JPH0641438B2 - Method for producing glycerin monooleate - Google Patents
Method for producing glycerin monooleateInfo
- Publication number
- JPH0641438B2 JPH0641438B2 JP60273191A JP27319185A JPH0641438B2 JP H0641438 B2 JPH0641438 B2 JP H0641438B2 JP 60273191 A JP60273191 A JP 60273191A JP 27319185 A JP27319185 A JP 27319185A JP H0641438 B2 JPH0641438 B2 JP H0641438B2
- Authority
- JP
- Japan
- Prior art keywords
- acid
- oleic acid
- glycerin monooleate
- mol
- mixture
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- RZRNAYUHWVFMIP-KTKRTIGZSA-N 1-oleoylglycerol Chemical compound CCCCCCCC\C=C/CCCCCCCC(=O)OCC(O)CO RZRNAYUHWVFMIP-KTKRTIGZSA-N 0.000 title claims description 29
- 238000004519 manufacturing process Methods 0.000 title claims description 14
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 claims description 83
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 claims description 81
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 claims description 81
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 claims description 81
- 239000005642 Oleic acid Substances 0.000 claims description 81
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 claims description 81
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 claims description 81
- 239000000203 mixture Substances 0.000 claims description 26
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 23
- 239000000194 fatty acid Substances 0.000 claims description 23
- 229930195729 fatty acid Natural products 0.000 claims description 23
- 150000004665 fatty acids Chemical class 0.000 claims description 23
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 claims description 16
- CTKINSOISVBQLD-UHFFFAOYSA-N Glycidol Chemical compound OCC1CO1 CTKINSOISVBQLD-UHFFFAOYSA-N 0.000 claims description 15
- 239000013078 crystal Substances 0.000 claims description 13
- 239000003960 organic solvent Substances 0.000 claims description 10
- 239000003054 catalyst Substances 0.000 claims description 9
- 239000004202 carbamide Substances 0.000 claims description 8
- 238000000034 method Methods 0.000 claims description 6
- 150000003242 quaternary ammonium salts Chemical class 0.000 claims description 4
- 150000003512 tertiary amines Chemical class 0.000 claims description 4
- 239000002253 acid Substances 0.000 description 22
- -1 tetramethylammonium halide Chemical class 0.000 description 19
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 15
- 150000003839 salts Chemical class 0.000 description 13
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 9
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 9
- KWYUFKZDYYNOTN-UHFFFAOYSA-M Potassium hydroxide Chemical compound [OH-].[K+] KWYUFKZDYYNOTN-UHFFFAOYSA-M 0.000 description 9
- 238000006243 chemical reaction Methods 0.000 description 9
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 9
- 230000000052 comparative effect Effects 0.000 description 9
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 8
- 239000011541 reaction mixture Substances 0.000 description 8
- 239000000243 solution Substances 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 8
- 239000003463 adsorbent Substances 0.000 description 7
- 238000004821 distillation Methods 0.000 description 7
- 239000012535 impurity Substances 0.000 description 7
- 239000002994 raw material Substances 0.000 description 7
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 6
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 6
- MUBZPKHOEPUJKR-UHFFFAOYSA-N Oxalic acid Chemical compound OC(=O)C(O)=O MUBZPKHOEPUJKR-UHFFFAOYSA-N 0.000 description 6
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 6
- ZMANZCXQSJIPKH-UHFFFAOYSA-N Triethylamine Chemical compound CCN(CC)CC ZMANZCXQSJIPKH-UHFFFAOYSA-N 0.000 description 6
- 229910001873 dinitrogen Inorganic materials 0.000 description 6
- 238000010438 heat treatment Methods 0.000 description 6
- 235000021281 monounsaturated fatty acids Nutrition 0.000 description 6
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 6
- 150000004671 saturated fatty acids Chemical class 0.000 description 6
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 5
- 230000007423 decrease Effects 0.000 description 5
- 235000003441 saturated fatty acids Nutrition 0.000 description 5
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 4
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 4
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 4
- WTEOIRVLGSZEPR-UHFFFAOYSA-N boron trifluoride Chemical compound FB(F)F WTEOIRVLGSZEPR-UHFFFAOYSA-N 0.000 description 4
- 125000004432 carbon atom Chemical group C* 0.000 description 4
- 238000001816 cooling Methods 0.000 description 4
- 238000000354 decomposition reaction Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 239000003921 oil Substances 0.000 description 4
- 235000019198 oils Nutrition 0.000 description 4
- 238000000926 separation method Methods 0.000 description 4
- 238000012360 testing method Methods 0.000 description 4
- ZWEHNKRNPOVVGH-UHFFFAOYSA-N 2-Butanone Chemical compound CCC(C)=O ZWEHNKRNPOVVGH-UHFFFAOYSA-N 0.000 description 3
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 3
- WEVYAHXRMPXWCK-UHFFFAOYSA-N Acetonitrile Chemical compound CC#N WEVYAHXRMPXWCK-UHFFFAOYSA-N 0.000 description 3
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 description 3
- YXFVVABEGXRONW-UHFFFAOYSA-N Toluene Chemical compound CC1=CC=CC=C1 YXFVVABEGXRONW-UHFFFAOYSA-N 0.000 description 3
- 230000009965 odorless effect Effects 0.000 description 3
- 150000002978 peroxides Chemical class 0.000 description 3
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 description 3
- 238000013441 quality evaluation Methods 0.000 description 3
- 238000001953 recrystallisation Methods 0.000 description 3
- 239000002904 solvent Substances 0.000 description 3
- 238000005406 washing Methods 0.000 description 3
- PAMIQIKDUOTOBW-UHFFFAOYSA-N 1-methylpiperidine Chemical compound CN1CCCCC1 PAMIQIKDUOTOBW-UHFFFAOYSA-N 0.000 description 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- 229910015900 BF3 Inorganic materials 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 2
- OFOBLEOULBTSOW-UHFFFAOYSA-N Malonic acid Chemical compound OC(=O)CC(O)=O OFOBLEOULBTSOW-UHFFFAOYSA-N 0.000 description 2
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 2
- JUJWROOIHBZHMG-UHFFFAOYSA-N Pyridine Chemical compound C1=CC=NC=C1 JUJWROOIHBZHMG-UHFFFAOYSA-N 0.000 description 2
- 235000019485 Safflower oil Nutrition 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- 230000032683 aging Effects 0.000 description 2
- PNEYBMLMFCGWSK-UHFFFAOYSA-N aluminium oxide Inorganic materials [O-2].[O-2].[O-2].[Al+3].[Al+3] PNEYBMLMFCGWSK-UHFFFAOYSA-N 0.000 description 2
- VSCWAEJMTAWNJL-UHFFFAOYSA-K aluminium trichloride Chemical compound Cl[Al](Cl)Cl VSCWAEJMTAWNJL-UHFFFAOYSA-K 0.000 description 2
- 239000007864 aqueous solution Substances 0.000 description 2
- 238000009835 boiling Methods 0.000 description 2
- 239000006227 byproduct Substances 0.000 description 2
- 239000010495 camellia oil Substances 0.000 description 2
- 239000004927 clay Substances 0.000 description 2
- 238000004040 coloring Methods 0.000 description 2
- 238000002425 crystallisation Methods 0.000 description 2
- 230000008025 crystallization Effects 0.000 description 2
- 238000006297 dehydration reaction Methods 0.000 description 2
- 238000004817 gas chromatography Methods 0.000 description 2
- 235000011187 glycerol Nutrition 0.000 description 2
- 150000004820 halides Chemical class 0.000 description 2
- 239000011261 inert gas Substances 0.000 description 2
- ZXEKIIBDNHEJCQ-UHFFFAOYSA-N isobutanol Chemical compound CC(C)CO ZXEKIIBDNHEJCQ-UHFFFAOYSA-N 0.000 description 2
- 239000012046 mixed solvent Substances 0.000 description 2
- 238000006386 neutralization reaction Methods 0.000 description 2
- 229910052757 nitrogen Inorganic materials 0.000 description 2
- 235000006408 oxalic acid Nutrition 0.000 description 2
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical compound CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 2
- 235000005713 safflower oil Nutrition 0.000 description 2
- 239000003813 safflower oil Substances 0.000 description 2
- 238000001577 simple distillation Methods 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- OYHQOLUKZRVURQ-NTGFUMLPSA-N (9Z,12Z)-9,10,12,13-tetratritiooctadeca-9,12-dienoic acid Chemical compound C(CCCCCCC\C(=C(/C\C(=C(/CCCCC)\[3H])\[3H])\[3H])\[3H])(=O)O OYHQOLUKZRVURQ-NTGFUMLPSA-N 0.000 description 1
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 1
- DDPRYTUJYNYJKV-UHFFFAOYSA-N 1,4-diethylpiperazine Chemical compound CCN1CCN(CC)CC1 DDPRYTUJYNYJKV-UHFFFAOYSA-N 0.000 description 1
- RXYPXQSKLGGKOL-UHFFFAOYSA-N 1,4-dimethylpiperazine Chemical compound CN1CCN(C)CC1 RXYPXQSKLGGKOL-UHFFFAOYSA-N 0.000 description 1
- QKVUSSUOYHTOFQ-UHFFFAOYSA-N 3-methyl-n,n-bis(3-methylbutyl)butan-1-amine Chemical compound CC(C)CCN(CCC(C)C)CCC(C)C QKVUSSUOYHTOFQ-UHFFFAOYSA-N 0.000 description 1
- 235000012137 Atriplex confertifolia Nutrition 0.000 description 1
- CPELXLSAUQHCOX-UHFFFAOYSA-M Bromide Chemical compound [Br-] CPELXLSAUQHCOX-UHFFFAOYSA-M 0.000 description 1
- BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 description 1
- 244000020518 Carthamus tinctorius Species 0.000 description 1
- 235000003255 Carthamus tinctorius Nutrition 0.000 description 1
- VEXZGXHMUGYJMC-UHFFFAOYSA-M Chloride anion Chemical compound [Cl-] VEXZGXHMUGYJMC-UHFFFAOYSA-M 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 239000004593 Epoxy Substances 0.000 description 1
- 241000287828 Gallus gallus Species 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 239000005909 Kieselgur Substances 0.000 description 1
- WHXSMMKQMYFTQS-UHFFFAOYSA-N Lithium Chemical compound [Li] WHXSMMKQMYFTQS-UHFFFAOYSA-N 0.000 description 1
- 235000010654 Melissa officinalis Nutrition 0.000 description 1
- 244000062730 Melissa officinalis Species 0.000 description 1
- OKIZCWYLBDKLSU-UHFFFAOYSA-M N,N,N-Trimethylmethanaminium chloride Chemical compound [Cl-].C[N+](C)(C)C OKIZCWYLBDKLSU-UHFFFAOYSA-M 0.000 description 1
- HTLZVHNRZJPSMI-UHFFFAOYSA-N N-ethylpiperidine Chemical compound CCN1CCCCC1 HTLZVHNRZJPSMI-UHFFFAOYSA-N 0.000 description 1
- GRYLNZFGIOXLOG-UHFFFAOYSA-N Nitric acid Chemical compound O[N+]([O-])=O GRYLNZFGIOXLOG-UHFFFAOYSA-N 0.000 description 1
- 235000019483 Peanut oil Nutrition 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 235000019484 Rapeseed oil Nutrition 0.000 description 1
- 235000019774 Rice Bran oil Nutrition 0.000 description 1
- 206010040880 Skin irritation Diseases 0.000 description 1
- KDYFGRWQOYBRFD-UHFFFAOYSA-N Succinic acid Natural products OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- GSEJCLTVZPLZKY-UHFFFAOYSA-N Triethanolamine Chemical compound OCCN(CCO)CCO GSEJCLTVZPLZKY-UHFFFAOYSA-N 0.000 description 1
- 229920001807 Urea-formaldehyde Polymers 0.000 description 1
- 238000007259 addition reaction Methods 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 1
- 229910021529 ammonia Inorganic materials 0.000 description 1
- 239000002585 base Substances 0.000 description 1
- 150000007514 bases Chemical class 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- KGBXLFKZBHKPEV-UHFFFAOYSA-N boric acid Chemical compound OB(O)O KGBXLFKZBHKPEV-UHFFFAOYSA-N 0.000 description 1
- 239000004327 boric acid Substances 0.000 description 1
- KDYFGRWQOYBRFD-NUQCWPJISA-N butanedioic acid Chemical compound O[14C](=O)CC[14C](O)=O KDYFGRWQOYBRFD-NUQCWPJISA-N 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- BVKZGUZCCUSVTD-UHFFFAOYSA-N carbonic acid Chemical compound OC(O)=O BVKZGUZCCUSVTD-UHFFFAOYSA-N 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 235000005687 corn oil Nutrition 0.000 description 1
- 239000002285 corn oil Substances 0.000 description 1
- 239000002537 cosmetic Substances 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 239000012971 dimethylpiperazine Substances 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000004945 emulsification Methods 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 235000021323 fish oil Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000004508 fractional distillation Methods 0.000 description 1
- XMBWDFGMSWQBCA-UHFFFAOYSA-N hydrogen iodide Chemical compound I XMBWDFGMSWQBCA-UHFFFAOYSA-N 0.000 description 1
- 230000003301 hydrolyzing effect Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-M hydroxide Chemical compound [OH-] XLYOFNOQVPJJNP-UHFFFAOYSA-M 0.000 description 1
- 239000003456 ion exchange resin Substances 0.000 description 1
- 229920003303 ion-exchange polymer Polymers 0.000 description 1
- 238000006317 isomerization reaction Methods 0.000 description 1
- 239000011968 lewis acid catalyst Substances 0.000 description 1
- 239000000865 liniment Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 229910052744 lithium Inorganic materials 0.000 description 1
- 239000001630 malic acid Substances 0.000 description 1
- 235000011090 malic acid Nutrition 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 150000007522 mineralic acids Chemical class 0.000 description 1
- 229910017604 nitric acid Inorganic materials 0.000 description 1
- 239000004006 olive oil Substances 0.000 description 1
- 235000008390 olive oil Nutrition 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 239000000312 peanut oil Substances 0.000 description 1
- ACVYVLVWPXVTIT-UHFFFAOYSA-N phosphinic acid Chemical compound O[PH2]=O ACVYVLVWPXVTIT-UHFFFAOYSA-N 0.000 description 1
- 239000002798 polar solvent Substances 0.000 description 1
- 238000006116 polymerization reaction Methods 0.000 description 1
- 150000007519 polyprotic acids Polymers 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- UMJSCPRVCHMLSP-UHFFFAOYSA-N pyridine Natural products COC1=CC=CN=C1 UMJSCPRVCHMLSP-UHFFFAOYSA-N 0.000 description 1
- 238000007670 refining Methods 0.000 description 1
- 239000008165 rice bran oil Substances 0.000 description 1
- 238000007127 saponification reaction Methods 0.000 description 1
- 239000008159 sesame oil Substances 0.000 description 1
- 235000011803 sesame oil Nutrition 0.000 description 1
- 239000000741 silica gel Substances 0.000 description 1
- 229910002027 silica gel Inorganic materials 0.000 description 1
- 230000036556 skin irritation Effects 0.000 description 1
- 231100000475 skin irritation Toxicity 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- KKCBUQHMOMHUOY-UHFFFAOYSA-N sodium oxide Chemical compound [O-2].[Na+].[Na+] KKCBUQHMOMHUOY-UHFFFAOYSA-N 0.000 description 1
- 229910001948 sodium oxide Inorganic materials 0.000 description 1
- 239000003549 soybean oil Substances 0.000 description 1
- 235000012424 soybean oil Nutrition 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 239000003760 tallow Substances 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- ISIJQEHRDSCQIU-UHFFFAOYSA-N tert-butyl 2,7-diazaspiro[4.5]decane-7-carboxylate Chemical compound C1N(C(=O)OC(C)(C)C)CCCC11CNCC1 ISIJQEHRDSCQIU-UHFFFAOYSA-N 0.000 description 1
- 238000005979 thermal decomposition reaction Methods 0.000 description 1
- IMFACGCPASFAPR-UHFFFAOYSA-N tributylamine Chemical compound CCCCN(CCCC)CCCC IMFACGCPASFAPR-UHFFFAOYSA-N 0.000 description 1
- YFTHZRPMJXBUME-UHFFFAOYSA-N tripropylamine Chemical compound CCCN(CCC)CCC YFTHZRPMJXBUME-UHFFFAOYSA-N 0.000 description 1
- 239000010913 used oil Substances 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P20/00—Technologies relating to chemical industry
- Y02P20/50—Improvements relating to the production of bulk chemicals
- Y02P20/52—Improvements relating to the production of bulk chemicals using catalysts, e.g. selective catalysts
Landscapes
- Low-Molecular Organic Synthesis Reactions Using Catalysts (AREA)
- Catalysts (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Description
【発明の詳細な説明】 〔産業上の利用分野〕 本発明はグリセリンモノオレエートを製造する方法に関
する。さらに詳しくは、ほとんど無色、無臭、かつ安定
性の良いグリセリンモノオレエートを製造する方法に関
する。TECHNICAL FIELD The present invention relates to a method for producing glycerin monooleate. More specifically, it relates to a method for producing glycerin monooleate, which is almost colorless, odorless, and stable.
グリセリンモノオレエートは食品、医薬品、化粧品等の
乳化剤等に用いられており、オレイン酸とグリセリンの
高温での脱水反応、あるいはオレイン酸に触媒の存在下
でグリシドールを付加することにより製造される。Glycerin monooleate is used as an emulsifier for foods, pharmaceuticals, cosmetics and the like, and is produced by a dehydration reaction of oleic acid and glycerin at high temperature, or by adding glycidol to oleic acid in the presence of a catalyst.
しかし、従来のグリセリンモノオレエートは十分に精製
されていないオレイン酸を原料としていること、および
エステルの製造方法が適当でなかったために、製造直後
の色、臭いが悪く、しかも経時的にあるいは加熱により
色と臭いが強くなるという問題と、副生物が多くてグリ
セリンモノオレエートの純度が低いという二つの問題が
あった。すなわち、従来のオレイン酸は蒸留を最終工程
としているが、単なる蒸留だけではオレイン酸と同じ沸
点範囲にある不純物はもちろんのこと、多少なりとも蒸
気圧をもつ不純物の多くがオレイン酸留分中に同伴され
てくるので、不純物の分離効果は不十分である。また、
蒸留は高温で行なわれるので熱によるオレイン酸の分
解、重合、異性化などの基質劣化を生じること、および
不純物の熱分解により低沸点成分が生じてオレイン酸の
留分中に混入すること等のためにオレイン酸の品質低下
が起り、有色、有臭のオレイン酸しか得られない。しか
も、得られたオレイン酸は加熱されるとさらに着色と着
臭が大きくなる傾向がある。However, conventional glycerin monooleate uses oleic acid that has not been sufficiently purified as a raw material, and the production method of the ester was not appropriate, so the color and odor immediately after the production were bad, and moreover, it was not heated over time. There were two problems, namely, the color and odor increased, and the purity of glycerin monooleate was low due to many by-products. That is, conventional oleic acid has a distillation as the final step, but not only impurities having the same boiling point range as oleic acid, but also many impurities having a vapor pressure to some extent in the oleic acid fraction are obtained by simple distillation. Since they are entrained, the effect of separating impurities is insufficient. Also,
Distillation is carried out at a high temperature, so degradation of the oleic acid due to heat, deterioration of the substrate such as polymerization, isomerization, etc., and thermal decomposition of impurities to generate low-boiling components, which are mixed in the oleic acid fraction, etc. As a result, the quality of oleic acid deteriorates, and only colored and odorous oleic acid can be obtained. Moreover, the obtained oleic acid tends to become more colored and odorous when heated.
グリセリンモノオレエートは、通常はオレイン酸とグリ
セリンとを、触媒の存在下もしくは非存在下で、高温脱
水反応を行ない、反応混合物よりモノエステルを蒸留す
るか、あるいはオレイン酸に水酸化カリウム、水酸化ナ
トリウム等の強アルカリ、または三フッ化ホウ素、塩化
アルミニウム等のルイス酸触媒の存在下でグリシドール
を付加させたのち、反応混合物よりモノエステルを蒸留
して得ている。しかし、これらの製造方法は収率が低
く、製品が有色で臭いが強く、経時あるいは加熱すると
さらに色、臭いが強くなるものであった。Glycerin monooleate is usually obtained by subjecting oleic acid and glycerin to a high temperature dehydration reaction in the presence or absence of a catalyst, distilling a monoester from the reaction mixture, or adding potassium hydroxide or water to oleic acid. It is obtained by adding glycidol in the presence of a strong alkali such as sodium oxide or a Lewis acid catalyst such as boron trifluoride or aluminum chloride, and then distilling the monoester from the reaction mixture. However, in these production methods, the yield is low, the product is colored and has a strong odor, and the color and the odor become stronger with the passage of time or heating.
出願人は先に無色、無臭で、熱および酸化に対する安定
性、および皮膚刺激性などの安全性に優れたオレイン酸
の製造法を出願した(特願昭59−119170号)。The applicant previously applied for a method for producing oleic acid, which is colorless and odorless and has excellent stability such as stability against heat and oxidation and skin irritation (Japanese Patent Application No. 59-119170).
本発明者らはこの方法で製造したオレイン酸に、特定の
触媒の存在下でグリシドールを付加させることにより、
ほとんど無色、無臭で、かつ安定性のよいグリセリンモ
ノオレエートが高収率で得られることを見い出し、本発
明に到達した。By adding glycidol to the oleic acid produced by this method in the presence of a specific catalyst,
The present invention has been accomplished by finding that glycerin monooleate, which is almost colorless and odorless and has good stability, is obtained in high yield.
本発明で用いるオレイン酸は、(イ)オレイン酸を含有す
る脂肪酸混合物と尿素とを有機溶剤に溶解したのち冷却
して析出した結晶を分離除去し、(ロ)有機溶剤溶液中に
含まれる脂肪酸混合物を部分けん化したのち再結晶によ
り結晶を分取し、(ハ)得られた結晶を酸分解することに
よって得られるオレイン酸である。Oleic acid used in the present invention, (a) the fatty acid mixture containing oleic acid and urea are dissolved in an organic solvent and then cooled to remove the precipitated crystals, and (b) the fatty acid contained in the organic solvent solution. This is oleic acid obtained by partially saponifying the mixture, then recrystallizing the crystals, and (c) acid-decomposing the obtained crystals.
(イ)工程はオレイン酸を含有する脂肪酸混合物から炭素
数16以上の高級飽和脂肪酸とオレイン酸より高級なモ
ノ不飽和脂肪酸を除去する工程であり、得られる有機溶
剤溶液中には必然的に少量の尿素が残留する。この有機
溶剤溶液を用いてつぎの(ロ)工程を行うと、残留尿素が
オレイン酸の酸性塩と付加体を適度に形成して硬くてさ
らさらした結晶を生成するため、部分けん化した脂肪酸
混合物の結晶状態が改善されて再結晶により得られる結
晶の過が容易となり、リノール酸などのポリ不飽和脂
肪酸、オレイン酸より低級なモノ不飽和脂肪酸、低級飽
和脂肪酸およびその他の不純物質の除去を効率よく行う
ことができるので、高純度でかつ高度に精製されたオレ
イン酸が製造される。The step (a) is a step of removing higher saturated fatty acids having 16 or more carbon atoms and monounsaturated fatty acids higher than oleic acid from a fatty acid mixture containing oleic acid, and the resulting organic solvent solution inevitably contains a small amount. Urea remains. When the following step (b) is carried out using this organic solvent solution, residual urea forms an acid salt of oleic acid and an adduct in an appropriate amount to form a hard and free-flowing crystal, and therefore a partially saponified fatty acid mixture The crystalline state is improved and the crystals obtained by recrystallization become easier, and polyunsaturated fatty acids such as linoleic acid, monounsaturated fatty acids lower than oleic acid, lower saturated fatty acids and other impurities can be removed efficiently. As it can be carried out, highly pure and highly purified oleic acid is produced.
この原料として使用するオレイン酸を含有する脂肪酸混
合物としてはオレイン酸を含有するものなら何でも使用
可能であり、オリーブ油、ゴマ油、米ヌカ油、大豆油、
茶実油、ツバキ油、コーン油、ナタネ油、バーム油、落
花生油、サフラワー油、牛脂、豚脂、鶏油、羊脂、魚油
などの油脂を加水分解して得られる脂肪酸やこれらの混
合物が使用でき、市販の不純物を含有するオレイン酸も
原料とすることができる。当然のことながら、オレイン
酸の含有率の高い原料ほど、効率よく高純度のオレイン
酸を得ることができる。As the fatty acid mixture containing oleic acid used as this raw material, anything containing oleic acid can be used, and olive oil, sesame oil, rice bran oil, soybean oil,
Fatty acids obtained by hydrolyzing fats and oils such as tea seed oil, camellia oil, corn oil, rapeseed oil, balm oil, peanut oil, safflower oil, beef tallow, lard, chicken oil, sheep's fat and fish oil, and mixtures thereof. Can be used, and commercially available oleic acid containing impurities can also be used as a raw material. As a matter of course, the higher the content of oleic acid, the more efficiently the highly pure oleic acid can be obtained.
(イ)工程で使用する有機溶剤としては、メタノール、エ
タノール、n−プロパノール、イソプロパノールなどの
低級アルコールや、これらを主成分とする混合溶剤が使
用される。有機溶剤の使用量は原料脂肪酸の組成、目標
とする純度と収率、結晶化回数の設定などによって一概
に決めることはできないが、原料脂肪酸の0.5〜10重
量倍が好ましい。0.5重量倍より少ないと分離効果が低
下し、10重量倍より多くなると脂肪酸濃度が低くなり
製造効率が低下して不利である。As the organic solvent used in the step (a), lower alcohols such as methanol, ethanol, n-propanol, and isopropanol, and mixed solvents containing these as the main components are used. The amount of the organic solvent used cannot be determined unconditionally depending on the composition of the raw material fatty acid, the target purity and yield, the setting of the number of crystallizations, etc., but is preferably 0.5 to 10 times the weight of the raw material fatty acid. If the amount is less than 0.5 times by weight, the separation effect is lowered, and if the amount is more than 10 times by weight, the fatty acid concentration is low and the production efficiency is lowered, which is disadvantageous.
尿素の使用量は原料脂肪酸の組成、目標とする純度と収
率、結晶化温度、溶剤量などによって決まるものである
が、原料脂肪酸中に含まれている炭素数16以上の飽和
脂肪酸とオレイン酸より高級なモノ不飽和脂肪酸との合
計量の3〜50重量倍が好ましい。3重量倍より少ない
と炭素数16以上の飽和脂肪酸やオレイン酸より高級な
モノ不飽和脂肪酸の除去が不十分となり、50重量倍よ
り多いとオレイン酸収量が低下する。The amount of urea used depends on the composition of the raw material fatty acid, the target purity and yield, the crystallization temperature, the amount of solvent, etc., but the saturated fatty acid having 16 or more carbon atoms and oleic acid contained in the raw material fatty acid. It is preferably 3 to 50 times by weight of the total amount of the higher monounsaturated fatty acids. If it is less than 3 times by weight, the removal of saturated fatty acids having 16 or more carbon atoms and monounsaturated fatty acids higher than oleic acid will be insufficient, and if it is more than 50 times by weight, the oleic acid yield will decrease.
(イ)工程は有機溶剤に尿素とオレイン酸を含有する脂肪
酸混合物を加えて加温溶解し、ついで徐々に冷却し、通
常30℃以下、好ましくは20〜−20℃の範囲にす
る。炭素数16以上の飽和脂肪酸、オレイン酸より高級
なモノ不飽和脂肪酸などは尿素と付加体を形成して結晶
化するので、この結晶を別、遠心分離などの通常の手
段で除去する。In the step (a), a fatty acid mixture containing urea and oleic acid is added to an organic solvent, dissolved by heating, and then gradually cooled, usually at 30 ° C or lower, preferably in the range of 20 to -20 ° C. Saturated fatty acids having 16 or more carbon atoms, monounsaturated fatty acids higher than oleic acid, and the like form adducts with urea and are crystallized. Therefore, the crystals are separately removed by a usual means such as centrifugation.
通常、(イ)工程は1回の操作で十分であるが、炭素数1
6以上の飽和脂肪酸やオレイン酸より高級なモノ不飽和
脂肪酸の分離が不十分な場合にはくり返してもよい。Normally, (a) step is sufficient for one operation, but carbon number 1
It may be repeated if the separation of saturated fatty acids of 6 or more and monounsaturated fatty acids higher than oleic acid is insufficient.
(ロ)工程は、まず(イ)工程で得られた脂肪酸混合物の有機
溶剤溶液に、リチウム、ナトリウム、カリウム、アンモ
ニアなどの水酸化物や炭酸塩などの塩基性化合物を加え
て部分的に中和する。この部分けん化によりオレイン酸
は酸性塩を形成し、冷却するとオレイン酸の酸性塩と
(イ)工程において残留した少量の尿素とが付加体を適度
に形成して全体として過しやすい結晶となり、ポリ不
飽和脂肪酸などの除去成分の分離が容易である。この場
合の中和率は、含有されるオレイン酸の20%から全脂
肪酸混合物の60%まで、好ましくはオレイン酸の30
%から全脂肪酸混合物の55%までである。中和率がオ
レイン酸の20%未満では得られるオレイン酸の収率が
低く、全脂肪酸混合物の60%をこえると分離効果が低
下すると共に結晶化したオレイン酸の酸性塩の結晶状態
が悪くなって過しにくく、得られるオレイン酸の純度
が低下する。In the step (b), first, a basic compound such as a hydroxide or carbonate such as lithium, sodium, potassium or ammonia is added to the organic solvent solution of the fatty acid mixture obtained in the step (b) to partially neutralize the solution. Harmonize Oleic acid forms an acid salt by this partial saponification, and when cooled, becomes an acid salt of oleic acid.
The small amount of urea remaining in the step (a) forms an adduct in a suitable amount to form a crystal that easily passes as a whole, and separation of components such as polyunsaturated fatty acids to be removed is easy. The neutralization rate in this case is from 20% of the oleic acid contained to 60% of the total fatty acid mixture, preferably 30% of the oleic acid.
% To 55% of the total fatty acid mixture. When the neutralization rate is less than 20% of oleic acid, the yield of oleic acid obtained is low, and when it exceeds 60% of the total fatty acid mixture, the separation effect is lowered and the crystalline state of the crystallized acid salt of oleic acid is deteriorated. And the purity of the obtained oleic acid decreases.
オレイン酸の酸性塩を結晶化させるために冷却する温度
は10〜−30℃、好ましくは5〜−20℃である。1
0℃より高いとオレイン酸の収率が低下し、−30℃よ
り低いとオレイン酸の純度が低下する。The temperature for cooling to crystallize the acid salt of oleic acid is 10 to -30 ° C, preferably 5 to -20 ° C. 1
If the temperature is higher than 0 ° C, the yield of oleic acid will decrease, and if it is lower than -30 ° C, the purity of oleic acid will decrease.
生成したオレイン酸の酸性塩の結晶は通常の方法でポリ
不飽和脂肪酸などを含む溶液から分離される。The crystals of the acid salt of oleic acid thus formed are separated from the solution containing the polyunsaturated fatty acid by a conventional method.
なお、オレイン酸の酸性塩の結晶は、再結晶をくり返す
ことによりさらに純度を向上させることができる。The crystal of the acid salt of oleic acid can be further improved in purity by repeating recrystallization.
オレイン酸の酸性塩の再結晶のくり返しに用いる溶剤と
しては、メタノール、エタノール、イソプロパノール、
n−ブタノール、イソブタノール、アセトン、メチルエ
チルケトン、ジエチルエーテル、酢酸エチル、アセトニ
トリルなどの極性溶剤や、これらを含有する混合溶剤が
用いられる。この場合のオレイン酸の酸性塩の濃度は1
0〜50重量%、冷却温度は5〜−20℃が好ましい。As the solvent used for repeating the recrystallization of the acid salt of oleic acid, methanol, ethanol, isopropanol,
A polar solvent such as n-butanol, isobutanol, acetone, methyl ethyl ketone, diethyl ether, ethyl acetate or acetonitrile, or a mixed solvent containing these is used. In this case, the concentration of the acid salt of oleic acid is 1
0 to 50% by weight, and the cooling temperature is preferably 5 to -20 ° C.
(ハ)工程はオレイン酸の酸性塩に酸を加えて酸分解し、
オレイン酸を得る工程である。In the step (c), an acid is added to an acid salt of oleic acid to decompose the acid,
This is a step of obtaining oleic acid.
酸分解に用いる酸としては、硫酸、塩酸、硝酸、リン
酸、亜リン酸、次亜リン酸、炭酸、ホウ酸などの無機酸
や、酢酸、シュウ酸、マロン酸、コハク酸、リンゴ酸、
酒石酸、クエン酸などの有機酸が使用できる。酸の使用
量は、オレイン酸の酸性塩を形成する塩基の当量以上で
あり、好ましくは1.2当量以上である。As the acid used for acid decomposition, sulfuric acid, hydrochloric acid, nitric acid, phosphoric acid, phosphorous acid, hypophosphorous acid, carbonic acid, inorganic acids such as boric acid, acetic acid, oxalic acid, malonic acid, succinic acid, malic acid,
Organic acids such as tartaric acid and citric acid can be used. The amount of the acid used is equal to or more than the equivalent of the base forming the acid salt of oleic acid, and preferably 1.2 equivalent or more.
酸分解した後、オレイン酸に残存する酸分解に用いた酸
を水洗により除去する。この水洗の際に少量のシュウ
酸、クエン酸などの多塩基酸を添加すると水洗時の乳化
を防止することができ、またオレイン酸の酸性塩の酸分
解も完全に行われる。After acid decomposition, the acid used for acid decomposition remaining in oleic acid is removed by washing with water. When a small amount of polybasic acid such as oxalic acid or citric acid is added during the water washing, emulsification during the water washing can be prevented, and acid decomposition of the acid salt of oleic acid is also completely carried out.
このようにして高純度のオレイン酸が得られるが、さら
に微量の不純物を除去するために、通常の脂肪酸の精製
に用いられる吸着剤処理や蒸留を行うこともできる。In this way, high-purity oleic acid can be obtained, but in order to remove a trace amount of impurities, it is also possible to carry out an adsorbent treatment or distillation which is usually used for refining fatty acids.
吸着剤処理に用いる吸着剤としては、白土、活性白土、
活性炭、シリカゲル、アルミナ、シリカアルミナ、イオ
ン交換樹脂、合成吸着剤などがあり、単独あるいは混合
物として用いられる。吸着剤の使用量はオレイン酸の精
製度や目標とする品質によって異なるが、オレイン酸に
対して0.1〜5重量%である。吸着剤処理の温度はオレ
イン酸の融点以上、好ましくは30〜80℃である。処
理時間は約20分〜2時間である。As the adsorbent used for the adsorbent treatment, clay, activated clay,
Activated carbon, silica gel, alumina, silica-alumina, ion exchange resins, synthetic adsorbents and the like are available, and they are used alone or as a mixture. Although the amount of the adsorbent used varies depending on the degree of purification of oleic acid and the target quality, it is 0.1 to 5% by weight relative to oleic acid. The temperature of the adsorbent treatment is not less than the melting point of oleic acid, preferably 30 to 80 ° C. The processing time is about 20 minutes to 2 hours.
蒸留は通常オレイン酸の蒸留に用いられる条件で、不活
性ガスの雰囲気下に減圧蒸留される。真空度はできるだ
け低圧で、蒸留温度はできるだけ低い方がよい。Distillation is performed under reduced pressure in an atmosphere of an inert gas under the conditions usually used for distillation of oleic acid. The vacuum should be as low as possible and the distillation temperature should be as low as possible.
すなわち、本発明はこの方法で得られたオレイン酸に、
第三アミンまたは第四アンモニウム塩を触媒として、オ
レイン酸1モルに対して0.9〜1.1モルのグリシドールを
付加させることを特徴とするグリセリンモノオレエート
の製造法である。That is, the present invention, in the oleic acid obtained by this method,
A method for producing glycerin monooleate, which comprises adding 0.9 to 1.1 mol of glycidol to 1 mol of oleic acid using a tertiary amine or quaternary ammonium salt as a catalyst.
触媒として用いる第三アミンとしては、トリエチルアミ
ン、トリプロピルアミン、トリブチルアミン、トリイソ
アミルアミン、トリエタノールアミン、ピリジン、N−
メチルピペリジン、N−エチルピペリジン、N,N′−
ジメチルピペラジン、N,N′−ジエチルピペラジン等
があり、第四アンモニウム塩としては、テトラメチルア
ンモニウムハライド、テトラエチルアンモニウムハライ
ド、テトラプロピルアンモニウムハライド、テトラブチ
ルアンモニウムハライド、メチルトリエチルアンモニウ
ムハライド、メチルトリプロピルアンモニウムハライ
ド、メチルトリブチルアンモニウムハライド、エチルト
リメチルアンモニウムハライド、エチルトリプロピルア
ンモニウムハライド、エチルトリブチルアンモニウムハ
ライド、トリメチルベンジルアンモニウムハライド、ト
リエチルベンジルアンモニウムハライド、トリプロピル
ベンジルアンモニウムハライド、トリブチルベンジルア
ンモニウムハライド、N−メチルピリジニウムハライ
ド、N−エチルピリジニウムハライド、N−プロピルピ
リジニウムハライド、N−ドデシルピリジニウムハライ
ド、N−ヘキサデシルピリジニウムハライド、N−ベン
ジルピリジニウムハライド等があり、ここでハライドと
してはクロリド、ブロミド、アイオダイド等であり、エ
ポキシ化合物の付加反応の触媒として有効な第三アミン
または第四アンモニウム塩が用いられる。As the tertiary amine used as a catalyst, triethylamine, tripropylamine, tributylamine, triisoamylamine, triethanolamine, pyridine, N-
Methylpiperidine, N-ethylpiperidine, N, N'-
There are dimethylpiperazine, N, N′-diethylpiperazine and the like, and as the quaternary ammonium salt, tetramethylammonium halide, tetraethylammonium halide, tetrapropylammonium halide, tetrabutylammonium halide, methyltriethylammonium halide, methyltripropylammonium halide. , Methyltributylammonium halide, ethyltrimethylammonium halide, ethyltripropylammonium halide, ethyltributylammonium halide, trimethylbenzylammonium halide, triethylbenzylammonium halide, tripropylbenzylammonium halide, tributylbenzylammonium halide, N-methylpyridinium halide, N -Ethylpyridy There are um halides, N-propylpyridinium halides, N-dodecylpyridinium halides, N-hexadecylpyridinium halides, N-benzylpyridinium halides, and the like, where the halides are chloride, bromide, iodide, etc., and are used for addition reaction of epoxy compounds. A catalytically effective tertiary amine or quaternary ammonium salt is used.
本発明で使用するオレイン酸が特定の方法で製造された
オレイン酸に限定されるのは、このオレイン酸が高純度
であり、無色で臭いがなく、さらに安定性が良好で、反
応中に着色や臭いをほとんど生成しないためである。The oleic acid used in the present invention is limited to the oleic acid produced by a specific method, because the oleic acid has a high purity, is colorless and has no odor, and further has good stability and is colored during the reaction. This is because it produces almost no odor.
オレイン酸とグリシドールとの仕込比が限定されるの
は、この範囲外では未反応のオレイン酸あるいは副生物
の生成量が多くなり、グリセリンモノオレエートの収率
が低下するためである。The charging ratio of oleic acid and glycidol is limited because the amount of unreacted oleic acid or by-products is increased outside this range, and the yield of glycerin monooleate decreases.
つぎに、本発明の製造法を具体的に説明する。Next, the manufacturing method of the present invention will be specifically described.
まず、オレイン酸1モルに対して0.001〜0.5モル、好ま
しくは0.003〜0.05モルの触媒を添加し、空間部の空気
を窒素ガス等の不活性ガスで置換する。ついで40〜1
50℃、好ましくは50〜110℃、圧力10kg/cm2
G以下、好ましくは5kg/cm2G以下の条件で、0.9〜1.
1モルのグリシドールを反応させる。この場合、触媒量
が前記より少なすぎると反応が進行せず、多すぎると除
去が困難となり、着色や着臭を生じやすい。また、反応
温度も前記より低いと反応速度が遅く、高すぎると着色
や着臭を生じやすい。First, 0.001 to 0.5 mol, preferably 0.003 to 0.05 mol of a catalyst is added to 1 mol of oleic acid, and the air in the space is replaced with an inert gas such as nitrogen gas. Then 40-1
50 ° C., preferably 50-110 ° C., pressure 10 kg / cm 2
0.9 to 1. under G or less, preferably 5 kg / cm 2 G or less.
React with 1 mol of glycidol. In this case, if the amount of the catalyst is less than the above amount, the reaction does not proceed, and if it is too much, the removal becomes difficult, and coloring or odor is likely to occur. If the reaction temperature is lower than the above, the reaction rate is slow, and if it is too high, coloring or odor is likely to occur.
得られた反応混合物は、未反応のグリシドールを留去し
たのち、触媒を除去するため、好ましくはヘキサン、ベ
ンゼン、トルエン、酢酸エチル等の水と相溶性のない溶
剤に溶解し、水洗を行ない、必要により活性炭、ケイソ
ウ土等の吸着剤で処理し、目的のグリセリンモノオレエ
ートを得ることができる。The reaction mixture obtained, after distilling off unreacted glycidol, to remove the catalyst, preferably dissolved in a solvent incompatible with water, such as hexane, benzene, toluene, ethyl acetate, washed with water, If desired, the target glycerin monooleate can be obtained by treating with an adsorbent such as activated carbon or diatomaceous earth.
これにより純度90%以上のグリセリンモノオレエート
を得ることができるが、さらに純度を上げるために蒸留
を行なつてもよい。As a result, glycerin monooleate having a purity of 90% or more can be obtained, but distillation may be performed to further increase the purity.
本発明の方法により、ほとんど着色と着臭がなく、安定
性にも優れたグリセリンモノオレエートを収率よく得る
ことができる。According to the method of the present invention, glycerin monooleate having almost no coloration and odor and excellent stability can be obtained in good yield.
本発明を実施例、比較例および試験例により説明する。 The present invention will be described with reference to Examples, Comparative Examples and Test Examples.
実施例1. メタノール40kgに尿素12.5kgを加えて加温溶解後、5
0℃に加温したオレイックサフラワー油蒸留脂肪酸10
kgを加えて溶解した。ついでかくはんしながら10℃ま
で冷却し、生じた結晶を遠心過して液52kg(脂肪
酸含量6.5kg)を得た。この液に水酸化ナトリウム4
15g(含有脂肪酸の45%当量)を含む水溶液5.8kg
を加えて溶解し、かくはんしながら−7℃まで冷却して
別後、オレイン酸の酸性結晶塩4.3kg(酸性塩含量3.7
kg)を得た。この結晶にリン酸930g(酸性塩の1.5
倍当量)を含む水溶液1.9kgを加え、加温して酸分解し
た。得られた油層を0.5%クエン酸水溶液で十分に洗浄
したのち、脱水してオレイン酸3.6kgを得た。得られた
オレイン酸に18gの活性炭を添加し、窒素ガス雰囲気
下に50℃で1時間かくはんしたのち、過してオレイ
ン酸(純度:99.2%)3.5kgを得た。Example 1. After adding 12.5 kg of urea to 40 kg of methanol and heating and dissolving, 5
Oleyc safflower oil distilled fatty acid 10 heated to 0 ℃
kg was added and dissolved. Then, the mixture was cooled to 10 ° C. with stirring and the resulting crystals were centrifuged to obtain 52 kg of a liquid (fatty acid content of 6.5 kg). Sodium hydroxide 4
5.8 kg of aqueous solution containing 15 g (45% equivalent of fatty acid content)
Was added and dissolved, and the mixture was cooled to -7 ° C with stirring and separated.
kg) was obtained. 930 g of phosphoric acid (1.5 of acid salt)
1.9 kg of an aqueous solution containing double equivalent) was added, and the mixture was heated to be acid-decomposed. The obtained oil layer was thoroughly washed with a 0.5% aqueous citric acid solution and then dehydrated to obtain 3.6 kg of oleic acid. 18 g of activated carbon was added to the obtained oleic acid, and the mixture was stirred under a nitrogen gas atmosphere at 50 ° C. for 1 hour, and then filtered to obtain 3.5 kg of oleic acid (purity: 99.2%).
得られたオレイン酸564g(2モル)にトリエチルア
ミン2g(0.022モル)を加えた混合物を1オートク
レーブにとり、窒素ガス置換を行なってから90℃に加
温すると、0.5kg/cm2Gになった。ついで148g(2
モル)のグリシドールを80〜100℃、5kg/cm2G
以下の条件で、約8時間かけて圧入した。さらに90℃
で1時間反応を続けのち、窒素ガス気流下90℃、2mm
Hg以下で未反応グリシドールを留去した。室温まで冷却
してから反応混合物をとり出し、グリセリンモノオレー
トの純度をガスクロマトグラフィーで測定したところ、
95%であった。A mixture obtained by adding 2 g (0.022 mol) of triethylamine to 564 g (2 mol) of the obtained oleic acid was placed in one autoclave, the atmosphere was replaced with nitrogen gas, and the mixture was heated to 90 ° C., resulting in 0.5 kg / cm 2 G. Then 148g (2
Mol) glycidol at 80-100 ° C, 5 kg / cm 2 G
Press-fitting was performed under the following conditions for about 8 hours. 90 ° C
After continuing the reaction for 1 hour at 90 ° C under a nitrogen gas stream, 2 mm
Unreacted glycidol was distilled off below Hg. When the reaction mixture was taken out after cooling to room temperature and the purity of glycerin monooleate was measured by gas chromatography,
It was 95%.
反応混合物にリン酸を加えてpH6.5に調整したのち1
のヘキサンに溶解し、50℃の温水1で3回水洗した
のち1gの活性炭を加え、70℃に昇温した。つぎに7
0℃、10mmHg以下で5時間かけて揮発成分を除去し、
活性炭を別して630gのグリセリンモノオレエート
を得た(収率90%)。After adjusting the pH to 6.5 by adding phosphoric acid to the reaction mixture, 1
Was dissolved in hexane, and washed 3 times with warm water 1 at 50 ° C., 1 g of activated carbon was added, and the temperature was raised to 70 ° C. Next 7
Remove volatile components at 0 ℃, 10mmHg or less over 5 hours,
The activated carbon was separated to obtain 630 g of glycerin monooleate (yield 90%).
比較例1. 実施例1.で製造したオレイン酸1120g(4モル)
に、3g(0.02モル)の三フッ化ホウ素エーテルを加
え、296g(4モル)のグリシドールを、反応温度を
40〜60℃に変えた以外は、実施例1.と同一条件で
付加させた。反応混合物を10%水酸化ナトリウム水溶
液で中和したのち、グリセリンモノオレエートの純度を
測定したところ40%であったので、混合物を蒸留して
500gのグリセリンモノオレエートを得た(収率35
%)。Comparative Example 1. Example 1. Oleic acid produced in 1120 g (4 mol)
Example 3 except that 3 g (0.02 mol) of boron trifluoride ether was added to 296 g (4 mol) of glycidol and the reaction temperature was changed to 40 to 60 ° C. And added under the same conditions. After the reaction mixture was neutralized with a 10% aqueous sodium hydroxide solution, the purity of glycerin monooleate was measured to be 40%. Therefore, the mixture was distilled to obtain 500 g of glycerin monooleate (yield 35
%).
比較例2. 実施例1.で製造したオレイン酸のかわりに、オレイッ
クサフラワー油蒸留脂肪酸を分留して得られたオレイン
酸560gを用い、実施例1.と同様に反応を行ない、
620gのグリセリンモノオレエートを得た(収率87
%)。Comparative example 2. Example 1. In place of the oleic acid produced in Example 1, 560 g of oleic acid obtained by fractional distillation of oleic safflower oil-distilled fatty acid was used, and Example 1. React in the same way as
620 g of glycerin monooleate was obtained (yield 87
%).
試験例1. 得られた実施例1、比較例1および比較例2のグリセリ
ンモノオレエートについて、つぎの項目の品質評価を行
なった。Test Example 1. With respect to the obtained glycerin monooleate of Example 1, Comparative Example 1 and Comparative Example 2, quality evaluation of the following items was performed.
(1)製造直後の色、臭いおよび過酸化物価。(1) Color, odor and peroxide value immediately after production.
(2)200mlのビーカーに150gの試料をとり、10
0℃で7時間加熱した後の色、臭いおよび過酸化物価。(2) Take 150g of sample in 200ml beaker and
Color, odor and peroxide number after heating for 7 hours at 0 ° C.
(3)300mlのビーカーに150gの試料をとり、50
℃の恒温器に3か月放置した後の色、臭いおよび過酸化
物価。(3) Take 150g of sample in a 300ml beaker and
Color, odor and peroxide value after standing for 3 months in an incubator at ℃.
品質評価の結果を表1に示す。The results of quality evaluation are shown in Table 1.
表1より、本発明の製造法で得たグリセリンモノオレエ
ートは色と臭いが良好で、そのうえ、加熱と経時変化に
対して安定であることがわかる。From Table 1, it can be seen that the glycerin monooleate obtained by the production method of the present invention has a good color and odor and is stable against heating and aging.
実施例2. 実施例1.で製造したオレイン酸564g(2モル)に
テトラメチルアンモニウムクロリド2g(0.022モル)
を加えた混合物を1オートクレーブにとり、窒素ガス
置換を行なってから90℃に加温すると0.5kg/cm2Gに
なった。ついで148g(2モル)のグリシドールを8
0〜100℃、5kg/cm2G以下の条件で約8時間かけ
て圧入した。さらに90℃で1時間反応を続けたのち、
窒素ガス気流下、90℃、2mmHg以下で未反応グリシド
ールを留去した。室温まで冷却してから反応混合物をと
り出し、グリセリンモノオレートの純度をガスクロマト
グラフィーで測定したところ93%であった。 Example 2. Example 1. 2g (0.022mol) of tetramethylammonium chloride to 564g (2mol) of oleic acid prepared in
The mixture to which 1 was added was placed in 1 autoclave, the atmosphere was replaced with nitrogen gas, and then the mixture was heated to 90 ° C., resulting in 0.5 kg / cm 2 G. Then add 148 g (2 moles) of glycidol.
Press-fitting was carried out for about 8 hours under the conditions of 0 to 100 ° C. and 5 kg / cm 2 G or less. After continuing the reaction at 90 ° C for 1 hour,
Under a nitrogen gas stream, unreacted glycidol was distilled off at 90 ° C. and 2 mmHg or less. After cooling to room temperature, the reaction mixture was taken out and the purity of glycerin monooleate was measured by gas chromatography and found to be 93%.
反応混合物を1の酢酸エチルに溶解し、50℃の温水
1で3回水洗したのち、1gの活性炭を加え、70℃
に昇温した。70℃、10mmHg以下で、5時間かけて揮
発成分を除去し、活性炭を別して615gのグリセリ
ンモノオレートを得た。(収率86%) 比較例3. 実施例1.で製造したオレイン酸1120g(4モル)
に1.12g(0.02モル)の水酸化カリウムを加え、296
g(4モル)のグリシドールを実施例2と同条件で付加
させた。反応直後のグリセリンモノオレートの純度は3
0重量%だったので、水酸化カリウムをリン酸で中和し
たのち、蒸留して380gのグリセリンモノオレートを
得た(収率27%)。The reaction mixture was dissolved in ethyl acetate (1), washed with warm water (1) at 50 ° C three times, and 1 g of activated carbon was added to the mixture (70 ° C).
The temperature was raised to. Volatile components were removed over 5 hours at 70 ° C. and 10 mmHg or less, and activated carbon was separated to obtain 615 g of glycerin monooleate. (Yield 86%) Comparative Example 3. Example 1. Oleic acid produced in 1120 g (4 mol)
1.12 g (0.02 mol) of potassium hydroxide was added to
g (4 mol) of glycidol was added under the same conditions as in Example 2. Immediately after the reaction, the purity of glycerin monooleate is 3
Since it was 0% by weight, potassium hydroxide was neutralized with phosphoric acid and then distilled to obtain 380 g of glycerin monooleate (yield 27%).
比較例4. 実施例1.で製造したオレイン酸のかわりに市販未蒸留
オレイン酸を単蒸留した蒸留オレイン酸560gを用
い、実施例2に示した条件でグリシドールを付加して、
グリセリンモノオレートを得た。反応直後の純度が92
%だったので、実施例1と同様に処理して610gのグ
リセリンモノオレエートを得た(収率85%)。Comparative Example 4. Example 1. 560 g of distilled oleic acid obtained by simple distillation of commercially available undistilled oleic acid was used in place of the oleic acid produced in 1., and glycidol was added under the conditions shown in Example 2.
Glycerin monooleate was obtained. The purity immediately after the reaction is 92
%, It was treated in the same manner as in Example 1 to obtain 610 g of glycerin monooleate (yield 85%).
試験例2. 実施例2、比較例3および比較例4で得られたグリセリ
ンモノオレエートについて、試験例1と同じ項目の品質
評価を行なった。結果を表2に示す。Test example 2. With respect to the glycerin monooleate obtained in Example 2, Comparative Example 3 and Comparative Example 4, quality evaluation of the same items as in Test Example 1 was performed. The results are shown in Table 2.
表2より、本発明の製造法で得られたグリセリンモノオ
レエートは色と臭いが良好で、そのうえ、加熱と経時変
化に対して安定であることがわかる。From Table 2, it can be seen that the glycerin monooleate obtained by the production method of the present invention has a good color and odor and is stable against heating and aging.
Claims (1)
とを有機溶剤に溶解したのち冷却して析出した結晶を分
離除去し、有機溶剤液中に含まれる脂肪酸混合物を部分
ケン化したのち再結晶により結晶を分取し、この結晶を
酸分解する方法によって得られたオレイン酸に、第三ア
ミンまたは第四アンモニウム塩を触媒として、オレイン
酸1モルに対して0.9〜1.1モルのグリシドールを付加さ
せることを特徴とするグリセリンモノオレエートの製造
法。1. A fatty acid mixture containing oleic acid and urea are dissolved in an organic solvent and then cooled to separate and separate the precipitated crystals, and the fatty acid mixture contained in the organic solvent solution is partially saponified and then recrystallized. The crystals are separated by the method described above, and 0.9 to 1.1 mol of glycidol is added to 1 mol of oleic acid by using a tertiary amine or a quaternary ammonium salt as a catalyst to the oleic acid obtained by the method of acid-decomposing the crystals. A method for producing glycerin monooleate characterized by the following.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60273191A JPH0641438B2 (en) | 1985-12-06 | 1985-12-06 | Method for producing glycerin monooleate |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60273191A JPH0641438B2 (en) | 1985-12-06 | 1985-12-06 | Method for producing glycerin monooleate |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS62132841A JPS62132841A (en) | 1987-06-16 |
| JPH0641438B2 true JPH0641438B2 (en) | 1994-06-01 |
Family
ID=17524366
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP60273191A Expired - Fee Related JPH0641438B2 (en) | 1985-12-06 | 1985-12-06 | Method for producing glycerin monooleate |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0641438B2 (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2003252829A (en) * | 2002-03-01 | 2003-09-10 | Kao Corp | Monoglyceride manufacturing method |
| CN115181022B (en) * | 2022-07-26 | 2023-08-11 | 江西益普生药业有限公司 | Purification method for purifying and refining ethyl oleate |
-
1985
- 1985-12-06 JP JP60273191A patent/JPH0641438B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JPS62132841A (en) | 1987-06-16 |
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