JPS6024711B2 - New cellulase and its production method - Google Patents
New cellulase and its production methodInfo
- Publication number
- JPS6024711B2 JPS6024711B2 JP3708682A JP3708682A JPS6024711B2 JP S6024711 B2 JPS6024711 B2 JP S6024711B2 JP 3708682 A JP3708682 A JP 3708682A JP 3708682 A JP3708682 A JP 3708682A JP S6024711 B2 JPS6024711 B2 JP S6024711B2
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- cellulase
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- ceratocystis
- novel cellulase
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Description
【発明の詳細な説明】
本発明は、新規セルラーゼAおよびその製造法、更に詳
細にはセラトシスチス(Ceraのcystis)属に
属する新規セルラーゼAを培養し、該培養物より新規セ
ルラーゼAを分離、採取することを特徴とする新規セル
ラーゼAの製造法に関する新規セルラーゼAの製造法に
関するものである。DETAILED DESCRIPTION OF THE INVENTION The present invention provides a novel cellulase A and a method for producing the same, more specifically, a method for culturing a novel cellulase A belonging to the genus Ceratocystis, and separating and collecting the novel cellulase A from the culture. The present invention relates to a method for producing a novel cellulase A characterized by the following.
本発明において、「セルラーゼA」とは、後述の理化学
的性質を有する酵素を指称するものとする。In the present invention, "cellulase A" refers to an enzyme having the physicochemical properties described below.
本発明により得られるセルラーゼAは、天然セルロース
及びセロバィオースに特異的に作用し、その8−1,4
ーグルコシド結合を末端から切断(ェキソ型)する一方
、カルボキシメチルセルロース(CMC)及びアビセル
を60分程度の極めて短時間にその内部で切断(エンド
型)する基質特異性を有する酵素である。Cellulase A obtained by the present invention specifically acts on natural cellulose and cellobiose, and its 8-1,4
-It is an enzyme that has substrate specificity to cleave glucoside bonds from the end (exo type) and cleave carboxymethyl cellulose (CMC) and Avicel internally (endo type) in an extremely short time of about 60 minutes.
このような特徴的な基質特異性を有するセルラーゼは、
従来のかび類、細菌類、軟体動物、高等動物等の起源の
セルラーゼには見出されていない。したがって本発明の
セルラーゼAはその基質特異性において新規な酵素であ
る。以下に、本発明について詳述する。Cellulases with such characteristic substrate specificity are
It has not been found in conventional cellulases originating from fungi, bacteria, molluscs, higher animals, etc. Therefore, the cellulase A of the present invention is a novel enzyme in its substrate specificity. The present invention will be explained in detail below.
まず、本発明において用いる微生物は、セルラーゼAの
生産能を有するセラトシスチス(Ceてa−toc$t
is)属に属する菌種であり、その一例として、セラト
シスチス・デンシフローラ・ノブ・エスピー(Cera
toc$tis densiflora 肌v sp)
(以下、「セラトシスチス属菌」と称する。First, the microorganism used in the present invention is Ceratocystis (Ce-toc$t), which has the ability to produce cellulase A.
is), and one example is Ceratocystis densiflora knob sp.
toc$tis densiflora skin v sp)
(Hereinafter, referred to as "Ceratocystis sp.").
)と呼称される微生物が挙げられる。前記セラトシスチ
ス属菌は、松枯をおこした材質内部から分離されたもの
であり、工業技術院微生物工業技樹研究所に昭和57年
2月26日付寄託され、その微生物受託番号は、微工研
菌寄第6365号(FERMP−6365)である。). The Ceratocystis bacterium was isolated from the inside of the material that caused pine wilt, and was deposited with the Institute of Microbial Technology, Agency of Industrial Science and Technology on February 26, 1980, and its microbial accession number is This is FERMP-6365.
前記セラトシスチス属菌の菌学的性質は次のとおりであ
る。The mycological properties of the Ceratocystis bacterium are as follows.
【aー 各塔地における生育状態
■ ッアベック寒天培地
培地組成 生育状態
KOZO.59、MgS04 20〜2.5℃で培養後
、10.59、K2HP04 週間で径5.5伽の円
形、白色1.09、 の菌最を形成する。[a-Growth status in each tower site ■ Abek agar medium medium composition Growth status KOZO. 59, MgS04 After culturing at 20-2.5°C, 10.59, K2HP04 forms a round, white, 1.09 cm diameter 5.5 cm in 10.59 weeks.
菌最の中NaN032.09、 央部は灰色であり
、全般に羊FeS04・7日20 毛状である。緊落
の裏側は、0.019、庶糖309、 外縁は濃黄色、
中央部は灰味寒天15〜209、水IZ紫黄色を呈する
。発育は良好pH6.8 で、以後菌最は
中央部より灰濃青色(黒色に近い)に変化する。NaN032.09 in the middle of the fungus, gray in the center, generally woolly. The back side of the bar is 0.019, sucrose 309, the outer edge is dark yellow,
The central part exhibits gray agar 15-209 and water IZ purple-yellow. Growth is good at pH 6.8, after which the color of the bacteria changes from the center to a deep gray blue (almost black).
培養10日後には、廉落の 径が10肌とをり、羊毛状に 発育し、中心と外縁近くK暗 黒色の変色壕を作り、発育良 好で白色菌最部は密である。After 10 days of culture, the The diameter is 10 skin and wool-like. It grows and is dark near the center and outer edge. Creates a black discolored trench to promote good growth. The most part of the white bacteria is dense.
裏側は、外縁は白色であるが、 髪落の円部は暗黒色に近く、 幾分黄青味を有する部分があ る。On the back side, the outer edge is white, The round part of the hair is almost dark black, There are parts with a slight yellowish-blue tinge. Ru.
以後、徐々に髪落は黒色化する。After that, the hair gradually turns black.
■ ツアベツク・酵母エキス・ベプトン済地産業別審査
基準「微生物の発酵生産物」記載の菌学的性質の使用培
地(ッアベック寒天塔地を除く。■ Culture medium used with the mycological properties listed in the ``Fermentation Products of Microorganisms'' in the Industrial Examination Standards for ``Fermented Products of Microorganisms'' (excluding ``Tsabek Agar Toji'').
)においては生育が不十分であるため、以下の培地を用
いた。培地組成 生育状態
KO20.59、 200C附近で培養すると
、IMgS040.59、 週間で液面に白色の羊毛
状緊落K2HP041.09、 を浮遊せしめ、10日
後Kは液NaN032.0g、酵母 面を白色菌叢でお
おぅ。), the following culture medium was used. Medium composition: Growth condition: KO20.59. When cultured at around 200C, IMgS040.59, white woolly droplets K2HP041.09, are suspended on the liquid surface within a week, and after 10 days, K becomes liquid NaN032.0g, and yeast surface becomes white. The bacterial flora is amazing.
20日エキス2.59、ベブトン後には菌叢は灰味色
をおび、液59、グリセリン5mZ、は黄褐色を呈し、
入れた炉紙を炉紙109、水IZ、 半分程度消失する
。以後は、灰pH6.5 黒色味が強くなり
、1ヵ月後Kは全体が灰黒色の液となり.大半の繊維を
消失する。After 20 days of Extract 2.59 and Bebuton, the bacterial flora was grayish in color, and in Liquid 59 and Glycerin 5mZ, it was yellowish brown.
Approximately half of the furnace paper that was put in furnace paper 109 and water IZ disappears. After that, the ash pH was 6.5 and the black color became stronger, and after one month, the entire K became a gray-black liquid. Most of the fibers disappear.
oHは6.5から1ヵ月後には8.2〜8. 8.5程度となる。oH went from 6.5 to 8.2-8.1 month later. It will be about 8.5.
■ 松葉煮汁塔地
培地組成 生育.状態
KOZO.59、MgS04 発育良好で、湿性羊毛状
0.59、K2HP04 友いしくもの巣かび状で後
1.09、NaN0320公薦糖に至り暗色ないし黒色
とを509・ベプトン59、酵母 る。■ Matsuba broth tower medium composition and growth. Condition KOZO. 59, MgS04 Good growth, wet woolly 0.59, K2HP04 Mold-like, 1.09, NaN0320 dark to black color, 509, Beptone 59, Yeast.
培地上ではチャララェキス2.59、寒天 (ohal
ara)型分生子柄15〜20gの組成 を作り、無色
の卵形ないし物に、別途、松葉 楕円形の分生子1.
5〜2.5〃2002に水IZを ×2〜3〃を噴出
する。加え、2時間湯煮 少数ではあるが菌叢中確紐
し、布炉適した液 で結んだような接合菌糸がIZを
加えて成る みられる。古くなれば繭叢培地 pH7
.0 の乾いたところに黒色の繭核様物が形成され
る。子嚢殻は250〃程度、
縦400〃程度のナスフラ
スコ形で50〜60〃の短
かい頚部をもち、内に5×
8〃程度の子菱があり、6
〜8個の子薮胞子があって、
寒色である。On the medium, Chararaekis 2.59, agar (ohal
ara) type conidiophore of 15 to 20 g, and separate pine needle oval conidia 1.
5~2.5〃Spout 2~3〃 of water IZ in 2002. In addition, after boiling for 2 hours, a small number of zygotic mycelium, which appeared to be tied together with a solution suitable for the cloth furnace, were seen, although in small numbers, in the bacterial flora. When old, cocoon bed medium pH7
.. A black cocoon nucleus-like substance is formed in the dry area of 0. The ascus is about 250 mm wide, has an eggplant flask shape with a length of about 400 mm, has a short neck of 50 to 60 mm, and has a 5 x 8 ascospore inside, and 6 to 8 ascus spores. Yes, it's a cool color.
子菱胞子は枕形で中央部が幾分細く、大 きさは1.0〜1.5ム×4〜 6〃である。The rhombospores are pillow-shaped, somewhat narrow in the center, and large. The size is 1.0~1.5mm x 4~ It is 6.
‘2} 生理的性質
■ 最適生育条件
pH:PH6.8
温度:20℃
■ 生育の範囲
pH:PH6.5〜8.5
温度:20〜25qo
以上の性質に基づき、前記セラトシスチス属菌を文献〔
T.R.NagRaiand Boyce Kendr
ick;“ A Monograph of Ch
alara and AmedCEnera’’Wil
frid Lamier UniV Press,Ca
肌da(1975)〕に記載の分類方法に従って比較検
索した結果、明らかに既知の菌種中に一致する種を見出
し得ず、前記セラトシスチス属菌をセラトシスチス属に
属する新菌種として設定することが妥当であると結論し
た。'2} Physiological properties ■ Optimum growth conditions pH: PH6.8 Temperature: 20°C ■ Growth range pH: PH6.5-8.5 Temperature: 20-25qo Based on the above properties, the Ceratocystis sp.
T. R. NagRaiand Boys Kendr
ick;“ A Monograph of Ch.
alara and AmedCEnera''Wil
frid Lamier UniV Press, Ca
As a result of a comparative search according to the classification method described in Hada Da (1975), no matching species was found among the known bacterial species, and it was decided that the Ceratocystis genus bacteria could be designated as a new bacterial species belonging to the genus Ceratocystis. It was concluded that it was reasonable.
前記セラトシスチス属菌は、その培養液中に高単位のセ
ルラーゼAご産生蓄積するものであり、その培養には、
培地中の炭素源として庶糖、グリコース、澱粉、セルロ
ース・パウダー、薮などの各種糖質原料を、窒素源とし
てべプトン、肉エキス、コーン・スチープリカー、脱脂
大豆などの有機物を用いることが好ましく、アンモニウ
ム塩類、燐酸塩、硝酸塩などの無機物も用いることがで
きる。The Ceratocystis genus bacteria produce and accumulate high units of cellulase A in their culture solution, and their culture includes:
It is preferable to use various carbohydrate raw materials such as sucrose, glycose, starch, cellulose powder, and bushes as carbon sources in the culture medium, and organic substances such as beptone, meat extract, corn steep liquor, and defatted soybeans as nitrogen sources. Inorganic substances such as salts, phosphates, nitrates, etc. can also be used.
その他、徴量の無機金属塩類、ビタミン類、酵母エキス
などを添加するとよい。また、培養に当っては、20〜
25午○附近で静鷹培養することが好ましいが、振顔な
いし通気縄梓培養してもよく、静贋培養の場合はほぼ4
週間、振顔ないし通気蝿梓培養の場合はほぼ1〜2週間
でセルラーゼAの蓄積は最高となる。得られた培養液を
炉退助剤を加えて炉過するか、途b分離して粗酵素液を
得ることができる。In addition, it is recommended to add appropriate amounts of inorganic metal salts, vitamins, yeast extract, etc. In addition, when culturing, 20~
Although it is preferable to perform static culture near 25:00 o'clock, shaking face or aerated rope culture may also be used, and in the case of static culture, approximately 4
In the case of shaking face or aerated fly Azusa culture, the accumulation of cellulase A reaches its maximum in approximately 1 to 2 weeks. A crude enzyme solution can be obtained by adding a furnace auxiliary agent to the obtained culture solution and filtering it, or by separating it halfway.
この粗酵素液はそのまま使用してもよいが、例えば硫安
塩析法、溶剤沈澱法、透析法などの公知の方法を適用す
ることによって得られる粗酵素液を使用するか、あるい
は更に公知の方法により精製、結晶化して精製酵素とし
て使用することもできる。また、本発明により得られる
セルラーゼA標品の活性は、次のようにして測定される
。This crude enzyme solution may be used as it is, but it is better to use a crude enzyme solution obtained by applying a known method such as ammonium sulfate salting out method, solvent precipitation method, or dialysis method, or use a further known method. It can also be used as a purified enzyme after being purified and crystallized. Furthermore, the activity of the cellulase A preparation obtained according to the present invention is measured as follows.
1%CMC/の【(あるいは1%アビセルか1仇Mセロ
バィオース)、酢酸緩衝液(pH5.7)0.5の‘に
本酵素液1の‘を加え、37℃で1時間加溢する。Add this enzyme solution 1' to 0.5' of 1% CMC/(or 1% Avicel or 10M cellobiose) and acetate buffer (pH 5.7), and flood at 37°C for 1 hour.
反応終了後、ネルソンーソモジ一法(Nelson−S
omo劉lmethod)で還元糖の定量を行なう。After the reaction is completed, the Nelson-Somogyi method (Nelson-S
Quantitative determination of reducing sugars is carried out using the omoliu method).
即ち、反応液0.5羽にソモジー試薬0.5机上を加え
、10分間、100qCで加熱、発色させ、冷却後、ネ
ルソン試薬を0.5羽加え、5の‘の蒸留水で稀釈する
。これを波長50仇吻で比色定量する。酵素力価の単位
は、前記の条件下で1分間で1の9のグルコースに相当
する還元糖を生成する場合を100単位とした。本発明
のセルラーゼAのセロバィオースに対する比活性は10
,000〜20,000単位(unit)/夕である。That is, 0.5 of Somogyi's reagent was added to 0.5 of the reaction solution, heated at 100 qC for 10 minutes to develop color, and after cooling, 0.5 of Nelson's reagent was added and diluted with distilled water in step 5. This is measured colorimetrically at a wavelength of 50 nm. The unit of enzyme titer was 100 units when reducing sugar equivalent to 1 part of glucose was produced in 1 minute under the above conditions. The specific activity of cellulase A of the present invention against cellobiose is 10
,000 to 20,000 units/night.
セルラーゼAは以下に記載する理化学的性質、特に作用
及び基質特異性を有する新規酵素である。〔酵素の理化
学的性質〕
【11作用
セルラーゼAは、天然セルロース及びセロバィオースに
特異的に作用し、その8一1、4−グルコシド結合を加
水分解する。Cellulase A is a novel enzyme with physicochemical properties, particularly action and substrate specificity, as described below. [Physicochemical properties of the enzyme] [11-acting cellulase A specifically acts on natural cellulose and cellobiose and hydrolyzes their 8-1,4-glucoside bonds.
■ 基質特異性
セルラーゼAは、天然セルロース及びセロバイオースの
6一1、4ーグルコシド結合を末端から切断(ェキソ型
)する一方、カルボキシメチルセルロース(CMC)及
びアビセルを極めて短時間にその内部で切断(エンド型
)する基質特異性を有する。■ Substrate-specific cellulase A cleaves the 6-1,4-glucoside bonds of natural cellulose and cellobiose from the terminal (exo type), while cleaving carboxymethyl cellulose (CMC) and Avicel internally in an extremely short time (endo type). ) has substrate specificity.
即ち、炉紙屑を唯一の炭素源とて前記セラトシスチス属
菌を培養し、1週間後の培養炉液を、CMCを基質とし
てソモジー法で活性を測定すると、6ぴ分で7〃夕/泌
のグルコース相当量が定量される。また、セロバィオー
スに対しては、125ムタノの‘の活性が示され、共に
極めて遠い速度でエンド型の作用を発揮する特徴的な基
質特異性を示す。糊 至適pH及び安定pH範囲
PH3〜8はマッキルベン(Mcllivaine)緩
衝液、またpH8〜11はグリシル(GIycjne)
緩衝液を用いて夫々調整した。That is, when the Ceratocystis genus bacteria were cultured using furnace paper scraps as the only carbon source, and the activity of the culture furnace liquid after one week was measured by the Somogyi method using CMC as a substrate, it was found that the activity was measured by the Somogyi method using CMC as a substrate. The amount of glucose equivalent is determined. In addition, 125mutano' activity was shown for cellobiose, and both exhibited characteristic substrate specificity that exerted an endo-type effect at an extremely slow rate. Glue Optimal pH and stable pH range PH3-8 is Mcllivaine buffer, pH 8-11 is Glycyl (GIycjne)
Each was adjusted using a buffer solution.
セルラーゼAの至薄pHはpH5.75〜6.0であっ
た(添付図面参照)。The lowest pH of cellulase A was pH 5.75 to 6.0 (see attached drawing).
また、セルラーゼAを30q○、60分インキユベート
したときの残存活性を調べたところ、PH4.0〜9.
0に安定pH範囲を有することがわかった。In addition, when we investigated the residual activity when cellulase A was incubated at 30q○ for 60 minutes, the pH was 4.0 to 9.
It was found to have a stable pH range of 0.
‘4’力価の測定法1%CMC/の‘、酢酸緩衝液(p
H5.7)0.5羽に本酵素液1の上を加え、370で
1時間加塩、反応させた後、反応液0.5の‘にソモジ
ー試薬0.5泌を加え、1吹ご間、10000で加熱、
発色させ、冷却後、0.5の‘のネルソン試薬を加え、
5の‘の蒸留水で稀釈する。'4' Titer determination method 1% CMC/', acetate buffer (p
H5.7) Add the top of this enzyme solution 1 to 0.5 chickens, salt and react at 370°C for 1 hour, then add 0.5 parts of Somogyi's reagent to 0.5 parts of the reaction solution, and incubate for 1 blow. , heated at 10000,
After color development and cooling, add 0.5'Nelson's reagent,
Dilute with 5' of distilled water.
これを波長500柳で比色定量する(ネルソンーソモジ
一法)。‘5} 作用適温の範囲
セルラーゼAの作用適温は30〜37q0の範囲にある
。This is determined colorimetrically using a wavelength of 500 Yanagi (Nelson-Somogyi method). '5} Range of suitable temperature for action The suitable temperature for action of cellulase A is in the range of 30 to 37q0.
‘6} pH及び温度による失格の条件
PHによる失活:
セルラーゼAについて、前記安定pH範囲の測定と同一
の条件でpHによる失格の条件を調べた結果、pH9.
0以上及びpH3.0以下で失格する。'6} Conditions for disqualification due to pH and temperature Inactivation due to PH: As a result of examining the conditions for disqualification due to pH for cellulase A under the same conditions as the measurement of the stable pH range described above, it was found that pH9.
0 or more and pH 3.0 or less is disqualified.
温度安定性:セルラーゼAについて、PH6.0の条件
で温度を変化させて、濃度による失格の条件を調べた結
果、熱失格の始まる温度は50qoである。Temperature stability: Regarding cellulase A, the conditions for disqualification due to concentration were investigated by varying the temperature under the condition of pH 6.0, and as a result, the temperature at which thermal disqualification begins was 50 qo.
【7} 精製方法前記セラトシスチス属菌の培養炉液を
限外炉過法により濃縮し、燐酸緩衝液(pH7.0に調
節)で平衡化したハイドロキシルアパタィト(Hydr
o奴lapatite)(燐酸カルシウム)カラムに吸
着かけ、前記緩衝液で溶出する。[7] Purification method The culture solution of Ceratocystis bacteria was concentrated by ultrafiltration method, and hydroxylapatite (Hydroxylapatite) was equilibrated with phosphate buffer (adjusted to pH 7.0).
The mixture is adsorbed onto a calcium phosphate (calcium phosphate) column and eluted with the above buffer.
次いで、燐酸緩衝液(pH7.0に調節)で平衡化した
DEAEーセフアデツクス(Sephade×)(“S
ep−hadeで:スェーデン・ファルマシア社製)カ
ラムに吸着させ、前記緩衝液で十分に洗った後、0.8
M食塩を含む前記緩衝液で溶出する。溶出後、酢酸緩衝
液(冊5.7に調節)で平衡化し たバイオゲル(Bi
ogel)P − 60ぐBlogel”:バイオラッ
ド社製)カラムでゲル炉過を行ない、セルラーゼAの精
製酵素標品を得る。職 分子量
セルラーゼAはセフアロース(Sepharose)脂
によるゲル炉過法に基づき、分子量は約90.000と
推定され、またSDS−アクリルアミド電気泳動法に基
づき、約95,000〜100,000と推定された。DEAE-Sephadex (“Sephadex”) equilibrated with phosphate buffer (adjusted to pH 7.0) was then added.
ep-hade (manufactured by Swedish Pharmacia), and after thorough washing with the buffer solution, 0.8
Elute with the above buffer containing M NaCl. After elution, biogel (Bi
A purified enzyme preparation of cellulase A is obtained by gel filtration using a P-60Blogel (manufactured by Bio-Rad) column.The molecular weight of cellulase A is obtained by gel filtration using Sepharose fat. The molecular weight was estimated to be about 90,000, and based on SDS-acrylamide electrophoresis, it was estimated to be about 95,000-100,000.
{9} 結晶構造
セルラーゼAは、蟹?日の結晶を作り難いため、結晶構
造は不詳である。{9} Is the crystal structure of cellulase A crab? Its crystal structure is unknown because it is difficult to produce crystals.
‘IQ 元素分析
セルラーゼAはゲル炉過による挙動から分子量が約90
,000、及びSDS−アクリルアミド電気泳動による
挙動から分子量が約95,000〜loo,000とそ
れぞれ推定されたが、このような高分子の酵素では元素
分析値を算出してもその特性を見出すことは不可能であ
るので、この測定は行なっていない。'IQ Elemental Analysis Cellulase A has a molecular weight of approximately 90, based on its behavior through gel filtration.
,000, and the molecular weight was estimated to be approximately 95,000 to LOOO,000 from the behavior by SDS-acrylamide electrophoresis, but it is difficult to discover the characteristics of such polymeric enzymes even by calculating elemental analysis values. Since this is not possible, this measurement was not performed.
以上詳述したように、本発明により、セラトシスチス属
に属するセルラーゼA生産菌を培養し、その培養液より
新規酵素のセルラーゼAを有利に製造し得るものである
。As detailed above, according to the present invention, cellulase A-producing bacteria belonging to the genus Ceratocystis can be cultured, and cellulase A, a novel enzyme, can be advantageously produced from the culture solution.
以下に、本発明方法を実施例により説明する。The method of the present invention will be explained below using examples.
実施例KCI O.5夕、MgS04 0.5夕、K2
HP041.0夕、NaN032.0夕、グリシル 5
叫、酵母エキス 2.5夕、べプトン 5夕、セルロー
ス(炉週細片)10タ水1〆前記組成の滅菌塔地に前記
セラトシスチス属菌(徴工研菌寄第6365号)を接種
し、25q0、5週間平面静直培養を行なった。Example KCI O. 5 evening, MgS04 0.5 evening, K2
HP041.0 evening, NaN032.0 evening, Glysil 5
2.5 nights of yeast extract, 5 nights of bepton, 10 parts of cellulose (Fragment of Furnace), 1 part of water, and inoculated the Ceratocystis sp. , 25q0, flat static culture was performed for 5 weeks.
培養後、培養炉液を限外炉過法により5倍に濃縮し、燐
酸緩衝液(冊7.0に調節)で平衡化したHydro地
lapa−titeカラムに吸着させ、前記緩衝液で溶
出(濃度勾配:0.0〜0.2モル)する。次いで、燐
酸緩衝液(斑7.0に調節)で平衡化したDEAE−S
ephadexカラムに吸着させ、前記緩衝液で十分に
洗った後、0.9M食塩を含む前記緩衝液で溶出(濃度
勾配:0.0〜1.0モル)する。After culturing, the culture solution was concentrated 5 times by ultrafiltration, adsorbed onto a Hydro-based lapa-tite column equilibrated with a phosphate buffer (adjusted to 7.0), and eluted with the buffer ( Concentration gradient: 0.0-0.2 mol). DEAE-S equilibrated with phosphate buffer (adjusted to a plaque of 7.0)
It is adsorbed onto an ephadex column, thoroughly washed with the above buffer, and then eluted with the above buffer containing 0.9 M NaCl (concentration gradient: 0.0 to 1.0 mol).
溶出後、酢酸緩衝液(pH5.7に調節)で平衡化した
Bio鞍IP−60カラムでゲル炉過を行ない、更にエ
タノールを添加して析出させ、乾燥粉末とした。前記培
養液1夕当り10雌のセルラーゼAの精製酵素標品(比
活性:20,00仇hit/夕)が得られた。After elution, gel filtration was performed using a Biosaddle IP-60 column equilibrated with an acetate buffer (adjusted to pH 5.7), and ethanol was further added to precipitate it into a dry powder. Ten female purified enzyme preparations of cellulase A (specific activity: 20,00 hits/night) were obtained per night of the culture solution.
添付図面は、本発明のセルラーゼAの至適pHを示すグ
ラフである。The accompanying drawing is a graph showing the optimum pH of cellulase A of the present invention.
Claims (1)
、そのβ−1、4−グルコシド結合を加水分解する。 (2) 基質特異性 天然セルロース及びセロバイオースのβ−1、4−グ
ルコシド結合を末端から切断(エキソ型)する一方、カ
ルボキシメチルセルロース(CMC)及びアビセルを6
0分程度の極めて短時間にその内部で切断(エンド型)
する基質許異性を有する。 (3) 至適pH及び安定pH範囲 至適pH範囲をpH5.75〜6.0に有し、安定を
pH範囲をpH4.0〜9.0に有する。 (4) 作用適温の範囲 作用適温はpH6.0の条件で30〜37℃の範囲に
ある。 (5) 生活の条件 50℃で失活し、pH99.0以上及び3.0以下で
失活する。 (6) 分子量 ゲル濾過法で約90,000、SDS−アクリルアミ
ド電気泳動法で約95,000〜100,000を示す
。 2 セラトシスチス(Ceratocystis)属に
属する新規セルラーゼA生産菌を培養し、該培養物より
新規セルラーゼAを分離、採取することが特徴とする新
規セルラーゼAの製造法。 3 セラトシスチス(Ceratocystis)属に
属する新規セルラーゼA生産菌がセラトシスチス・デン
シフローラ・ノブ・エスピー(Ceratocysti
sdensiflora nov sp.(微工研菌第
6365号)である特許請求の範囲第2項記載の製造法
。[Claims] 1. A novel cellulase A having the following physical and chemical properties. (1) Action: Acts specifically on natural cellulose and cellobiose, hydrolyzing their β-1,4-glucoside bonds. (2) Substrate specificity While the β-1,4-glucoside bond of natural cellulose and cellobiose is cleaved from the terminal (exo type), carboxymethylcellulose (CMC) and Avicel are
Cuts inside in an extremely short time of about 0 minutes (end type)
It has substrate isomerism. (3) Optimal pH and stable pH range The optimal pH range is between pH 5.75 and 6.0, and the stable pH range is between pH 4.0 and 9.0. (4) Range of suitable temperature for action The suitable temperature for action is in the range of 30 to 37°C under the condition of pH 6.0. (5) Living conditions It is inactivated at 50°C and at pH 99.0 or higher and 3.0 or lower. (6) Molecular weight: Approximately 90,000 by gel filtration and approximately 95,000 to 100,000 by SDS-acrylamide electrophoresis. 2. A method for producing a novel cellulase A, which comprises culturing a novel cellulase A-producing bacterium belonging to the genus Ceratocystis, and separating and collecting the novel cellulase A from the culture. 3. A novel cellulase A-producing bacterium belonging to the Ceratocystis genus is Ceratocystis densiflora knob sp.
sdensiflora nov sp. (Feiko Kenboku No. 6365).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3708682A JPS6024711B2 (en) | 1982-03-09 | 1982-03-09 | New cellulase and its production method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3708682A JPS6024711B2 (en) | 1982-03-09 | 1982-03-09 | New cellulase and its production method |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS58155088A JPS58155088A (en) | 1983-09-14 |
| JPS6024711B2 true JPS6024711B2 (en) | 1985-06-14 |
Family
ID=12487739
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP3708682A Expired JPS6024711B2 (en) | 1982-03-09 | 1982-03-09 | New cellulase and its production method |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6024711B2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS60244287A (en) * | 1984-05-21 | 1985-12-04 | Res Assoc Petroleum Alternat Dev<Rapad> | Preparation of substrate for producing cellulase |
-
1982
- 1982-03-09 JP JP3708682A patent/JPS6024711B2/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS58155088A (en) | 1983-09-14 |
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