
加水混合工程の専用機として連続加水混合機が知られている。この種の加水混合機は、特開昭57ー136925号公報あるいは特開昭63ー49238号公報に見られるように、ケーシングを貫通して延びる回転軸と、この回転軸に植設された複数の攪拌ピンとを備え、給粉装置から連続的かつ定量的に供給される穀粉に対し、これを攪拌ピンで衝撃を与えながら加水混合する構成が採用されている。
【0004】
また、本発明者と同一の発明者による特開平7ー327577号公報に開示の連続加水混合機においては、回転軸と、円筒形状のケーシングと、前記ケーシングにより形成される前記加水混合空間に向けて開口する穀粉流入口と、前記回転軸に螺旋状に配置された複数の攪拌ピンと、前記複数の攪拌ピンが回転することにより形成する各攪拌領域のうち、前記機枠に隣接する第1番目の攪拌ピンが形成する攪拌領域を含む前記加水混合空間の上流側部分に向けて水を噴霧状に噴射する水噴射ノズルとを有し、前記複数の攪拌ピンが、全体として前記回転軸の回りに均等に配置され、回転することにより前記攪拌ピンの先端が形成する円の直径(D)と、前記加水混合空間の軸線方向の長さ寸法(L)との関係が、D≧Lであり、且つ、前記直径Dが50cm以下であるように構成される。
【0005】
【発明が解決しようとする課題】
ところで、食品業界では、常に清潔且つ衛生面での配慮が必須であり、製麺にあっても例外ではない。このような観点から従来の加水混合機を見てみると、上記特開昭57ー136925号公報あるいは特開昭63ー49238号公報に開示されたものは、内部を掃除するのに必ずしも簡便ではなく、手間のかかるものであった。
一方、特開平7ー327577号公報に開示されたものにおいては、内部掃除の簡便さや衛生面における問題点は解消しているが、攪拌ピンの付いた回転軸の動的バランスがとれず、混合速度を一定以上に高めると振動が発生する。従って、連続加液混合装置はこの振動を押させるために高負荷型の軸受けを設けなければならなかった。また、この連続加液混合装置は加液混合速度すなわち混合物の滞留時間を制御し難い問題もあった。
【0006】
【発明の目的】
本発明は、従来の加水混合機の上述した問題点に鑑みてなされたものであって、全体寸法がコンパクトでありながら、均一に加水されたソボロ状の生地を連続的に迅速に作ると共に、簡易な構造でその内部の掃除を簡単に行うことができる連続加液混合装置を提供することにある。
本発明はさらに、高速加液混合処理が可能でかつその加液混合処理速度を比較的容易に制御することができる連続加液混合装置を提供することにある。
【0007】
【課題を解決するための手段】
本発明は、回転駆動源を収容した機枠内で片持ち支持されて該機枠から横方向に延出し、前記回転駆動源から動力を受けて軸回転する回転軸と、
一端が開放し、他端が閉塞し且つ該他端部に下方に向けて開口する流出口を備えた円筒形状のケーシングであって、該ケーシングの開放端を前記機枠に向けた状態で該機枠に対して着脱自在に取付けられて前記回転軸を囲む加液混合空間を形成するケーシングと、
前記機枠に形成され、前記ケーシングにより形成される前記加液混合空間に向けて開口する粉体流入口と、
前記回転軸に設けられ、該回転軸から半径方向に前記ケーシングの内周面近傍まで延びる攪拌ピンとを有し、
少なくとも4本の前記攪拌ピンが前記軸線を含む平面内で軸線に関し非対称にかつ軸線と直交する平面に関し対称に配置され、前記攪拌ピン先端部に上記軸線を中心とする螺旋方向に傾斜した傾斜面を有し、さらに前記攪拌ピンの先端部の円錐台形部の底面の直径(d)が、前記攪拌ピンの間のピッチ(p)に対し、p<dであることを特徴とする連続加液混合装置である。
本発明によれば、前記本発明の目的を達成することに加えて、ケーシング内壁面に混合物が付着することを有効に防ぐことができる。ピッチ(p)が直径(d)を超えると、ケーシング内壁面に混合物が付着し易くなる。
【0008】
本発明の実施形態は、以下の通りである。
前記攪拌ピンの先端部の傾斜面が、底面部が先端側にある円錐台形部を切り欠き、かつ最先端部に円筒面を形成するように面取りした形状であることを特徴とする。このような構成は、部品の工作が容易で製造コストが低く、堅牢で、掃除が容易で衛生的である。
前記回転軸の少なくとも一方の端部に、該回転軸から両側に対称に延びて断続的な掻き取り部分を設けた一対の掻き取りピンを有し、前記掻き取り部分は両掻き取りピンにおいて相補的に形成されていることを特徴とする。一対の掻き取りピンは対称形であることによって回転に対し安定し、また掻き取り部分が断続的であることによって掻き取られた原料の逃げが可能になり掻き取りが効率的に行われ、さらに掻き取り部分が相補的であることによって掻き取り残りがない。
【0009】
前記ケーシングの側壁と前記掻き取りピンとの間隔が、0.3ないし8.0mmであることを特徴とする。この間隔がこれを超えると、混合物の滞留時間が短く、均一な連続加液混合を行うことができず、逆にこれよりも小さいと、回転軸にかかる負荷が大きくなり、回転駆動源やケーシングに過大な負担をかける問題が発生する。
【0010】
【発明の実施の形態】
以下、添付した図面に基づいて本発明の好ましい実施例を説明する。図9は、機械製麺システム1の一部を示すものであり、システム1は、穀粉として例えば小麦粉を連続的かつ定量的に供給する給粉装置2と、この給粉装置2の出口に取付けられた連続加液混合機3と、この混合機3から供給されるソボロ状生地を練り込んで麺生地を作る混捏機4等とを有し、混捏機4で連続的に作られる麺生地は、混捏機4から排出された後、コンベア5によって、その後の一連の工程へと移されて、最終製品である麺線が作られる。
【0011】
給粉装置2は、図1及び図2に示すように、小麦粉を貯えるタンク201と、タンク201の下方に位置する機枠202とを有し、機枠202内には、駆動ユニット203等が配置されている。
【0012】
タンク201は、その内部が中間プレート205によって上室206と下室207とに仕切られ、これら室206と207とは、中間プレート205に形成された開口208を通じて連通されている。タンク201には、中間プレート205および底板209を貫通して上下に延びる軸210が設けられ、軸210は、その下端部に連係された駆動ユニット203により、軸線を中心に回転駆動される。軸210には、上下に間隔をおいて、2つの翼212、213が取付けられ、上室206に存在する小麦粉は上方翼212によって攪拌され、下室207に存在する小麦粉は下方翼213によって攪拌される。
【0013】
タンク201の底板209には、下方に向けて開口する出口215が形成されている。出口215には、横方向に延びるスクリュー式排出装置217が取付けられ、この排出装置217のスクリュー翼218は駆動ユニット203によって回転駆動され、これによりタンク201内の小麦粉が連続かつ定量的に排出口217aから横方向に排出される。このような給粉装置2は従来から既知であるので、これ以上の詳細な説明を省略する。尚、次に詳しく説明する加液混合機3と組合せ可能な給粉装置は、小麦粉を加水混合機3に対して連続かつ定量的に供給できるものであればよく、したがって上述した給粉装置2に限定されるものではない。
【0014】
連続加液混合機3は、給粉装置2に対し、排出装置217の排出口217aに臨ませるようにして取付けられている。すなわち、加液混合機3は、給粉装置2に対し、機枠202の一側から僅かに突出する円筒部202aに対して、クランプジョイントを介して着脱自在とされたケーシング301を有する。すなわち、円筒部202aの先端にジョイント端末が形成され、これに対応するジョイント端末がケーシング301の先端に形成され、これらジョイント端末は、クランプバンド300によって結合されるようになっている。このような構成からなるクランプジョイントは従来から周知のものであり、クランプバンド300を取り外すことによって、ケーシング301を取り外すことができる。
【0015】
ケーシング301は、一端側を閉塞した内径400mmの円筒形状を有し、このケーシング301と上記円筒部202aとで、小麦粉の加液混合空間Sが形成されている。そして、円筒部202aには、加液混合空間Sに向けて水を噴霧状に吐出するノズル302が設置され、このノズル302から噴射される水は、電磁開閉弁V(図2参照)によって、噴射の開閉制御が行われる。この開閉弁Vの制御は、給粉装置2の作動、より詳しくは、加水混合機3に対する小麦粉の供給開始および供給停止に同期して開閉弁Vの開閉が行われる。尚、開閉弁Vは、極力、ノズル302の近傍に設置するのが望ましく、これにより、小麦粉の投入に同期した液体すなわち水の供給を容易にすることができる。加液量の調整は、ノズル302に向けて水を供給する図外のポンプの回転数を制御することにより行われ、これにより小麦粉の加液量が所定値となるように調整される。水噴射ノズル302は、後述する加水混合空間Sの上流端部に位置し後述する第1攪拌ピン317aよりも上流側に向けて水を噴射するように配してもよく、或いは、第2攪拌ピン317bが形成する攪拌領域を臨む位置および向きに配してもよい。
【0016】
ここで、本実施例のピンは16本であり、上流側より、上流側掻き取りピン315a、第1攪拌ピン317a、第2攪拌ピン317b、第3攪拌ピン317c、・・・、第10攪拌ピン317j、第11攪拌ピン317k、第12攪拌ピン317l、下流側掻き取りピン315bである。
他方、ケーシング301は、機枠202とは反対側の端部に流出口301aを備えており、この流出口301aは、図1および図2に示すように、下方に向けて開口している。ケーシング301内には、給粉装置2側から横方向に回転中心軸303が延び、回転中心軸303は、その基端側が給粉装置2の機枠202内に位置して、駆動ユニット203に連係されている。すなわち、回転中心軸303は、図1から明らかなように、機枠202内で片持ち状に支持され、そして駆動ユニット203に連係されている。尚、図1の符号219a、219bは、中心軸303を支持する一対の支持部材を示す。
【0017】
中心軸303は、その自由端が、ケーシング301の粉流出口301a側端壁302bに近接する位置まで延びている。この回転中心軸303に関し、ケーシング301内に位置する部分について図3を参照しつつ説明すると、中心軸303は、機枠202に隣接する部分に鍔306を有し、鍔306よりも自由端側は縮径された小径シャフト部303aとされている。
【0018】
小径シャフト部303aには、鍔306の近傍に、直径方向に貫通して延びるピン307が取付けられている。他方、小径シャフト部303aの自由端には、軸線方向に延びる雌ねじ308が形成され、雌ねじ308は、小径シャフト部303aの端面に開口している。
【0019】
加液混合機3は、上記中心軸303、具体的には小径シャフト部303aに挿入される外筒310を有する。外筒310は、軸線方向に延びる貫通孔310aを備え、貫通孔310aは、小径シャフト部303aの外径とほぼ同一の径を有する。この外筒310は、小径シャフト部303aの先端側から挿入され、外筒310の一端つまり挿入側先端には、上述したピン307に対応した一対の回り止め用の切欠311が形成されている(図3では、作図上の理由から一方側の切欠だけを示してある)。他方、外筒310の他端には、貫通孔310aの他端開口に座312が形成されている。
【0020】
小径シャフト部303aに対する外筒311の取付けは、先ず、外筒310を小径シャフト303aに挿入して、切欠311とピン307とを係合させ、その後、ワッシャ314を座312に嵌め込み、その外側からビス318をネジ込んで雌ねじ308に螺合させることにより行われる。
【0021】
攪拌ピン317は、図4の正面図及び側面図に示すように、一端は直径19mm、長さ20mmの円筒形の埋め込み部502が形成されており、中間部は直径16mm、長さ153mmの円筒形の攪拌部504であり、他端は底面部が先端側にある円錐台形部506を軸線上で切り欠きかつ最先端部に直径24mm、高さ2mmの円筒面510を形成するように面取りした押し出し部512を形成してなる。埋め込み部502は、その円筒形外面に螺旋溝を形成して外筒310に螺合されるか、または螺旋溝を形成せず外筒310に溶接付けされる。
掻き取りピン315は、図5の正面図及び側面図に示すように、一端は攪拌ピン317と同じ埋め込み部520が形成されており、他の部分は断面が底辺17mm、上辺13mm、高さ15mmの台形の掻き取り部522が形成されている。掻き取りピン315の断面の底辺にあたる底面316には、断続的に深さ約1mmの切り欠き部319がその幅に等しい間隔をおいて設けられる。埋め込み部520は、その円筒形外面に螺旋溝を形成して外筒310に螺合されるか、または螺旋溝を形成せず外筒310に溶接付けされる。
【0022】
掻き取りピン315及び攪拌ピン317は、図6及び図7に示すように、外筒310に植設される。すなわち、ピン315、317の配列順序は、原料の流れの上流側から下流側に向かって、上流側掻き取りピン315a、第1攪拌ピン317a、第2攪拌ピン317b、第3攪拌ピン317c、・・・、第10攪拌ピン317j、第11攪拌ピン317k、第12攪拌ピン317l,下流側掻き取りピン315bである。
上流側掻き取りピン315a及び下流側掻き取りピン315bは、それぞれ軸線上の同一位置から互いに反対方向に延び、断面における底面がケーシング301の側面540に対し15°傾斜し、断面における底面と斜面で形成する掻き取り刃部542が側面540と0.8mmの間隔を置くように外筒310に植設される。軸線上の同一位置から互いに反対方向に延びた一対の掻き取りピン315の底面316の切り欠き部319は、互いに相補的であり(図8)、すなわち一方の掻き取りピン315aの切り欠き部319に対応する他方の掻き取りピン315aの部分が掻き取り部319となっている。
【0023】
攪拌ピン317は、第1攪拌ピン317aないし第4攪拌ピン317d、第5攪拌ピン317eないし第8攪拌ピン317h、及び第9攪拌ピン317iないし第12攪拌ピン317lの各グループにおいて、軸線を含む平面内で軸線に関し非対称にかつ軸線と直交する平面に関し対称に配置され、さらに押し出し部512が端部がケーシング301の側面540に対し60°傾斜して植設される。
掻き取りピン315及び攪拌ピン317のピッチ(間隔)は、上流側掻き取りピン315aから第8攪拌ピン317hまでがP1=17mm、第9攪拌ピン317iから下流側掻き取りピン315bまでがP1=23mmである。
【0024】
以上の構成において、回転中心軸303つまり外筒310は、毎分500ないし1000回転(rpm) で定速回転される。これよりも速い速度で回転させると、撹拌ピン317の回転に伴う発生風量が大となり、また水と小麦粉の混合物がケーシング301の内壁面に付着し易くなる。逆に、これよりも低速にすると、均一な加液混合物が得にくくなる。給粉装置2から連続且つ定量的に供給される小麦粉およびノズル302から噴射される水は、攪拌ピン317との衝突によって微粒化されながら混合され、水と小麦粉の混合物は、撹拌ピン317と衝突をくり返しながら、押し出し部512の押し出し作用により速やかに下流側へと運ばれて、出口301aから流出される。一方、掻き取りピン315がケーシング301の側面540に付着した原料を掻き取り、ケーシング301内は常に新しい原料が加液混合される。
【0025】
加液混合機3を掃除するとき、例えば、仕事の開始あるいは終了時又は製品の切換えを行うときには、先ずクランプバンド300を外すことによりケーシング301を取り外し、外筒310及び12本の撹拌ピン317をその全て外部に露出させた状態で行われる。場合によっては、外筒310を中心軸303から抜き取って、攪拌ピン317を含む外筒310を水洗するようにしてもよい。これら混合機3の掃除に際し、中心軸303を片持ち支持させてあり、且つ、ケーシング301及び外筒310(攪拌ピン317を含む)の大きさ及び重量がコンパクトかつ軽量であるため、ケーシング301及び外筒310の着脱作業を行うことができる。また、ケーシング301にあっても一端側に大きく開口し、また径および長さ寸法がコンパクトであるため、内部の掃除は簡単である。
【0026】
【発明の効果】
本発明によれば、全体寸法がコンパクトでありながら、均一に加水されたソボロ状の生地を連続的に迅速に作ると共に、簡易な構造でその内部の掃除を簡単に行うことができる効果を有する。本発明によれば、さらに、高速加液混合処理が可能でかつその加液混合処理速度を比較的容易に制御することができる効果を有する。
【図面の簡単な説明】
【図1】本発明の実施例の加液混合機付き連続給粉装置の縦断面図である。
【図2】図1の連続給粉装置の正面図である。
【図3】実施例の回転軸、外筒、撹拌ピンの取付け構造を示す分解図である。
【図4】撹拌ピンの正面図及び側面図である。
【図5】掻き取りピンの正面図及び側面図である。
【図6】撹拌ピン及び掻き取りピンを取り付けた外筒の正面図である。
【図7】撹拌ピン及び掻き取りピンを取り付けた外筒の側面図である。
【図8】外筒及びこれに取り付けた掻き取りピンの側面図である。
【図9】本発明の連続給粉装置を組み込む機械製麺システムの部分レイアウト図である。
【符号の説明】
S 加液混合空間
2 給粉装置
3 連続加液混合機
202 機枠
203 駆動ユニット
217 スクリュー式排出装置
300 クランプバンド
301 ケーシング
301a ケーシングに形成された流出口
302 水噴射ノズル
303 回転中心軸
310 外筒
315 掻き取りピン
317 撹拌ピン
319 切り欠き部
504 攪拌部
506 円錐台形部
512 押し出し部
522 掻き取り部
[0001]
[Industrial application fields]
The present invention relates to a continuous liquid addition and mixing apparatus for continuously producing a soboro-like noodle dough by mixing powder and liquid, for example, flour, other raw materials and water.
[0002]
[Prior art]
Among the processes for making noodles, a process for making noodle dough is an important process that affects the quality of noodles. This noodle dough forming process consists of a hydromixing process in which water and flour particles are mixed to form a uniform mixture (soboro-like dough), and a kneading process in which the soboro-like dough is kneaded. When non-uniform mixing is performed in the process, the subsequent kneading is insufficient, or aging (aging) for a long time (about 15 minutes to 1 hour) is required to homogenize this. .
[0003]
A continuous water mixer is known as a dedicated machine for the water mixing step. As shown in Japanese Patent Application Laid-Open No. 57-136925 or Japanese Patent Application Laid-Open No. 63-49238, this type of hydration mixer includes a rotating shaft extending through the casing and a plurality of shafts implanted in the rotating shaft. The stirring pin is provided, and a structure is employed in which the flour that is continuously and quantitatively supplied from the flour feeding device is hydrated while being impacted by the stirring pin.
[0004]
Further, in the continuous water mixer disclosed in JP-A-7-327577 by the same inventor as the present inventor, the rotating shaft, the cylindrical casing, and the water mixing space formed by the casing are directed to. A first inlet that is adjacent to the machine frame, among a plurality of stirring pins spirally arranged on the rotation shaft, and each stirring region formed by the rotation of the plurality of stirring pins. A water injection nozzle that sprays water in a sprayed manner toward the upstream portion of the mixing space including the stirring region formed by the stirring pin, and the plurality of stirring pins as a whole around the rotation shaft The relationship between the diameter (D) of the circle formed by the tip of the stirring pin by rotating evenly and the length dimension (L) in the axial direction of the hydration space is D ≧ L. And the direct D is configured to be 50cm or less.
[0005]
[Problems to be solved by the invention]
By the way, in the food industry, it is always necessary to consider cleanliness and hygiene, and noodle making is no exception. From this point of view, when looking at conventional hydration mixers, those disclosed in the above-mentioned Japanese Patent Application Laid-Open No. 57-136925 or Japanese Patent Application Laid-Open No. 63-49238 are not always convenient for cleaning the inside. It was not time-consuming.
On the other hand, in the one disclosed in Japanese Patent Application Laid-Open No. 7-327577, the problem of simplicity of internal cleaning and hygiene is solved, but the dynamic balance of the rotating shaft with the stirring pin cannot be taken and mixing is performed. If the speed is increased above a certain level, vibration will occur. Therefore, in order to push this vibration, the continuous liquid adding and mixing apparatus has to be provided with a high load type bearing. Further, this continuous liquid addition and mixing apparatus has a problem that it is difficult to control the liquid addition mixing speed, that is, the residence time of the mixture.
[0006]
OBJECT OF THE INVENTION
The present invention has been made in view of the above-mentioned problems of the conventional hydration mixer, and while making the uniform solubilized dough continuously and rapidly while the overall dimensions are compact, An object of the present invention is to provide a continuous liquid addition and mixing device which can easily clean the inside with a simple structure.
Another object of the present invention is to provide a continuous liquid addition and mixing apparatus which can perform high-speed liquid addition and mixing processing and can control the liquid addition and mixing processing speed relatively easily.
[0007]
[Means for Solving the Problems]
The present invention provides a rotating shaft that is cantilevered and supported in a machine frame containing a rotary drive source, extends laterally from the machine frame, and rotates by receiving power from the rotary drive source.
A cylindrical casing having one end open, the other end closed, and an outlet opening downward at the other end, the open end of the casing facing the machine frame A casing which is detachably attached to the machine frame and forms a liquid mixture space surrounding the rotating shaft;
A powder inlet formed in the machine frame and opening toward the liquid mixture space formed by the casing;
A stirring pin provided on the rotating shaft and extending radially from the rotating shaft to the vicinity of the inner peripheral surface of the casing;
An inclined surface in which at least four stirring pins are disposed asymmetrically with respect to the axis in a plane including the axis and symmetrical with respect to a plane orthogonal to the axis, and are inclined in a spiral direction around the axis at the tip of the stirring pin And the diameter (d) of the bottom surface of the frustoconical portion at the tip of the stirring pin is p <d with respect to the pitch (p) between the stirring pins. It is a mixing device.
According to the present invention, in addition to achieving the object of the present invention, it is possible to effectively prevent the mixture from adhering to the inner wall surface of the casing. When the pitch (p) exceeds the diameter (d), the mixture tends to adhere to the inner wall surface of the casing.
[0008]
Embodiments of the present invention are as follows.
The inclined surface of the tip end portion of the stirring pin has a shape in which the bottom surface portion is chamfered so as to cut out a truncated cone portion having a tip end side and form a cylindrical surface at the most distal end portion. Such a configuration is easy to machine parts, low in production cost, robust, easy to clean and hygienic.
At least one end of the rotating shaft has a pair of scraping pins extending symmetrically from both sides of the rotating shaft and provided with intermittent scraping portions, and the scraping portions are complementary to both scraping pins. It is characterized by being formed. The pair of scraping pins are symmetrical with respect to the rotation due to the symmetrical shape, and the scraped portion is intermittent, so that the scraped raw material can escape and the scraping is performed efficiently. There is no scraping residue because the scraped portions are complementary.
[0009]
The distance between the side wall of the casing and the scraping pin is 0.3 to 8.0 mm. If this interval exceeds this, the residence time of the mixture is short and uniform continuous liquid addition mixing cannot be performed. Conversely, if the interval is smaller than this, the load on the rotating shaft increases, and the rotational drive source or casing Causes an overburdening problem.
[0010]
DETAILED DESCRIPTION OF THE INVENTION
Hereinafter, preferred embodiments of the present invention will be described with reference to the accompanying drawings. FIG. 9 shows a part of the machine-made noodle system 1. The system 1 is attached to a flour feeder 2 that continuously and quantitatively supplies flour, for example, as flour, and an outlet of the flour feeder 2. Noodle dough that is continuously made by the kneading machine 4, and the kneading machine 4 that kneads the soboro-like dough supplied from the mixer 3 and kneads the noodle dough, etc. Then, after being discharged from the kneader 4, the conveyor 5 moves to a series of subsequent steps to make a noodle string as the final product.
[0011]
As shown in FIGS. 1 and 2, the powder feeding device 2 includes a tank 201 for storing flour, and a machine frame 202 positioned below the tank 201, and a drive unit 203 and the like are provided in the machine frame 202. Has been placed.
[0012]
The inside of the tank 201 is partitioned into an upper chamber 206 and a lower chamber 207 by an intermediate plate 205, and the chambers 206 and 207 are communicated with each other through an opening 208 formed in the intermediate plate 205. The tank 201 is provided with a shaft 210 that extends vertically through the intermediate plate 205 and the bottom plate 209, and the shaft 210 is rotationally driven around the axis line by a drive unit 203 linked to the lower end portion thereof. Two wings 212 and 213 are attached to the shaft 210 at intervals in the vertical direction, and the flour present in the upper chamber 206 is stirred by the upper wing 212, and the flour present in the lower chamber 207 is stirred by the lower wing 213. Is done.
[0013]
An outlet 215 that opens downward is formed in the bottom plate 209 of the tank 201. A screw-type discharge device 217 extending in the lateral direction is attached to the outlet 215, and the screw blades 218 of the discharge device 217 are rotationally driven by the drive unit 203, whereby the flour in the tank 201 is continuously and quantitatively discharged. It is discharged from 217a in the lateral direction. Since such a powder feeder 2 is conventionally known, further detailed description is omitted. In addition, the powder feeder which can be combined with the liquid mixer 3 described in detail below is not limited as long as it can continuously and quantitatively supply wheat flour to the water mixer 3, and thus the above-described powder feeder 2 is used. It is not limited to.
[0014]
The continuous liquid mixer 3 is attached to the powder feeder 2 so as to face the discharge port 217a of the discharge device 217. That is, the liquid mixer 3 has a casing 301 that can be attached to and detached from the powder feeding device 2 via a clamp joint with respect to a cylindrical portion 202 a that slightly protrudes from one side of the machine frame 202. That is, a joint terminal is formed at the tip of the cylindrical portion 202 a, and a joint terminal corresponding to the joint terminal is formed at the tip of the casing 301, and these joint terminals are coupled by the clamp band 300. The clamp joint having such a configuration is conventionally known, and the casing 301 can be removed by removing the clamp band 300.
[0015]
The casing 301 has a cylindrical shape with an inner diameter of 400 mm with one end side closed, and a liquid mixture space S for flour is formed by the casing 301 and the cylindrical portion 202a. And the nozzle 302 which discharges water in the shape of a spray toward the liquid addition mixing space S is installed in the cylindrical part 202a, and the water injected from this nozzle 302 is electromagnetically opened and closed by the valve V (see FIG. 2). The injection opening / closing control is performed. The on-off valve V is controlled by opening and closing the on-off valve V in synchronism with the operation of the powder feeder 2, more specifically, the start and stop of the supply of flour to the hydration mixer 3. The on-off valve V is preferably installed as close to the nozzle 302 as possible, thereby facilitating the supply of liquid, that is, water synchronized with the addition of flour. The adjustment of the liquid addition amount is performed by controlling the rotation speed of a pump (not shown) that supplies water toward the nozzle 302, and thereby the liquid addition amount of the flour is adjusted to a predetermined value. The water injection nozzle 302 may be arranged so as to inject water toward the upstream side of the first agitation pin 317a described later and located at the upstream end of the hydration mixing space S described later, or the second agitation. You may distribute in the position and direction which face the stirring area | region which the pin 317b forms.
[0016]
Here, there are 16 pins in this embodiment, and from the upstream side, the upstream scraping pin 315a, the first stirring pin 317a, the second stirring pin 317b, the third stirring pin 317c,. A pin 317j, an eleventh stirring pin 317k, a twelfth stirring pin 317l, and a downstream scraping pin 315b.
On the other hand, the casing 301 includes an outflow port 301a at the end opposite to the machine casing 202, and the outflow port 301a opens downward as shown in FIGS. In the casing 301, a rotation center shaft 303 extends laterally from the powder supply device 2 side, and the rotation center shaft 303 is located at the base end side in the machine frame 202 of the powder supply device 2, and is attached to the drive unit 203. It is linked. That is, as is clear from FIG. 1, the rotation center shaft 303 is supported in a cantilever manner in the machine casing 202 and linked to the drive unit 203. Note that reference numerals 219 a and 219 b in FIG. 1 indicate a pair of support members that support the central shaft 303.
[0017]
The free end of the central shaft 303 extends to a position close to the end wall 302b on the powder outlet 301a side of the casing 301. With reference to FIG. 3, the portion of the rotation center shaft 303 located in the casing 301 will be described. The center shaft 303 has a flange 306 at a portion adjacent to the machine casing 202, and is on the free end side than the flange 306. The small diameter shaft portion 303a is reduced in diameter.
[0018]
A pin 307 extending in the diameter direction is attached to the small diameter shaft portion 303a in the vicinity of the flange 306. On the other hand, an internal thread 308 extending in the axial direction is formed at the free end of the small-diameter shaft portion 303a, and the internal thread 308 opens at the end surface of the small-diameter shaft section 303a.
[0019]
The liquid mixer 3 has an outer cylinder 310 that is inserted into the central shaft 303, specifically, the small-diameter shaft portion 303a. The outer cylinder 310 includes a through hole 310a extending in the axial direction, and the through hole 310a has a diameter substantially the same as the outer diameter of the small diameter shaft portion 303a. The outer cylinder 310 is inserted from the distal end side of the small diameter shaft portion 303a, and a pair of non-rotating notches 311 corresponding to the pin 307 described above is formed at one end of the outer cylinder 310, that is, the insertion-side distal end ( In FIG. 3, only the cutout on one side is shown for reasons of drawing). On the other hand, at the other end of the outer cylinder 310, a seat 312 is formed at the other end opening of the through hole 310a.
[0020]
The outer cylinder 311 is attached to the small-diameter shaft portion 303a by first inserting the outer cylinder 310 into the small-diameter shaft 303a, engaging the notch 311 and the pin 307, and then fitting the washer 314 into the seat 312 from the outside. This is done by screwing the screw 318 into the female screw 308.
[0021]
As shown in the front view and the side view of FIG. 4, the stirring pin 317 has a cylindrical embedded portion 502 having a diameter of 19 mm and a length of 20 mm at one end, and a middle portion having a diameter of 16 mm and a length of 153 mm. The other end is chamfered so as to form a cylindrical surface 510 having a diameter of 24 mm and a height of 2 mm at the most distal end of the truncated cone-shaped portion 506 having a bottom surface on the tip side. An extruded portion 512 is formed. The embedded portion 502 is formed with a spiral groove on its cylindrical outer surface and screwed into the outer cylinder 310, or is welded to the outer cylinder 310 without forming a spiral groove.
As shown in the front view and the side view of FIG. 5, the scraping pin 315 has an embedded portion 520 that is the same as the stirring pin 317 at one end, and the other portion has a cross section of 17 mm at the bottom, 13 mm at the top, and 15 mm in height. A trapezoidal scraping portion 522 is formed. A notch 319 having a depth of about 1 mm is intermittently provided on the bottom surface 316 corresponding to the bottom of the cross section of the scraping pin 315 at an interval equal to the width thereof. The embedded portion 520 is formed with a spiral groove on the outer surface of the cylinder and screwed into the outer cylinder 310, or is welded to the outer cylinder 310 without forming a spiral groove.
[0022]
The scraping pin 315 and the stirring pin 317 are implanted in the outer cylinder 310 as shown in FIGS. That is, the arrangement order of the pins 315 and 317 is as follows. From the upstream side to the downstream side of the raw material flow, the upstream scraping pin 315a, the first stirring pin 317a, the second stirring pin 317b, the third stirring pin 317c,. The tenth stirring pin 317j, the eleventh stirring pin 317k, the twelfth stirring pin 317l, and the downstream scraping pin 315b.
The upstream-side scraping pin 315a and the downstream-side scraping pin 315b extend in the opposite directions from the same position on the axis, respectively, and the bottom surface in the cross section is inclined by 15 ° with respect to the side surface 540 of the casing 301. The scraping blade portion 542 to be formed is implanted in the outer cylinder 310 so as to be spaced from the side surface 540 by 0.8 mm. The notch portions 319 of the bottom surface 316 of the pair of scraping pins 315 extending in the opposite directions from the same position on the axis are complementary to each other (FIG. 8), that is, the notch portion 319 of one scraping pin 315a. A portion of the other scraping pin 315a corresponding to is a scraping portion 319.
[0023]
The stirring pin 317 is a plane including an axis in each group of the first stirring pin 317a to the fourth stirring pin 317d, the fifth stirring pin 317e to the eighth stirring pin 317h, and the ninth stirring pin 317i to the twelfth stirring pin 317l. Are arranged asymmetrically with respect to the axis and symmetrically with respect to a plane orthogonal to the axis, and the extruded portion 512 is implanted with an end inclined at 60 ° with respect to the side surface 540 of the casing 301.
The pitch (interval) between the scraping pin 315 and the stirring pin 317 is P1 = 17 mm from the upstream scraping pin 315a to the eighth stirring pin 317h, and P1 = 23mm from the ninth stirring pin 317i to the downstream scraping pin 315b. It is.
[0024]
In the above configuration, the rotation center shaft 303, that is, the outer cylinder 310 is rotated at a constant speed of 500 to 1000 revolutions per minute (rpm). When rotating at a higher speed than this, the amount of generated air accompanying the rotation of the stirring pin 317 increases, and the mixture of water and flour tends to adhere to the inner wall surface of the casing 301. On the contrary, if it is made lower than this, it becomes difficult to obtain a uniform liquid mixture. The flour supplied continuously and quantitatively from the powder feeder 2 and the water sprayed from the nozzle 302 are mixed while being atomized by the collision with the stirring pin 317, and the mixture of water and flour collides with the stirring pin 317. While being repeated, it is quickly carried to the downstream side by the push-out action of the push-out portion 512 and flows out from the outlet 301a. On the other hand, the scraping pins 315 scrape off the raw material adhering to the side surface 540 of the casing 301, and new raw materials are always added and mixed in the casing 301.
[0025]
When cleaning the liquid mixer 3, for example, at the start or end of work or when switching products, the casing 301 is first removed by removing the clamp band 300, and the outer cylinder 310 and the twelve stirring pins 317 are attached. It is performed with all of them exposed to the outside. In some cases, the outer cylinder 310 may be removed from the central shaft 303 and the outer cylinder 310 including the stirring pin 317 may be washed with water. When cleaning the mixer 3, the center shaft 303 is cantilevered, and the casing 301 and the outer cylinder 310 (including the stirring pin 317) are compact and lightweight. The outer cylinder 310 can be attached and detached. Moreover, even if it exists in the casing 301, since it opens large at one end side and the diameter and length dimension are compact, an internal cleaning is easy.
[0026]
【The invention's effect】
According to the present invention, while the overall dimensions are compact, a uniform and sober-like dough can be continuously and rapidly produced, and the inside can be easily cleaned with a simple structure. . According to the present invention, it is possible to perform high-speed liquid mixture processing and to control the liquid mixture processing speed relatively easily.
[Brief description of the drawings]
FIG. 1 is a longitudinal sectional view of a continuous powder feeding apparatus with a liquid mixer according to an embodiment of the present invention.
FIG. 2 is a front view of the continuous powder feeding apparatus of FIG.
FIG. 3 is an exploded view showing a mounting structure of a rotating shaft, an outer cylinder, and a stirring pin according to an embodiment.
FIG. 4 is a front view and a side view of a stirring pin.
FIG. 5 is a front view and a side view of a scraping pin.
FIG. 6 is a front view of an outer cylinder to which a stirring pin and a scraping pin are attached.
FIG. 7 is a side view of an outer cylinder to which a stirring pin and a scraping pin are attached.
FIG. 8 is a side view of an outer cylinder and a scraping pin attached to the outer cylinder.
FIG. 9 is a partial layout diagram of a mechanical noodle system incorporating the continuous powder feeding device of the present invention.
[Explanation of symbols]
DESCRIPTION OF SYMBOLS S Liquid mixture space 2 Powder supply apparatus 3 Continuous liquid mixer 202 Machine frame 203 Drive unit 217 Screw type discharge device 300 Clamp band 301 Casing 301a Outlet 302 formed in the casing 302 Water injection nozzle 303 Rotation center shaft 310 Outer cylinder 315 Scraping pin 317 Stirring pin 319 Notch 504 Stirring unit 506 Frustum trapezoidal part 512 Extruding part 522 Scraping part

Claims (4)

回転駆動源を収容した機枠内で片持ち支持されて該機枠から横方向に延出し、前記回転駆動源から動力を受けて軸回転する回転軸と、
一端が開放し、他端が閉塞し且つ該他端部に下方に向けて開口する流出口を備えた円筒形状のケーシングであって、該ケーシングの開放端を前記機枠に向けた状態で該機枠に対して着脱自在に取付けられて前記回転軸を囲む加液混合空間を形成するケーシングと、
前記機枠に形成され、前記ケーシングにより形成される前記加液混合空間に向けて開口する粉体流入口と、
前記回転軸に設けられ、該回転軸から半径方向に前記ケーシングの内周面近傍まで延びる攪拌ピンとを有し、
少なくとも4本の前記攪拌ピンが前記軸線を含む平面内で軸線に関し非対称にかつ軸線と直交する平面に関し対称に配置され、前記攪拌ピン先端部に上記軸線を中心とする螺旋方向に傾斜した傾斜面を有し、さらに前記攪拌ピンの先端部の円錐台形部の底面の直径(d)が、前記攪拌ピンの間のピッチ(p)に対し、p<dであることを特徴とする連続加液混合装置。
A rotating shaft that is cantilevered in a machine frame that accommodates a rotation drive source, extends laterally from the machine frame, and rotates by receiving power from the rotation drive source;
A cylindrical casing having one end open, the other end closed, and an outlet opening downward at the other end, the open end of the casing facing the machine frame A casing which is detachably attached to the machine frame and forms a liquid mixture space surrounding the rotating shaft;
A powder inlet formed in the machine frame and opening toward the liquid mixture space formed by the casing;
A stirring pin provided on the rotating shaft and extending radially from the rotating shaft to the vicinity of the inner peripheral surface of the casing;
An inclined surface in which at least four stirring pins are disposed asymmetrically with respect to the axis in a plane including the axis and symmetrical with respect to a plane orthogonal to the axis, and are inclined in a spiral direction around the axis at the tip of the stirring pin And the diameter (d) of the bottom surface of the frustoconical portion at the tip of the stirring pin is p <d with respect to the pitch (p) between the stirring pins. Mixing equipment.
前記攪拌ピンの先端部の傾斜面が、底面部が先端側にある円錐台形部を切り欠き、かつ最先端部に円筒面を形成するように面取りした形状であることを特徴とする請求項1に記載の連続加液混合装置。  The inclined surface of the tip portion of the stirring pin has a shape that is chamfered so as to form a cylindrical surface at the most distal end portion by cutting out a truncated cone portion having a bottom surface portion on the tip side. The continuous liquid addition mixing apparatus described in 1. 前記回転軸の少なくとも一方の端部に、該回転軸から両側に対称に延びて断続的な掻き取り部分を設けた一対の掻き取りピンを有し、前記掻き取り部分は両掻き取りピンにおいて相補的に形成されていることを特徴とする請求項1に記載の連続加液混合装置。  At least one end portion of the rotating shaft has a pair of scraping pins extending symmetrically from both sides of the rotating shaft and provided with intermittent scraping portions, and the scraping portions are complementary to both the scraping pins. The continuous liquid addition mixing device according to claim 1, wherein the continuous addition mixing device is formed. 前記ケーシングの側壁と前記掻き取りピンとの間隔が、0.3ないし8.0mmであることを特徴とする請求項3に記載の連続加液混合装置。  The continuous liquid mixing device according to claim 3, wherein a distance between a side wall of the casing and the scraping pin is 0.3 to 8.0 mm.
JP00067198A 1998-01-06 1998-01-06 Continuous liquid mixing equipment Expired - Lifetime JP4034867B2 (en)

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JPS5616940Y2 (en) * 1976-05-11 1981-04-20
JPS6038377Y2 (en) * 1983-02-18 1985-11-15 株式会社用田製作所 Hydrated powder manufacturing equipment
JPS59135125U (en) * 1983-02-28 1984-09-10 株式会社オシキリ Agitator of horizontal mixer
JPS6349238A (en) * 1986-08-20 1988-03-02 Neotetsuku:Kk Continuous mixer
JPH07236404A (en) * 1994-02-25 1995-09-12 Yasuro Minami Stirrer
JP3502661B2 (en) * 1994-06-08 2004-03-02 日本製粉株式会社 Continuous water mixing equipment
JP3504341B2 (en) * 1994-08-03 2004-03-08 有限会社飯田製作所 Steamer stirring blades

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