Deprecated: The each() function is deprecated. This message will be suppressed on further calls in /home/zhenxiangba/zhenxiangba.com/public_html/phproxy-improved-master/index.php on line 456
JP4864484B2 - Solid food supply equipment - Google Patents
[go: Go Back, main page]

JP4864484B2 - Solid food supply equipment - Google Patents

Solid food supply equipment Download PDF

Info

Publication number
JP4864484B2
JP4864484B2 JP2006045899A JP2006045899A JP4864484B2 JP 4864484 B2 JP4864484 B2 JP 4864484B2 JP 2006045899 A JP2006045899 A JP 2006045899A JP 2006045899 A JP2006045899 A JP 2006045899A JP 4864484 B2 JP4864484 B2 JP 4864484B2
Authority
JP
Japan
Prior art keywords
solid food
conveying
frying
plate
fried
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP2006045899A
Other languages
Japanese (ja)
Other versions
JP2007223718A (en
Inventor
初雄 桜沢
Original Assignee
株式会社冨士製作所
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 株式会社冨士製作所 filed Critical 株式会社冨士製作所
Priority to JP2006045899A priority Critical patent/JP4864484B2/en
Publication of JP2007223718A publication Critical patent/JP2007223718A/en
Application granted granted Critical
Publication of JP4864484B2 publication Critical patent/JP4864484B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Images

Landscapes

  • De-Stacking Of Articles (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Noodles (AREA)

Description

本発明は、油揚げ等の固形食品を1枚ずつ供給すために使用される固形食品の供給装置に関する。   The present invention relates to a solid food supply apparatus used for supplying solid foods such as fried chicken one by one.

従来の固形食品の供給装置として、例えば図9に示す油揚げ払出し装置40が知られている(特許文献1参照)。
図9に示す油揚げ払出し装置40は、多数枚の油揚げ41を平面同士が面合する状態に並列させた油揚げ束を、その並列方向に搬送する油揚げ供給装置42と、この油揚げ供給装置42から油揚げ41を1枚ずつ吸着して搬送するための油揚げ吸着搬送装置43と、この油揚げ吸着搬送装置43からの油揚げ41を受け継いで搬送する油揚げ送出装置44とを備えている。そして、油揚げ吸着搬送装置43には、裏面から表面に貫通して多数の小穴45が形成されている搬送部材46が設けられ、この搬送部材46は、油揚げ供給装置42の先端部に対向する吸着位置47から油揚げ送出装置44の始端部に対向する送出位置48に向けて回動可能に設けられ、吸着位置47と送出位置48との間において搬送部材46の裏面に対向して吸引装置49が設けられている。
As a conventional solid food supply device, for example, an oil frying device 40 shown in FIG. 9 is known (see Patent Document 1).
The frying and discharging apparatus 40 shown in FIG. 9 includes a frying supply apparatus 42 that conveys in the parallel direction a frying bundle in which a large number of frying 41 is arranged in a state where the planes face each other, and the fried supply apparatus 42 There is provided a deep-fried adsorbing and conveying device 43 for adsorbing and conveying 41 pieces one by one, and a deep-fried sending and receiving device 44 that inherits and conveys the deep-fried food 41 from the fried adsorbing and conveying device 43. The fried adsorbing and conveying device 43 is provided with a conveying member 46 that has a large number of small holes 45 formed from the back surface to the front surface. The conveying member 46 is adsorbed facing the tip of the fried food supply device 42. A suction device 49 is provided so as to be rotatable from a position 47 toward a delivery position 48 facing the starting end portion of the frying delivery device 44, and between the suction position 47 and the delivery position 48 so as to face the back surface of the conveying member 46. Is provided.

そして、油揚げ払出し装置40によれば、吸引装置49による吸引力が、搬送部材46の小穴45を介して油揚げ41に対して作用するため、油揚げ41を1枚ずつ搬送することを可能としている。
特開平11−266820号公報
According to the frying and discharging device 40, the suction force by the suction device 49 acts on the frying 41 through the small holes 45 of the conveying member 46, so that the frying 41 can be conveyed one by one.
JP-A-11-266820

しかしながら、油揚げ払出し装置40においては、油揚げ41を搬送部材46の小穴45を介した吸引力のみにより保持する構成により以下の問題がある。
すなわち、一般的に、物品を吸引保持する場合、かかる吸引保持された物体は、吸引方向に対して直交する方向の力に弱いという特徴がある。
したがって、油揚げ払出し装置40においては、油揚げ供給装置42に並列されている油揚げ41間の摩擦力等により、搬送部材46において油揚げ41のずれが生じ、油揚げ41の搬送を一定間隔で円滑に行うことができない場合があるという問題がある。
本発明は上記した従来技術の問題を解決するためになされたものであり、その目的は、固形食品を一定間隔で円滑に供給可能な固形食品の供給装置を提供することにある。
However, the frying and discharging apparatus 40 has the following problems due to the configuration in which the frying 41 is held only by the suction force through the small holes 45 of the conveying member 46.
That is, in general, when an article is sucked and held, the sucked and held object is characterized by being weak in force in a direction orthogonal to the sucking direction.
Therefore, in the frying and discharging apparatus 40, the frying 41 is shifted in the conveying member 46 due to the frictional force between the frying 41 arranged in parallel with the frying supply apparatus 42, so that the frying 41 is smoothly conveyed at regular intervals. There is a problem that can not be.
The present invention has been made to solve the above-described problems of the prior art, and an object of the present invention is to provide a solid food supply apparatus that can smoothly supply solid food at regular intervals.

本発明のうち請求項1に係る固形食品の供給装置は、複数の固形食品を積重ねた状態で保持するホッパと、
前記ホッパの下方と前記固形食品の払い出し位置との間を往復移動可能に備えられ、前記固形食品を吸引保持し、前記払い出し位置へと搬送する搬送手段と、
前記搬送手段の上方を前記搬送手段の搬送方向と略並行に往復移動可能に備えられ、前記搬送手段上にある前記固形食品の搬送方向後方の側面に当接し、前記搬送手段による前記固形食品の搬送時に前記固形食品を補助するとともに、前記払い出し位置において前記固形食品を前記搬送手段上から押出す押出し手段とを備えることを特徴とする。
The solid food supply apparatus according to claim 1 of the present invention includes a hopper that holds a plurality of solid foods in a stacked state,
A transporting means that is reciprocally movable between the lower portion of the hopper and the dispensing position of the solid food, sucking and holding the solid food, and conveying the solid food to the dispensing position;
The upper part of the conveying means is provided so as to be able to reciprocate substantially in parallel with the conveying direction of the conveying means, is in contact with the side surface of the solid food on the conveying means at the rear side in the conveying direction, and the solid food by the conveying means The apparatus further comprises an extruding unit that assists the solid food during conveyance and extrudes the solid food from the conveying unit at the payout position.

また、本発明のうち請求項2に係る固形食品の供給装置は、請求項1記載の固形食品の供給装置において、前記搬送手段の搬送方向は、前記払出し位置に向けて下方に傾斜するように、水平線に対して所定角度に設定されていることを特徴とする。
また、本発明のうち請求項3に係る固形食品の供給装置は、請求項1又は2記載の固形食品の供給装置において、前記固形食品は、油揚げであることを特徴とする。
According to a second aspect of the present invention, there is provided the solid food supply apparatus according to the first aspect, wherein the conveying direction of the conveying means is inclined downward toward the payout position. The predetermined angle with respect to the horizontal line is set.
The solid food supply device according to claim 3 of the present invention is the solid food supply device according to claim 1 or 2, wherein the solid food is fried.

本願請求項1乃至3のうちいずれか1項に係る固形食品の供給装置によれば、ホッパの下方と前記固形食品の払い出し位置との間を往復移動可能に備えられ、前記固形食品を吸引保持し、前記払い出し位置へと搬送する搬送手段と、前記搬送手段の上方を前記搬送手段の搬送方向と略並行に往復移動可能に備えられ、前記搬送手段上にある前記固形食品の搬送方向後方の側面に当接し、前記搬送手段による前記固形食品の搬送時に前記固形食品を補助するとともに、前記払い出し位置において前記固形食品を前記搬送手段上から押出す押出し手段とを備える構成により、固形食品を一定間隔で円滑に供給することが可能となる。   According to the solid food supply device according to any one of claims 1 to 3, the solid food supply device is provided so as to be capable of reciprocating between a lower portion of the hopper and the dispensing position of the solid food, and sucks and holds the solid food. And a transporting means for transporting to the payout position, and a reciprocating movement of the upper part of the transporting means substantially parallel to the transporting direction of the transporting means, and a rearward direction of the solid food on the transporting means. The solid food is fixed by a configuration comprising: an abutment means that abuts on the side surface, and assists the solid food when the solid food is conveyed by the conveying means, and an extrusion means that extrudes the solid food from the conveying means at the payout position. It becomes possible to supply smoothly at intervals.

以下、本発明の実施形態に係る固形食品の供給装置を図面を参照して説明する。なお、本発明に係る固形食品の供給装置は、油揚げ、厚揚げ、がんもどき、天ぷら等、スポンジ状の組織を内部に有するスポンジ状組織食品の供給に適用される。そこで、本実施形態においては、本発明に係る固形食品の供給装置を油揚げ供給装置1として構成した場合を例にして説明する。   Hereinafter, a solid food supply apparatus according to an embodiment of the present invention will be described with reference to the drawings. The solid food supply device according to the present invention is applied to supply of a sponge-like tissue food having a sponge-like tissue therein, such as deep-fried food, deep-fried food, cancer throbbing, and tempura. Therefore, in this embodiment, a case where the solid food supply apparatus according to the present invention is configured as the fried food supply apparatus 1 will be described as an example.

図1は本発明の実施形態に係る油揚げ供給装置の側面図である。図2は油揚げ供給装置の平面図である。図3は油揚げ供給装置の背面図である。図4は油揚げ供給装置を設置した状態を示す側面図である。
油揚げ供給装置1は、油揚げAを即席麺用カップC(図5参照)内に供給するものであり、図1から図3に示すように、台座2と、油揚げAを保持する保持部3と、油揚げAを搬送する搬送部4と、搬送部4から油揚げAを押出す押出し部5と、油揚げAを即席麺用カップCに送り込むシュータ6とを備えてなる。
FIG. 1 is a side view of a fried food supply device according to an embodiment of the present invention. FIG. 2 is a plan view of the frying supply device. FIG. 3 is a rear view of the fried food supply device. FIG. 4 is a side view showing a state where the fried food supply device is installed.
The fried food supply device 1 supplies the fried food A into the instant noodle cup C (see FIG. 5). As shown in FIG. 1 to FIG. 3, a pedestal 2 and a holding unit 3 for holding the fried food A , A transport unit 4 for transporting fried A, an extruding unit 5 for extruding fried A from the transport unit 4, and a shooter 6 for feeding the fried A to the instant noodle cup C.

台座2は、油揚げAの搬送方向(図1及び図2における左右方向)に並行に延びる2本の棒材8と、幅方向(図2における上下方向)に延び、両棒材8の搬送方向前方(図1及び図2における左側)先端部を連結する連結材9とを備えている。そして、各棒材8の上面には、搬送方向に延びるLMレール10が備えられている。なお、図1から図3においては、幅方向片側の構成のみを図示している。   The pedestal 2 has two bars 8 extending in parallel in the conveying direction of the frying A (left and right direction in FIGS. 1 and 2) and the width direction (vertical direction in FIG. 2), and the conveying direction of both bars 8 And a connecting member 9 that connects the front (left side in FIG. 1 and FIG. 2) front ends. An LM rail 10 extending in the transport direction is provided on the upper surface of each bar 8. 1 to 3, only the configuration on one side in the width direction is shown.

保持部3は、複数のホッパ12と、各ホッパ12と台座2とを固定する固定部材13とを備えている。
各ホッパ12は、複数の油揚げAを積重ねた状態で保持する保持部材14と、保持部材14の下端部に備えられる前側ストッパ15及び後側ストッパ16とを備えている。
固定部材13は、棒材をH型に組み合わせて形成されている。
The holding unit 3 includes a plurality of hoppers 12 and a fixing member 13 that fixes each hopper 12 and the base 2.
Each hopper 12 includes a holding member 14 that holds a plurality of deep frying A in a stacked state, and a front stopper 15 and a rear stopper 16 that are provided at the lower end of the holding member 14.
The fixing member 13 is formed by combining rods with an H shape.

保持部材14は、鉛直方向からみた断面が略コ字状に形成されており、略方形の扁平状に形成された油揚げAを複数積重ねた状態で保持可能なように、鉛直方向(図1における上下方向)に長く形成されている。そして、保持部材14は、その開口側を油揚げAの搬送方向後方(図1及び図2における右側)に向けて設置される。
前側ストッパ15は、略方形の板状体であり、保持部材14の下端部搬送方向前方において、保持部材14の下端部から下方に突出可能に備えられている。また、後側ストッパ16は、略方形の板状体であり、保持部材14の下端部搬送方向後方において、保持部材14の下端部から下方に突出可能に備えられている。そして、前側ストッパ15及び後側ストッパ16は、それぞれ保持部材14における鉛直方向位置を調整可能に備えられている。
The holding member 14 has a substantially U-shaped cross section when viewed from the vertical direction, and can be held in the vertical direction (in FIG. 1) so that a plurality of deep-fried frying A formed in a substantially rectangular flat shape can be held. It is long in the vertical direction. And the holding member 14 is installed in the conveyance direction rear side (right side in FIG.1 and FIG.2) of the frying A toward the opening side.
The front stopper 15 is a substantially rectangular plate-like body, and is provided so as to protrude downward from the lower end portion of the holding member 14 in front of the lower end portion conveying direction of the holding member 14. The rear stopper 16 is a substantially rectangular plate-like body, and is provided so as to protrude downward from the lower end portion of the holding member 14 at the rear of the holding member 14 in the lower end portion conveying direction. The front stopper 15 and the rear stopper 16 are provided so that the vertical position of the holding member 14 can be adjusted.

そして、保持部3は、各ホッパ12を幅方向に複数並べて立設配置した状態で、固定部材13により一連に固定することで形成される。また、保持部3は、H型に組み合わされた固定部材13の各足部の下端部を台座2の各棒材8に固定することにより、台座2において設置される。
搬送部4は、複数の搬送板(搬送手段)20と、各搬送板20を一連に固定する搬送板固定部材21と、搬送板20を往復移動させる2組の第一エアシリンダ22とを備えている。
And the holding | maintenance part 3 is formed by fixing in series with the fixing member 13 in the state which arranged each of the hoppers 12 side by side in the width direction. The holding unit 3 is installed on the base 2 by fixing the lower end of each foot of the fixing member 13 combined in an H shape to each bar 8 of the base 2.
The conveyance unit 4 includes a plurality of conveyance plates (conveying means) 20, a conveyance plate fixing member 21 that fixes the conveyance plates 20 in series, and two sets of first air cylinders 22 that reciprocate the conveyance plates 20. ing.

各搬送板20は、油揚げAの表面の面積よりも大きい表面の面積を有する略方形の板材により形成されており、その上側表面においては吸引孔23が複数(本実施形態においては4つ)設けられている。そして、各吸引孔23は、エア吸引管24を介して図示しないエア吸引装置に連通している。
搬送板固定部材21は、幅方向に延びる略方形の板状体であり、幅方向各端部においてはLMガイド25が備えられている。
Each transport plate 20 is formed of a substantially rectangular plate material having a surface area larger than the surface area of the frying A, and a plurality of suction holes 23 (four in the present embodiment) are provided on the upper surface thereof. It has been. Each suction hole 23 communicates with an air suction device (not shown) via an air suction tube 24.
The conveyance plate fixing member 21 is a substantially rectangular plate-like body extending in the width direction, and an LM guide 25 is provided at each end in the width direction.

各第一エアシリンダ22は、公知のエアシリンダが用いられ、シリンダチューブ26と、ピストンロッド27とを備え、高圧エアの導入又は排出により伸縮自在に構成されている。
搬送部4は、各搬送板20を、幅方向に複数並べて配置されている各ホッパ12の下方に各搬送板20が位置するように、各ホッパ12の幅方向位置と各搬送板20の幅方向位置とを一致させ、幅方向に複数並べた状態で搬送板固定部材21上に固定することにより形成される。
Each first air cylinder 22 is a known air cylinder, includes a cylinder tube 26 and a piston rod 27, and is configured to be stretchable by introducing or discharging high-pressure air.
The transport unit 4 includes a position in the width direction of each hopper 12 and a width of each transport plate 20 so that each transport plate 20 is positioned below each hopper 12 arranged in a row in the width direction. It is formed by aligning the direction position and fixing it on the conveying plate fixing member 21 in a state where a plurality of the positions are arranged in the width direction.

そして、搬送部4は、搬送板固定部材21のLMガイド25が台座2のLMレール10上に走行可能に配置され、搬送板固定部材21の幅方向各端部に各第一エアシリンダ22のピストンロッド27の先端部が固定されるとともに、各第一エアシリンダ22のシリンダチューブ26が台座2の各棒材8に固定されることにより台座2に設置される。
かかる構成により、第一エアシリンダ22のピストンロッド27を縮めた状態(図5参照)においては、搬送板20がホッパ12の下方に位置し、ピストンロッド27を伸ばしきった状態(図6参照)においては、搬送板20が油揚げAの払出し位置Hに位置することとなり、搬送板20が、ホッパ12の下方と払出し位置Hとの間を往復移動可能となっている。
The transport unit 4 is disposed so that the LM guide 25 of the transport plate fixing member 21 can travel on the LM rail 10 of the base 2, and the first air cylinders 22 are provided at the respective widthwise ends of the transport plate fixing member 21. The front end portion of the piston rod 27 is fixed, and the cylinder tube 26 of each first air cylinder 22 is fixed to each bar 8 of the pedestal 2 so as to be installed on the pedestal 2.
With this configuration, when the piston rod 27 of the first air cylinder 22 is contracted (see FIG. 5), the transport plate 20 is positioned below the hopper 12 and the piston rod 27 is fully extended (see FIG. 6). , The conveying plate 20 is positioned at the discharging position H of the frying A, and the conveying plate 20 can reciprocate between the lower portion of the hopper 12 and the discharging position H.

押出し部5は、複数の押出し板30と、各押出し板30を一連に固定する押出し板固定部材31と、押出し板30を往復移動させる2組の第二エアシリンダ32とを備えている。
各押出し板30は、略方形の板材により形成されており、幅方向寸法が搬送板20の幅方向寸法と略同一に、搬送方向寸法が搬送板20の搬送方向寸法以上(本実施形態においては約2倍)に、鉛直方向寸法が油揚げAの鉛直方向寸法以下に形成されている。
The extruding unit 5 includes a plurality of extruding plates 30, an extruding plate fixing member 31 that fixes the extruding plates 30 in series, and two sets of second air cylinders 32 that reciprocate the extruding plates 30.
Each extruded plate 30 is formed of a substantially square plate material, and the width direction dimension is substantially the same as the width direction dimension of the transport plate 20, and the transport direction dimension is equal to or greater than the transport direction dimension of the transport plate 20 (in this embodiment, The vertical dimension is about equal to or less than the vertical dimension of the deep frying A.

押出し板固定部材31は、幅方向に延びる略方形の板状体であり、幅方向各端部においてはLMガイド33が備えられている。
各第二エアシリンダ32は、第一エアシリンダ22と同一の公知のエアシリンダが用いられ、シリンダチューブ28と、ピストンロッド29とを備え、高圧エアの導入又は排出により伸縮自在に構成されている。
The extrusion plate fixing member 31 is a substantially rectangular plate-like body extending in the width direction, and an LM guide 33 is provided at each end in the width direction.
Each second air cylinder 32 is a known air cylinder that is the same as the first air cylinder 22, and includes a cylinder tube 28 and a piston rod 29, and is configured to expand and contract by introducing or discharging high-pressure air. .

押出し部5は、各押出し板30を、幅方向に複数並べて配置されている各搬送板20の上方に各押出し板30が位置するように、各搬送板20の幅方向位置と各押出し板30の幅方向位置とを一致させ、押出し板固定部材31上において幅方向に複数並べた状態で固定することにより形成される。
そして、押出し部5は、押出し板固定部材31のLMガイド33が台座2のLMレール10上に走行可能に配置され、押出し板固定部材31の幅方向各端部に各第二エアシリンダ32のシリンダチューブ28が固定されるとともに、各第二エアシリンダ32のピストンロッド29が搬送板固定部材21の幅方向各端部に固定されることにより台座2に設置される。この場合において、台座2のLMレール10上においては、押出し板固定部材31のLMガイド33は、搬送板固定部材21のLMガイド25に対して搬送方向後方に配置される。
The extruding unit 5 has a position in the width direction of each conveying plate 20 and each extruding plate 30 such that each extruding plate 30 is positioned above each conveying plate 20 arranged in a row in the width direction. Are aligned with each other in the width direction and fixed in a state of being arranged in the width direction on the extrusion plate fixing member 31.
The pushing portion 5 is disposed so that the LM guide 33 of the pushing plate fixing member 31 can run on the LM rail 10 of the base 2, and the second air cylinder 32 is provided at each end in the width direction of the pushing plate fixing member 31. The cylinder tube 28 is fixed, and the piston rod 29 of each second air cylinder 32 is fixed to each end portion in the width direction of the transport plate fixing member 21 so as to be installed on the base 2. In this case, on the LM rail 10 of the pedestal 2, the LM guide 33 of the push plate fixing member 31 is disposed rearward in the transport direction with respect to the LM guide 25 of the transport plate fixing member 21.

かかる構成により、第二エアシリンダ32のピストンロッド29の伸縮により、押出し板30は、搬送板20の上方を搬送手段20の搬送方向と略並行に往復移動可能に備えられることとなる。
シュータ6は、幅方向両端部に立ち上がり面を有する板状体により形成されている。そして、シュータ6は、台座2の連結材9に、その搬送方向前方に突出するように固定されたシュータ固定部材34において、幅方向に複数並べて配置されている各搬送板20の下方に各シュータ6が位置するように、各搬送板20の幅方向位置と各シュータ6の幅方向位置とを一致させ、幅方向に複数並べた状態で固定されている。
With this configuration, the push plate 30 is provided so that it can reciprocate above the transport plate 20 substantially in parallel with the transport direction of the transport means 20 by expansion and contraction of the piston rod 29 of the second air cylinder 32.
The shuter 6 is formed of a plate-like body having rising surfaces at both ends in the width direction. The shooter 6 has a shooter fixing member 34 fixed to the connecting member 9 of the pedestal 2 so as to protrude forward in the conveyance direction, and a plurality of shooters 6 below the respective conveyance plates 20 arranged in the width direction. 6, the position in the width direction of each conveying plate 20 and the position in the width direction of each shooter 6 are matched so that a plurality of them are aligned in the width direction.

上記構成を備える油揚げ供給装置1は、即席麺の製造ラインにおける油揚げAの挿入工程に備えられる。この場合において、油揚げ供給装置1は、図4に示すように、台座2の各棒材8の下面に、幅方向から見た形状が略三角形の角度調節フレーム35が備えられ、搬送板20の搬送方向が油揚げAの払出し位置に向けて下方に傾斜するように、搬送板20の搬送方向線と油揚げ供給装置1の設置面の水平線とが所定の角度(本実施形態においては20°)に設定される。   The deep-fried supply apparatus 1 having the above-described configuration is provided for an insertion process of deep-fried deep frying A in a production line for instant noodles. In this case, as shown in FIG. 4, the frying supply device 1 is provided with an angle adjustment frame 35 having a substantially triangular shape when viewed from the width direction on the lower surface of each bar 8 of the base 2. The conveying direction line of the conveying plate 20 and the horizontal line of the installation surface of the frying supply device 1 are at a predetermined angle (20 ° in this embodiment) so that the conveying direction is inclined downward toward the discharge position of the frying A. Is set.

次に、本実施形態に係る油揚げ供給装置1の作用について説明する。
図5は油揚げ供給装置の待機状態を示す側面図である。図6は油揚げ供給装置の油揚げを払出す直前の状態を示す側面図である。図7は油揚げ供給装置の油揚げを払出す時の状態を示す側面図である。図8は油揚げ供給装置の油揚げを払い出した後の状態を示す側面図である。
Next, the effect | action of the fried food supply apparatus 1 which concerns on this embodiment is demonstrated.
FIG. 5 is a side view showing a standby state of the fried food supply device. FIG. 6 is a side view showing a state immediately before the fried food supply device discharges the fried food. FIG. 7 is a side view showing a state when the fried food supply device discharges the fried food. FIG. 8 is a side view showing a state after the frying of the frying supply device is dispensed.

油揚げ供給装置1は、まず、図5に示すように、第一エアシリンダ22のピストンロッド27を縮め、第二エアシリンダ32のピストンロッド29を伸ばし、搬送板20及び押出し板30を搬送方向後方に移動させた待機状態に設定され、かかる待機状態でホッパ12に複数の油揚げAが設置される。
待機状態においては、搬送板20は、ホッパ12の下方に配置され、ホッパ12に設置された複数の油揚げAのうち最下の油揚げA1が搬送板20上に配置されることとなる。また、押出し板30は、押出し板30の搬送方向前方先端面が、搬送板20上の油揚げA1の搬送方向後方側面に当接した状態となるように、搬送板20に対して搬送方向後方にずれて配置される。
As shown in FIG. 5, the frying supply device 1 first contracts the piston rod 27 of the first air cylinder 22, extends the piston rod 29 of the second air cylinder 32, and moves the transport plate 20 and the push plate 30 backward in the transport direction. In this standby state, a plurality of deep frying A are installed in the hopper 12.
In the standby state, the conveying plate 20 is disposed below the hopper 12, and the lowest frying A1 among the plurality of frying A installed in the hopper 12 is disposed on the conveying plate 20. Further, the extrusion plate 30 is located rearward in the conveyance direction with respect to the conveyance plate 20 so that the front end surface in the conveyance direction of the extrusion plate 30 is in contact with the rear side surface in the conveyance direction of the frying A1 on the conveyance plate 20. They are shifted.

そして、上記待機状態において、即席麺の製造ラインの上流において乾燥麺37が挿入された即席麺用カップCが、ベルトコンベヤ(図示せず)により搬送され、シュータ6の下方に配置される。
即席麺用カップCがシュータ6の下方に配置されると、エア吸引装置によるエアの吸引が開始され、搬送板20上の油揚げA1は、吸引孔23に吸着され、搬送板20に密着する。
Then, in the standby state, the instant noodle cup C into which the dried noodles 37 are inserted upstream of the instant noodle production line is conveyed by a belt conveyor (not shown) and disposed below the shooter 6.
When the instant noodle cup C is disposed below the shooter 6, air suction by the air suction device is started, and the fried A1 on the transport plate 20 is attracted to the suction hole 23 and is in close contact with the transport plate 20.

次に、第一エアシリンダ22のピストンロッド27を伸ばし、図6に示すように、搬送板20を搬送方向前方へと移動していく。この場合、第二エアシリンダ32のピストンロッド29は伸ばしきった状態で搬送板固定部材21に固定されているため、搬送板20の移動に伴いこれに同期して、押出し板30も搬送方向前方へと移動することとなる。
そして、搬送板20が搬送方向前方へと移動することで、搬送板20上の油揚げA1がホッパ12から抜き出される。また、油揚げA1がホッパ12から抜き出されることで、ホッパ12において油揚げA1の上側に積重なっている下から2番目の油揚げA2が押出し板30上に配置されることとなる。
Next, the piston rod 27 of the first air cylinder 22 is extended, and the transport plate 20 is moved forward in the transport direction as shown in FIG. In this case, since the piston rod 29 of the second air cylinder 32 is fixed to the transport plate fixing member 21 in a fully extended state, the push plate 30 is also moved forward in the transport direction in synchronization with the movement of the transport plate 20. Will be moved to.
Then, when the conveying plate 20 moves forward in the conveying direction, the frying A1 on the conveying plate 20 is extracted from the hopper 12. Further, when the deep frying A1 is extracted from the hopper 12, the second deep frying A2 that is stacked on the upper side of the deep frying A1 in the hopper 12 is arranged on the extrusion plate 30.

ここで、油揚げA1がホッパ12から抜き出される際、油揚げA2には、油揚げA1との間で搬送方向前方の摩擦力が作用する。そこで、ホッパ12の前側ストッパ15を油揚げA2の搬送方向前方側面に当接する位置に調節することで、油揚げA2がホッパ12から抜き出されることを防止している。
また、同様に、油揚げA1がホッパ12から抜き出される際、油揚げA1には、油揚げA2との間で搬送方向後方の摩擦力が作用する。ここで、一般的に、物品を吸引保持する場合、かかる吸引保持された物体は、吸引方向に対して直交する方向の力に弱いという特徴がある。そこで、油揚げ供給装置1においては、搬送板20及び押出し板30が搬送方向前方へと同期して移動し、搬送板20上において油揚げA1を吸着保持しつつ、押出し板30の搬送方向前方先端面により油揚げA1の搬送方向後方側面を補助することにより、油揚げA1を円滑に保持搬送することを可能としている。
Here, when the deep-fried A1 is extracted from the hopper 12, a frictional force in the forward direction in the conveying direction acts on the deep-fried A2 with the deep-fried A1. Therefore, the frying A2 is prevented from being pulled out of the hopper 12 by adjusting the front stopper 15 of the hopper 12 to a position in contact with the front side surface in the conveying direction of the frying A2.
Similarly, when the deep frying A1 is extracted from the hopper 12, a frictional force in the rearward direction in the conveying direction acts on the deep frying A1 with the deep frying A2. Here, in general, when an article is sucked and held, the sucked and held object is characterized by being weak in force in a direction orthogonal to the sucking direction. Therefore, in the frying supply device 1, the transport plate 20 and the push plate 30 move in synchronization with the front in the transport direction, and the front end surface in the transport direction of the push plate 30 while adsorbing and holding the deep-fried A1 on the transport plate 20. Thus, the deep-fried A1 can be smoothly held and conveyed by assisting the rear side surface in the conveying direction of the deep-fried A1.

搬送板20の搬送方向前方の移動を続け、第一エアシリンダ22のピストンロッド27が伸びきると、搬送板20は油揚げA1の払出し位置Hに達するため、エア吸引装置によるエアの吸引を停止する。
そして、エアの吸引の停止に連動して、図7に示すように、第二エアシリンダ32のピストンロッド29の縮小が開始される。この場合、第二エアシリンダ32のピストンロッド29は搬送板固定部材21に固定されているため、第二エアシリンダ32のピストンロッド29の縮小により、払出し位置Hに停止している搬送板20に対して押出し板30が搬送方向前方に移動していくこととなる。これにより、押出し板30の搬送方向前方先端部は、搬送板20の上方を移動して、搬送板20の搬送方向前方側へと突出することとなる。この場合において、押出し板30の搬送方向前方先端面は、搬送板20上の油揚げA1の搬送方向後方側面に当接しているため、押出し板30の移動に伴い、油揚げA1が搬送板20上から押出されることとなる。
When the transport plate 20 continues to move forward in the transport direction and the piston rod 27 of the first air cylinder 22 is fully extended, the transport plate 20 reaches the discharge position H of the frying A1 and stops the suction of air by the air suction device.
Then, in conjunction with the stop of air suction, the piston rod 29 of the second air cylinder 32 starts to be contracted as shown in FIG. In this case, since the piston rod 29 of the second air cylinder 32 is fixed to the transport plate fixing member 21, the piston rod 29 of the second air cylinder 32 is contracted to the transport plate 20 stopped at the payout position H. On the other hand, the extrusion plate 30 moves forward in the conveying direction. Thereby, the front end portion in the transport direction of the extrusion plate 30 moves above the transport plate 20 and protrudes to the front side in the transport direction of the transport plate 20. In this case, since the front end surface in the conveyance direction of the extrusion plate 30 is in contact with the rear side surface in the conveyance direction of the frying A1 on the conveyance plate 20, the frying A1 is moved from above the conveyance plate 20 with the movement of the extrusion plate 30. It will be extruded.

そして、搬送板20上から押出された油揚げA1は、払出し位置Hにある搬送板20の下方に備えられたシュータ6上に落下し、シュータ6上を滑り下り、シュータ6の下方に配置された即席麺用カップC中の乾燥麺37上に挿入される。
即席麺用カップCに油揚げA1を挿入後、図8に示すように、第一エアシリンダ22のピストンロッド27の縮小を開始し、搬送方向後方へと移動していく。この場合、第二エアシリンダ32のピストンロッド29は縮小した状態で搬送板固定部材21に固定されているため、搬送板20の移動に伴いこれに同期して、押出し板30も搬送方向後方へ移動していくこととなる。この場合において、押出し板30上には油揚げA2が配置されており、押出し板30の搬送方向後方への移動に伴い油揚げA2がホッパ12から抜き出されるのを防止するため、ホッパ12の後側ストッパ16は油揚げA2の搬送方向後方側面に当接する位置に調節されている。
The fried A1 extruded from above the conveying plate 20 falls onto the shooter 6 provided below the conveying plate 20 at the payout position H, slides down on the shooter 6, and is disposed below the shooter 6. It is inserted on the dried noodle 37 in the instant noodle cup C.
After the fried A1 is inserted into the instant noodle cup C, as shown in FIG. 8, the piston rod 27 of the first air cylinder 22 starts to be reduced and moves backward in the conveying direction. In this case, since the piston rod 29 of the second air cylinder 32 is fixed to the transport plate fixing member 21 in a contracted state, the push plate 30 is also moved backward in the transport direction in synchronization with the movement of the transport plate 20. It will move. In this case, the frying A2 is arranged on the extrusion plate 30. In order to prevent the frying A2 from being extracted from the hopper 12 as the extrusion plate 30 moves backward in the conveying direction, the rear side of the hopper 12 The stopper 16 is adjusted to a position in contact with the rear side surface in the conveying direction of the deep frying A2.

そして、第一エアシリンダ22のピストンロッド27の縮小を完了し、搬送板20がホッパ12の下方に配置された状態となった後、第二エアシリンダ32のピストンロッド29を伸ばしていく。そして、第二エアシリンダ32のピストンロッド29が伸びきり、押出し板30の搬送方向前方先端部がホッパ12の下方を通過することで、押出し板30上にあった油揚げA2が押出し板30上から搬送板20上へと落下するとともに、押出し板30の搬送方向前方先端面が油揚げA2の搬送方向後方側面に当接することで、再び待機状態となる。   Then, after the reduction of the piston rod 27 of the first air cylinder 22 is completed and the conveying plate 20 is disposed below the hopper 12, the piston rod 29 of the second air cylinder 32 is extended. Then, the piston rod 29 of the second air cylinder 32 is fully extended, and the front end portion in the transport direction of the extrusion plate 30 passes below the hopper 12, so that the frying A2 on the extrusion plate 30 is removed from the extrusion plate 30. While falling onto the transport plate 20, the front end surface in the transport direction of the extrusion plate 30 comes into contact with the rear side surface in the transport direction of the deep frying A2, so that the standby state is resumed.

そして、乾燥麺37上に油揚げAが挿入された即席麺用カップCは、ベルトコンベヤにより次工程へと搬送されるとともに、前工程において乾燥麺37が挿入された即席麺用カップCがシュータ6の下方に搬送されてくることとなる。
このように、油揚げ供給装置1によれば、固形食品を一定間隔で円滑に供給することが可能となる。
The instant noodle cup C in which the fried chicken A is inserted on the dry noodle 37 is conveyed to the next process by the belt conveyor, and the instant noodle cup C in which the dry noodle 37 is inserted in the previous process is the shooter 6. It will be conveyed below.
Thus, according to the deep-fried food supply apparatus 1, it becomes possible to supply a solid food smoothly by a fixed space | interval.

以上、本発明の実施形態について説明したが、本発明の実施形態においては、種々の変更を行なうことが可能である。
例えば、本実施形態においては、本発明に係る固形食品の供給装置を油揚げ供給装置1として構成した場合を示したが、固形食品の供給装置を、厚揚げ、がんもどき、天ぷらその他、スポンジ状の組織を内部に有するスポンジ状組織食品の供給に適用しても構わない。
While the embodiments of the present invention have been described above, various modifications can be made in the embodiments of the present invention.
For example, in the present embodiment, the case where the solid food supply device according to the present invention is configured as the fried food supply device 1 is shown. However, the solid food supply device is a deep-fried, chewy, tempura, etc., sponge-like You may apply to supply of the sponge-like structure | tissue food which has the structure | tissue inside.

本発明の実施形態に係る油揚げ供給装置の側面図である。It is a side view of the frying supply apparatus which concerns on embodiment of this invention. 油揚げ供給装置の平面図である。It is a top view of a frying supply apparatus. 油揚げ供給装置の背面図である。It is a rear view of a frying supply apparatus. 油揚げ供給装置を設置した状態を示す側面図である。It is a side view which shows the state which installed the frying supply apparatus. 油揚げ供給装置の待機状態を示す側面図である。It is a side view which shows the stand-by state of the frying supply apparatus. 油揚げ供給装置の油揚げを払出す直前の状態を示す側面図である。It is a side view which shows the state immediately before paying off the fried food of a fried food supply apparatus. 油揚げ供給装置の油揚げを払出す時の状態を示す側面図である。It is a side view which shows the state at the time of discharging the fried food of a fried food supply apparatus. 油揚げ供給装置の油揚げを払い出した後の状態を示す側面図である。It is a side view which shows the state after discharging the frying of the frying supply apparatus. 特許文献1に係る油揚げ払出し装置の概略構成図である。It is a schematic block diagram of the frying discharge apparatus which concerns on patent document 1.

符号の説明Explanation of symbols

1 油揚げ供給装置
A 油揚げ
C 即席麺用カップ
2 台座
3 保持部
4 搬送部
5 押出し部
6 シュータ
8 棒材
9 連結材
10 LMレール
12 ホッパ
13 固定部材
14 保持部材
15 前側ストッパ
16 後側ストッパ
20 搬送板
21 搬送板固定部材
22 第一エアシリンダ
23 吸引孔
24 エア吸引管
25 LMガイド
26 シリンダチューブ
27 ピストンロッド
28 シリンダチューブ
29 ピストンロッド
30 押出し板
31 板固定部材
32 第二エアシリンダ
33 LMガイド
35 角度調節フレーム
H 払出し位置
40 油揚げ払出し装置
41 油揚げ
42 油揚げ供給装置
43 油揚げ吸着搬送装置
44 油揚げ送出装置
45 小穴
46 搬送部材
47 吸着位置
48 送出位置
49 吸引装置
DESCRIPTION OF SYMBOLS 1 Oil frying supply apparatus A Oil frying C Cup for instant noodles 2 Base 3 Holding part 4 Conveying part 5 Extruding part 6 Shutter 8 Bar material 9 Connecting material 10 LM rail 12 Hopper 13 Fixing member 14 Holding member 15 Front side stopper 16 Rear side stopper 20 Conveyance Plate 21 Transport plate fixing member 22 First air cylinder 23 Suction hole 24 Air suction tube 25 LM guide 26 Cylinder tube 27 Piston rod 28 Cylinder tube 29 Piston rod 30 Extrusion plate 31 Plate fixing member 32 Second air cylinder 33 LM guide 35 Angle Adjustment frame H Discharge position 40 Dried and discharged apparatus 41 Dried and discharged 42 Dried and supplied supply apparatus 43 Dried and fried adsorbing and conveying apparatus 44 Dried and fried conveying apparatus 45 Small hole 46 Conveying member 47 Adsorbing position 48 Delivery position 49 Suction apparatus

Claims (3)

複数の固形食品を積重ねた状態で保持するホッパと、
前記ホッパの下方と前記固形食品の払い出し位置との間を往復移動可能に備えられ、前記固形食品を吸引保持し、前記払い出し位置へと搬送する搬送手段と、
前記搬送手段の上方を前記搬送手段の搬送方向と略並行に往復移動可能に備えられ、前記搬送手段上にある前記固形食品の搬送方向後方の側面に当接し、前記搬送手段による前記固形食品の搬送時に前記固形食品を補助するとともに、前記払い出し位置において前記固形食品を前記搬送手段上から押出す押出し手段とを備えることを特徴とする固形食品の供給装置。
A hopper for holding a plurality of stacked solid foods,
A transporting means that is reciprocally movable between the lower portion of the hopper and the dispensing position of the solid food, sucking and holding the solid food, and conveying the solid food to the dispensing position;
The upper part of the conveying means is provided so as to be able to reciprocate substantially in parallel with the conveying direction of the conveying means, is in contact with the side surface of the solid food on the conveying means at the rear side in the conveying direction, and the solid food by the conveying means An apparatus for supplying solid food, comprising: an extruding unit that assists the solid food during conveyance and extrudes the solid food from the conveying unit at the dispensing position.
前記搬送手段の搬送方向は、前記払出し位置に向けて下方に傾斜するように、水平線に対して所定角度に設定されていることを特徴とする請求項1記載の固形食品の供給装置。   2. The solid food supply apparatus according to claim 1, wherein the transport direction of the transport means is set at a predetermined angle with respect to a horizontal line so as to incline downward toward the payout position. 前記固形食品は、油揚げであることを特徴とする請求項1又は2記載の固形食品の供給装置。   The solid food supply device according to claim 1, wherein the solid food is fried.
JP2006045899A 2006-02-22 2006-02-22 Solid food supply equipment Expired - Lifetime JP4864484B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2006045899A JP4864484B2 (en) 2006-02-22 2006-02-22 Solid food supply equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2006045899A JP4864484B2 (en) 2006-02-22 2006-02-22 Solid food supply equipment

Publications (2)

Publication Number Publication Date
JP2007223718A JP2007223718A (en) 2007-09-06
JP4864484B2 true JP4864484B2 (en) 2012-02-01

Family

ID=38545891

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2006045899A Expired - Lifetime JP4864484B2 (en) 2006-02-22 2006-02-22 Solid food supply equipment

Country Status (1)

Country Link
JP (1) JP4864484B2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108275431B (en) * 2018-02-10 2021-12-21 山东科技大学 Soft bulk material transporting and loading system

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5470569A (en) * 1977-11-11 1979-06-06 Ashida Kikai Kougiyoushiyo Gou Automatic machine for transferring sintered article
JPS6331033A (en) * 1986-07-25 1988-02-09 Asahi Glass Co Ltd Optical pick-up
JPH02167046A (en) * 1988-12-19 1990-06-27 Hitachi Plant Eng & Constr Co Ltd Fryer feeding device for fried dough
JPH02305724A (en) * 1989-05-18 1990-12-19 Kubota Corp Package cushioning material charging device
JP4121610B2 (en) * 1998-03-19 2008-07-23 株式会社ヤナギヤ Deep-fried equipment

Also Published As

Publication number Publication date
JP2007223718A (en) 2007-09-06

Similar Documents

Publication Publication Date Title
CN107777345B (en) Conveying and distributing device and method
US10233034B2 (en) Product distribution unit
CN108946070A (en) Conveying assembly and automatic feeding
CN104056975A (en) Electric power splicing pipe material expansion machine
JP4864484B2 (en) Solid food supply equipment
JP5191780B2 (en) Product accumulation conveyor
JP2016539060A (en) Unloading device having vacuum suction part
KR20160017875A (en) Right angle parts feeding device of pallet conveyor for concrete products forming machine
JP6094733B2 (en) Article classification device
CN109688844B (en) Supply system, supply unit, supplier and method for supplying rod-shaped components
CN116216152B (en) A drug dispensing system
JP2011219187A (en) Article aligning device
CN107777318A (en) Feeding-distribution device
JP7218965B2 (en) Skewering device
JP2016098099A (en) Workpiece conveyance device and workpiece conveyance method
US11685619B1 (en) Paper feeding device and paper feeding method
JP6988203B2 (en) Front flap folding device
KR100918529B1 (en) Bullet Feeder
CN104056979B (en) Electric aluminum tube belling machine
CN104043744B (en) Electric copper tube belling machine
CN214148793U (en) Continuous heating furnace for bar
US7464805B2 (en) Sorting sticks for lollipops
JP4474202B2 (en) Press product discharge device
JP2022034028A (en) Egg container transfer device and egg container transfer system
CN207434518U (en) Feeding device

Legal Events

Date Code Title Description
A621 Written request for application examination

Free format text: JAPANESE INTERMEDIATE CODE: A621

Effective date: 20090218

A977 Report on retrieval

Free format text: JAPANESE INTERMEDIATE CODE: A971007

Effective date: 20111007

TRDD Decision of grant or rejection written
A01 Written decision to grant a patent or to grant a registration (utility model)

Free format text: JAPANESE INTERMEDIATE CODE: A01

Effective date: 20111018

A01 Written decision to grant a patent or to grant a registration (utility model)

Free format text: JAPANESE INTERMEDIATE CODE: A01

A61 First payment of annual fees (during grant procedure)

Free format text: JAPANESE INTERMEDIATE CODE: A61

Effective date: 20111109

FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20141118

Year of fee payment: 3

R150 Certificate of patent or registration of utility model

Free format text: JAPANESE INTERMEDIATE CODE: R150

Ref document number: 4864484

Country of ref document: JP

Free format text: JAPANESE INTERMEDIATE CODE: R150

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250