JPH0230243B2 - - Google Patents

Description

DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a kitchen system, more specifically, to a kitchen system equipped with air conditioning and heating functions. To provide a kitchen system capable of providing air conditioning and heating, and also capable of accelerating drying of tableware placed on a counter.

Generally, in the kitchen, a large amount of hot air is generated by the fire used for cooking, so there are many disadvantages in terms of thermal efficiency when heating and cooling the entire room. It was difficult.

The present invention has been made in view of the above points, and will be described in detail below based on embodiments shown in the drawings. The kitchen counter according to the present invention is a counter 1 such as a cooking table 1a or a sink 1b placed in a kitchen.
A top bag 4 is placed above the counter 1, and blow-off heads 3 for blowing out the conditioned air sent from the air conditioner 2 are placed above the counter 1, and are provided on the bottom surface of the top bag 4 in the longitudinal direction of the left and right sides of the counter 1. This device is characterized in that a blowing head 3 is movably supported on a rail 5. The counter 1 includes a cooking table 1a, a sink 1b, a gas stove, etc., and each member is arranged side by side in the kitchen. counter 1
A top bag 4 is arranged above the counters 1 arranged on the left and right so as to cover almost the entire length of the counters 1, and as shown in FIG. 3 is supported, and the blowing head 3 can be moved in the left-right direction along this rail 5 above the counter 1. Two blow-off heads 3 are used, each connected to a branch pipe 7 branching from the tip of a blow pipe 6 extending from the air conditioner 2.
Each blow-off head 3 is held by a runner 9 running on a rail 8, and can move left and right independently together with the runner 9, and is connected to the runner 9 so as to be swingable, so that the blow-off port is placed in front of the canter 1. It can be directed not only at the human, but also at the top of Counter 1. Therefore, when heating a person in front of the counter 1 using the blow-off head 3, the blow-off head 3 is directed forward and moved according to the left and right position of the person in front of the counter 1. Cold air or warm air is directly applied to the person in front of the counter 1 to provide a comfortable temperature environment for the person cooking in the kitchen. In addition,
Air blow head 3 for tableware placed on counter 1
It can be used to dry dishes by directing it at the counter, and can also be used to cool down hot food on the counter 1 by exposing it to cold air.

Since the present invention has the above-described configuration, by moving the blow-off head according to the position of the person moving from side to side in front of the counter, it is possible to directly apply cold or warm air to the person in the kitchen.
It has the advantage of being able to create a comfortable temperature environment without being affected by the heat generated in the kitchen.Furthermore, by directing the blowing head towards the dishes and cooking items on the counter, it is possible to dry and cook dishes. It has the advantage of being able to cool down the product.

[Brief explanation of drawings]

FIG. 1 is a schematic perspective view showing an embodiment of the present invention;
Fig. 2 is a partial cross-sectional view showing the installation part of the same blow-off head, in which 1 is a counter, 2 is an air conditioner, 3 is a
is the blowing head.

Claims (1)

[Claims] 1. A top bag is placed above a counter such as a cooking table or sink in a kitchen, and a blow-off head that blows out conditioned air sent from an air conditioner is placed above the counter. A kitchen system characterized in that a blow-out head is movably supported on rails provided in the left and right longitudinal directions of the kitchen system.