JPH0333313B2 - - Google Patents
Info
- Publication number
- JPH0333313B2 JPH0333313B2 JP7070181A JP7070181A JPH0333313B2 JP H0333313 B2 JPH0333313 B2 JP H0333313B2 JP 7070181 A JP7070181 A JP 7070181A JP 7070181 A JP7070181 A JP 7070181A JP H0333313 B2 JPH0333313 B2 JP H0333313B2
- Authority
- JP
- Japan
- Prior art keywords
- culture
- pressure
- substrate supply
- rate
- adjustment device
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
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- 239000000758 substrate Substances 0.000 claims description 29
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 claims description 17
- 229910052760 oxygen Inorganic materials 0.000 claims description 17
- 239000001301 oxygen Substances 0.000 claims description 17
- 244000005700 microbiome Species 0.000 claims description 13
- 239000001963 growth medium Substances 0.000 claims description 12
- 238000005273 aeration Methods 0.000 claims description 10
- 238000012258 culturing Methods 0.000 claims description 9
- 238000005259 measurement Methods 0.000 claims description 7
- 238000009423 ventilation Methods 0.000 claims description 6
- 238000010979 pH adjustment Methods 0.000 claims description 2
- 230000001105 regulatory effect Effects 0.000 claims 3
- 238000009529 body temperature measurement Methods 0.000 claims 1
- 230000001580 bacterial effect Effects 0.000 description 25
- 230000036284 oxygen consumption Effects 0.000 description 14
- 238000000034 method Methods 0.000 description 12
- 238000003756 stirring Methods 0.000 description 12
- 230000000694 effects Effects 0.000 description 11
- 239000002609 medium Substances 0.000 description 9
- 241000894006 Bacteria Species 0.000 description 6
- 230000012010 growth Effects 0.000 description 6
- 238000012546 transfer Methods 0.000 description 6
- 238000010586 diagram Methods 0.000 description 5
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 4
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 4
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 4
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 description 4
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 3
- 230000003247 decreasing effect Effects 0.000 description 3
- 230000000813 microbial effect Effects 0.000 description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 description 2
- 229910052799 carbon Inorganic materials 0.000 description 2
- 239000001569 carbon dioxide Substances 0.000 description 2
- 229910002092 carbon dioxide Inorganic materials 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 238000012806 monitoring device Methods 0.000 description 2
- 241000235070 Saccharomyces Species 0.000 description 1
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 1
- 229940041514 candida albicans extract Drugs 0.000 description 1
- 239000004202 carbamide Substances 0.000 description 1
- 235000013877 carbamide Nutrition 0.000 description 1
- 230000010261 cell growth Effects 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000012136 culture method Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 230000002538 fungal effect Effects 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 229910052943 magnesium sulfate Inorganic materials 0.000 description 1
- 235000019341 magnesium sulphate Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000012544 monitoring process Methods 0.000 description 1
- 230000000241 respiratory effect Effects 0.000 description 1
- 239000001509 sodium citrate Substances 0.000 description 1
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 description 1
- 235000011083 sodium citrates Nutrition 0.000 description 1
- 239000001488 sodium phosphate Substances 0.000 description 1
- 229910000162 sodium phosphate Inorganic materials 0.000 description 1
- 235000011008 sodium phosphates Nutrition 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- RYFMWSXOAZQYPI-UHFFFAOYSA-K trisodium phosphate Chemical compound [Na+].[Na+].[Na+].[O-]P([O-])([O-])=O RYFMWSXOAZQYPI-UHFFFAOYSA-K 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000012138 yeast extract Substances 0.000 description 1
Landscapes
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Description
【発明の詳細な説明】
本発明は、微生物の培養装置に係り、特に、高
収率を目標とする流加培養に好適な微生物の高収
率培養装置に関するものである。DETAILED DESCRIPTION OF THE INVENTION The present invention relates to an apparatus for cultivating microorganisms, and particularly to a high-yield culturing apparatus for microorganisms suitable for fed-batch culture aiming at high yield.
従来より流加培養による微生物の培養は、培地
のPH、温度、圧力、溶存酸素濃度(以下、DO
と略)等培養中の菌体の環境を最適条件に維持し
つつ、基質を連続的あるいは断続的に培地に供給
して行われている。基質の供給方法としては、そ
れぞれの培養におけるこれまでの培養実績にもと
づき、培養時間と基質の供給速度の好ましい関係
を推測し、培養開始前に基質の供給速度のプログ
ラムを予め作成し、そのプログラムにより基質を
連続的あるいは断続的に供給する方法が用いられ
ている。 Conventionally, microbial cultivation by fed-batch culture has been performed based on the pH, temperature, pressure, and dissolved oxygen concentration (hereinafter referred to as DO) of the medium.
It is carried out by continuously or intermittently supplying the substrate to the medium while maintaining the environment of the bacterial cells during cultivation under optimal conditions. The method of supplying the substrate is to estimate the preferable relationship between culture time and substrate supply rate based on past culture results for each culture, create a program for the substrate supply rate before the start of culture, and then use that program. A method of supplying the substrate continuously or intermittently is used.
しかしながら、各培養において供給される基質
は、必ずしも同一ではなく、また、それに伴い菌
体の活性も同じでないため、上記従来の基質の供
給方法では、高収率な培養を常に行うことができ
なかつた。例えば、エタノール資化菌やメタノー
ル資化菌をそれぞれエタノール、メタノールを主
炭素源として培養する場合、基質の供給速度が過
剰になると菌体の増殖阻害が生じ、逆に、基質の
供給速度が不足すると菌体増殖が抑制される。ま
た、糖を主炭素源としてパン酵母を培養する場
合、基質の供給速度が過剰になるとパン酵母は、
供給された糖をエタノールに転換するようになり
対糖収率が低下し、逆に、基質供給速度が不足す
ると酵母の増殖が抑制され生産性が低下する。以
上の培養例からも明らかなように、培地の菌体量
およびその活性を迅速、かつ、精度よく把握し、
それにもとづいて基質の供給速度を適正に制御す
ることが、高収率培養を図る上で重要である。 However, the substrate supplied in each culture is not necessarily the same, and the activity of the bacterial cells is also not the same, so the conventional substrate supply method described above cannot always perform high-yield cultivation. Ta. For example, when culturing ethanol-utilizing bacteria and methanol-utilizing bacteria using ethanol and methanol as the main carbon sources, respectively, an excessive substrate supply rate will inhibit the growth of the bacterial cells, and conversely, an insufficient substrate supply rate will cause inhibition of bacterial growth. As a result, bacterial cell growth is suppressed. In addition, when culturing baker's yeast using sugar as the main carbon source, if the substrate supply rate becomes excessive, baker's yeast will
The supplied sugar is converted to ethanol, resulting in a decrease in sugar yield, and conversely, if the substrate supply rate is insufficient, yeast growth is suppressed and productivity decreases. As is clear from the above culture examples, the amount of bacterial cells in the medium and their activity can be quickly and accurately determined.
Based on this, it is important to appropriately control the substrate supply rate in order to achieve high-yield culture.
従来より培地の菌体量を把握する方法として
は、培地の一部を採取し遠心分離や過するこ
とによつて菌体を分離した後乾燥させて乾燥重量
を測定する方法、培地の一部を採取し、顕微鏡
で菌体数を数える方法、培地の濁度から菌体濃
度を測定する方法等が知られている。しかし、
の方法では、培地を採取してから乾燥重量を得る
までに10時間以上もかかるという時間上の問題点
があり、の方法では、計数値のバラツキが大き
いという精度上の問題点があり、また、の方法
では、培地が、透明であることが必要であるが、
工業的な培養では着色しているものが多いこと
や、菌体以外の固形物も含まれていることが多い
ため、菌体農度を正確に把握することが困難とい
つた精度上の問題点があり、したがつて、現状で
は、培地の菌体量を迅速、かつ、精度良く把握す
る方法はない。 Conventional methods for determining the amount of bacterial cells in a culture medium include collecting a portion of the culture medium, separating the bacteria by centrifugation or filtration, drying it, and measuring the dry weight; Methods of collecting bacteria and counting the number of bacteria using a microscope, and measuring the concentration of bacteria from the turbidity of the culture medium are known. but,
The method (2) has a time problem in that it takes more than 10 hours to obtain the dry weight after collecting the culture medium, and the method (2) has a problem in accuracy due to large variations in the counted values. In the method of , it is necessary that the medium be transparent, but
In industrial cultures, many of the cultures are colored and often contain solid substances other than bacterial cells, so there are accuracy problems that make it difficult to accurately determine the bacterial yield. Therefore, at present, there is no method for quickly and accurately grasping the amount of bacterial cells in a culture medium.
一方、従来より培地の菌体活性を知る方法とし
ては、RQ(呼吸商)、酸素消費速度による方
法が知られている。の方法では、通気流量、排
気流量および通気、排気のそれぞれの酸素分圧、
二酸化炭素分圧を迅速、かつ、精度良く測定する
必要があり、また、の方法では、通気流量、排
気流量および通気、排気のそれぞれの酸素分圧を
迅速、かつ、精度良く測定する必要がある。しか
しながら、通気流量は、培養中のDOを一定値に
維持するために増減させることが多く、この時、
酸素分圧、二酸化炭素分圧は通気、排気でバラン
スを失う。したがつて、この測定値により求めら
れたRQおよび酸素消費速度は、本来の目的であ
る菌体活性を知る指標ではなくなつてしまい、現
状では、培地の菌体活性を培養の全工程を通じて
迅速、かつ、精度良く把握する方法はない。 On the other hand, methods using RQ (respiratory quotient) and oxygen consumption rate are conventionally known as methods for determining bacterial cell activity in a culture medium. In the method, the ventilation flow rate, exhaust flow rate, oxygen partial pressure of ventilation and exhaust,
It is necessary to measure the partial pressure of carbon dioxide quickly and accurately, and in the method described above, it is necessary to measure the ventilation flow rate, exhaust flow rate, and oxygen partial pressure of each of the ventilation and exhaust quickly and accurately. . However, the aeration flow rate is often increased or decreased to maintain a constant DO during culture;
Oxygen partial pressure and carbon dioxide partial pressure lose their balance due to ventilation and exhaust. Therefore, the RQ and oxygen consumption rate determined by this measurement value are no longer indicators of bacterial cell activity, which was their original purpose. , and there is no way to accurately grasp it.
本発明は、上記の問題点の解決を目的としたも
ので、流加培養による微生物の培養において、菌
体の酸素消費速度と菌体活性度(=菌体量×全菌
体の平均活性)および菌体の増殖量との間には比
例関係が成立ち、また、菌体の酸素消費速度と
DOを一定値に維持しつつ、酸素移動条件(酸素
移動に関する運転条件)を一時的に一定量増減さ
せることによつて生じる培地のDOの変化量とは
比例関係にあるという事実にもとづき、上記DO
の変化量から菌体の酸素消費速度および菌体活性
度を把握し、それをもとに、菌体の酸素消費速度
(=酸素要求速度∝菌体活性度)に応じた基質供
給速度制御を行うことにより、常に最適な基質供
給条件を維持し、菌体あるいは生産物の高収率を
維持できる流加培養による微生物の高収率培養装
置を提供しようとするものである。 The present invention aims to solve the above-mentioned problems, and aims to improve the oxygen consumption rate of microorganisms and the activity of microorganisms (= amount of microorganisms x average activity of all microorganisms) in the cultivation of microorganisms by fed-batch culture. There is a proportional relationship between the amount of bacterial growth and the rate of oxygen consumption of the bacterial cells.
Based on the fact that there is a proportional relationship with the amount of change in the DO of the culture medium that occurs when the oxygen transfer conditions (operating conditions related to oxygen transfer) are temporarily increased or decreased by a certain amount while maintaining the DO at a constant value, D.O.
The oxygen consumption rate and bacterial cell activity of the bacterial cells are determined from the amount of change, and based on this, the substrate supply rate is controlled according to the oxygen consumption rate of the bacterial cells (=oxygen demand rate ∝ bacterial cell activity). By doing so, the aim is to provide a high-yield culturing device for microorganisms by fed-batch culture that can always maintain optimal substrate supply conditions and maintain a high yield of microbial cells or products.
本発明の一実施例を第1図から第5図により説
明する。第1図は、本発明による微生物の高収率
培養装置のフローシートである。第1図で、1は
培養槽、2は培地3を撹拌する撹拌翼で駆動装置
4により駆動される。5は培養槽1内の圧力測定
装置、6は培地のPH測定装置、7は培地の温度
測定装置、8は培地のDO測定装置である。9は
圧力測定装置5等各測定装置で測定されたそれぞ
れの値をデジタル値に変換するアナログ/デジタ
ル変換装置、10はデジタル値に変換されたそれ
ぞれの値を入力し、別に数値入力装置11で入力
されたそれぞれの設定値と比較演算し、それぞれ
の制御出力信号を各調節装置に出力する演算・制
御・記憶・入出力装置(以下、演算装置と略)で
ある。12は圧力調節装置、13はPH調節装
置、14は温度調節装置、15は撹拌翼2の回転
数調節装置、16は通気酸素分圧調節装置、17
は通気流量調節装置、18は基質供給速度調節装
置で、各調節装置は、演算装置10に接続されて
いる。19は培養状態を監視する培養状態監視装
置で、演算装置10に別に接続されている。 An embodiment of the present invention will be described with reference to FIGS. 1 to 5. FIG. 1 is a flow sheet of a high-yield culturing device for microorganisms according to the present invention. In FIG. 1, 1 is a culture tank, and 2 is a stirring blade for stirring a culture medium 3, which is driven by a drive device 4. 5 is a pressure measuring device in the culture tank 1, 6 is a medium PH measuring device, 7 is a medium temperature measuring device, and 8 is a medium DO measuring device. 9 is an analog/digital converter that converts each value measured by each measuring device such as the pressure measuring device 5 into a digital value, and 10 is an analog/digital converter for inputting each value converted to a digital value, and a separate numerical input device 11. This is a calculation/control/storage/input/output device (hereinafter abbreviated as the calculation device) that compares and calculates each input setting value and outputs the respective control output signal to each adjustment device. 12 is a pressure regulator, 13 is a PH regulator, 14 is a temperature regulator, 15 is a rotation speed regulator for the stirring blade 2, 16 is an aeration oxygen partial pressure regulator, 17
18 is an aeration flow rate adjustment device, and 18 is a substrate supply rate adjustment device, and each adjustment device is connected to the calculation device 10. Reference numeral 19 denotes a culture state monitoring device for monitoring the culture state, which is separately connected to the arithmetic device 10.
上記のように構成された微生物の高収率培養装
置において、培養槽1内の圧力、培地3のPH、
温度、DOを、それぞれ圧力測定装置5、PH測
定装置6、温度測定装置7、DO測定装置8によ
り測定し、これらの測定値をアナログ/デジタル
変換装置9でデジタル値に変換し、演算装置10
に入力し、これらの値と別に数値入力装置11で
入力されたそれぞれの設定値と比較演算し、それ
ぞれの制御出力信号を演算装置10から圧力調節
装置12、PH調節装置13、温度調節装置1
4、通気酸素分圧調節装置16、通気流量調節装
置17におのおの出力し、培養状態を培養状態監
視装置19で監視されながら、培養中の菌体の環
境を最適条件に制御しつつ、基質の供給速度の適
正な制御は次のように行われる。なお、酸素消費
速度を把握するために一時的に一定量変化させる
酸素移動条件としては、撹拌翼回転数、培養槽内
圧力、通気流量、通気酸素分圧、基質の供給速度
および基質の濃度があるが、本実施例では、その
中で、撹拌翼回転数を酸素移動条件とした場合に
つき説明する。 In the high-yield culturing apparatus for microorganisms configured as described above, the pressure inside the culture tank 1, the pH of the medium 3,
Temperature and DO are measured by a pressure measuring device 5, a PH measuring device 6, a temperature measuring device 7, and a DO measuring device 8, respectively, and these measured values are converted into digital values by an analog/digital converter 9, and then converted to a digital value by an arithmetic device 10.
These values are compared and calculated with respective set values input separately from the numerical input device 11, and respective control output signals are sent from the calculation device 10 to the pressure adjustment device 12, PH adjustment device 13, and temperature adjustment device 1.
4. The output is sent to the aeration oxygen partial pressure adjustment device 16 and the aeration flow rate adjustment device 17 respectively, and while the culture condition is monitored by the culture condition monitoring device 19, the environment of the bacterial cells being cultured is controlled to the optimum condition, and the substrate is controlled. Proper control of feed rate is accomplished as follows. In addition, the oxygen transfer conditions that are temporarily changed by a certain amount in order to understand the oxygen consumption rate include stirring blade rotation speed, culture tank pressure, aeration flow rate, aeration oxygen partial pressure, substrate supply rate, and substrate concentration. However, in this example, the case where the rotational speed of the stirring blade is used as the oxygen transfer condition will be explained.
菌体の活性度および菌体の増殖量と比例関係に
ある酸素消費速度を把握するため、測定間隔イh
の周期で、かつ、測定時間ロhの間に、演算装置
10より制御出力信号を回転数調節装置15に出
力し、酸素移動条件である撹拌翼回転数を第2図
のように一時的に初期設定値ハrpmより一定量△
ハrpmだけ増加させる。この撹拌翼回転数の増加
により、第3図のように、DOは、初期設定値ニ
mg/よりそれぞれ△ニ,△ニ′mg/だけ増加
し、変化する。なお、撹拌翼回転数の増加量が同
一量であつても、第4図のように、培養時間の経
過に伴ない菌体の増殖および活性の変化により酸
素消費速度の変化が生じ、それに伴なう酸素供給
速度を変化させるために、DOの変化量は第3図
のように異なる。第3図のように変化したDO値
(ニ+△ニ、ニ+△ニ′mg/)をDO測定装置8
で測定し、これらの測定値をアナログ/デシタル
変換装置9でデジタル値に変換し、演算装置10
に入力・記憶させる。その後、演算装置10に記
憶されたDO値をもとに、(1)式の演算式により演
算され、基質供給速度の制御出力信号を演算装置
10から基質供給速度調節装置18に出力し、そ
の結果、基質供給速度は、第5図のように、第3
図のDO変化量△ニ3△ニ′mg/、つまり、酸
素消費速度に応じて、初期設定値ホ/hより△
ホ、△ホ′/hだけ増加する。このような基質
供給速度の制御を培養中定期的に行うことによ
り、常に最適な基質供給条件を維持することがで
きる。 In order to understand the oxygen consumption rate, which is proportional to the activity of bacterial cells and the amount of bacterial growth, the measurement interval was set at
At the cycle of , and during the measurement time roh, the arithmetic unit 10 outputs a control output signal to the rotational speed adjustment device 15, and the stirring blade rotational speed, which is the oxygen transfer condition, is temporarily adjusted as shown in Fig. 2. A certain amount △ from the initial setting value ha rpm
Increase only Har rpm. Due to this increase in the rotation speed of the stirring blade, DO increases to the initial setting value as shown in Figure 3.
mg/ increases and changes by △ni and △ni′mg/, respectively. As shown in Figure 4, even if the rotational speed of the stirring blade is increased by the same amount, the oxygen consumption rate changes due to changes in the growth and activity of the bacterial cells as the culture time progresses, and the rate of oxygen consumption changes accordingly. In order to change the oxygen supply rate, the amount of change in DO is changed as shown in Figure 3. The DO value that changed as shown in Figure 3 (2+△ni, ni+△ni'mg/) was measured by the DO measuring device 8.
These measured values are converted into digital values by an analog/digital converter 9, and then converted to digital values by an arithmetic unit 10.
input and memorize it. Thereafter, based on the DO value stored in the arithmetic device 10, a control output signal for the substrate supply rate is calculated by the arithmetic expression (1) and is outputted from the arithmetic device 10 to the substrate supply rate adjustment device 18. As a result, the substrate supply rate is as shown in Figure 5.
The amount of change in DO in the figure is △d3dd'mg/, that is, depending on the oxygen consumption rate, △
E, increases by △E'/h. By periodically controlling the substrate supply rate during culture, optimal substrate supply conditions can be maintained at all times.
F=C×(DO+△DO) ……(1)
ここに、F:今回の基質供給速度(/h)、
C:定数、DO:DOの初期設定値(mg/)、△
DO:DO変化量(mg/)
なお、次の培養条件にて培養実験を行つたとこ
ろ、培養時間が、従来の培養法でのそれの約1/2
の8時間で最終菌体濃度100g/を得ることが
できた。 F=C×(DO+△DO)...(1) Here, F: current substrate supply rate (/h),
C: constant, DO: initial setting value of DO (mg/), △
DO: Change in DO (mg/) When a culture experiment was conducted under the following culture conditions, the culture time was approximately 1/2 that of the conventional culture method.
A final bacterial cell concentration of 100 g/g was obtained in 8 hours.
(1) 菌体:パン酵母(Saccharomyces
cerevisiae)、初期菌体濃度50g/
(2) 培地:グリコースを30%濃度とし、尿素、リ
ン酸ナトリウム、硫酸マグネシウム、クエン酸
ナトリウム、酵母エキスおよびビタミン溶液を
加え、水道水に溶解した。(1) Fungal body: Baker's yeast (Saccharomyces)
cerevisiae), initial cell concentration 50 g/ (2) Medium: Glyose was adjusted to 30% concentration, urea, sodium phosphate, magnesium sulfate, sodium citrate, yeast extract, and vitamin solution were added, and the mixture was dissolved in tap water.
(3) 培養条件:容量50のフアーメンタを用い、
温度を30℃、PHを5とし、DOを4〜5mg/
となるように制御した。また、DOの制御
は、通気流量を5〜50/min、通気酸素分圧
を0.21〜1.0atm、撹拌翼回転数を50〜500rpm、
圧力を0.5Kgcm3Gとして行つた。(3) Culture conditions: using a fermenter with a capacity of 50,
Temperature is 30℃, pH is 5, DO is 4~5mg/
It was controlled so that In addition, DO control is performed by controlling the aeration flow rate to 5 to 50/min, the aeration oxygen partial pressure to 0.21 to 1.0 atm, and the stirring blade rotation speed to 50 to 500 rpm.
The pressure was set to 0.5Kgcm 3 G.
本発明は、以上説明したように、流加培養によ
る微生物の培養において、培養槽内の圧力、培地
のPH、温度、DOを最適条件に制御しながら、
培養槽内の酸素移動条件を一時的に一定量増減さ
せることで生じる培地のDO変化量を測定し、こ
の測定値をもとに菌体の酸素消費速度および菌体
活性度を把握し、それをもとに、菌体の酸素消費
速度の応じた基質供給速度制御を行うことで、培
養中、常に最適な基質供給条件を維持でき、高収
率な培養ができる効果がある。 As explained above, the present invention is capable of culturing microorganisms by fed-batch culture while controlling the pressure in the culture tank, the pH of the culture medium, temperature, and DO to optimal conditions.
The amount of change in DO in the culture medium that occurs by temporarily increasing or decreasing the oxygen transfer conditions in the culture tank by a certain amount is measured, and based on this measurement value, the oxygen consumption rate and bacterial activity of the bacterial cells can be ascertained. By controlling the substrate supply rate according to the oxygen consumption rate of the microbial cells based on this, it is possible to maintain optimal substrate supply conditions at all times during culture, which has the effect of enabling high-yield culture.
第1図から第5図は、本発明による一実施例を
説明するもので、第1図は、微生物の高収率培養
装置のフローシート、第2図は、培養時間の経過
と撹拌翼回転数の関係図、第3図は、培養時間の
経過とDOの関係図、第4図は、酸素消費速度の
変化に伴なう撹拌翼回転数とDO変化量の関係
図、第5図は、培養時間の経過と基質供給速度の
関係図である。
1……培養槽、2……撹拌翼、3……培地、8
……DO測定装置、9……アナログ/デジタル変
換装置、10……演算装置、15……回転数調節
装置、18……基質供給速度調節装置。
Figures 1 to 5 are for explaining an embodiment of the present invention. Figure 1 is a flow sheet of a microorganism high-yield culturing device, and Figure 2 is a diagram showing the passage of culture time and rotation of the stirring blade. Figure 3 is a diagram showing the relationship between DO and the passage of culture time, Figure 4 is a diagram showing the relationship between stirring blade rotation speed and the amount of change in DO as the oxygen consumption rate changes, and Figure 5 is a diagram showing the relationship between DO and the passage of culture time. , is a diagram showing the relationship between the passage of culture time and the substrate supply rate. 1... Culture tank, 2... Stirring blade, 3... Culture medium, 8
...DO measuring device, 9... Analog/digital conversion device, 10... Arithmetic device, 15... Rotation speed adjusting device, 18... Substrate supply rate adjusting device.
Claims (1)
それぞれ測定する圧力測定装置、PH測定装置、
温度測定装置、DO測定装置と、前記各測定装置
より入力された測定値と設定値とを比較演算して
制御信号を圧力調節装置、PH調節装置、温度調
節装置、回転数調節装置、通気酸素分圧調節装
置、通気流量調節装置、基質供給速度調節装置に
出力する演算装置とからなることを特徴とする微
生物の高収率培養装置。1 Pressure measuring device and PH measuring device that measure the pressure in the culture tank, the pH of the culture medium, temperature, and DO, respectively.
The temperature measurement device, the DO measurement device, and the measurement values and set values input from each of the measurement devices are compared and calculated, and a control signal is sent to the pressure adjustment device, PH adjustment device, temperature adjustment device, rotation speed adjustment device, ventilation oxygen. A high-yield culturing device for microorganisms, comprising a partial pressure regulating device, an aeration flow rate regulating device, and an arithmetic device that outputs output to a substrate supply rate regulating device.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7070181A JPS57186487A (en) | 1981-05-13 | 1981-05-13 | Cultivation of microorganism in high yield |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7070181A JPS57186487A (en) | 1981-05-13 | 1981-05-13 | Cultivation of microorganism in high yield |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS57186487A JPS57186487A (en) | 1982-11-16 |
| JPH0333313B2 true JPH0333313B2 (en) | 1991-05-16 |
Family
ID=13439169
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP7070181A Granted JPS57186487A (en) | 1981-05-13 | 1981-05-13 | Cultivation of microorganism in high yield |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS57186487A (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6158583A (en) * | 1984-08-29 | 1986-03-25 | Hitachi Ltd | Control of flow cultivation |
-
1981
- 1981-05-13 JP JP7070181A patent/JPS57186487A/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS57186487A (en) | 1982-11-16 |
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