JP4377969B2 - Breeding method of non-seed formation strain - Google Patents
Breeding method of non-seed formation strain Download PDFInfo
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- JP4377969B2 JP4377969B2 JP18877794A JP18877794A JP4377969B2 JP 4377969 B2 JP4377969 B2 JP 4377969B2 JP 18877794 A JP18877794 A JP 18877794A JP 18877794 A JP18877794 A JP 18877794A JP 4377969 B2 JP4377969 B2 JP 4377969B2
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- shiitake
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- 238000009395 breeding Methods 0.000 title claims description 9
- 230000015572 biosynthetic process Effects 0.000 title 1
- 240000000599 Lentinula edodes Species 0.000 claims description 46
- 235000001715 Lentinula edodes Nutrition 0.000 claims description 23
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims description 18
- 238000000034 method Methods 0.000 claims description 11
- 230000001488 breeding effect Effects 0.000 claims description 6
- 235000013399 edible fruits Nutrition 0.000 claims description 3
- 239000013587 production medium Substances 0.000 claims description 3
- 241000221198 Basidiomycota Species 0.000 claims description 2
- 238000000151 deposition Methods 0.000 claims 1
- 230000000694 effects Effects 0.000 description 6
- 230000002411 adverse Effects 0.000 description 4
- 238000007667 floating Methods 0.000 description 4
- 240000007594 Oryza sativa Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 238000004378 air conditioning Methods 0.000 description 2
- 208000006673 asthma Diseases 0.000 description 2
- 206010006451 bronchitis Diseases 0.000 description 2
- 235000013339 cereals Nutrition 0.000 description 2
- 230000006866 deterioration Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000009931 harmful effect Effects 0.000 description 2
- 208000030603 inherited susceptibility to asthma Diseases 0.000 description 2
- 230000013011 mating Effects 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- 206010001889 Alveolitis Diseases 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 230000002542 deteriorative effect Effects 0.000 description 1
- 238000002845 discoloration Methods 0.000 description 1
- 201000001155 extrinsic allergic alveolitis Diseases 0.000 description 1
- 238000003898 horticulture Methods 0.000 description 1
- 208000022098 hypersensitivity pneumonitis Diseases 0.000 description 1
- 239000002609 medium Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000010902 straw Substances 0.000 description 1
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- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Description
【0001】
【産業上の利用分野】
本発明はシイタケを利用した新菌株に属する子実層非形成菌株の育種方法に関する。
【0002】
【従来の技術】
一般に、天然のシイタケ(Lentinus edodes)は、成熟すると傘部が開き、傘部のヒダにできた多数の担子胞子は、風により飛ばされるとともに、倒れ木等に着生して発芽する。発芽した担子胞子は菌糸(一核菌糸)となり、養分を吸収して生育するとともに、交配可能な他の一核菌糸と接合し、一つの細胞に二種の核が共存する二核菌糸となる。そして、この二核菌糸が子実体を形成し、シイタケに生長する。シイタケの人工栽培ではこの生長サイクルが人工的に行われる。
【0003】
図2は人工栽培により得られるシイタケの外観形状を示す。同図に示すシイタケMrは、茎部3rとこの茎部3rの上端から横方に開いた傘部2rを有し、この傘部2rの下面部に多数の担子胞子を有するヒダ4が形成される。
【0004】
【発明が解決しようとする課題】
ところで、シイタケを人工栽培する場合、次のような問題があった。
【0005】
第一に、栽培従事者はシイタケの胞子が多量に浮遊する環境下での作業を強いられるため、胞子の吸入による気管支炎、気管支喘息、肉芽腫性肺胞炎等の疾病にかかりやすいなど、人体に対する悪影響がある。また、浮遊する胞子が空調設備のフィルタに付着してフィルタ詰まりを起こしたり、各種設備に付着して汚れの原因になるなど、栽培設備に対する悪影響も生ずる。
【0006】
第二に、胞子を放出したシイタケは急速に変質する性質があるため、短期間に品質が低下しやすい。また、収穫するシイタケの傘部は、通常、六分開きが良いとされているが、生育するに従って傘部が反ってくるなど、商品性が低下しやすい。
【0007】
本発明はこのような従来の技術に存在する課題を解決したものであり、キノコのヒダを無くすことによって、胞子による人体及び栽培設備に対する悪影響を排するとともに、品質及び商品性が低下しにくいキノコを得ることができる子実層非形成菌株の育種方法の提供を目的とする。
【0008】
【課題を解決するための手段】
本発明に係る子実層非形成菌株の育種方法は、基本的に、シイタケの不和合性因子An(nは任意の種別を示す)又は不和合性因子Am(mはn以外の任意の種別を示す)と不和合性因子Bn又は不和合性因子Bmを有する一核菌糸である寄託した菌株「FERM P−14386」に対して、交配可能なシイタケの一核菌糸である寄託した菌株「FERM P−14387」を交配させることにより、子実層非形成菌株を作出するとともに、得られた菌株を生産用培地に接種し、ヒダが無く担子器を形成しないキノコMを得ることを特徴とする。
【0009】
【発明の効果】
よって、本発明に係る子実層非形成菌株の育種方法によれば、最終的にヒダの無い又は担子器を形成しないキノコMを得ることができるため、次のような顕著な効果を奏する。
【0010】
▲1▼ ヒダの無い又は僅かなヒダ様構造が形成されても担子器を形成しない新種のキノコを得れるため、胞子による人体及び栽培設備に対する悪影響を排することができる。
【0011】
▲2▼ 等級が高く、しかも、品質及び商品性が低下しにくい日持ちの良いキノコを得れるとともに、食べたときのボリューム感及び歯ざわりの良好なキノコを得ることができる。
【0012】
【実施例】
次に、本発明に係る最適実施例を挙げて詳細に説明する。
【0013】
まず、胞子が落下可能な時期におけるシイタケを二種用意し、一方のシイタケを♯01、他方のシイタケを♯02とする。
【0014】
そして、シイタケ♯01から単胞子分離によって、四極の一核菌糸を分離するとともに、同様にしてシイタケ♯02からも四極の一核菌糸を分離する。
【0015】
一方、不和合性因子に関する基準一核菌糸を用意し、この基準一核菌糸に対して、シイタケ♯01から得た四極の各一核菌糸とシイタケ♯02から得た四極の各一核菌糸をそれぞれ交配させ、シイタケ♯01とシイタケ♯02の不和合性因子を調べたところ、シイタケ♯01から得た一核菌糸の不和合性因子は「A2B2」、「A2B3」、「A3B2」、「A3B3」であり、他方、シイタケ♯02から得た一核菌糸の不和合性因子は「A2B2」、「A2B3」、「A3B2」、「A3B3」であった。
【0016】
そして、シイタケ♯01とシイタケ♯02の間で交配可能な不和合性因子の組合わせで交配を行ったところ、シイタケ♯01の「A2B2」とシイタケ♯02の「A3B3」の組合わせにおいて、70%の確率で子実層を形成しないシイタケ菌株を得た。
【0017】
なお、このときのシイタケ♯01の一核菌糸「A2B2」のうちの一菌株を、工業技術院生命工学工業技術研究所に、6生寄文第1187号(FERM P−14386)として、また、シイタケ♯02の一核菌糸「A3B3」のうちの一菌株を、6生寄文第1188号(FERM P−14387)としてそれぞれ寄託し、さらに、子実層を形成しないシイタケ「A2A3B2B3」のうちの一菌株を、6生寄文第943号(FERM P−14310)として寄託した。
【0018】
一方、上記シイタケ♯01の「A2B2」とシイタケ♯02の「A3B3」の組合わせ結果において、30%の子実層を形成したシイタケ交配株のなかから、任意の一株を選択して単胞子分離を行い、一核菌糸「A2B2」、「A2B3」、「A3B2」、「A3B3」を得るとともに、これらの一核菌糸と、他に用意したシイタケ♯03から単胞子分離を行って得た不和合性因子における「A6B7」の一核菌糸を交配させたところ、33%の確率で子実層を形成しない菌株を得た。
【0019】
なお、このときの一核菌糸「A2B2」のうちの一菌株を、工業技術院生命工学工業技術研究所に、6生寄文第1190号(FERM P−14389)として、また、一核菌糸「A6B7」のうちの一菌株を、6生寄文第1191号(FERM P−14390)としてそれぞれ寄託し、さらに、このときに得られた子実層非形成菌株のうちの一菌株を、6生寄文第1189号(FERM P−14388)として寄託した。そして、不和合性因子A2,A3,B2,B3のいずれかを持つシイタケの子孫と交配を行えば、一定の確率で子実層非形成菌株が得られることを確認できた。
【0020】
他方、得られる子実層非形成菌株は生産用培地、例えば、オガ屑、米糠、襖、コーンコブ等を混合したキノコ培地に接種する。そして、シイタケを栽培するための栽培設備を用いて、シイタケの栽培工程である菌糸培養工程、芽出し工程、生育工程を経れば、ヒダの無い又は担子器を形成しないキノコを得る。なお、菌糸培養後は、人工榾木を用いて家庭等で鑑賞用又は園芸用としたキノコを発生させることもできる。
【0021】
図1はこのような育種工程(栽培工程)を経て得られたキノコMを示す。このキノコMは、茎部3とこの茎部3の上端から横方に開いた傘部2を有するも、この傘部2の下面部2dにはヒダが形成されないか或いはヒダ様構造がわずかに形成されても担子器は形成されない。
【0022】
したがって、キノコMには担子器が存在しないため、シイタケ栽培のような胞子が浮遊することに基づく弊害、即ち、栽培従事者が胞子を吸入することによる気管支炎、気管支喘息、肉芽腫性肺胞炎等の疾病は発生しない。また、浮遊する胞子が空調設備のフィルタに付着してフィルタ詰まりを起こしたり、栽培設備に付着して汚れの原因になる弊害も排除される。
【0023】
しかも、ヒダが存在しないため、例えば、胞子を放出したシイタケのような急速に変色する性質は無くなり、キノコMの変色による品質低下が抑制され、日持ちが良くなるとともに、収穫するシイタケの傘部が開く(反る)性質が無くなるため、品質上の等級が高くなり、かつ商品性の低下も抑制される。なお、日持ちに関しては、気温25℃下で自然放置した場合であっても、少なくとも一週間以上変色しないことが確認された。さらにまた、キノコMの傘部2は一般的なシイタケに比べ、実質的に肉厚となるため、食べたときのボリューム感及び歯ざわりも良好である。
【0024】
なお、実施例は最適実施例を説明したが、本発明に係る育種方法はこのような実施例に限定されるものではなく、本発明の精神を逸脱しない範囲で任意に変更実施可能である。
【図面の簡単な説明】
【図1】本発明に係る子実層非形成菌株の育種方法により得られるキノコの外観図、
【図2】人工栽培により得られるシイタケの外観図、
【符号の説明】
M キノコ[0001]
[Industrial application fields]
The present invention relates to a method for breeding a non-seed layer-forming strain belonging to a new strain using shiitake mushroom.
[0002]
[Prior art]
In general, when natural shiitake mushroom (Lentinus edodes) matures, the umbrella part opens, and a large number of basidiospores formed on the folds of the umbrella part are blown by the wind and germinate on the fallen tree. The germinated basidiospores become hyphae (mononuclear hyphae), absorb nutrients and grow, join with other mononuclear hyphae that can be mated, and become binuclear hyphae in which two nuclei coexist in one cell . And this binuclear mycelium forms a fruit body and grows into shiitake mushroom. In the artificial cultivation of shiitake, this growth cycle is artificially performed.
[0003]
FIG. 2 shows the appearance of shiitake mushrooms obtained by artificial cultivation. The shiitake Mr. shown in the figure has a
[0004]
[Problems to be solved by the invention]
By the way, when shiitake is artificially cultivated, there are the following problems.
[0005]
First of all, because the growers are forced to work in an environment where shiitake spores are floating in large quantities, they tend to suffer from diseases such as bronchitis due to inhalation of spores, bronchial asthma, granulomatous alveolitis, etc. There is an adverse effect on the human body. Also, floating spores may adhere to the filter of the air conditioning equipment and cause clogging of the filter, or may adhere to various equipment and cause soiling, resulting in adverse effects on the cultivation equipment.
[0006]
Second, shiitake from which spores are released has the property of rapidly deteriorating, so the quality is likely to deteriorate in a short time. In addition, the harvested shiitake umbrella portion is usually said to have a good six-fold opening, but the merchandise tends to deteriorate, for example, the umbrella portion warps as it grows.
[0007]
The present invention solves such a problem existing in the prior art, and by eliminating mushroom folds, mushrooms that eliminate the adverse effects of spores on human bodies and cultivation facilities, and are less likely to deteriorate in quality and merchantability. It is an object of the present invention to provide a method for breeding a non-seed layer-forming strain capable of obtaining
[0008]
[Means for Solving the Problems]
The breeding method of a non-seed layer-forming strain according to the present invention is basically a shiitake incompatibility factor An (n is an arbitrary type) or an incompatibility factor Am (m is an arbitrary type other than n) And the deposited strain “FERM P-14386”, which is a mononuclear mycelia having the incompatibility factor Bn or the incompatibility factor Bm, and the deposited strain “FERM”, which is a mononuclear mycelium of Shiitake that can be crossed By crossing "P-14387", a non-fruit layer-forming strain is produced, and the obtained strain is inoculated into a production medium to obtain a mushroom M that has no folds and does not form a basidiode. .
[0009]
【The invention's effect】
Therefore, according to the method for breeding a non-seed layer-forming strain according to the present invention, it is possible to finally obtain a mushroom M having no folds or forming a basidiode, and thus has the following remarkable effects.
[0010]
(1) Since a new type of mushroom that does not form a basidiode can be obtained even if a pleat-like structure with no folds or a slight fold-like structure is formed, adverse effects on the human body and cultivation facilities due to spores can be eliminated.
[0011]
{Circle around (2)} A mushroom having a high grade and having good shelf life in which quality and merchantability are unlikely to deteriorate can be obtained, and a mushroom having a good feeling of volume and texture when eaten.
[0012]
【Example】
Next, an optimum embodiment according to the present invention will be described in detail.
[0013]
First, two kinds of shiitake mushrooms at a time when spores can fall are prepared, and one shiitake mushroom is # 01 and the other shiitake mushroom is # 02.
[0014]
Then, the monopolar hyphae are separated from the shiitake mushroom # 01 by monospore separation, and the tetrapolar mononuclear hyphae are also separated from the shiitake mushroom # 02 in the same manner.
[0015]
On the other hand, a standard mononuclear mycelium for the incompatibility factor was prepared, and each of the four mononuclear hyphae obtained from Shiitake # 01 and each of the four mononuclear hyphae obtained from Shiitake # 02 was prepared for the reference mononuclear mycelia. The incompatibility factors of shiitake mushroom # 01 and shiitake mushroom # 02 were respectively crossed and the incompatibility factors of mononuclear mycelia obtained from shiitake mushroom # 01 were "A2B2,""A2B3,""A3B2," On the other hand, the incompatibility factors of mononuclear hyphae obtained from Shiitake mushroom # 02 were “A2B2,” “A2B3,” “A3B2,” and “A3B3.”
[0016]
When mating was performed using a combination of incompatibility factors that can be mated between Shiitake # 01 and Shiitake # 02, 70 in the combination of “A2B2” of Shiitake # 01 and “A3B3” of Shiitake # 02 A Shiitake mushroom strain that did not form a grain layer was obtained with a probability of%.
[0017]
In addition, one strain of shiitake mushroom # 01 mononuclear hyphae “A2B2” at this time was sent to the Institute of Biotechnology, National Institute of Advanced Industrial Science and Technology as No. 6187 Yakubun No. 1187 (FERM P-14386), One strain of shiitake mushroom # 02 mononuclear mycelium “A3B3” was deposited as 6-syoyokubun No. 1188 (FERM P-14387), respectively, and among shiitake mushrooms “A2A3B2B3” that did not form a seed layer One strain was deposited as 6 Seibun No. 943 (FERM P-14310).
[0018]
On the other hand, in the result of the combination of “A2B2” of Shiitake # 01 and “A3B3” of Shiitake # 02, any single strain was selected from among the Shiitake hybrids that formed 30% seed layers. To obtain mononuclear hyphae “A2B2”, “A2B3”, “A3B2”, “A3B3”, and the monospore separation from these mononuclear hyphae and Shiitake # 03 prepared elsewhere. When the mononuclear hyphae of “A6B7” in the compatibility factor were crossed, a strain that did not form a grain layer was obtained with a probability of 33%.
[0019]
In addition, one strain of mononuclear mycelium “A2B2” at this time was transferred to the National Institute of Biotechnology, National Institute of Advanced Industrial Science and Technology as 6 Seibun No. 1190 (FERM P-14389). One strain of “A6B7” was deposited as 6 Seibun No. 1191 (FERM P-14390), and one of the non-seed layer-forming strains obtained at this time was Deposited as Nobun 1189 (FERM P-14388). And it was able to be confirmed that a non-seed layer-forming strain was obtained with a certain probability by mating with a shiitake progeny having any of the incompatibility factors A2, A3, B2, and B3.
[0020]
On the other hand, the non-seed layer-forming strain is inoculated on a production medium, for example, a mushroom medium mixed with sawdust, rice bran, rice bran, corn cob and the like. And if it passes through the mycelia culture process, the sprout process, and the growth process which are the cultivation process of a shiitake mushroom using the cultivation equipment for cultivating a shiitake mushroom, the mushroom which does not form a fold or a basidiode will be obtained. In addition, after hypha culture, mushrooms for viewing or horticulture can be generated at home or the like using artificial straw.
[0021]
FIG. 1 shows a mushroom M obtained through such a breeding process (cultivation process). This mushroom M has a
[0022]
Therefore, there is no basidiomysa in Mushroom M. Therefore, the harmful effects of floating spores, such as shiitake cultivation, that is, bronchitis, bronchial asthma, granulomatous alveoli due to inhalation of spores by the grower Diseases such as flames do not occur. Also, the harmful effects of floating spores adhering to the filter of the air conditioning equipment and causing filter clogging, or adhering to the cultivation equipment and causing dirt are also eliminated.
[0023]
Moreover, since there are no folds, for example, there is no property of rapidly changing color such as shiitake mushrooms that have released spores, quality deterioration due to discoloration of mushroom M is suppressed, the shelf life is improved, and the shiitake umbrella part to be harvested is Since the property of opening (warping) is lost, the quality grade is increased, and the deterioration of merchantability is also suppressed. It has been confirmed that the shelf life does not change color for at least one week even when it is left to stand at a temperature of 25 ° C. Furthermore, since the
[0024]
In addition, although the Example demonstrated the optimal Example, the breeding method based on this invention is not limited to such an Example, It can change arbitrarily in the range which does not deviate from the mind of this invention.
[Brief description of the drawings]
FIG. 1 is an external view of a mushroom obtained by the method for breeding a non-seed layer-forming strain according to the present invention,
FIG. 2 is an external view of a shiitake mushroom obtained by artificial cultivation.
[Explanation of symbols]
M mushroom
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP18877794A JP4377969B2 (en) | 1994-07-18 | 1994-07-18 | Breeding method of non-seed formation strain |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP18877794A JP4377969B2 (en) | 1994-07-18 | 1994-07-18 | Breeding method of non-seed formation strain |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH0823808A JPH0823808A (en) | 1996-01-30 |
| JP4377969B2 true JP4377969B2 (en) | 2009-12-02 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP18877794A Expired - Fee Related JP4377969B2 (en) | 1994-07-18 | 1994-07-18 | Breeding method of non-seed formation strain |
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| Country | Link |
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| JP (1) | JP4377969B2 (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2004097007A1 (en) * | 2003-05-01 | 2004-11-11 | Mycology Techno.Corp. | Basidiomycetes, basidiomycetes extract composition, and health foods and immunopotentiators |
| KR101035898B1 (en) * | 2010-12-16 | 2011-05-23 | 김영찬 | Shiitake mushroom shiitake JNA01 |
| JP5595453B2 (en) * | 2012-07-31 | 2014-09-24 | ホクト株式会社 | New species of Pleurotus sp. And method for producing the same |
-
1994
- 1994-07-18 JP JP18877794A patent/JP4377969B2/en not_active Expired - Fee Related
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| Publication number | Publication date |
|---|---|
| JPH0823808A (en) | 1996-01-30 |
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