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JPS5930058B2 - Meat scraping cutter - Google Patents
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JPS5930058B2 - Meat scraping cutter - Google Patents

Meat scraping cutter

Info

Publication number
JPS5930058B2
JPS5930058B2 JP3283279A JP3283279A JPS5930058B2 JP S5930058 B2 JPS5930058 B2 JP S5930058B2 JP 3283279 A JP3283279 A JP 3283279A JP 3283279 A JP3283279 A JP 3283279A JP S5930058 B2 JPS5930058 B2 JP S5930058B2
Authority
JP
Japan
Prior art keywords
cutter
meat
disc body
cutter blade
rotating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP3283279A
Other languages
Japanese (ja)
Other versions
JPS55124554A (en
Inventor
次雄 柴田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NISHIATSU KK
Original Assignee
NISHIATSU KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NISHIATSU KK filed Critical NISHIATSU KK
Priority to JP3283279A priority Critical patent/JPS5930058B2/en
Publication of JPS55124554A publication Critical patent/JPS55124554A/en
Publication of JPS5930058B2 publication Critical patent/JPS5930058B2/en
Expired legal-status Critical Current

Links

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  • Processing Of Meat And Fish (AREA)
  • Food-Manufacturing Devices (AREA)
  • Crushing And Pulverization Processes (AREA)

Description

【発明の詳細な説明】 本発明は食肉又は鶏肉の処理作業に用いるカッタ、特に
骨から肉を分離する際用いる食肉削取用カッタに関する
DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a cutter for use in processing meat or poultry, and more particularly to a meat scraping cutter for use in separating meat from bones.

従来、上記分離作業は包丁若しくは切先鋭い小力等を用
い、熟練による手先の感触で、複雑な骨の形状に沿つて
切込みを加減し処理されている。
Conventionally, the above-mentioned separation work has been carried out using a knife or a small force with a sharp tip, and by adjusting the incision according to the complex shape of the bone with the touch of a skilled hand.

しかし、このような手作業による削取作業は非能率的で
あり、又刃先が骨等に喰い込んで損傷する場合もあり、
さらには熟練工の確保も困難なものがあつた。本発明は
このような現状をかえりみて創作されたものであり、そ
の目的は上記削取作業を自動的に行うことにより作業の
能率を大巾に向上でき、かつ複雑、不定形の形状を有す
る骨であつても、同骨に沿つて肉を削り取ることができ
る食肉削取用カッタを提供せんとするものである。
However, such manual scraping work is inefficient, and the cutting edge may dig into bone etc., causing damage.
Furthermore, it was difficult to secure skilled workers. The present invention was created in consideration of the current situation, and its purpose is to greatly improve the efficiency of the work by automatically performing the above-mentioned scraping work, and also to improve work efficiency by automatically performing the above-mentioned scraping work. To provide a meat scraping cutter capable of scraping meat along bones, even if the meat is bones.

本発明は、回転円板体の外周面に半径方向へ開口する環
状溝を設け、同環状溝内に複数のカッタ刃の基端を所要
円周ピッチにて回動自在に枢支し、さらに同カッタ刃の
刃先を回転円板体回動時は同円板体の外周面より放射状
に突出し、同円板体非回動時は環状溝内に収納されるよ
うに形成してなる食肉削取用カッタに係るものである。
The present invention provides an annular groove opening in the radial direction on the outer circumferential surface of a rotating disk body, supports the proximal ends of a plurality of cutter blades in the annular groove so as to be rotatable at a required circumferential pitch, and further The cutting edge of the cutter blade is formed so that it protrudes radially from the outer circumferential surface of the rotating disc body when the disc body is rotating, and is housed in the annular groove when the disc body is not rotating. This relates to a cutting cutter.

以下、第1図から第3図にかけて図示されている一実施
態様をもつて本発明に係る食肉削取用カッタを具体的に
説明する。
EMBODIMENT OF THE INVENTION Hereinafter, the meat scraping cutter according to the present invention will be specifically explained using an embodiment illustrated in FIGS. 1 to 3.

図中1は食肉削取用カッタの全体構造を示しており、本
実施態様においてはフレーム2に回動自在に取付けられ
ている。
In the figure, reference numeral 1 shows the overall structure of the meat scraping cutter, which is rotatably attached to a frame 2 in this embodiment.

食肉削取用カッタ1は実質的に回転円板体3と同円板体
内に組み込まれるカッタ刃4より構成される。
The meat scraping cutter 1 is substantially composed of a rotating disc body 3 and a cutter blade 4 incorporated into the disc body.

しかして回転円板体3は2半体5、6よりなり、カッタ
刃取付半体5の平坦面に設けた凹所T内に蓋状半体6の
平坦面に設けた突起部8を嵌入し、ついで連結ボルト1
1にて両者を締付けることによつで組立てられる。
Thus, the rotating disk body 3 consists of two halves 5 and 6, and a protrusion 8 provided on the flat surface of the lid-shaped half body 6 is fitted into a recess T provided on the flat surface of the cutter blade mounting half body 5. Then, connect bolt 1
It is assembled by tightening both parts in step 1.

この際突起部8の高さは若干凹所7の深さより大きくし
ているので、両半体5、6の平坦面間に扁平な環状間隙
が生じ、同間隙は回転円板体2の外周面に半径方向へ開
口する環状カッタ刃取付溝9を形成する。一方、カッタ
刃4は所要円周ピッチで同環状カッタ刃取付溝9内に複
数個取付けられている。
At this time, since the height of the protrusion 8 is slightly larger than the depth of the recess 7, a flat annular gap is created between the flat surfaces of the two halves 5 and 6, and the gap is located around the outer circumference of the rotating disk body 2. An annular cutter blade mounting groove 9 opening in the radial direction is formed on the surface. On the other hand, a plurality of cutter blades 4 are mounted in the same annular cutter blade mounting groove 9 at a required circumferential pitch.

各カッタ刃4は略長円形状の板体によりなり、基端を枢
ピン12にてカッタ刃取付溝9内に枢支し先端には刃先
を形成している。上記構成、形状によつて、回転円板体
3が回動すると遠心力によつて刃先は回転円板体3と枢
ピン12を結ぶ延長線上に位置しようとし(第3図実線
で示す位置)、回転円板体3の非回転時においては、屈
曲した状態となり、カッタ刃取付溝9内に収納される(
第3図破線で示す位置)。本実施態様に卦けるその他の
構成要素について述べれば、13は先端部にカツタ刃取
付半体5をセツトビス14にて固着してなる回転軸、1
5は同回転軸をフレーム2に回動自在に取付ける二ード
ルベアリング、16はフレーム2の他側に取付けられて
いる回動モータ、17は回動モータ16の出力軸に取付
けられてなる駆動側ブ一り、18はカツタ刃取付半体5
と一体をなす被駆動側プーリ、19は駆動側ブ一り17
と被駆動側プーリ18を連結するベルトである。
Each cutter blade 4 is formed of a substantially elliptical plate, and has a base end pivoted in a cutter blade attachment groove 9 by a pivot pin 12, and a cutting edge formed at the tip end. With the above configuration and shape, when the rotating disc body 3 rotates, the cutting edge tends to be located on the extension line connecting the rotating disc body 3 and the pivot pin 12 due to centrifugal force (the position shown by the solid line in Figure 3). , when the rotating disk body 3 is not rotating, it is in a bent state and stored in the cutter blade mounting groove 9 (
position shown by the broken line in Figure 3). Regarding the other components of this embodiment, reference numeral 13 denotes a rotating shaft having a cutter blade attachment half 5 fixed to the tip with a set screw 14;
5 is a needle bearing that rotatably attaches the rotating shaft to the frame 2; 16 is a rotary motor attached to the other side of the frame 2; and 17 is a drive attached to the output shaft of the rotary motor 16. One side plate, 18 is the cutter blade mounting half 5
The driven pulley 19 is integrated with the driving pulley 17.
This is a belt that connects the driven pulley 18 to the driven pulley 18.

ついで本発明に係る食肉削取用カツタの作動について述
べる。
Next, the operation of the meat cutting cutter according to the present invention will be described.

まず、回動モータ17を駆動し、ベルト19を介して回
転円板体2を回転する。
First, the rotation motor 17 is driven to rotate the rotary disk body 2 via the belt 19.

同回転は遠心力を発生し、同遠心力によつて各カツタ刃
4の重心点Gは回転円板体2の回動中心と枢ピン12中
心を結ぶ延長線上に位置しようとする。この位置保持の
エネルギーがカツタ刃4の切断力となる。ついで第4図
に示すごとく被処理物20にカツタを近づけると、被処
理物が刃先円弧R内に入つた場合、カツタ刃4は切断力
(位置保持力)に応じて肉を切り込みつつ後退し、骨に
当ると骨は硬いので切込みは非常に少くカツタ刃4は後
退し、被処理物20から離れると元の位置に復帰する。
このようにして本発明に係るカツタ刃は肉のみを切削し
、骨に当ると後退できる構造となつているので、カツタ
刃の損傷、摩耗を生ずることなく肉片を骨から削り取る
ことができる。な卦、上記削取作業Vc卦いて、カツタ
刃4の切断力Fは、一般に、(1)円板体の回転数N(
R.p.m.)(2) 刃先円の半径R(Cm) (3)連結ピンからの半径r(Cm) (4)連結ピンの中心を境としてカツタ刃の(r側の重
量)一(rの逆側の重量)W(K9)(5)連結ピン中
心とカツタ刃の重心との間の距離y(Cm)の変数より
なる関数として表わされ、これらの変数の値を変えるこ
とによつて所望の切断力Fを得ることができる。
This rotation generates a centrifugal force, and due to the centrifugal force, the center of gravity G of each cutter blade 4 tends to be located on an extension line connecting the center of rotation of the rotating disc body 2 and the center of the pivot pin 12. The energy for maintaining this position becomes the cutting force of the cutter blade 4. Next, as shown in FIG. 4, when the cutter approaches the workpiece 20, when the workpiece enters the cutting edge arc R, the cutter blade 4 retreats while cutting into the meat according to the cutting force (position holding force). When the cutter blade 4 hits a bone, the cut is very small because the bone is hard, and the cutter blade 4 retreats, and when it leaves the object 20 to be processed, it returns to its original position.
In this way, the cutter blade according to the present invention is structured so that it can only cut meat and retreat when it hits a bone, so it can scrape off pieces of meat from the bone without causing damage or wear to the cutter blade. In addition to the above-mentioned scraping operation Vc, the cutting force F of the cutter blade 4 is generally determined by (1) the rotational speed N(
R. p. m. ) (2) Radius R (Cm) of the cutting edge circle (3) Radius r (Cm) from the connecting pin (4) (weight on the r side) - (weight on the opposite side of r) of the cutter blade with the center of the connecting pin as the border Weight) W (K9) (5) It is expressed as a function consisting of variables of the distance y (Cm) between the center of the connecting pin and the center of gravity of the cutter blade, and the desired cutting can be achieved by changing the values of these variables. A force F can be obtained.

しかし製作前にあつては2,3,4,5は如何ようにも
設定できるが、製作後は一定となるから、実際の作業に
卦いては(5)回転数nを変えることによつて被処理物
2−0の肉を切つてその骨には切込まないような適切な
切断力を求めることになる。以上述べてきたごとく本発
明に係る食肉削取用カツタは下記の効果を奏する。
However, although 2, 3, 4, and 5 can be set in any way before manufacturing, they remain constant after manufacturing, so in actual work, (5) By changing the rotation speed n An appropriate cutting force is required to cut the meat of the object 2-0 without cutting into its bones. As described above, the meat scraping cutter according to the present invention has the following effects.

(1)カツタ刃は遠心力より生ずる位置保持力によつて
肉片を切取つてゆくことができ、骨に当つた場合後退し
、骨に切込むことがないので骨に沿つて肉片を完全に削
り取ることができ、かつカツタ刃の損傷をきたすことが
ない。
(1) The cutter blade can cut off pieces of meat by the force that holds it in place due to centrifugal force, and when it hits a bone, it retreats and does not cut into the bone, so it completely scrapes off the piece of meat along the bone. It can be used without damaging the cutter blade.

(2)円板体をモータ等にて駆動することによつて自動
的かつ連続的に削取ることができる。
(2) By driving the disc body with a motor or the like, it is possible to scrape off automatically and continuously.

(3)食肉削取用カツタは小型モータを組込むことによ
つて片手でも操作できるハンデイタイプとして用いるこ
とができ、さらには多量の食肉片を同時に処理する自動
装置に組込むこともできる。
(3) By incorporating a small motor into the meat scraping cutter, it can be used as a handy type that can be operated with one hand, and furthermore, it can be incorporated into an automatic device that processes large amounts of meat pieces at the same time.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本発明に係る食肉削取用カツタを具備する装置
の一部側面図、第2図は第1図1−1線による矢視図、
第3図は第1図−線による断面図、第4図は上記カツタ
による削取作業の説明図である。
FIG. 1 is a partial side view of a device equipped with a meat cutting cutter according to the present invention, FIG. 2 is a view taken along the line 1-1 in FIG.
FIG. 3 is a sectional view taken along the line of FIG. 1, and FIG. 4 is an explanatory diagram of the cutting operation using the cutter.

Claims (1)

【特許請求の範囲】[Claims] 1 回転円板体の外周面に半径方向へ開口する環状溝を
設け、同環状溝内に複数のカッタ刃の基端を所要円周ピ
ッチにて回動自在に枢支し、さらに同カッタ刃の刃先を
回転円板体回動時は同円板体の外周面より放射状に突出
し、同円板体非回動時は環状溝内に収納されるように形
成してなる食肉削取用カッタ。
1. An annular groove opening in the radial direction is provided on the outer circumferential surface of the rotating disc body, the base ends of a plurality of cutter blades are rotatably supported in the annular groove at a required circumferential pitch, and the cutter blades are rotatably supported in the annular groove. A meat scraping cutter in which the cutting edge of the rotary disc body is formed so that it projects radially from the outer peripheral surface of the disc body when the disc body is rotating, and is housed in an annular groove when the disc body is not rotating. .
JP3283279A 1979-03-20 1979-03-20 Meat scraping cutter Expired JPS5930058B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP3283279A JPS5930058B2 (en) 1979-03-20 1979-03-20 Meat scraping cutter

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3283279A JPS5930058B2 (en) 1979-03-20 1979-03-20 Meat scraping cutter

Publications (2)

Publication Number Publication Date
JPS55124554A JPS55124554A (en) 1980-09-25
JPS5930058B2 true JPS5930058B2 (en) 1984-07-25

Family

ID=12369789

Family Applications (1)

Application Number Title Priority Date Filing Date
JP3283279A Expired JPS5930058B2 (en) 1979-03-20 1979-03-20 Meat scraping cutter

Country Status (1)

Country Link
JP (1) JPS5930058B2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59119231U (en) * 1983-01-31 1984-08-11 東芝テック株式会社 cooking machine

Also Published As

Publication number Publication date
JPS55124554A (en) 1980-09-25

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