JP6512871B2 - Grill and stove with stove - Google Patents

Description

  The present invention relates to grills and grilled stoves with grills used to bake food products such as fish.

  BACKGROUND ART Grills used for baking food such as fish and grilled stoves equipped with grills have been widely used conventionally.

And as such a grill (stove with a grill), to patent document 1, it is
A grill (stove with a grill) comprising: a grill storage; a burner for heating a food stored in the grill storage; and an exhaust pipe (exhaust duct) communicating with the grill storage and exhausting exhaust gas,
(A) A flame trap is provided in the exhaust cylinder (exhaust duct) to prevent a flame generated by ignition in the grill storage from overflowing from the exhaust cylinder (exhaust duct) to the outside,
(B) A pipe in which air flows in and out from both ends of the exhaust pipe (exhaust duct) open to the atmosphere inside the exhaust pipe (exhaust duct) is provided across the exhaust pipe (exhaust duct) A grill (stove with a grill) is described which has a flame trap (fire-extinguishing member) made of a pipe.

  And in this grill (stove with a grill), the exhaust gas flows in a manner such that the outer peripheral surface of the pipe flows, so that the flame contacts the outer peripheral surface of the pipe also when a flame is generated in the grill It is said that it will be cooled and extinguished.

  In the case of this grill (stove with a grill), the flame generated by ignition in the grill storage touches the pipe and is cooled by the air flowing inside the pipe and the flame is extinguished by the air flowing inside the pipe. By being open to the atmosphere outside the (exhaust duct), air flows in the pipe and depends on the pipe being cooled, and it does not have means for positively cooling the pipe Therefore, there is a limit to the cooling performance of the pipe, and there is room for improvement in order to secure a more reliable extinction effect.

Patent No. 4678693 gazette

  The present invention solves the above-mentioned problems, and even if a flame is generated due to ignition in the grill storage, the flame is surely cooled and the flame goes out from the exhaust pipe (exhaust duct) It is intended to provide a reliable grill and grilled stove which can prevent overflow and is reliable.

In order to solve the above problems, the grill of the present invention is
A grill storage housed in a case main body whose upper opening is covered by a top plate, a burner for heating an object to be cooked stored in the grill storage, and cooking exhaust generated in the grill storage outside the case main body The grill includes: an exhaust pipe for exhausting the exhaust gas; and a flame-extinguishing member for preventing a flame generated by ignition in the grill storage from overflowing from the exhaust pipe to the outside,
The fire extinguishing member is constituted by a heat pipe which penetrates the exhaust cylinder,
A region of the heat pipe located in the exhaust cylinder functions as an extinction unit that extinguishes a flame generated in the grill storage, and a region located outside the exhaust cylinder functions as a cooling unit of the heat pipe. Configured and
The cooling unit of the heat pipe is provided with cooling means for cooling by air cooling , and further,
The top plate is provided with an exhaust port for exhausting the cooking exhaust gas generated in the grill storage,
The exhaust pipe is
(A) A predetermined gap is interposed between the top plate and the peripheral edge of the exhaust port, and the top plate is penetrated from the lower surface side to the upper surface side, or
(B) A mode in which a predetermined gap is interposed between the upper end portion and the peripheral portion of the exhaust port of the top plate, and the lower surface side of the top plate faces the exhaust port and does not penetrate the exhaust port so
While being arranged,
In the side surface of the front of the case main body, an air intake hole which communicates with the gap via the communication passage in the case main body is disposed.
The cross-sectional shape in plan view of the portion where the heat pipe penetrates in the exhaust cylinder has a shape longer in the left-right direction which is a direction orthogonal to the front-rear direction than in the front-rear direction;
The heat pipe penetrates the exhaust cylinder in the left-right direction,
It is characterized in that a region projecting outward from the left and right side surfaces of the exhaust pipe of the heat pipe is configured to function as the cooling unit .

In the present invention, in the aspect that the exhaust pipe penetrates the top plate from the lower surface side to the upper surface side, the upper end of the exhaust pipe is at least the same position as or higher than the upper surface of the top plate (high And the exhaust pipe goes from the lower surface side of the top plate to the exhaust port and does not penetrate the exhaust port, the upper end of the exhaust pipe is positioned lower than the upper surface of the top plate I say an aspect.

Also, the grilled stove of the present invention is
A grilled stove equipped with the grill of the present invention described above,
A stove burner disposed through the top plate;
The communication passage is characterized in that it is formed between the grill storage and the top plate.

  As described above, the grill of the present invention is a fire-extinguishing member constituted by a heat pipe penetrating the exhaust cylinder as a fire-extinguishing member for preventing the flame generated by ignition in the grill storage from overflowing from the exhaust cylinder to the outside And the area of the heat pipe located in the exhaust cylinder functions as an extinction unit that extinguishes the flame generated in the grille storage, and the area located outside the exhaust cylinder functions as a cooling unit for the heat pipe Since the cooling unit configured as described above is provided with cooling means for cooling the cooling section of the heat pipe by air cooling, even when a flame is generated due to ignition in the grill storage, the heat that penetrates the exhaust stack It is cooled and extinguished by contact with the pipe. As a result, it is possible to suppress or prevent the flame from overflowing from the exhaust pipe to the outside.

  In addition, since the cooling unit located outside the exhaust pipe of the heat pipe is provided with cooling means for cooling by air cooling, it becomes possible to efficiently cool the flame by the heat pipe, and a large extinction effect is obtained. be able to. Therefore, even when a flame is generated due to ignition in the grill storage, it is possible to provide a highly reliable grill that does not cause the flame to overflow from the exhaust stack to the outside.

Further, the top plate is provided with an exhaust port for exhausting the cooking exhaust gas generated in the grill storage, and the exhaust cylinder interposes a predetermined gap between (a) the peripheral portion of the exhaust port of the top plate and (a) To pass through the top plate from the lower surface to the upper surface, or (b) interposing a predetermined gap between the upper end and the peripheral edge of the exhaust port of the top plate. The plate is disposed in such a manner that it faces the exhaust port from the lower surface side of the plate and does not penetrate the exhaust port, and communicates with the gap via the communication passage in the case body on the front side surface of the case body. Since the intake holes leading to the exhaust pipe are disposed, the temperature of the air around the exhaust pipe rises due to the temperature rise of the exhaust pipe due to the use of the grille, and the draft effect by the air whose temperature rises raises the upward flow Arose Air flows in from the air intake hole communicating with the gap through the communication passage in the case main body, and the air flowing into the case main body from the air intake hole passes through the vicinity of the cooling portion of the heat pipe (the gap) and the cooling portion Cooling. Therefore, with the above-described configuration, it is possible to constitute, at low cost, a cooling means capable of efficiently cooling the cooling portion of the heat pipe (flame-extinguishing member) without using a special device such as a fan. .

  That is, as described above, the above-mentioned cooling means is configured only by interposing a gap between the exhaust cylinder and the peripheral portion of the exhaust port of the top plate, and providing an intake hole on the front side surface of the case main body. It is possible to provide a reliable grill at low cost and without the flame overflowing from the exhaust stack.

In addition, the cross-sectional shape in plan view of the portion through which the heat pipe penetrates the exhaust cylinder has a shape longer in the left-right direction, which is a direction orthogonal to the front-rear direction, than the front-rear direction. The heat pipe penetrates in the left-right direction, which is larger in size than the front-rear direction , since the regions which penetrate in the left-right direction and project outward from the left and right side surfaces of the exhaust pipe of the heat pipe function as cooling parts. . Therefore, when covering the same cross sectional area of the same stack in plan view, the number of heat pipes can be reduced compared to the case where the heat pipes penetrate the stack pipe long in the left-right direction in the front-rear direction, and the structure is simplified. Ru.

  In addition, since the regions (two regions on both left and right sides) protruding outward from the left and right sides of the exhaust pipe of the heat pipe are made to function as a cooling unit, only one of the left and right ends is used as a cooling unit. As compared with the above, the moving distance of the working liquid in the heat pipe is shortened, and the cooling by the heat pipe can be efficiently performed to obtain a further great extinction effect.

Further, a grilled stove according to the present invention is a grilled stove equipped with the grill according to the present invention described above, which comprises a stove burner disposed through a top plate, and the communication path is a grill storage Since it is formed between the top plate and the top plate, the temperature rise of the top plate when using the grill is suppressed. That is, since the air for cooling the cooling unit of the heat pipe passes through the communication passage formed between the grill storage and the top plate, it is possible to suppress the temperature rise of the top plate when the grill is used.

In the grille equipped with the grille-equipped stove, a blower is provided only by interposing a gap between the exhaust cylinder and the peripheral portion of the exhaust port of the top plate and providing an intake hole on the front side surface of the case body. It is possible to configure the cooling means without requiring any other means, and it is possible to provide a grilled stove with a low cost, economical grill.

It is a figure showing the appearance composition of the stove with a grill concerning one embodiment of the present invention. It is a side sectional view of a grille stove concerning one embodiment of the present invention. It is a top view which shows the structure of exit vicinity of the exhaust pipe of a grill of the stove with a grill concerning one embodiment of the present invention (exhaust cover omits illustration). It is a sectional side view which shows the structure of the grill part of the stove with a grill concerning one Embodiment of this invention. It is a figure explaining the structure of the heat pipe arrange | positioned so that the exhaust pipe of a grill part might be penetrated in the stove with a grill concerning one Embodiment of this invention. It is a figure which shows the other structure of the heat pipe arrange | positioned so that the exhaust pipe of a grill part might be penetrated in the stove with a grill concerning one Embodiment of this invention. It is a figure which shows the further another structure of the heat pipe arrange | positioned so that the exhaust pipe of a grill part might be penetrated in the stove with a grill concerning one Embodiment of this invention.

  Hereinafter, the features of the present invention will be described in more detail by showing embodiments of the present invention.

FIG. 1 is a perspective view showing a grilled stove (grilled drop-in stove) equipped with a grill according to an embodiment of the present invention.
As shown in FIG. 1, the grille-equipped stove 100 is a grille used for cooking fish and the like, a case body (stove body) 101, stove burners 32a, 32b and 32c disposed in the case body 101. It is a built-in type grille-equipped stove 100 equipped with a 33.

At the upper left and upper right portions of the front of the case main body 101, heating condition adjusting parts 35a, 35b, 35c are provided to perform the operations of ignition, extinguishing and thermal power adjustment of the plurality of stove burners 32a, 32b, 32c, respectively. ing.
Specifically, at the upper left of the front of the case main body 101, a heating condition control unit 35a is disposed for performing operations of ignition, extinguishment, and control of the thermal power of the standard thermal gas stove unit (stove burner) 32a with a temperature sensor. Also, on the upper right side, a heating condition control unit 35b for performing ignition, extinguishing and fire control operations of a high thermal gas stove unit (stove burner) 32b with a temperature sensor, and a small thermal gas stove unit with a temperature sensor (stove burner The heating condition control unit 35c is provided for performing operations of ignition, fire extinguishing and thermal power adjustment of 32c.

  Furthermore, a grille door 33 a is disposed on the front surface of the case main body 101, and a power switch 92 is provided on the upper right side of the front surface of the case main body 101.

  Further, in the stove with grille (drop-in stove with grille) 100 of this embodiment, the grille 33 is placed in the case main body 101 whose upper surface is covered with the top plate TP as shown in FIGS. The grill storage 31 accommodated, the grill burner (the upper burner 41, the lower burner 42 (FIG. 2)) for heating the food 95 placed on the grille 36 in the grill storage 31, and the grill storage 31 The exhaust cylinder H for exhausting the cooking exhaust gas including smoke and combustion gas generated when the food 95 is heated by the combustion of the grill burners (upper burner 41 and lower burner 42) is provided outside the case main body 101 ( 2 to 5). Further, the grill storage 31 is provided with a straightening vane 34 for straightening the generated smoke, combustion gas and the like.

<Characteristic Configuration of Grilled Stove according to Embodiment of the Present Invention>
Next, the characteristic configuration of the grille-equipped stove 100 according to the embodiment of the present invention will be described. In the following description, when using the gas stove 100 with a grille, the side where the user is normally located (the side provided with the grille door 33a) is referred to as the front, and the left and right when viewed from the front will be described.

  In this embodiment, on the back side of the upper surface of the case body 101 covered by the top plate TP, an exhaust port 91 (FIG. 1) through which the exhaust cylinder H penetrates from the lower surface to the upper surface is provided. That is, in the grille-equipped stove 100 of this embodiment, the exhaust port 91 for exhausting the cooking exhaust gas generated in the grill storage 1 is provided in the region on the back side of the top plate TP, and the exhaust cylinder H is A gap G is interposed between the top plate TP and the top plate TP, and the exhaust port 91 is configured to penetrate from the lower surface side to the upper surface side of the top plate TP.

  Then, in the stove 100 with a grill according to this embodiment, a flame generated by ignition in the grill storage 31 is discharged from the exhaust stack H to the exhaust stack H that discharges the cooking exhaust generated in the grill storage 31 to the outside of the case main body 101. A first heat pipe 11 and a second heat pipe 12 which function as fire extinguishing members for preventing overflow to the outside are provided so as to penetrate the exhaust cylinder H (FIGS. 2, 3 and 4).

  In this embodiment, the first heat pipe 11 passes through the exhaust pipe H in the left-right direction at the front (front side) and the lower side of the second heat pipe 12, and the second heat pipe 12 The exhaust pipe H is disposed to pass through in the left and right direction at the rear (rear side) and upper side of the first heat pipe 11 (FIGS. 2, 3 and 4).

Further, as shown in FIG. 2, an intake hole 22 is disposed on the front side surface (front surface) of the case main body 101, and between the grill storage 31 and the top plate TP in the case main body 101. Is configured to function as a communication passage 21 for communicating the air intake hole 22 and the gap G between the exhaust cylinder H and the top plate TP.
That is, the air sucked from the intake hole 22 is configured to flow through the communication passage 21 to the gap G between the exhaust stack H and the top plate TP.

  Further, in the grille-equipped stove 100 of this embodiment, the exhaust cylinder H has a cross-sectional shape in plan view in a portion where the first and second heat pipes 11 and 12 pass through in the left-right direction (front-back direction) The heat pipe has a long shape in the orthogonal direction) and covers the same sectional view area of the same exhaust cylinder H in plan view, compared to the case where the first and second heat pipes 11 and 12 penetrate in the front-rear direction It is comprised so that the number of 11, 12 may be small.

  Then, the regions 11 a and 12 a of the first heat pipe 11 and the second heat pipe 12 penetrating the exhaust stack H in the left and right direction, which are positioned in the exhaust stack H, extinguish the flame generated in the grill storage 31. The regions 11 b and 12 b which function as a part and are located outside the exhaust cylinder H are configured to function as a cooling part.

  That is, the regions 11a and 12a located in the exhaust cylinder H of the first and second heat pipes 11 and 12 function to cool and extinguish the flame generated in the grill storage 31, and the exhaust cylinder H Areas located outside (the both ends 11 b of the first heat pipe 11 and the both ends 12 b of the second heat pipe 12) are sucked from the intake holes 22, pass through the communication passage 21, and the exhaust cylinder H and the top plate TP The air flowing into the gap G is configured to function as a cooling unit cooled by air cooling.

  Further, the grille-equipped stove 100 according to this embodiment is provided with a cooling means for cooling the cooling portions (areas located outside the exhaust gas cylinder H) 11b and 12b of the first and second heat pipes 11 and 12 by air cooling. Have. And, in this embodiment, the cooling means is constituted by the above-mentioned intake hole 22, the gap G between the exhaust cylinder H and the top plate TP, and the communication passage 21 which makes the intake hole 22 communicate with the gap G. There is. The operation of the cooling means will be described later.

  In this embodiment, so-called wick-type heat pipes are used as the first and second heat pipes 11 and 12 as schematically shown in FIG. The wick-type heat pipe 11 (12) is a heat pipe provided with a wick (for example, a wire mesh) 11W (12W) on the inner wall of the metal pipe 11P (12P), and the inside of the metal pipe 11P (12P) is evacuated. It is formed by evacuating and enclosing a suitable amount of working fluid.

  Here, the mechanism by which the fire is performed by the first and second heat pipes 11 and 12 which are the fire suppression members will be described (see FIGS. 1 to 4).

In FIG. 2, the flow of air flowing into the case main body 101 from the intake hole 22 and flowing out from the gap G between the exhaust cylinder H and the top plate TP via the communication passage 21 is indicated by a broken arrow. Schematically illustrated.
Further, FIG. 4 schematically shows the flow of the flame when the flame is generated by the ignition from the cooking object 95 in the grill storage 31 by a broken arrow.

  When a flame is generated in the grill storage 31, the flame which has reached the vicinity of the first and second heat pipes 11 and 12 through the exhaust pipe H is the first and second heat pipes 11 and 12. Contact with the flame-extinguishing portions 11a and 12a, which are regions located in the exhaust stack H. Thus, while the flame-extinguishing portions 11a and 12a of the first and second heat pipes 11 and 12 are heated, the flame is cooled and the flame-out is performed.

  Then, when the flame-extinguishing portions 11a and 12a (see FIGS. 3 and 4) of the first and second heat pipes 11 and 12 are heated, the working liquid inside is vaporized in the regions 11a and 12a to become vapor. The vapor condenses in the cooling units 11 b and 12 b (see FIG. 3) located outside the exhaust cylinder to become a liquid. Then, a large amount of heat is transported from the fire extinguishing units 11a and 12a to the cooling units 11b and 12b even with a small temperature difference by the latent heat transfer associated with such evaporation and condensation, and it becomes possible to perform efficient fire suppression (see FIG. 5). The working liquid condensed to a liquid in the cooling units 11 b and 12 b is returned to the flame-extinguishing unit via the wick by capillary action.

  Description will be given focusing on the cooling means provided with the intake hole 22, the gap G between the exhaust cylinder H and the top plate TP, and the communication passage 21 for communicating the gap G with the intake hole 22 in this embodiment. First, when the temperature of the exhaust stack H rises due to the use of the grille 33, the air temperature around the exhaust stack H rises, and when the air temperature around the exhaust stack H rises, the draft effect around the exhaust stack H An upward flow occurs in the gap G.

  At this time, the inside of the case body 101 becomes negative pressure, external air flows into the case body 101 from the intake hole 22, and passes through the communication passage 21 to form the gap G (that is, the first and second heats). The cooling sections 11b and 12b are cooled by passing through the cooling sections 11b and 12b of the pipes 11 and 12).

  Therefore, with the above configuration, the cooling sections 11b and 12b of the first and second heat pipes (flame-extinguishing members) 11 and 12 can be efficiently cooled without using a special device such as a blower. Become.

  In the grille-equipped stove 100 of this embodiment, the first and second heat pipes 11 and 12 configured as described above are used as the fire extinguishing members, and provided with the cooling means having the above-described configuration. Therefore, even when a flame is generated due to ignition in the grill storage, the flame can be cooled by contact with the heat pipe penetrating the exhaust stack to efficiently dissipate the flame. As a result, it is possible to suppress or prevent the flame from overflowing from the exhaust pipe to the outside. In addition, since the cooling means configured as described above is provided, it is possible to efficiently cool the flame by the heat pipe, and a large extinction effect can be obtained. Therefore, it is possible to provide a grille-equipped stove with a grill that prevents the flame from overflowing from the exhaust stack to the outside even when a flame is generated due to ignition in the grill storage.

  Moreover, since the communicating passage 21 is formed between the grill storage 31 and the top plate TP (FIG. 2), the temperature rise of the top plate at the time of using the grill is reduced in the stove with a grill according to this embodiment .

  In addition, as described above, in this embodiment, since the cross-sectional shape in plan view of the portion where the first and second heat pipes 11 and 12 pass through in the exhaust pipe H is a laterally long shape in the horizontal direction, The number of heat pipes can be reduced compared to the case where the heat pipes extend in the front-rear direction, and the structure can be simplified.

  In addition, since the cooling portions 11b and 12b of the first and second heat pipes 11 and 12 are positioned outside the left and right sides of the exhaust cylinder H, the cooling portions 11b and 12b are either left or right of the exhaust cylinder H The moving distance of the working fluid in the first and second heat pipes 11 and 12 can be shortened as compared with the case where it is provided on one side surface, and the cooling efficiency by the heat pipes can be improved. As a result, the flame can be cooled more effectively by the heat pipe to obtain a great extinction effect.

<Modification>
(Modification 1)
In the embodiment described above, the exhaust cylinder H is configured to penetrate the exhaust port 91 of the top plate TP. However, the exhaust cylinder H does not penetrate the exhaust port 91, that is, the upper end of the exhaust cylinder is the top plate It is also possible to make it a position which is lower than the upper surface.
Even in such a configuration, the temperature of the air around the exhaust cylinder rises due to the temperature rise of the exhaust cylinder due to the use of the grill, and it is possible to cause the upward flow in the gap due to the draft effect by the air whose temperature rises. Become. As a result, the cooling section of the heat pipe can be efficiently cooled by the air introduced from the intake port communicating with the gap, and a sufficient extinction effect can be obtained.

(Modification 2)
In the grille-equipped stove of the present invention, as shown in FIGS. 6 and 7 on the outer periphery of the cooling portions (regions located outside the exhaust pipe H) 11b and 12b of the first and second heat pipes 11 and 12 described above. It is also possible to constitute so as to include the radiation fins 11f, 12f.

  Thus, when the radiation fins 11f and 12f are provided on the outer periphery of the cooling portions 11b and 12b, the cooling of the cooling portions 11b and 12b of the first and second heat pipes 11 and 12 is performed by the radiation fins 11f and 12f. Promotes the cooling of the flame by the flame-extinguishing portions (area located inside the exhaust pipe H) 11a and 12a of the first and second heat pipes more efficiently, which is larger An anti-inflammatory effect can be obtained.

(Modification 3)
In the above embodiment, the gap G, the communication passage 21 and the intake hole 22 are provided, and the cooling means is provided to exhibit the cooling function by utilizing the draft effect by the temperature rise of the exhaust cylinder H at the time of using the grille 33 However, it is also possible to use a cooling means using a fan or the like.
In the case of a cooling means using a fan or the like, although the manufacturing cost is increased, more reliable cooling can be performed.

  Moreover, although the said embodiment demonstrated as an example the drop-in stove with a grille, this invention is applicable not only to the drop-in stove with a grille but the table stove with a grille. Moreover, it is applicable not only to the stove with a grill but to a grill alone.

  The present invention is not limited in any other way to the configurations of the above-described embodiment and modification, and various applications and modifications can be made within the scope of the invention.

11 1st heat pipe 12 2nd heat pipe 11a The field located in the exhaust pipe of the 1st heat pipe (fire-extinguishing part)
11b Region (cooling portion) located outside the exhaust cylinder of the first heat pipe
11f Heat radiation fin 11P (12P) provided in the cooling portion of the first heat pipe 11W (12W) Wick (metal mesh)
12a Region (fire-extinguishing part) located in the exhaust pipe of the second heat pipe
12b Region (cooling part) located outside the exhaust cylinder of the second heat pipe
12f Heat radiation fins provided in the second heat pipe cooling part 21 communicating passage 22 air intake hole 31 grill storage 32a, 32b, 32c stove burner 33 grille 33a grille door 34 current plate 35a, 35b, 35c heating condition control unit 41 grill burner ( Upper burner)
42 Grill burner (lower burner)
91 exhaust port 92 power switch 95 cookware 100 stove with grill 101 case main body (stove main body)
G Gap between the exhaust stack and top plate H Exhaust stack TP top plate

Claims (2)

A grill storage housed in a case main body whose upper opening is covered by a top plate, a burner for heating an object to be cooked stored in the grill storage, and cooking exhaust generated in the grill storage outside the case main body The grill includes: an exhaust pipe for exhausting the exhaust gas; and a flame-extinguishing member for preventing a flame generated by ignition in the grill storage from overflowing from the exhaust pipe to the outside,
The fire extinguishing member is constituted by a heat pipe which penetrates the exhaust cylinder,
A region of the heat pipe located in the exhaust cylinder functions as an extinction unit that extinguishes a flame generated in the grill storage, and a region located outside the exhaust cylinder functions as a cooling unit of the heat pipe. Configured and
The cooling unit of the heat pipe is provided with cooling means for cooling by air cooling , and further,
The top plate is provided with an exhaust port for exhausting the cooking exhaust gas generated in the grill storage,
The exhaust pipe is
(A) A predetermined gap is interposed between the top plate and the peripheral edge of the exhaust port, and the top plate is penetrated from the lower surface side to the upper surface side, or
(B) A mode in which a predetermined gap is interposed between the upper end portion and the peripheral portion of the exhaust port of the top plate, and the lower surface side of the top plate faces the exhaust port and does not penetrate the exhaust port so
While being arranged,
In the side surface of the front of the case main body, an air intake hole which communicates with the gap via the communication passage in the case main body is disposed.
The cross-sectional shape in plan view of the portion where the heat pipe penetrates in the exhaust cylinder has a shape longer in the left-right direction which is a direction orthogonal to the front-rear direction than in the front-rear direction;
The heat pipe penetrates the exhaust cylinder in the left-right direction,
An area of the heat pipe protruding outward from both left and right side surfaces of the exhaust cylinder is configured to function as the cooling unit . A grilled stove with a grill according to claim 1 ,
A stove burner disposed through the top plate;
The grilled stove, wherein the communication passage is formed between the grill storage and the top plate.

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