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JP4159513B2 - Long onion processing equipment - Google Patents
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JP4159513B2 - Long onion processing equipment - Google Patents

Long onion processing equipment Download PDF

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JP4159513B2
JP4159513B2 JP2004164257A JP2004164257A JP4159513B2 JP 4159513 B2 JP4159513 B2 JP 4159513B2 JP 2004164257 A JP2004164257 A JP 2004164257A JP 2004164257 A JP2004164257 A JP 2004164257A JP 4159513 B2 JP4159513 B2 JP 4159513B2
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long
onion
root
root cutting
long onion
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JP2005341851A (en
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定泰 佐藤
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静岡シブヤ精機株式会社
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Description

本発明は、収穫した長ねぎの外皮、表面に付着する土、砂などの不要物を除去し、長ねぎの根を切断する長ねぎの処理装置に係り、特に作業者がこれらの作業を効率的に行なうことができる長ねぎの処理装置に関するものである。   The present invention relates to a long leek processing apparatus that removes unnecessary materials such as the outer skin of the harvested long leek, soil and sand adhering to the surface, and cuts the roots of the long leek. The present invention relates to a long onion processing apparatus that can be carried out automatically.

長ねぎの根切りあるいは皮剥き等を行なう処理装置として、半自動あるいは全自動タイプのものが種々の方式により多数提案されている。   A number of semi-automatic or fully-automatic processing devices have been proposed by various methods as processing devices for rooting or peeling long onions.

長ねぎの根切りを行なう装置としては、長ねぎの葉部側を手に持ち、根側の先端がストッパに当接するまで根切り装置に挿入すると、根切り用動力挟みにより前記ストッパの近傍位置で根切りを行なうようにしたものがある(特許文献1)。   As a device for root cutting of long onions, hold the leaf part side of the long onion in the hand and insert it into the root cutting device until the tip of the root side comes into contact with the stopper. There is one that performs root cutting (Patent Document 1).

また、長ねぎの皮剥き装置としては、防音用の開閉蓋が付いているねぎ載せ部分に長ねぎを載せて該開閉蓋を閉じ、長ねぎを検出手段が検知するとエアーノズルからエアーを噴出して長ねぎの表面の土を吹き飛ばすと共に表皮を剥くようにしたものがある(特許文献2)。   In addition, as a long-onion skinning device, a long onion is placed on a leek mounting portion having a soundproof opening / closing lid, the opening / closing lid is closed, and air is blown out from an air nozzle when the detecting means is detected. There is one that blows away the soil on the surface of the long onion and peels the skin (Patent Document 2).

さらに、長ねぎの根切りと皮剥きの両方を行なえる長ねぎの根切り皮剥き装置として、装置本体に長ねぎの根切りを行なう根切り部と、エアーの噴出を利用して長ねぎの皮剥きを行なう皮剥き部とを設け、長ねぎを装置本体の所定位置まで挿入すると、該根切り部で長ねぎの根元部を切断後、該皮剥き部で長ねぎの表皮を剥ぐ皮剥きを行なう(特許文献3)。 Furthermore, as a long-onion rooting and skinning device that can perform both root cutting and skinning of a long onion, a root-cutting unit that performs root-cutting of the long onion into the main body of the device and a long-onion using a jet of air When the long leek is inserted to a predetermined position on the main body of the device, the root part of the long leek is cut by the root cutting part, and then the skin of the long leek is peeled by the skin peeling part. (Patent Document 3).

このように、長ねぎの根切りと皮剥きの両方の処理を一台の装置で行なえる装置にあっては、ベルトコンベア等で根切りの終わった長ねぎを搬送し皮剥きを行なうという大掛かりな設備を不要とし、比較的小型の装置とすることができるため、個々の生産者が長ねぎの収穫後直ちに根切りと皮剥き処理できるという大きな利点がある。
実公平6−18475号公報 実公平5−24315号公報 特開2002―272441号公報
In this way, in a device that can perform both root cutting and skinning of a long onion with a single device, the large onion that has been rooted is transported and peeled off by a belt conveyor or the like. This eliminates the need for additional equipment and enables a relatively small apparatus, which has the great advantage that individual producers can perform root cutting and skinning immediately after harvesting long onions.
Japanese Utility Model Publication No. 6-18475 Japanese Utility Model Publication No. 5-24315 Japanese Patent Laid-Open No. 2002-272441

しかしながら、根切りと皮剥ぎ処理の両方を一台でできる装置にあっては、一本の長ねぎに対して、根切り処理を行なった後に皮剥き処理を行なうため、大量の長ねぎを処理する際、先ず全ての長ねぎの根切りを行なった後に根切り済みの長ねぎを一本ずつ皮剥き処理を行なうという処理手順を行なうと経験上迅速な処理が行なえるとしても、このような処理手順に従った長ねぎの処理が実現できない。   However, in a device that can perform both root cutting and skinning processing in one machine, since a single green onion is stripped after root cutting processing, a large amount of long green onion is processed. In this case, if all of the long onions are first rooted and then the processing procedure is performed to peel the rooted green onions one by one, even if expeditious processing can be performed, Long onion processing according to the processing procedure cannot be realized.

ところで、根切り装置と皮剥き装置を夫々共通の基台に取り付ければよいが、従来の根切り装置は長ねぎの根元部をストッパに当接するまで挿入した位置で根切り位置が決まってしまう。   By the way, the root cutting device and the skinning device may be attached to a common base. However, the root cutting position of the conventional root cutting device is determined at the position where the root portion of the long onion is inserted into contact with the stopper.

長ねぎは、その長さ方向において葉部と、根が付いている根元部と、根元部と葉部の間の茎部とに大別することができ、この葉部から根元部まで一直線に真っ直ぐと伸びたものだけではなく、三次元的に曲がったものが多く見受けられる。   Long spring onions can be roughly divided into leaves, roots with roots, and stems between the roots and leaves in the length direction, and straight from the leaves to the roots. Many are not only straightly stretched but also three-dimensionally bent.

このため、長ねぎをストッパに当接するまで挿入することで根切りを行なっていたのでは、所望の切断位置での切断が難しく、切り過ぎあるいは切断不十分となることが考えられる。   For this reason, if root cutting is performed by inserting the long onion until it comes into contact with the stopper, it is difficult to cut at a desired cutting position, and it is considered that cutting is excessive or insufficient.

また、皮剥き装置にあっては、長ねぎの汁、付着した土、剥ぎ取られた皮などがこびり付き汚れや悪臭を放つため、使用後の清掃が簡単にできることが望まれていた。   Further, in the skinning device, it has been desired that cleaning after use can be easily performed because long onion juice, attached soil, peeled skin, etc. give off dirt and odor.

一方、長ねぎも茎部の直径によって階級が分けられ、また根元端から葉部に向かい軟らかくて白い部分の長さである軟白長さによって等級が分けられている。   On the other hand, the length of the long onion is divided according to the diameter of the stem part, and the grade is divided according to the soft white length, which is the length of the soft white part from the root end to the leaf part.

このような階級および等級の選別については根切りおよび皮剥き処理が終了後に別工程で作業者がゲージをあてて判別する方法が一般的に行なわれている。このため、作業効率が悪く、ねぎ扱いの回数が多いため、ねぎを傷める傾向にあった。   For such class and class selection, a method is generally used in which an operator applies a gauge in a separate process and discriminates after the rooting and skinning processes are completed. For this reason, since work efficiency was bad and the number of times of leek handling was large, there was a tendency to hurt a leek.

本願発明は、このような従来の問題に鑑み為されたもので、長ねぎの根切りと皮剥きを使い勝手良く行なえ、また等級・階級の選別も可能とする長ねぎの処理装置を提供しようとするものである。   The present invention has been made in view of such a conventional problem, and is intended to provide a processing device for a long onion that can be used for root cutting and skinning of the long onion, and that can also select grades and classes. To do.

第1の発明は、請求項1に記載のように、筒形状に形成される皮剥きノズル筒の前方から挿入された長ねぎに対し、複数のノズルから圧縮空気を後方に向けて噴出して長ねぎの表皮を剥く皮剥き部と、略水平姿勢で載置される長ねぎの根元部側が担持されて長ねぎの根部を切断する根切り台を備えた根切り部と、前記根切り部に長ねぎがセットされた状態で長ねぎの茎部の径を計測し、該計測結果に基づいて長ねぎの階級を判定する茎径計測手段及び前記根切り部に長ねぎがセットされた状態で長ねぎの軟白長さを判別するための軟白長さ判別手段からなる選別部と、を有し、前記皮剥き部と前記根切り部とを機台上の左右方向に間隔を有して配置し、前記機台の手前側から前記皮剥ぎ部と前記根切り部とを操作可能としたことを特徴とする長ねぎの処理装置とするものである。 According to a first aspect of the present invention, the compressed air is ejected rearward from a plurality of nozzles to the long onion inserted from the front of the peeled nozzle cylinder formed in the cylindrical shape as described in claim 1. A stripping part for stripping the skin of the long onion, a root cutting part having a root cutting base that supports the root part side of the long onion placed in a substantially horizontal posture and cuts the root part of the long onion, and the root cutting part state leek is measured diameter of the stem of the onion in a state of being set, the stem diameter measuring means and the roots cutting unit determines class green onion on the basis of the measurement result leek is set to And a selection part comprising soft white length discriminating means for discriminating the soft white length of the long onion, and the skinned part and the root cutting part are spaced apart in the left-right direction on the machine base It is arranged, and the peeled part and the root cutting part can be operated from the front side of the machine base. It is an leeks processing apparatus.

第2の発明は、請求項2に記載のように、上記した第1の発明で、前記茎径計測手段により判定して得られた階級を作業者に目視表示あるいは音声で報知する報知手段を有することを特徴とする。   According to a second aspect of the present invention, as described in the second aspect, in the first aspect described above, an informing means for informing the operator of the class obtained by the stalk diameter measuring means by visual display or by voice. It is characterized by having.

第3の発明は、請求項3に記載のように、上記した第1の発明で、前記軟白長さ判別手段は、前記根切り部にセットされた状態で長ねぎの茎部側を担持する担持部を有し、前記根部を切断する根切り位置を始点として、該担持部までの長さを軟白長さ判別用の基準長さに設定し、該担持部を作業者が目視判別可能な指標とすることを特徴とする。   According to a third aspect of the present invention, as described in the third aspect, in the first aspect described above, the soft white length discriminating means carries the stem portion side of the long onion while being set in the root cutting portion. It has a carrying part, the root cutting position for cutting the root part is set as a starting point, the length to the carrying part is set as a reference length for soft white length discrimination, and the operator can visually discriminate the carrying part It is characterized by being an index.

第4の発明は、請求項4に記載のように、上記した第の発明で、前記軟白長さ判別手段は、前記担持部を一端側に有し、前記機台に対して水平方向に移動可能に支持された支持部と、長ねぎの種類に応じて前記支持部に複数設けられた前記軟白長さ判別用の基準長さに対応するゲージとをを備えることを特徴とする。 According to a fourth aspect of the present invention, as set forth in the fourth aspect, in the third aspect described above, the soft white length discriminating means has the carrying portion on one end side, and is in a horizontal direction with respect to the machine base. It is provided with the support part supported so that movement was possible, and the gauge corresponding to the standard length for the soft white length discrimination provided in plurality by the support part according to the kind of long onion .

第5の発明は、請求項5に記載のように、上記いずれかの発明で、前記根切り台は、長ねぎの根元部のくびれ部と係合するエッジを根部切断側に有することを特徴とする。   According to a fifth aspect of the present invention, in any one of the above aspects, the root cutting base has an edge on the root cutting side that engages with a constricted portion of the root portion of the long onion. And

第6の発明は、請求項6に記載のように、上記いずれかの発明で、前記皮剥きノズル筒は、中空導管と、前記中空導管の前端部に所定位置まで嵌合し、前端部に複数のノズル孔が形成された筒形状のノズル本体と、前記ノズル本体の前端部に外装状態で嵌合し、前記複数のノズル孔に連通する空間部を形成すると共に該空間部に外部から圧縮空気が供給される圧縮空気供給口を備えたノズルキャップと、前記ノズルキャップを前記中空導管に対して押し付けるようにして前記ノズルキャップを前記中空導管に着脱可能に締め付ける締付具とを有することを特徴とする。   According to a sixth aspect of the present invention, in any one of the above aspects, the peeling nozzle tube is fitted to a hollow conduit and a front end portion of the hollow conduit to a predetermined position, and A cylindrical nozzle body in which a plurality of nozzle holes are formed, and a front end portion of the nozzle body are fitted in an exterior state to form a space portion communicating with the plurality of nozzle holes, and the space portion is compressed from the outside. A nozzle cap having a compressed air supply port to which air is supplied, and a fastener for detachably tightening the nozzle cap on the hollow conduit so as to press the nozzle cap against the hollow conduit. Features.

第7の発明は、請求項7に記載のように、上記いずれかの発明で、前記皮剥きノズル筒を上下方向の軸周りと水平方向の軸周りに回動可能に支持する支持機構を有することを特徴とする。   According to a seventh aspect of the present invention, as in the seventh aspect of the present invention, in any one of the above-described aspects, the peeling nozzle cylinder includes a support mechanism that rotatably supports the vertical axis and the horizontal axis. It is characterized by that.

請求項1に係る発明によれば、長ねぎの皮剥き処理、根切り処理、等級及び階級選別の一連の作業を一つの装置で行なえ、また処理する長ねぎの本数により、皮剥きと根切りを一本ずつ繰り返して行なう処理方法、多数本の長ねぎについて皮剥きを行なった後に根切りを行なうという処理方法も任意に行なえる。   According to the first aspect of the invention, a series of operations such as stripping of long onion, root cutting, grade and class selection can be performed with a single device, and the number of long onions to be processed can be stripped and rooted. It is possible to arbitrarily perform a processing method in which the above is repeated one by one, or a method in which root cutting is performed after peeling a large number of long onions.

さらに、根切り処理と同時に等階級の選別作業を自動的に行なえるので、長ねぎを傷めることがない。   Further, since the equal class selection operation can be automatically performed simultaneously with the root cutting process, the long onion is not damaged.

請求項2に係る発明によれば、茎径や茎径に基づく階級を一本の長ねぎの根切り処理の際に確認することが可能となり、根切りを終了した長ねぎをそのまま等階級別に仕分けすることもできる。   According to the invention according to claim 2, it becomes possible to confirm the stem diameter and the class based on the stem diameter at the time of root cutting processing of one long leek, and the long onion after root cutting has been divided into equal classes as it is. It can also be sorted.

請求項3に係る発明によれば、根切り部にセットされた長ねぎについて、長ねぎを担持する担持部の位置と長ねぎの軟白の境目の位置とを見比べるだけで長ねぎの等級の判定基準となる軟白長さを簡単に判別することができ、例えば長ねぎの軟白の境目が担持部より内側であれば軟白の長さが短いのでB等級と判定でき、軟白の境目が担持部より外側であれば軟白長さが長いのでA等級と判定できる。   According to the invention of claim 3, for the long onions set in the root cutting part, the judgment of the length of the long onions is made only by comparing the position of the carrying part carrying the long onions with the position of the soft white border of the long onions. The standard soft white length can be easily determined. For example, if the soft white border of the long onion is inside the carrying portion, the soft white length is short, so it can be judged as B grade, and the soft white border is from the carrying portion. If it is outside, the soft white length is long, so it can be judged as A grade.

請求項4に係る発明によれば、根切り部にセットされた長ねぎについて、担持部に担持されている長ねぎの軟白の境目とゲージとを見比べることにより長ねぎの軟白長さに基づく等級の判定を行なえることができ、例えば長ねぎの軟白の境目がゲージより内側であれば軟白長さが短いのでB等級と判定でき、ゲージより外側であれば軟白長さが長いのでA等級と判定できる。   According to the invention which concerns on Claim 4, about the long leek set to the root cutting part, the grade based on the soft white length of a long leek by comparing with the gauge and the boundary of the soft white of the long leek currently carried by the carrying part For example, if the long white soft white boundary is inside the gauge, the soft white length is short, so it can be judged as B grade, and if it is outside the gauge, the soft white length is long, so it is grade A. Can be judged.

請求項5に係る発明によれば、根元部を根切り台に載置されている長ねぎを手前に引くと長ねぎの根元部のくびれ部が根部切断側のエッジと係合して根切り位置の判定ができるので、長ねぎの根部側がくねった形状となっていても、適切な位置での根切りが行える。   According to the invention which concerns on Claim 5, when the long leek mounted on the root cutting base is pulled forward, the constricted portion of the root portion of the long onion is engaged with the edge on the root cutting side and the root cutting is performed. Since the position can be determined, root cutting at an appropriate position can be performed even if the root side of the long onion has a twisted shape.

請求項6に係る発明によれば、締め付け具の締付を解除すると、皮剥きノズル筒を構成する中空導管と、ノズル本体と、ノズルキャップと、が簡単に分解でき、皮剥きノズル筒の清掃が迅速で簡単に行なえる。   According to the invention of claim 6, when the tightening of the tightening tool is released, the hollow conduit, the nozzle body, and the nozzle cap constituting the skinning nozzle cylinder can be easily disassembled, and the skinning nozzle cylinder is cleaned. Is quick and easy.

請求項7に係る発明によれば、皮剥きノズル筒の前部開口である長ねぎの投入口を作業者の体格や作業姿勢などに応じて任意の向きに向けることができるので、作業し易くなる。   According to the seventh aspect of the invention, the long onion slot, which is the front opening of the skinning nozzle cylinder, can be directed in any direction depending on the physique, work posture, etc. of the worker. Become.

以下本発明を図面に示す実施の形態に基づいて詳細に説明する。   Hereinafter, the present invention will be described in detail based on embodiments shown in the drawings.

図1〜図6は本発明の実施の形態を示す。   1 to 6 show an embodiment of the present invention.

全体構成
先ず、本実施の形態による長ねぎの処理装置の全体構成を図1〜図3を用いて説明する。図1は本実施の形態による長ねぎの処理装置を示す平面図、図2は図1の左側面図、図3は図1の正面図である。
Overall Configuration First, the overall configuration of the long onion processing apparatus according to the present embodiment will be described with reference to FIGS. FIG. 1 is a plan view showing a long onion processing apparatus according to the present embodiment, FIG. 2 is a left side view of FIG. 1, and FIG. 3 is a front view of FIG.

長ねぎの処理装置は、長ねぎの根切り・皮剥きと、茎部の直径に基づく階級、および根元端からの軟白長さに基づく等級の選別が行なえるもので、長ねぎの根切り工程、皮剥き工程、階級判定および等級判定の工程は個々に行なわれる半自動式の構成としている。   Long onion processing equipment is capable of root cutting / peeling of long onion, class based on stem diameter, and grade selection based on soft white length from root end. The skinning process, the class determination process, and the class determination process are configured to be semi-automatic.

本実施の形態による長ねぎの処理装置は、機台1の台板2上に、手前側から見て右側の皮剥き部に長ねぎNの表面に付着した土を圧縮空気により吹き飛ばし、また長ねぎNの表皮N4を圧縮空気の噴出で剥ぎ取る皮剥き装置100を配置し、台板2上の左側の根切り部に長ねぎNの根元部N1を切断する根切り装置200を配置している。   The long onion processing apparatus according to the present embodiment blows off the soil adhering to the surface of the long onion N on the base plate 2 of the machine base 1 on the right skin as viewed from the front side with compressed air. A stripping device 100 for stripping the skin N4 of the green onion N by jetting compressed air is disposed, and a rooting device 200 for cutting the root portion N1 of the long onion N is disposed on the left root cutting portion on the base plate 2. Yes.

また、根切り部には選別部が配置され、長ねぎNを根切り装置200に略水平にセットする際、長ねぎNの葉部N3側を担持する軟白長さ判別装置300が台板2の手前側端から飛び出すように取り付けられている。   In addition, a sorting unit is disposed in the root cutting unit, and when setting the long onion N to the root cutting device 200 substantially horizontally, the soft white length discriminating device 300 carrying the leaf N3 side of the long onion N is provided on the base plate 2. It is attached so that it jumps out from the near side end.

さらに、根切り装置200と軟白長さ判別装置300に長ねぎNを略水平にセットした状態で、長ねぎNの茎部N2の直径を撮影画像により決定する茎径計測装置400のカメラ401を皮剥き装置100と根切り装置200との間に配置している。   Furthermore, in a state where the long onion N is set substantially horizontally on the root cutting device 200 and the soft white length discriminating device 300, the camera 401 of the stem diameter measuring device 400 that determines the diameter of the stem portion N2 of the long onion N from the photographed image is provided. It arrange | positions between the peeling apparatus 100 and the root cutting apparatus 200. FIG.

次に長ねぎ処理装置を構成する皮剥き装置100、根切り装置200、軟白長さ判別装置300、茎径計測装置400の構成を説明する。   Next, the structure of the peeling apparatus 100, the root cutting apparatus 200, the soft white length discriminating apparatus 300, and the stem diameter measuring apparatus 400 constituting the long onion processing apparatus will be described.

皮剥き装置100
皮剥き装置100は、筒型に形成された皮剥きノズル筒101の後端側にゴミ収納袋102を取り付けており、架台103に皮剥きノズル筒101を取り付けることにより、皮剥きノズル筒101を上下方向の旋回軸を中心に旋回可能とし、また水平方向の傾動軸を中心にして傾動可能とし、皮剥きノズル筒101の前端を作業者の身長、姿勢、作業方法等に合わせて調節できるようにしている。
Peeling device 100
The skin peeling apparatus 100 has a garbage storage bag 102 attached to the rear end side of the skin peeling nozzle cylinder 101 formed in a cylindrical shape, and the skin peeling nozzle cylinder 101 is attached to the frame 103 by attaching the skin peeling nozzle cylinder 101. It is possible to turn around a vertical turning axis, and to be able to tilt around a horizontal tilting axis, so that the front end of the peeling nozzle cylinder 101 can be adjusted according to the height, posture, working method, etc. of the operator. I have to.

この架台103は、底フレーム部104の両側に垂直上方に向けて対向する一対の縦フレーム部105、106を設けている。そして、底フレーム部104に円周上に沿って形成された4つの旋回用弧状孔部107を通して取付ボルト109が台板2に固定されている。これにより、この架台103は4つの弧状孔部107(図中2つのみ記載)に取付ボルト109が案内されて架台103の中心を旋回軸として皮剥きノズル筒101を旋回させることができる。   The gantry 103 is provided with a pair of vertical frame portions 105, 106 facing vertically upward on both sides of the bottom frame portion 104. The mounting bolt 109 is fixed to the base plate 2 through four turning arc-shaped hole portions 107 formed on the bottom frame portion 104 along the circumference. As a result, the mounting bolt 109 is guided to the four arcuate holes 107 (only two are shown in the drawing) of the gantry 103, and the skinning nozzle cylinder 101 can be swiveled with the center of the gantry 103 as the pivot axis.

対向する一対の縦フレーム部105、106には傾動軸をなす枢軸ボルト110が水平方向に延びる同一軸線上に回転自在に取り付けられており、これら一対の枢軸ボルト110が皮剥きノズル筒101に螺着されている。また、一対の縦フレーム部105、106には、傾動用弧状孔部111(縦フレーム105の弧状孔部は省略)が形成され、皮剥きノズル筒101に夫々植設されたストッパーピン112がこの傾動用弧状孔部111内に挿入されている。したがって、傾動用弧状孔部111の内端にストッパーピン112が当接する範囲で皮剥きノズル筒101を水平方向の傾動軸を中心にして傾動させることができる。   A pair of vertical frame portions 105 and 106 facing each other are provided with pivot bolts 110 forming a tilting shaft so as to be rotatable on the same axis extending in the horizontal direction. The pair of pivot bolts 110 are screwed onto the skinning nozzle cylinder 101. It is worn. Further, the pair of vertical frame portions 105 and 106 are formed with tilting arc-shaped hole portions 111 (the arc-shaped hole portions of the vertical frame 105 are omitted), and stopper pins 112 respectively implanted in the peeling nozzle cylinder 101 are provided with the stopper pins 112. It is inserted in the arcuate hole 111 for tilting. Therefore, the peeled nozzle cylinder 101 can be tilted about the horizontal tilt axis within a range in which the stopper pin 112 contacts the inner end of the tilt arcuate hole 111.

皮剥きノズル筒101の構成を図4に基づいて以下に説明する。図4は皮剥きノズル筒101の縦断面図を示している。   The configuration of the skinning nozzle cylinder 101 will be described below with reference to FIG. FIG. 4 shows a longitudinal sectional view of the skinning nozzle cylinder 101.

皮剥きノズル筒101は、円筒形状に形成された中空導管113の前部に両端が開口している円筒形状に形成したノズル本体114を段部が突き当たるまで抜き差し可能に嵌合方式で差込まれ、このノズル本体114の前部に両端が開口した円筒形状のノズルキャップ部115を抜き差し可能に嵌合方式で差し込まれることにより構成されている。   The peel-off nozzle cylinder 101 is inserted in a fitting manner so that a nozzle body 114 formed in a cylindrical shape with both ends open at the front part of the hollow conduit 113 formed in a cylindrical shape can be inserted and removed until the stepped part hits. The cylindrical nozzle cap part 115 having both ends opened at the front part of the nozzle body 114 is inserted by a fitting method so as to be detachable.

ノズルキャップ部115の内周部とノズル本体114の先端側外周部との間には空間部116が形成され、ノズルキャップ部115に設けたエアー供給管117がこの空間部116に連通している。ノズル本体114にはこの空間部116に連通する複数のノズル孔118が周方向に形成され、これら複数のノズル孔118はノズル本体114の軸中心に向かい且つ後方(ゴミ収納袋102側)に向けて圧縮空気が噴出するように形成されている。   A space portion 116 is formed between the inner peripheral portion of the nozzle cap portion 115 and the outer peripheral portion on the tip end side of the nozzle body 114, and an air supply pipe 117 provided in the nozzle cap portion 115 communicates with the space portion 116. . A plurality of nozzle holes 118 communicating with the space 116 are formed in the nozzle body 114 in the circumferential direction, and the plurality of nozzle holes 118 are directed toward the axial center of the nozzle body 114 and toward the rear side (the garbage storage bag 102 side). And compressed air is ejected.

また、ノズルキャップ部115は中空導管113に対し、周方向に設けた複数の締付具119により中空導管113の前方に弾性的な締め付け力を有して締め付け固定されている。   The nozzle cap 115 is fastened and fixed to the hollow conduit 113 with a plurality of fasteners 119 provided in the circumferential direction with an elastic fastening force in front of the hollow conduit 113.

これら複数の締付具119は、ノズルキャップ部115に固定したフック部120と、筒本体の外周部に固定された固定部(不図示)に対して傾倒可能なバックル部121に長楕円形状の輪部122を取り付けた構造で、この輪部122をフック部120に係合してバックル部121を後方に向けて倒すと、ノズルキャップ部115がノズル本体114を中空導管113に押し付け、輪部122の弾性等により、キャップ部115とノズル本体114と中空導管113とがガタなく一体化する。なお、中空導管113の内周面に差し込まれるノズル本体114の外周面と、ノズルキャップ部115の内周面が差し込まれるノズル本体114の外周面には夫々不図示のシールリングが設けられ、これらの嵌合部から圧縮空気が漏れないようにしている。   The plurality of fasteners 119 are formed into an elliptical shape with a hook portion 120 fixed to the nozzle cap portion 115 and a buckle portion 121 that can be tilted with respect to a fixing portion (not shown) fixed to the outer peripheral portion of the cylinder body. When the ring portion 122 is attached and the ring portion 122 is engaged with the hook portion 120 and the buckle portion 121 is tilted backward, the nozzle cap portion 115 presses the nozzle body 114 against the hollow conduit 113, and the ring portion Due to the elasticity of 122, the cap portion 115, the nozzle body 114, and the hollow conduit 113 are integrated with no play. A seal ring (not shown) is provided on each of the outer peripheral surface of the nozzle main body 114 inserted into the inner peripheral surface of the hollow conduit 113 and the outer peripheral surface of the nozzle main body 114 into which the inner peripheral surface of the nozzle cap portion 115 is inserted. Compressed air does not leak from the fitting part.

エアー供給管117へのエアーの供給は、長ねぎNの根元部N1を先に向けてノズルキャップ部115から挿入後に例えば作業者による手動操作、あるいは長ねぎ在否センサー(不図示)による長ねぎの検知により不図示のエアー制御弁をコントロールして行なうことができる。   The air supply to the air supply pipe 117 is performed by manual operation by an operator after insertion from the nozzle cap portion 115 with the root portion N1 of the long onion N facing forward, or by a long onion presence / absence sensor (not shown). This can be performed by controlling an air control valve (not shown).

圧縮空気がノズル孔118を通してノズル本体114内に噴出すると、ノズル本体114内に挿入されている長ねぎNの表面の土等を吹き飛ばすと共に、表皮N4を剥ぎ取り、ゴミ収納袋102に排出する。   When the compressed air is ejected into the nozzle body 114 through the nozzle hole 118, the soil on the surface of the long onion N inserted in the nozzle body 114 is blown off, and the skin N 4 is peeled off and discharged into the garbage storage bag 102.

ノズルの清掃を行なう場合には、締付具119のバックル部121を引き上げて輪部122をフック部120から外すと、ノズルキャップ部115をノズル本体114に対してそのまま前方に引き出すことができるので、ノズルキャップ部115をノズル本体114から簡単に取り外すことが可能となる。また、ノズル本体114は中空導管113に対して差し込んでいるだけなので、ノズル本体114を手前側に引くだけで中空導管113から簡単に引き抜くことができる。   When cleaning the nozzle, the nozzle cap 115 can be pulled out of the nozzle body 114 as it is by pulling up the buckle 121 of the fastener 119 and removing the ring 122 from the hook 120. The nozzle cap portion 115 can be easily removed from the nozzle body 114. Further, since the nozzle body 114 is only inserted into the hollow conduit 113, the nozzle body 114 can be easily pulled out from the hollow conduit 113 only by pulling the nozzle body 114 forward.

ノズルキャップ部115およびノズル本体114には、空洞部などの清掃困難な箇所が存在しないので、清掃が容易で、簡単に汚れを取り除くことができる。   Since the nozzle cap part 115 and the nozzle body 114 do not have a difficult-to-clean part such as a hollow part, the cleaning is easy and the dirt can be easily removed.

また、分解して清掃した後の組立も、ノズル本体114を中空導管113に差し込み、ノズル本体114にノズルキャップ部115を差し込み、締付具119の輪部122をフック部120に掛けてバックル部121を倒すだけの簡単な作業で済む。   Also, in the assembly after disassembling and cleaning, the nozzle body 114 is inserted into the hollow conduit 113, the nozzle cap portion 115 is inserted into the nozzle body 114, and the ring portion 122 of the fastener 119 is hung on the hook portion 120 to form the buckle portion. All you need to do is to simply defeat 121.

根切り装置200
根切り装置200は、台板2の上部に固定された固定刃および長ねぎNの根切り位置を決定する位置決め機能を兼用する根切り台201と、台板2の上部に配置されていて、根切り台201の背面側を左右方向に沿って移動可能な可動刃202と、可動刃202を根切り台201から離れた待機位置と根切り台201上の長ねぎNの根元を切断する切断位置との間を移動させるアクチュエータ203とにより構成され、このアクチュエータ203は台板2の裏面側に取り付けられた例えば圧縮空気により駆動されるスライドシリンダが用いられる。
Root cutting device 200
The root cutting device 200 is disposed on the top of the base plate 2 and a root cutting base 201 that also functions as a fixed blade fixed to the top of the base plate 2 and a positioning function for determining the root cutting position of the long onion N. A movable blade 202 that can move in the left-right direction on the back side of the root cutting table 201, and a cutting position that cuts the root of the long onion N on the root cutting table 201 and a standby position where the movable blade 202 is separated from the root cutting table 201. For example, a slide cylinder that is driven by compressed air attached to the back side of the base plate 2 is used as the actuator 203.

根切り台201は、図5に示すように、正面から見て略凹形状に形成されており、凹部204に長ねぎNの根元部N1を載置する。   As shown in FIG. 5, the root cutting table 201 is formed in a substantially concave shape when viewed from the front, and the root portion N <b> 1 of the long onion N is placed in the concave portion 204.

図5及び図6に示すように、凹部204の奥部の片側から底面に沿ってフランジ部205が内側に向けて突出しており、図6に示すように、フランジ部205の端縁206が丁度長ねぎNの根元部のくびれた部分N6に係合する。具体的には、長ねぎNの根元部N1をその根部が根切り台201から奥側に十分突出するようにして根切り台201の凹部204に載置する。その際、長ねぎNをフランジ部205の端縁206に当たるようにする。この状態のまま長ねぎNを手前に引くと、長ねぎNの根元部N1のくねりに沿って長ねぎNの外周面がフランジ部205の端縁206に当接する。   As shown in FIGS. 5 and 6, the flange portion 205 protrudes inward along the bottom surface from one side of the deep portion of the concave portion 204, and as shown in FIG. 6, the edge 206 of the flange portion 205 is just the edge 206. Engage with the constricted portion N6 of the root of the long onion N. Specifically, the root portion N1 of the long onion N is placed in the concave portion 204 of the root cutting base 201 so that the root portion sufficiently protrudes from the root cutting base 201 to the back side. At that time, the long onion N is made to hit the edge 206 of the flange portion 205. When the long onion N is pulled forward in this state, the outer peripheral surface of the long onion N abuts against the edge 206 of the flange portion 205 along the bend of the root portion N1 of the long onion N.

長ねぎNの根元部N1は、図6に示すように、根の生え際から少し上方の部分N5が膨らみその若干上方の部分N6がくびれている。   As shown in FIG. 6, the root portion N1 of the long onion N has a slightly upper portion N5 bulged from the root of the root and a slightly upper portion N6 thereof.

このような長ねぎNの根部近傍の形状から、長ねぎNを手前側に引くとフランジ部205の端縁206に上記のくびれた部分N6が係合する。この係合状態を手で感じることができるので、作業者は長ねぎNの引き操作を停止し、切断スイッチ(不図示)をオンすると、可動刃202が待機位置から切断位置へと移動し、根切り台201の凹部204に載置している長ねぎNの根を切断する。可動刃202の切断位置は、フランジ部205の端縁(エッジ)206に長ねぎNのくびれ部分N6が係合する状態で、根の生え際が位置するようにしている。この位置は処理する長ねぎの種類、個々の長ねぎにより差はあるので、必要に応じて位置調整可能とすることで対処できる。   From such a shape of the vicinity of the root of the long onion N, when the long onion N is pulled to the near side, the constricted portion N6 is engaged with the edge 206 of the flange portion 205. Since this engaged state can be felt by hand, when the operator stops the pulling operation of the long onion N and turns on the cutting switch (not shown), the movable blade 202 moves from the standby position to the cutting position, The root of the long onion N placed in the recess 204 of the root cutting base 201 is cut. The cutting position of the movable blade 202 is such that the base of the root is located in a state where the constricted portion N6 of the long onion N is engaged with the end edge (edge) 206 of the flange portion 205. Since this position varies depending on the type of the long onion to be processed and individual long onions, it can be dealt with by adjusting the position as necessary.

このように、本実施の形態の根切り装置200では、長ねぎNの根元部N1のうねった形状に合わせ、根元部N1のくびれ部分N6から所定の距離にある切断位置で根を切断するので、根の生え際で切断できることになり、商品価値を高めることができる。   Thus, in the root cutting device 200 of the present embodiment, the root is cut at a cutting position at a predetermined distance from the constricted portion N6 of the root portion N1 in accordance with the wavy shape of the root portion N1 of the long onion N. It can be cut at the root of the root, which can increase the commercial value.

軟白長さ判別装置300
軟白長さ判別装置300は、機台1の前縁から手前側に水平に延びる支持部301と、支持部301の先端から右方向に水平に延びる担持フレーム部(担持部)303とにより一体的に構成されており、支持部301は機台1に対して前後方向に摺動可能に取り付けられている。また担持フレーム部303上に根切り部に長ねぎNがセットされた状態で長ねぎNの茎部N2側を担持させる。根切り位置(例えば可動刃202の位置)から担持フレーム部303までの前後方向の長さLが軟白長さ判別のための基準長さであり、等級判定の境目の長さを示すようになっている。従って、長ねぎNを担持する担持フレーム部303を作業者が目視判別可能な指標とすることができる。この場合、軟白長さが上記長さLよりも長ければA等級、短ければB等級と判別される。
Soft white length discrimination device 300
The soft white length discriminating apparatus 300 is integrally formed by a support portion 301 that extends horizontally from the front edge of the machine base 1 toward the front side and a support frame portion (support portion) 303 that extends horizontally from the tip of the support portion 301 to the right. The support portion 301 is attached to the machine base 1 so as to be slidable in the front-rear direction. In addition, the stalk N2 side of the long onion N is carried on the carrying frame 303 in a state where the long onion N is set at the root cutting portion. The length L in the front-rear direction from the root cutting position (for example, the position of the movable blade 202) to the carrying frame portion 303 is a reference length for determining the soft white length, and indicates the length of the boundary of grade determination. ing. Therefore, the carrying frame portion 303 carrying the long onion N can be used as an index that can be visually recognized by the operator. In this case, if the soft white length is longer than the length L, it is judged as A grade, and if it is short, it is judged as B grade.

支持部301の表面にはゲージ部304が形成されている。このゲージ部304に表示されているゲージは、軟白長さの等級判別に用いる境目を示すために用いられるもので、長ねぎNの種類(例えば品種別、春ねぎ用、夏ねぎ用等)別に複数表示され、不図示の指示部(例えば機台1の前端)にこのゲージを合わせると、長ねぎNの種類別に応じた軟白長さ判別のための基準長さに容易に調節することができる。   A gauge portion 304 is formed on the surface of the support portion 301. The gauge displayed on the gauge section 304 is used to indicate the boundary used for determining the grade of soft white length, and is classified according to the type of long onion N (for example, by type, for spring onion, for summer onion, etc.). When this gauge is set to a plurality of display parts (not shown) (for example, the front end of the machine base 1), it can be easily adjusted to the reference length for determining the soft white length according to the type of the long onion N. .

したがって、等級判定する長ねぎNの種類に応じて支持部301のゲージ部304を前記指示部に合わせて担持フレーム部303の位置を調節しておき、根切り処理を行なっている間において担持フレーム部303の位置と長ねぎNの軟白の境目N8(茎部の色が白色から緑色に変わる部分)の位置とを見比べ、担持フレーム部303に担持されている長ねぎNの軟白の境目N8が担持フレーム部303の位置より内側(根切り装置200側)であれば軟白長さが上記長さLよりも短いのでB等級と判定され、また担持フレーム部303に担持されている長ねぎNの茎部N2の軟白の境目N8が担持フレーム部303の位置より外側(手前側)であれば軟白長さが上記長さLよりも長いのでA等級と簡単で確実に判定される。   Therefore, the position of the carrier frame 303 is adjusted by adjusting the gauge part 304 of the support part 301 in accordance with the instruction part according to the type of the long onion N for which the grade is determined, and the carrier frame during the root cutting process is performed. Comparing the position of the portion 303 with the position of the soft white border N8 of the long onion N (the portion where the color of the stem changes from white to green), the soft white border N8 of the long onion N carried on the carrying frame portion 303 is If it is inside (on the root cutting device 200 side) from the position of the carrying frame portion 303, the soft white length is shorter than the length L, so it is determined as B grade, and the length of the long onion N carried by the carrying frame portion 303 If the soft white border N8 of the stem portion N2 is outside (near side) of the position of the carrying frame portion 303, since the soft white length is longer than the length L, it is easily and reliably determined as A grade.

上記した実施の形態における軟白長さ判別装置300にあっては、支持部301に用意されているゲージ部304に選別する長ねぎNの種類に応じて位置合わせするように支持部301の長さ調節を行なうようにしているが、支持部301を機台1に対して固定し、支持部301のゲージ部304に長ねぎNの種類(例えば品種別、春ねぎ用、夏ねぎ用等)別にゲージを表示する。そして、これら複数のゲージは、根切り位置(例えば可動刃202の位置)を始点とし、軟白長さ判別のための基準長さに合わせて表示する。これらのゲージは、A等級とB等級の実際の境目を表しているので、根切り部に長ねぎNがセットされた状態で長ねぎNの種類に応じたゲージと、長ねぎNの軟白の境目N8となる位置とを目視により比較し、軟白の境目N8の位置がゲージよりも担持フレーム部303側(外側)に存在すればA等級、そうでなければB等級と判別することができる。   In the soft white length discriminating apparatus 300 according to the above-described embodiment, the length of the support portion 301 is adjusted so as to be aligned according to the type of the long onion N selected by the gauge portion 304 prepared in the support portion 301. Although the adjustment is performed, the support portion 301 is fixed to the machine base 1 and the gage portion 304 of the support portion 301 is divided into types of long leek N (for example, by type, for spring leek, for summer leek, etc.). Display the gauge. The plurality of gauges are displayed in accordance with a reference length for determining the soft white length, starting from the root cutting position (for example, the position of the movable blade 202). Since these gauges represent the actual border between A grade and B grade, the gauge corresponding to the type of the long onion N with the long onion N set in the root cutting part, and the softness of the long onion N The position that becomes the boundary N8 is visually compared, and if the position of the soft white boundary N8 exists on the side of the carrier frame 303 (outside) from the gauge, it can be determined as A grade, and otherwise it can be judged as B grade.

なお、A,B、Cの3等級の判別を行なう場合には、支持部301のゲージ部304にB等級とC等級の境目を示すゲージを更に設ければよい。その際、種類ごとに2つのゲージが表示されることになり、紛らわしくなるので、種類ごとに専用の軟白長さ判別装置を用意するようにしても良い。   In the case of discriminating three grades A, B, and C, a gauge indicating the boundary between the B grade and the C grade may be further provided in the gauge portion 304 of the support portion 301. At this time, two gauges are displayed for each type, which is confusing. Therefore, a dedicated soft white length discriminating device may be prepared for each type.

なお、軟白長さ判別装置300はこの構成に限定されるものではなく、例えば根切り装置200に載置する長ねぎNを支持する支持板を機台1から手前側に延長して設け、この支持板に目盛、等級の境目を示すマークを設けるようにしても良い。   The soft white length discriminating apparatus 300 is not limited to this configuration. For example, a support plate for supporting the long onion N placed on the root cutting apparatus 200 is provided extending from the machine base 1 to the front side. You may make it provide the mark which shows the boundary of a scale and a grade on a support plate.

茎径計測装置400
茎径計測装置400は、根切り装置200に載置されている長ねぎNの茎部N2を撮影するカメラ401と、根切り装置200に長ねぎNが載置されたことを光検知センサー等で検知するセンサー402と、長ねぎNを照明する不図示の照明装置と、カメラ401で撮影した茎部N2の画像を画像処理して茎の太さ(茎の直径)を求める不図示の画像処理装置と、前記画像処理装置により処理されて求めた茎部の直径およびこの直径に応じた階級(L、LL等)を音声で知らせたり、文字や記号等で表示したりする報知部403とを有している。
Stem diameter measuring device 400
The stem diameter measuring device 400 includes a camera 401 for photographing the stem portion N2 of the long onion N placed on the root cutting device 200, and a light detection sensor or the like that the long onion N is placed on the root cutting device 200. (Not shown) for detecting the thickness of the stem (stem diameter) by image processing the image of the stem N2 photographed by the sensor 401, the illumination device (not shown) that illuminates the long onion N, and the camera 401. A processing unit, and a notifying unit 403 for notifying the diameter of the stem portion obtained by processing by the image processing unit and the class (L, LL, etc.) corresponding to the diameter by voice, or displaying the characters, symbols, etc. have.

また、カメラ401は、根切り装置200と皮剥き装置100との間に配置されており、根切り装置200に載置されている長ねぎNに向かった面を開口したカバー404により覆われており、報知部403をカバー404上に配置している。なお本実施の形態の報知部403は文字、記号等により茎部の直径およびこの直径に応じた階級(L、LL等)を表示するようにしている。   Further, the camera 401 is disposed between the root cutting device 200 and the skinning device 100, and is covered with a cover 404 having an opening facing the long onion N mounted on the root cutting device 200. The notification unit 403 is arranged on the cover 404. Note that the notification unit 403 of the present embodiment displays the diameter of the stem and the class (L, LL, etc.) corresponding to the diameter by characters, symbols, and the like.

本実施の形態において、カメラ401は長ねぎNの茎部N2を根切り位置から所定の長さ位置で撮影する。その際、撮影領域の背景位置に背景板405を配置し、撮影する長ねぎNの白色である茎部の輪郭が明瞭となるようにしている。前記画像処理装置は、撮影した茎部N2の画像に対して輪郭を抽出するエッジ処理を行なって長ねぎNの茎部N2の直径を求めている。そして、求めた直径に基づいてL、LL、Mなどの階級を判定し、例えば液晶パネルで構成される報知部としての表示装置403に直径と階級を表示する。勿論、直径と階級の報知方法としては、表示装置に表示させて目視による確認を行なう方法以外に、音声により伝達する方法であっても良い。   In the present embodiment, the camera 401 captures the stem portion N2 of the long onion N at a predetermined length position from the root cutting position. At that time, a background plate 405 is arranged at the background position of the photographing region so that the outline of the stem portion that is white of the long onion N to be photographed becomes clear. The image processing apparatus obtains the diameter of the stalk N2 of the long onion N by performing edge processing for extracting a contour on the photographed image of the stalk N2. Then, a class such as L, LL, and M is determined based on the obtained diameter, and the diameter and the class are displayed on a display device 403 serving as a notification unit configured by a liquid crystal panel, for example. Of course, the method of notifying the diameter and class may be a method of transmitting by voice other than the method of displaying on the display device and performing visual confirmation.

このように、根切り装置200に長ねぎを載置して長ねぎの根切り作業を行なっている間に軟白長さによる等級の判定、茎部N2の直径による階級の判定が自動的に行なえるので、等階級の判定を根切り処理の後に別に行なう必要がなくなり、作業効率が飛躍的に向上し、また長ねぎNを手に持つ作業がその分減るので、長ねぎNを傷めることが減る。なお、長ねぎNの茎部N2の直径を計測する手段としてカメラと画像処理装置を使用しているが、茎部N2を挟んで片側に照明装置を配置し、反対側には長ねぎNの径方向に沿って多数の受光センサーを配置し、長ねぎNの茎部N2に向けて照明装置で照明し、これを多数の受光センサーで受光することにより、光を受光しなかった領域から茎部N2の直径を求めるようにしてもよい。   As described above, while the long leek is placed on the root cutting device 200 and the long leek is being rooted, the grade determination based on the soft white length and the class determination based on the diameter of the stem N2 can be automatically performed. Therefore, it is not necessary to perform the determination of the equal class separately after the root cutting process, the work efficiency is dramatically improved, and the work of holding the long onion N is reduced correspondingly, so that the long onion N may be damaged. decrease. Although a camera and an image processing device are used as means for measuring the diameter of the stem N2 of the long onion N, a lighting device is arranged on one side across the stem N2, and the long onion N is on the opposite side. A large number of light receiving sensors are arranged along the radial direction, illuminated by an illuminating device toward the stem portion N2 of the long onion N, and the light is received by the many light receiving sensors, so that the stems from the region that did not receive the light. The diameter of the part N2 may be obtained.

同様に、長ねぎNを挟むように投受光センサー群を対向配置して茎部N2の直径を求めるようにしても良い。   Similarly, the light emitting / receiving sensor groups may be arranged to face each other so that the long onion N is sandwiched between them, and the diameter of the stem N2 may be obtained.

以上説明した本実施の形態の長ねぎの処理装置において、作業者は機台1の手前側に立つ。収穫した土がついたままの長ねぎNを一本ずつ皮剥き処理して根切り処理を行なう場合には、例えば図1の2点鎖線に示すように、皮剥き装置100の皮剥きノズル筒101を根切り装置200側に向け、根切り装置200の前に立った作業者がこの位置で皮剥きノズル筒101へ長ねぎNを容易に挿入できるようにする。皮剥きノズル筒101へ長ねぎNを挿入すると、長ねぎNの表皮N4が剥けるので、作業者は長ねぎNを皮剥きノズル筒101から例えば右手で取り出し、そのまま根切り装置200に載置する。そして、右手で長ねぎNを手前側に引き、長ねぎNのくびれ部分N6が根切り台201のフランジ部205のエッジ206に係合すると、台板2上に設けた前記切断スイッチを空いている左手で操作することにより、可動刃202がスライド移動して根の生え際で切断する。このように、作業者は右手で長ねぎNの葉部を持ち、左手で前記切断スイッチを操作するので、可動刃202が動作する際に誤って手が可動刃202に触れることがない。   In the long onion processing apparatus of the present embodiment described above, the worker stands on the front side of the machine base 1. In the case of performing the rooting process by stripping the long leek N with the harvested soil attached one by one, for example, as shown by the two-dot chain line in FIG. 101 is directed toward the root cutting device 200 so that an operator standing in front of the root cutting device 200 can easily insert the long onion N into the skinning nozzle cylinder 101 at this position. When the long leek N is inserted into the peeling nozzle cylinder 101, the skin N4 of the long leek N is peeled off. Therefore, the operator takes out the long leek N from the peeling nozzle cylinder 101 with, for example, the right hand and places it on the rooting device 200 as it is. . When the long onion N is pulled to the front side with the right hand and the constricted portion N6 of the long onion N engages with the edge 206 of the flange portion 205 of the root cutting base 201, the cutting switch provided on the base plate 2 is opened. By operating with the left hand, the movable blade 202 slides and cuts at the root of the root. Thus, the operator holds the leaf portion of the long onion N with the right hand and operates the cutting switch with the left hand, so that the hand does not touch the movable blade 202 by mistake when the movable blade 202 is operated.

また、上述のように、長ねぎNを一本ずつ皮剥き処理と根切り処理を行なわず、先ず多数本の長ねぎの皮剥き処理を行ない、ついで皮剥きがなされた多数本の長ねぎNの根切り処理を行なう場合には、例えば機台1の右側方に多数本の長ねぎの入ったコンテナを置き、皮剥き装置100の皮剥きノズル筒101を図1に実線で示す真っ直ぐな向きにすることで、機台1の右側での皮剥き作業が行なえる。その際、皮剥きノズル筒101を下向きに傾斜させておくと、例えば作業者が椅子に座った状態で皮剥き作業を行なえる。   In addition, as described above, the long onion N is not subjected to the peeling process and the root cutting process one by one, but first, a plurality of long onions are peeled off, and then a large number of long onions N that are peeled off are removed. 1 is placed on the right side of the machine base 1, for example, a container containing a large number of green onions is placed, and the peeling nozzle cylinder 101 of the peeling apparatus 100 is in a straight direction indicated by a solid line in FIG. By doing so, the peeling work on the right side of the machine base 1 can be performed. At that time, if the skinning nozzle cylinder 101 is inclined downward, for example, the skinning operation can be performed while the operator is sitting on a chair.

このように、皮剥き装置100と根切り装置200とを別々に設け、皮剥き装置100の向きを作業者の姿勢や作業方法に合わせて変更できるようにしているので、処理する長ねぎの本数、作業者の作業の手順などにあわせて長ねぎの処理を行なえる。   In this way, the peeling device 100 and the rooting device 200 are separately provided so that the orientation of the peeling device 100 can be changed in accordance with the posture and working method of the operator. , Long onion processing can be performed according to the work procedure of the operator.

また、長ねぎNの根切りに際し、長ねぎNを根切り装置200に載せるだけで、軟白長さによる等級の判別と、茎径に基づく階級の判定が行なえるので作業効率が高く、また長ねぎの傷みが少ない。   Moreover, when rooting the long onion N, it is possible to determine the grade based on the soft white length and the class based on the stem diameter simply by placing the long onion N on the root cutting device 200. There is little damage of leek.

さらに、等級、階級の選別は根切り位置を基準として行なっているため、正確な選別が行なえる。   Furthermore, since the grade and class are selected based on the root cutting position, accurate selection can be performed.

本発明の実施の形態を示す長ねぎの処理装置の平面図。The top view of the processing device of the long onion which shows embodiment of this invention. 図1の左側面図。The left view of FIG. 図1の正面図。The front view of FIG. 皮剥きノズル筒の縦断面図。The longitudinal cross-sectional view of a peeling nozzle cylinder. 根切り装置の正面図。The front view of a root cutting device. 根切り台の一部を示す上面図。The top view which shows a part of root cutting stand.

符号の説明Explanation of symbols

N 長ねぎ
N1 根元部 N2 茎部 N3 葉部
N4 表皮 N5 少し上方の部分 N6 くびれた部分
N7 根 N8 軟白の境目
1 機台
2 台板
100 皮剥き装置
101 皮剥きノズル筒
102 ゴミ収納袋
103 架台
104 底フレーム部
105、106 縦フレーム部
107 弧状孔部
109 取付ボルト
110 枢軸ボルト
112 ストッパーピン
113 中空導管
114 ノズル本体
115 ノズルキャップ部
116 空間部
117 エアー供給管
118 ノズル孔
119 締付具
120 フック部
121 バックル部
122 輪部
200 根切り装置
201 根切り台 202 可動刃 203 アクチュエータ
204 凹部 205 フランジ部 206 端縁(エッジ)
300 軟白長さ判別装置
301 支持部 303 担持フレーム部 304 ゲージ部
400 茎径計測装置
401 カメラ 402 センサー 403 報知部
404 カバー 405 背景板
N long onion N1 root part N2 stem part N3 leaf part N4 epidermis N5 slightly upper part N6 constricted part N7 root N8 soft white boundary 1 machine base 2 base plate 100 skinning device 101 skinning nozzle cylinder 102 garbage storage bag 103 mount 104 Bottom frame part 105, 106 Vertical frame part 107 Arc-shaped hole part 109 Mounting bolt 110 Pivot bolt 112 Stopper pin 113 Hollow conduit 114 Nozzle body 115 Nozzle cap part 116 Space part 117 Air supply pipe 118 Nozzle hole 119 Fastener 120 Hook part 121 Buckle part 122 Ring part 200 Root cutting device 201 Root cutting base 202 Movable blade 203 Actuator 204 Recessed part 205 Flange part 206 Edge (edge)
DESCRIPTION OF SYMBOLS 300 Soft white length discrimination apparatus 301 Support part 303 Carrying frame part 304 Gauge part 400 Stem diameter measuring apparatus 401 Camera 402 Sensor 403 Notification part 404 Cover 405 Background board

Claims (7)

筒形状に形成される皮剥きノズル筒の前方から挿入された長ねぎに対し、複数のノズルから圧縮空気を後方に向けて噴出して長ねぎの表皮を剥く皮剥き部と、
略水平姿勢で載置される長ねぎの根元部側が担持されて長ねぎの根部を切断する根切り台を備えた根切り部と、
前記根切り部に長ねぎがセットされた状態で長ねぎの茎部の径を計測し、該計測結果に基づいて長ねぎの階級を判定する茎径計測手段及び前記根切り部に長ねぎがセットされた状態で長ねぎの軟白長さを判別するための軟白長さ判別手段からなる選別部と、
を有し、
前記皮剥き部と前記根切り部とを機台上の左右方向に間隔を有して配置し、前記機台の手前側から前記皮剥ぎ部と前記根切り部とを操作可能としたことを特徴とする長ねぎの処理装置。
For the long leek inserted from the front of the peeling nozzle cylinder formed in a cylindrical shape, a peeled portion that blasts compressed air backward from a plurality of nozzles to peel the skin of the long leek,
A root cutting part having a root cutting base on which the root part side of the long onion placed in a substantially horizontal posture is supported and cuts the root part of the long green onion;
Measuring the diameter of the stem of the onion in a state where the leek is set to the root cutting portion, the stem diameter measuring means and the roots cutting unit determines class green onion on the basis of the measurement result leek A sorting unit comprising soft white length discriminating means for discriminating the soft white length of the long onion in the set state;
Have
The peeled part and the root cutting part are arranged with a space in the left-right direction on the machine base, and the skinning part and the root cutting part can be operated from the front side of the machine base. A featured onion processing device.
前記茎径計測手段により判定して得られた階級を作業者に目視表示あるいは音声で報知する報知手段を有することを特徴とする請求項1に記載の長ねぎの処理装置。   The long onion processing apparatus according to claim 1, further comprising a notifying unit configured to visually notify a worker of the class obtained by the determination by the stem diameter measuring unit by visual display or voice. 前記軟白長さ判別手段は、前記根切り部に長ねぎがセットされた状態で長ねぎの茎部側を担持する担持部を有し、前記根部を切断する根切り位置を始点として、該担持部までの長さを軟白長さ判別用の基準長さに設定し、該担持部を作業者が目視判別可能な指標とすることを特徴とする請求項1に記載の長ねぎの処理装置。   The soft white length discriminating means has a supporting part that supports the stem part side of the long onion in a state where the long onion is set in the root cutting part, and the supporting part starts from the root cutting position at which the root part is cut. 2. The long onion processing apparatus according to claim 1, wherein a length up to the portion is set to a reference length for soft white length discrimination, and the carrier portion is used as an index that can be visually discriminated by an operator. 前記軟白長さ判別手段は、前記担持部を一端側に有し、前記機台に対して水平方向に移動可能に支持された支持部と、長ねぎの種類に応じて前記支持部に複数設けられた前記軟白長さ判別用の基準長さに対応するゲージとをを備えることを特徴とする請求項に記載の長ねぎの処理装置。 The soft white length discriminating means has the supporting portion on one end side, and a plurality of supporting portions that are supported so as to be movable in the horizontal direction with respect to the machine base, and a plurality of supporting portions are provided in accordance with the type of the long onion. The long leek processing apparatus according to claim 3 , further comprising a gauge corresponding to a reference length for determining the soft white length . 前記根切り台は、長ねぎの根元部のくびれ部と係合するエッジを根部切断側に有することを特徴とする請求項1から4のいずれかに記載の長ねぎの処理装置。   5. The long onion processing apparatus according to claim 1, wherein the root cutting base has an edge that engages a constricted portion of a base portion of the long onion on the root cutting side. 前記皮剥きノズル筒は、中空導管と、前記中空導管の前端部に所定位置まで嵌合し、前端部に複数のノズル孔が形成された筒形状のノズル本体と、前記ノズル本体の前端部に外装状態で嵌合し、前記複数のノズル孔に連通する空間部を形成すると共に該空間部に外部から圧縮空気が供給される圧縮空気供給口を備えたノズルキャップと、前記ノズルキャップを前記中空導管に対して押し付けるようにして前記ノズルキャップを前記中空導管に着脱可能に締め付ける締付具とを有することを特徴とする請求項1から5のいずれかに記載の長ねぎの処理装置。   The peeled nozzle cylinder includes a hollow conduit, a tubular nozzle body that is fitted to a front end portion of the hollow conduit to a predetermined position, and a plurality of nozzle holes are formed at the front end portion, and a front end portion of the nozzle body. A nozzle cap that is fitted in an exterior state to form a space portion that communicates with the plurality of nozzle holes and includes a compressed air supply port through which compressed air is supplied from the outside to the space portion; 6. The long onion processing apparatus according to claim 1, further comprising: a fastener that detachably fastens the nozzle cap to the hollow conduit so as to press the conduit against the conduit. 前記皮剥きノズル筒を上下方向の軸周りと水平方向の軸周りに回動可能に支持する支持機構を有することを特徴とする請求項1から6のいずれかに記載の長ねぎの処理装置。   The long onion processing apparatus according to any one of claims 1 to 6, further comprising a support mechanism that rotatably supports the skinning nozzle cylinder around an axis in a vertical direction and an axis in a horizontal direction.
JP2004164257A 2004-06-02 2004-06-02 Long onion processing equipment Expired - Fee Related JP4159513B2 (en)

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JP2011004669A (en) * 2009-06-26 2011-01-13 National Agriculture & Food Research Organization Welsh onion-preparing machine
JP5939670B2 (en) * 2012-03-06 2016-06-22 株式会社カツノ技研 Long onion processing equipment
JP2020028265A (en) * 2018-08-23 2020-02-27 新潟精機株式会社 Welsh onion peeling device
JP7341573B1 (en) 2022-04-27 2023-09-11 株式会社マツモト Onion cutting machine

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