JPH0716464B2 - Disposable chopsticks, disposable chopsticks manufacturing method and disposable chopsticks manufacturing device - Google Patents
Disposable chopsticks, disposable chopsticks manufacturing method and disposable chopsticks manufacturing deviceInfo
- Publication number
- JPH0716464B2 JPH0716464B2 JP4167498A JP16749892A JPH0716464B2 JP H0716464 B2 JPH0716464 B2 JP H0716464B2 JP 4167498 A JP4167498 A JP 4167498A JP 16749892 A JP16749892 A JP 16749892A JP H0716464 B2 JPH0716464 B2 JP H0716464B2
- Authority
- JP
- Japan
- Prior art keywords
- disposable chopsticks
- orthogonal
- base material
- ridge
- chopsticks
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Table Equipment (AREA)
Description
【0001】[0001]
【産業上の利用分野】本発明は、切り割を境にして並設
され一端部で分断可能な一対の割箸単体からなる割箸に
係り、特に、中央をやや太くし、両端を細くして面を取
った所謂利休箸といわれる木製の割箸に関するととも
に、この割箸の製造方法及び割箸製造装置に関する。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to disposable chopsticks consisting of a pair of disposable chopsticks, which are arranged side by side at a slit and can be divided at one end, and particularly, have a slightly thicker center and thinner both ends. The present invention relates to a wooden disposable chopsticks called Rikyu chopsticks, a manufacturing method of the disposable chopsticks, and a disposable chopsticks manufacturing apparatus.
【0002】[0002]
【従来の技術】従来、例えば、図8及び図9に示すよう
に、この種の割箸1としては、例えば、切り割2を境に
して並設され一端部の結合部3で分断可能に結合された
一対の割箸単体1a,1bで構成され、各割箸単体1
a,1bは、断面略矩形状に形成されており、切り割側
面4及び切り割側面4に直交する他の2つの側面5,6
が平面で形成されるとともに、切り割側面4の反対側の
外側面7が割箸の中央が太くなり両端が細くなるような
湾曲する曲面で形成されている。例えば、図9に示すよ
うに、全長s=208mm,切り割2が見える正面図
(図9(a))において、中央の幅h1 =11mm,端
部の幅h2 =8mm,側面図(図9(b))において、
幅t=5mmとなっている。2. Description of the Related Art Conventionally, as shown in FIGS. 8 and 9, for example, a disposable chopstick 1 of this type is, for example, arranged in parallel with a slit 2 as a boundary and is separably joined by a joint portion 3 at one end. It consists of a pair of disposable chopsticks 1a and 1b, and each disposable chopsticks 1
Reference characters a and 1b each have a substantially rectangular cross section, and each of the cut side surfaces 4 and the other two side surfaces 5 and 6 orthogonal to the cut side surfaces 4.
Is formed as a flat surface, and the outer side surface 7 opposite to the cut side surface 4 is formed as a curved curved surface such that the center of the split chopstick is thick and both ends are thin. For example, as shown in FIG. 9, in the front view (FIG. 9A) in which the total length s = 208 mm and the slit 2 can be seen, the width h1 of the center is 11 mm, the width h2 of the end is 8 mm, and the side view (FIG. 9). In (b)),
The width t is 5 mm.
【0003】従来、この種の割箸を製造する方法は、例
えば、図8に示すように、赤杉等の材料を予め切断した
直方体状の基材10を長手方向に沿って連続的に搬送し
(図10(a))、この搬送中の基材10を、チップ状
の刃11,12,13,14,15を回転体に複数設け
た周知の回転カッタによって、切削により成形するよう
にしている。その手順は、先ず、刃11,12によっ
て、基材10の幅広の上下面5,6に夫々長手方向に沿
って切り割2に対応する溝16を形成する(図10
(b))。次に、この基材10の溝16に係合する突条
が形成されたレール17に該基材10を支持して搬送
し、レール17の両側に設けられたカッタの刃13,1
4によってレール16に支持された基材10の上下面
5,6に直交する他の2つの側面7,7を略同一の曲面
に切削形成する。その後、丸ノコ等のカッタの刃15に
よって、一端部に分断可能な結合部3を残して溝16に
沿って基材10を切断し切り割2を形成するようにして
いる。Conventionally, a method of manufacturing disposable chopsticks of this type is, for example, as shown in FIG. 8, a rectangular parallelepiped base material 10 obtained by previously cutting a material such as red cedar is continuously conveyed along the longitudinal direction. (FIG. 10 (a)), the base material 10 being conveyed is formed by cutting with a known rotary cutter in which a plurality of chip-shaped blades 11, 12, 13, 14, 15 are provided on the rotating body. There is. The procedure is as follows. First, the blades 11 and 12 form grooves 16 on the wide upper and lower surfaces 5 and 6 of the substrate 10 along the longitudinal direction corresponding to the cuts 2 (FIG. 10).
(B)). Next, the base material 10 is supported and conveyed by a rail 17 having a ridge formed to engage with the groove 16 of the base material 10, and cutter blades 13, 1 provided on both sides of the rail 17 are carried.
The other two side surfaces 7, 7 orthogonal to the upper and lower surfaces 5, 6 of the base material 10 supported by the rails 16 by 4 are cut and formed into substantially the same curved surface. After that, the base material 10 is cut along the groove 16 by the blade 15 of a cutter such as a circular saw to leave the severable coupling portion 3 at one end portion to form the slit 2.
【0004】[0004]
【発明が解決しようとする課題】然しながら、上述した
従来の割箸1にあっては、各割箸単体1a,1bは、3
つの平面4,5,6と1つの曲面7とを有して形成され
ているので、軸対称性が悪く、そのため、持ちにくさが
生じてしまうという問題があった。特に、使用時には、
この軸対称性の悪い二本の割箸単体1a,1bが重なり
合うので、持ちにくさが相乗的に生じ、操作性が悪くな
って食べ物の把持が不十分になってしまうことがあると
いう問題があった。However, in the above-mentioned conventional disposable chopsticks 1, each disposable chopsticks 1a, 1b is composed of 3 pieces.
Since it is formed by having two flat surfaces 4, 5, 6 and one curved surface 7, there is a problem in that the axial symmetry is poor, which makes it difficult to hold. Especially when using
Since the two disposable chopsticks 1a and 1b having poor axial symmetry are overlapped with each other, there is a problem in that they are difficult to hold synergistically, the operability is deteriorated, and the food may be insufficiently gripped. It was
【0005】本発明は上記の問題点に鑑みて為されたも
ので、中央がやや太く両端が細いという所謂利休箸の特
徴を損なうことなく、割箸単体を軸対称になるように成
形し、もって、割箸単体を持ち易くし、使用時の操作性
を向上させるようにした割箸を提供することを目的とす
る。また、この割箸の製造方法及び割箸製造装置を提供
することを目的とする。The present invention has been made in view of the above problems, and the disposable chopsticks are formed so as to be axially symmetric without impairing the characteristic of the so-called Rikyu chopsticks, which is slightly thick at the center and thin at both ends. The purpose of the present invention is to provide disposable chopsticks that make it easier to hold the disposable chopsticks and improve the operability during use. Moreover, it aims at providing the manufacturing method of this disposable chopsticks, and the disposable chopsticks manufacturing apparatus.
【0006】[0006]
【課題を解決するための手段】このような課題を解決す
るための本発明の割箸は、断面略矩形状に形成されると
ともに切り割を境にして並設され一端部で分断可能に結
合された一対の割箸単体で構成された割箸において、各
割箸単体の切り割側面と切り割側面の反対側の外側面と
を互いに平行な平面で形成するとともに、切り割側面に
直交する他の2つの直交側面を互いに対称な曲面で形成
したものである。DISCLOSURE OF THE INVENTION The disposable chopsticks of the present invention for solving the above problems are formed to have a substantially rectangular cross section, are arranged side by side with a slit as a boundary, and are separably joined at one end. In a disposable chopsticks composed of a pair of split chopsticks alone, each split chopstick has a split slit side surface and an outer side surface opposite to the split side surface formed of planes parallel to each other, and two other split split chopsticks orthogonal to each other. The orthogonal side surfaces are formed by mutually symmetrical curved surfaces.
【0007】また、本発明の割箸の製造方法は、直方体
状の基材の一端部に分断可能な結合部を残して該基材に
長手方向に沿う切り割を形成し、切り割を境にする一対
の割箸単体から構成される割箸を製造する方法におい
て、基材の一側面に長手方向に沿って突条を形成し、こ
の突条を規制しながら該一側面に直交する2つの直交側
面を互いに対称な曲面で形成するとともに該直交側面に
長手方向に沿って溝を形成し、その後、突条を取り除く
とともに溝に沿って切り割を形成するものである。Further, in the method for manufacturing disposable chopsticks of the present invention, a slit along the longitudinal direction is formed on the base material leaving a severable coupling portion at one end of the rectangular parallelepiped base material. In the method for producing disposable chopsticks consisting of a pair of disposable chopsticks, a ridge is formed on one side surface of the base material along the longitudinal direction, and two orthogonal side surfaces orthogonal to the one side surface while regulating the ridge. Are formed with curved surfaces symmetrical to each other, a groove is formed along the longitudinal direction on the orthogonal side surface, and then the protrusion is removed and a slit is formed along the groove.
【0008】また、本発明の割箸製造装置は、直方体状
の基材を長手方向に沿って搬送し、この搬送中に基材を
切削により成形して、一端部で分断可能な一対の割箸単
体から構成される割箸を製造する割箸製造装置におい
て、基材の一側面に長手方向に沿って突条を切削形成す
る突条形成部と、この基材の突条を案内する溝を有し突
条が形成された一側面を支持するレールと、レールに支
持された基材の一側面に直交する2つの直交側面を互い
に対称な曲面に切削形成するとともに該直交側面に長手
方向に沿う溝を形成する直交側面成形部と、この直交側
面が成形された基材の突条を取り除く突条除去部と、溝
に沿って基材を切断し切り割を形成する切り割形成部と
を備えた構成としている。Further, the disposable chopsticks manufacturing apparatus of the present invention conveys a rectangular parallelepiped base material along the longitudinal direction, forms the base material by cutting during the conveyance, and a pair of disposable chopsticks can be cut at one end. In a disposable chopsticks manufacturing apparatus for manufacturing disposable chopsticks, the protruding chopsticks having a ridge forming portion for cutting and forming a ridge along a longitudinal direction on one side surface of the base material and a groove for guiding the ridge of the base material A rail that supports one side surface on which the line is formed and two orthogonal side surfaces that are orthogonal to one side surface of the base material supported by the rail are cut and formed into curved surfaces that are symmetrical to each other, and a groove that extends along the longitudinal direction is formed on the orthogonal side surface. An orthogonal side surface forming part to be formed, a ridge removing part for removing a ridge of the base material on which the orthogonal side surface is formed, and a slit forming part for cutting the base material along the groove to form a slit. It is configured.
【0009】[0009]
【作用】上記構成からなる割箸の製造方法及び割箸製造
装置によれば、各割箸単体の切り割側面と切り割側面の
反対側の外側面とが互いに平行な平面で形成され、切り
割側面に直交する他の2つの直交側面が互いに対称な曲
面で形成された割箸が製造される。そしてこの割箸は、
その割箸単体が軸対称になることから、それだけ、持ち
易くなる。According to the disposable chopsticks manufacturing method and disposable chopsticks manufacturing apparatus having the above-described structure, the split side surfaces of each split chopstick alone and the outer side surface opposite to the split side surfaces are formed as planes parallel to each other. A disposable chopstick is manufactured in which two other orthogonal side surfaces that are orthogonal to each other are curved surfaces symmetrical to each other. And these disposable chopsticks
Since the disposable chopsticks are axisymmetric, they are easier to hold.
【0010】[0010]
【実施例】以下、添付図面に基づいて本発明の実施例に
係る割箸、割箸の製造方法及び割箸製造装置について詳
細に説明する。実施例に係る割箸は、実施例に係る割箸
の製造方法及びこれが実施される割箸製造装置によって
製造される。DESCRIPTION OF THE PREFERRED EMBODIMENTS The disposable chopsticks, the disposable chopsticks manufacturing method and the disposable chopsticks manufacturing apparatus according to the embodiments of the present invention will be described below in detail with reference to the accompanying drawings. The disposable chopsticks according to the embodiment are manufactured by the method for manufacturing the disposable chopsticks according to the embodiment and the disposable chopsticks manufacturing apparatus for carrying out the method.
【0011】図1及び図2に示すように、実施例に係る
割箸Wは、赤杉等の木材材料で形成され、断面略矩形状
に形成されるとともに切り割20を境にして並設され一
端部で分断可能な結合部21で結合した一対の割箸単体
Wa,Wbからなり、全体が、中央をやや太くし、両端
を細くして、角部の面を取った形状に形成されている。As shown in FIGS. 1 and 2, the disposable chopsticks W according to the embodiment are made of a wood material such as red cedar and have a substantially rectangular cross section and are arranged side by side with a slit 20 as a boundary. It consists of a pair of disposable chopsticks Wa, Wb joined by a joining portion 21 which can be cut at one end, and the whole is formed in a shape in which the center is made slightly thicker and both ends are made thinner, and the corner faces are taken. .
【0012】詳しくは、各割箸単体Wa,Wbの切り割
側面22と切り割側面22の反対側の外側面23(23
a,23b)を互いに平行な平面で形成するとともに、
切り割側面22に直交する他の2つの直交側面24,2
5を互いに対称な曲面、即ち、割箸の中央が太くなり両
端が細くなるような湾曲する曲面で形成してある。例え
ば、図2に示すように、全長208mm,切り割20が
見える正面図(図2(a))において、幅H=10,側
面図(図2(b))において、中央の幅T1 =5.5m
m,端部の幅T2 =4mmとしている。More specifically, each of the split chopsticks Wa, Wb has a split side surface 22 and an outer side surface 23 (23) opposite to the split side surface 22.
a, 23b) are formed by planes parallel to each other, and
Two other orthogonal side faces 24, 2 orthogonal to the cut side face 22
5 is formed as a curved surface symmetrical to each other, that is, a curved curved surface such that the center of the disposable chopstick is thick and both ends are thin. For example, as shown in FIG. 2, width H = 10 in the front view (FIG. 2A) in which the overall length is 208 mm and the slit 20 is visible, and in the side view (FIG. 2B), the central width T1 = 5. .5m
m, and the width T2 of the end portion is 4 mm.
【0013】従って、この実施例に係る割箸Wによれ
ば、中央がやや太く両端が細いという所謂利休箸の特徴
を有している。また、実施例に係る割箸Wを使用すると
きは、結合部21で分断して割箸単体Wa,Wbを2本
にし、手で操作する。この場合、各割箸単体Wa,Wb
の切り割側面22と切り割側面22の反対側の外側面2
3とが互いに平行な平面で形成され、切り割側面22に
直交する他の2つの直交側面24,25が互いに対称な
曲面で形成されているので、割箸単体Wa,Wbが軸対
称になることから、それだけ、持ち易くなり、操作性が
良好になる。Therefore, the disposable chopsticks W according to this embodiment has the characteristic of so-called Rikyu chopsticks in which the center is slightly thick and both ends are thin. When using the disposable chopsticks W according to the embodiment, the disposable chopsticks Wa and Wb are divided into two pieces by the connecting portion 21 and manually operated. In this case, each disposable chopstick alone Wa, Wb
The cut side surface 22 and the outer side surface 2 opposite to the cut side surface 22
3 and 3 are formed in planes parallel to each other, and the other two orthogonal side surfaces 24, 25 orthogonal to the cutting side surface 22 are formed in curved surfaces symmetrical to each other, so that the disposable chopsticks Wa, Wb are axially symmetrical. Therefore, it becomes easier to hold and the operability becomes better.
【0014】次に、この割箸Wを製造する割箸製造装置
について図面を参照して説明する。図3乃至図7に示す
割箸製造装置30において、31は直方体状の木製の基
材26(図7)を貯留する貯留部、32は貯留部31か
ら供給される基材26を幅の狭い面23(23a,23
b)を上下にしてクランク運動によって下流側に一本ず
つ押し出す押出し部、33は押出し部32から送出され
た基材26を下流側に送り出す送りローラである。Next, a disposable chopsticks manufacturing apparatus for manufacturing the disposable chopsticks W will be described with reference to the drawings. In the disposable chopsticks manufacturing apparatus 30 shown in FIGS. 3 to 7, 31 is a storage portion for storing a rectangular parallelepiped wooden base material 26 (FIG. 7), and 32 is a narrow surface of the base material 26 supplied from the storage portion 31. 23 (23a, 23
An extruding section that pushes up b) up and down one by one by a crank motion to the downstream side, and 33 is a feed roller that sends out the base material 26 fed from the extruding section 32 to the downstream side.
【0015】34は送り出される基材26を成形終了ま
で案内するガイドレールであって、基材26の下側面2
3aを支持する後述の支持レール36を含む下レール3
5、及び基材26の上側面23bをスプリング37に付
勢されて下レール35に押圧する上レール38とから構
成されている。Reference numeral 34 is a guide rail for guiding the base material 26 to be sent out to the end of molding, and the lower side surface 2 of the base material 26.
Lower rail 3 including a support rail 36 described later that supports 3a.
5 and an upper rail 38 that presses the upper side surface 23b of the base material 26 against the lower rail 35 by being biased by the spring 37.
【0016】40は突条形成部であって、基材26の一
側面である下側面23aに長手方向に沿って突条27
(図7)を切削形成する突条形成カッタ41を備えてい
る。この突条形成カッタ41は、駆動されて回転させら
れる円盤42に、突条27を切削により形成するチップ
状の刃43を等間隔で複数(実施例では4つ)設けてあ
る。また、44は基材26の上側面23bを平面に切削
する上面カッタであって、同様に、駆動されて回転させ
られる円盤45に、チップ状の平刃46を等間隔で複数
(実施例では4つ)設けてある。Reference numeral 40 denotes a ridge forming portion, which extends along the longitudinal direction on the lower side surface 23a which is one side surface of the base material 26.
A ridge forming cutter 41 for cutting (FIG. 7) is provided. The ridge forming cutter 41 is provided with a plurality of (four in the embodiment) chip-shaped blades 43 that form the ridges 27 by cutting on a disk 42 that is driven and rotated. Reference numeral 44 denotes an upper surface cutter that cuts the upper surface 23b of the base material 26 into a flat surface. Similarly, a plurality of chip-shaped flat blades 46 are equally spaced (in the embodiment, on a disk 45 that is driven and rotated). 4) are provided.
【0017】上記支持レール36は、上記ガイドレール
34の下レール35のうち、突条形成部40の下流側に
ある。この支持レール36は、図7(c)に示すよう
に、基材26の突条27を規制して案内する溝39を有
し突条27が形成された下側面23aを支持する。The support rail 36 is located on the downstream side of the protrusion forming portion 40 in the lower rail 35 of the guide rail 34. As shown in FIG. 7 (c), the support rail 36 has a groove 39 for regulating and guiding the ridge 27 of the base material 26 and supports the lower side surface 23 a on which the ridge 27 is formed.
【0018】50は直交側面成形部であって、支持レー
ル36に支持された基材26の下側面23aに直交する
2つの直交側面24,25を上述した互いに対称な曲面
に切削形成し、該直交側面24,25に長手方向に沿う
溝28(図7)を形成し、更に角部の面取りを行なうも
のである。この直交側面成形部50は、図5及び図6に
示すように、支持レール36の左右に、直交側面24,
25を切削する直交側面成形カッタ51を備えている。
この直交側面成形カッタ51は、駆動されて回転させら
れる円盤52に、溝28を形成するチップ状の刃53を
等間隔で複数(実施例では4つ)設けてある。各直交側
面成形カッタ51の回転軸54は、互いに近接離間可能
にスライドレール56に摺動可能に噛合したスライダ5
5に軸支されている。この両スライダ55は、一方の軸
57を共有する一対のリンク58によって連結されてい
る。この共有軸57は、カム60によって上下動しスラ
イドレール62を摺動する駆動駒61に取付けられてお
り、該駆動駒61の上下運動によってリンク58を回動
させ、このリンク58の回動により上記両スライダ55
を近接離間させる。この近接離間のタイミングは、上述
した基材26の中央が太くなり、漸次両端にいくに従っ
て細くなる所定の寸法になるように、直交側面成形カッ
タ51の刃53が直交側面24,25に当接させるよう
定められ、カム60の形状で決定される。Reference numeral 50 denotes an orthogonal side surface forming portion, which is formed by cutting two orthogonal side surfaces 24 and 25 orthogonal to the lower side surface 23a of the base material 26 supported by the support rail 36 into the above-mentioned symmetrical curved surfaces. Grooves 28 (FIG. 7) are formed on the orthogonal side surfaces 24, 25 along the longitudinal direction, and chamfering of the corners is further performed. As shown in FIG. 5 and FIG. 6, the orthogonal side face forming portion 50 is formed on the right and left sides of the support rail 36 by the orthogonal side faces 24,
An orthogonal side forming cutter 51 for cutting 25 is provided.
The orthogonal side surface forming cutter 51 is provided with a plurality of (four in the embodiment) chip-shaped blades 53 that form the grooves 28 at equal intervals on a disk 52 that is driven and rotated. The rotary shaft 54 of each orthogonal side surface forming cutter 51 is slidably engaged with a slide rail 56 so as to be close to and away from each other.
5 is pivotally supported. Both sliders 55 are connected by a pair of links 58 that share one shaft 57. The shared shaft 57 is attached to a driving piece 61 that moves up and down by a cam 60 and slides on a slide rail 62. The vertical movement of the driving piece 61 causes a link 58 to rotate. Both sliders 55
To move away from each other. The timing of this approaching / separating is such that the blade 53 of the orthogonal side surface forming cutter 51 contacts the orthogonal side surfaces 24, 25 so that the center of the base material 26 becomes thicker and becomes gradually smaller toward both ends. Is determined by the shape of the cam 60.
【0019】65は直交側面成形部50の下流に位置し
た突条除去部であって、上記直交側面24,25が成形
された後の基材26の突条27を切削により取り除く突
条除去カッタ66を備えている。この突条除去カッタ6
6は、駆動されて回転させられる円盤67に、平刃68
を等間隔で複数(実施例では4つ)設けてある。Reference numeral 65 denotes a ridge removing section located downstream of the orthogonal side surface forming section 50, which removes the ridge 27 of the base material 26 after the orthogonal side surfaces 24 and 25 are formed by cutting. Equipped with 66. This ridge removal cutter 6
6 is a disk 67 that is driven and rotated, and a flat blade 68
Are provided at equal intervals (four in the embodiment).
【0020】70は切り割形成部であって、溝28に沿
って基材26を切断する丸ノコからなる切り割形成カッ
タ71を備えている。この切り割形成カッタ71は、そ
の軸が進退動可能に軸支され、カム機構等により、基材
26の一端部が通過するときに後退させられて、基材2
6の切削を行なわないようにして該部を残し、上記の分
断可能な結合部21を形成する。Reference numeral 70 denotes a slit forming portion, which is provided with a slit forming cutter 71 made of a circular saw for cutting the base material 26 along the groove 28. The slit forming cutter 71 has its shaft pivotally supported so that it can move back and forth, and is retracted by a cam mechanism or the like when one end of the base material 26 passes therethrough, so that the base material 2
6 is not cut, and the portion is left to form the separable joint portion 21.
【0021】従って、この実施例に係る割箸製造装置3
0によれば、実施例に係る割箸の製造方法を実現し、以
下のように割箸Wを製造する。図7の工程図も用いて説
明すると、先ず、前工程で加工した直方体状の基材26
を貯留部31に貯留しておき、各部を駆動する。これに
より、貯留部31から供給される基材26が押出し部3
2から連続的に押出され、順次、送りローラ33により
送出され、ガイドレール34に案内されて下流側へ搬送
される(図7(a))。Therefore, the disposable chopsticks manufacturing apparatus 3 according to this embodiment
According to No. 0, the disposable chopsticks manufacturing method according to the embodiment is realized, and the disposable chopsticks W are manufactured as follows. Explaining with reference to the process diagram of FIG. 7, first, a rectangular parallelepiped base material 26 processed in the previous process is used.
Is stored in the storage unit 31, and each unit is driven. As a result, the base material 26 supplied from the storage unit 31 is transferred to the extrusion unit 3
It is continuously extruded from No. 2, is sequentially sent out by the feed roller 33, is guided by the guide rail 34, and is conveyed to the downstream side (FIG. 7A).
【0022】この搬送途上において、先ず、突条形成部
40のカッタの刃43で、基材26の下側面23aに長
手方向に沿って突条27が形成され、上面カッタ44の
刃46で上面も切削される(図7(b))。次に、直交
側面成形部50のカッタの刃53によって、2つの直交
側面24,25を互いに対称な曲面に形成するとともに
該直交側面24,25に長手方向に沿って溝28を形成
する。この場合、基材26は、その突条27において支
持レール36の溝39に規制され拘束されるので、ぐら
つくことがなく、両側の直交側面成形カッタ51の刃5
3の切削が円滑に行なわれ、波打つ等の切削不良が防止
される。In the course of this conveyance, first, the blades 43 of the cutter of the protrusion forming portion 40 form the protrusions 27 on the lower side surface 23a of the base material 26 along the longitudinal direction, and the blades 46 of the upper surface cutter 44 form the upper surface. Is also cut (FIG. 7B). Next, the cutter blade 53 of the orthogonal side surface forming section 50 forms the two orthogonal side surfaces 24 and 25 into curved surfaces symmetrical to each other, and forms the groove 28 along the longitudinal direction on the orthogonal side surfaces 24 and 25. In this case, the base material 26 is regulated and constrained by the groove 39 of the support rail 36 at the ridge 27, so that the base material 26 does not wobble and the blades 5 of the orthogonal side surface forming cutters 51 on both sides.
The cutting of No. 3 is performed smoothly, and cutting defects such as waviness are prevented.
【0023】次に、突条除去部65の刃68によって、
突条27が取り除かれるとともに、切り割形成部70の
カッタ71によって、溝28に沿って切り割20が形成
されるとともに、一端部に結合部21が形成され、切り
割20を境にする一対の割箸単体Wa,Wbから構成さ
れる割箸Wの製品となる。この製品は、ガイドレール3
4から排出され、コンベア等によって搬送され、所定数
まとめられ、梱包される。Next, with the blade 68 of the ridge removing section 65,
When the ridge 27 is removed, the slit 71 is formed along the groove 28 by the cutter 71 of the slit forming portion 70, and the joint portion 21 is formed at one end, and the slit 20 serves as a boundary. The disposable chopsticks W is a product of disposable chopsticks W consisting of Wa and Wb. This product is a guide rail 3
4 is discharged, conveyed by a conveyor or the like, collected in a predetermined number, and packed.
【0024】なお、上記実施例に係る割箸Wにおいて、
直交側面24,25の曲面は上述したものに限られるも
のではなく、略同一曲率の曲面で形成しても良く、要す
るに割箸Wの中央が太くなり、両端が細くなるようなも
のであればどのようなものでも良い。In the disposable chopsticks W according to the above embodiment,
The curved surfaces of the orthogonal side surfaces 24 and 25 are not limited to those described above, and may be formed with curved surfaces having substantially the same curvature. In short, any one can be used as long as the center of the disposable chopstick W is thick and both ends are thin. It can be something like this.
【0025】[0025]
【発明の効果】以上説明したように、本発明の割箸によ
れば、各割箸単体の切り割側面と切り割側面の反対側の
外側面とを互いに平行な平面で形成し、切り割側面に直
交する他の2つの直交側面を互いに対称な曲面で形成し
たので、割箸全体が中央が太く両端が細いという所謂利
休箸の特徴を損なうことがないとともに、各割箸単体を
軸対称にすることができるので、結合部で分断して2本
の割箸単体を手で操作する際、持ち易くし、操作性を極
めて良好にすることができるという効果がある。As described above, according to the disposable chopsticks of the present invention, the split side faces of the split chopsticks alone and the outer side faces opposite to the split side faces are formed as planes parallel to each other, and the split side faces are formed. Since the other two orthogonal side surfaces that are orthogonal to each other are formed with curved surfaces that are symmetrical to each other, the characteristics of so-called Rikyu chopsticks in which the center of the chopsticks as a whole is thick and both ends are thin can be maintained and each chopstick chopstick can be made axisymmetric. Therefore, there is an effect that when the two disposable chopsticks are separated by the connecting portion and operated by hand, the disposable chopsticks can be easily held and the operability can be made extremely excellent.
【0026】また、本発明の割箸の製造方法及び割箸製
造装置によれば、各割箸単体の切り割側面と切り割側面
の反対側の外側面とを互いに平行な平面で形成し、切り
割側面に直交する他の2つの直交側面を互いに対称な曲
面で形成することができるので、割箸全体を全体が中央
が太く両端が細いという所謂利休箸の特徴を損なうこと
なく形成でき、しかも、各割箸単体を軸対称に形成する
ことができ、そのため、結合部で分断して2本の割箸単
体を手で操作する際、持ち易くし、操作性を極めま良好
にすることができる。まFurther, according to the disposable chopsticks manufacturing method and disposable chopsticks manufacturing apparatus of the present invention, the split side surfaces of each split chopstick alone and the outer surface opposite to the split side surfaces are formed as planes parallel to each other, and the split side surfaces are formed. Since the other two orthogonal side faces that are orthogonal to each other can be formed with curved surfaces symmetrical to each other, the whole disposable chopsticks can be formed without impairing the characteristic of the so-called Rikyu chopsticks, in which the center is thick at the center and the ends are thin. The single piece can be formed in axial symmetry, and therefore, when the two disposable chopsticks are separated by the connecting portion and operated by hand, the disposable chopsticks can be easily held and the operability can be extremely improved. Well
【0027】また、製造工程において、基材の直交側面
を、一側部の突条において規制しながら成形するので、
基材がぐらつくことがなく、そのため、直交側面の成形
を円滑に行なうことができ、波打つ等の切削不良を防止
することができるという効果がある。Further, in the manufacturing process, since the orthogonal side surface of the base material is molded while being restricted by the ridge on one side,
Since the base material does not wobble, it is possible to smoothly form the orthogonal side surface and prevent cutting defects such as waviness.
【図1】本発明の実施例に係る割箸を示す斜視図であ
る。FIG. 1 is a perspective view showing a disposable chopstick according to an embodiment of the present invention.
【図2】本発明の実施例に係る割箸を模式的に示す正面
図(a),側面図(b),(a)中A−A線断面(c)
である。FIG. 2 is a front view (a), a side view (b), and a sectional view taken along line AA in (a) of FIG. 2, which schematically shows disposable chopsticks according to an embodiment of the present invention.
Is.
【図3】本発明の実施例に係る割箸製造装置を示す斜視
図である。FIG. 3 is a perspective view showing a disposable chopsticks manufacturing apparatus according to an embodiment of the present invention.
【図4】本発明の実施例に係る割箸製造装置を示す要部
側面図である。FIG. 4 is a side view of essential parts showing a disposable chopsticks manufacturing apparatus according to an embodiment of the present invention.
【図5】本発明の実施例に係る割箸製造装置の要部斜視
図である。FIG. 5 is a perspective view of a main part of the disposable chopsticks manufacturing apparatus according to the embodiment of the present invention.
【図6】図5の正面図である。FIG. 6 is a front view of FIG.
【図7】本発明の実施例に係る割箸製造装置を用いて実
施される本発明の実施例に係る割箸の製造方法を説明す
る工程図である。FIG. 7 is a process diagram illustrating a method for manufacturing disposable chopsticks according to an embodiment of the present invention, which is performed using the disposable chopsticks manufacturing apparatus according to the embodiment of the present invention.
【図8】従来の割箸を示す斜視図である。FIG. 8 is a perspective view showing a conventional disposable chopsticks.
【図9】従来の割箸を模式的に示す正面図(a),側面
図(b)である。FIG. 9 is a front view (a) and a side view (b) schematically showing a conventional disposable chopsticks.
【図10】従来の割箸の製造方法を説明する工程図であ
る。FIG. 10 is a process diagram illustrating a conventional method for manufacturing disposable chopsticks.
1,W 割箸 1a,1b, Wa,Wb 割箸単体 2,20 切り割 3,21 結合部 4,22 切り割側面 7,23(23a,23b) 外側面 5,6,24,25 直交側面 10,26 基材 27 突条 28 溝 30 割箸製造装置 34 ガイドレール 36 支持レール 39 溝 40 突条形成部 50 直交側面成形部 65 突条除去部 70 切り割形成部 1, W Disposable chopsticks 1a, 1b, Wa, Wb Disposable chopsticks alone 2,20 Splitting 3,21 Coupling part 4,22 Splitting side surface 7,23 (23a, 23b) Outer side surface 5,6,24,25 Orthogonal side surface 10, 26 base material 27 ridge 28 groove 30 split chopstick manufacturing device 34 guide rail 36 support rail 39 groove 40 ridge forming part 50 orthogonal side surface forming part 65 ridge removing part 70 slit forming part
Claims (3)
割を境にして並設され一端部で分断可能に結合された一
対の割箸単体で構成された割箸において、各割箸単体の
切り割側面と切り割側面の反対側の外側面とを互いに平
行な平面で形成するとともに、切り割側面に直交する他
の2つの直交側面を互いに対称な曲面で形成したことを
特徴とする割箸。1. A disposable chopstick comprising a pair of disposable chopsticks each having a substantially rectangular cross-section and arranged in parallel with each other at a slit and being separably joined at one end thereof. The split chopsticks are characterized in that the and the outer side surface on the opposite side of the cutting side surface are formed as planes parallel to each other, and the other two orthogonal side surfaces orthogonal to the cutting side surface are formed as mutually symmetrical curved surfaces.
合部を残して該基材に長手方向に沿う切り割を形成し、
切り割を境にする一対の割箸単体から構成される割箸を
製造する方法において、基材の一側面に長手方向に沿っ
て突条を形成し、この突条を規制しながら該一側面に直
交する2つの直交側面を互いに対称な曲面で形成すると
ともに該直交側面に長手方向に沿って溝を形成し、その
後、突条を取り除くとともに溝に沿って切り割を形成す
ることを特徴とする割箸の製造方法。2. A rectangular parallelepiped base material is provided with a severable coupling portion at one end thereof to form a slit along the longitudinal direction of the base material,
A method for manufacturing disposable chopsticks composed of a pair of disposable chopsticks with a slit as a boundary, in which a ridge is formed on one side surface of a base material along the longitudinal direction and is orthogonal to the one side surface while regulating the ridge. The chopsticks are characterized in that the two orthogonal side surfaces are formed with curved surfaces symmetrical to each other, a groove is formed along the longitudinal direction on the orthogonal side surfaces, and then the ridge is removed and a slit is formed along the groove. Manufacturing method.
し、この搬送中に基材を切削により成形して、一端部で
分断可能な一対の割箸単体から構成される割箸を製造す
る割箸製造装置において、基材の一側面に長手方向に沿
って突条を切削形成する突条形成部と、この基材の突条
を案内する溝を有し突条が形成された一側面を支持する
レールと、レールに支持された基材の一側面に直交する
2つの直交側面を互いに対称な曲面に切削形成するとと
もに該直交側面に長手方向に沿う溝を形成する直交側面
成形部と、この直交側面が成形された基材の突条を取り
除く突条除去部と、溝に沿って基材を切断し切り割を形
成する切り割形成部とを備えたことを特徴とする割箸製
造装置。3. A disposable chopstick composed of a pair of disposable chopsticks that can be cut at one end is manufactured by transporting a rectangular parallelepiped base along the longitudinal direction and molding the base during cutting. In the disposable chopsticks manufacturing apparatus, a ridge forming portion that cuts and forms a ridge along a longitudinal direction on one side surface of a base material, and one side surface having a groove that guides the ridge of the base material is formed. A supporting rail, and an orthogonal side surface forming section for cutting and forming two orthogonal side surfaces orthogonal to one side surface of the base material supported by the rail into mutually symmetrical curved surfaces and forming a groove along the longitudinal direction on the orthogonal side surface; A disposable chopsticks manufacturing apparatus comprising: a ridge removing unit that removes a ridge of a base material whose orthogonal side surfaces are molded; and a slit forming unit that cuts the base member along a groove to form a slit. .
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP4167498A JPH0716464B2 (en) | 1992-06-25 | 1992-06-25 | Disposable chopsticks, disposable chopsticks manufacturing method and disposable chopsticks manufacturing device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP4167498A JPH0716464B2 (en) | 1992-06-25 | 1992-06-25 | Disposable chopsticks, disposable chopsticks manufacturing method and disposable chopsticks manufacturing device |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH067237A JPH067237A (en) | 1994-01-18 |
| JPH0716464B2 true JPH0716464B2 (en) | 1995-03-01 |
Family
ID=15850802
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP4167498A Expired - Lifetime JPH0716464B2 (en) | 1992-06-25 | 1992-06-25 | Disposable chopsticks, disposable chopsticks manufacturing method and disposable chopsticks manufacturing device |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0716464B2 (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103448120A (en) * | 2012-05-30 | 2013-12-18 | 开平力达贝斯机电有限公司 | Turnover mechanism for chopsticks |
| CN104802274A (en) * | 2015-05-25 | 2015-07-29 | 梁继海 | Chopstick processing machinery |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2009189487A (en) * | 2008-02-13 | 2009-08-27 | Takashi Maeda | Apparatus for splitting chopstick material |
| CN106985254B (en) * | 2017-04-01 | 2019-04-05 | 浙江工业职业技术学院 | A kind of production system of carving bamboo chopsticks |
| CN106985253B (en) * | 2017-04-01 | 2019-04-02 | 浙江工业职业技术学院 | A kind of equipment for the manufacture of bamboo matter tableware |
| CN106985252B (en) * | 2017-04-01 | 2019-05-07 | 浙江工业职业技术学院 | Automatic processing equipment for bamboo products |
| CN109049191A (en) * | 2018-07-30 | 2018-12-21 | 衡东县万泉竹业有限公司 | A kind of roller type throwaway chopsticks molding fluting hobboing cutter |
| CN108748590A (en) * | 2018-07-30 | 2018-11-06 | 衡东县万泉竹业有限公司 | A kind of throwaway chopsticks jet-bedding formula molding machine exploitation device |
| CN109250173A (en) * | 2018-10-22 | 2019-01-22 | 浙江东信机械有限公司 | A kind of machining package mechanism convenient for polishing |
-
1992
- 1992-06-25 JP JP4167498A patent/JPH0716464B2/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103448120A (en) * | 2012-05-30 | 2013-12-18 | 开平力达贝斯机电有限公司 | Turnover mechanism for chopsticks |
| CN104802274A (en) * | 2015-05-25 | 2015-07-29 | 梁继海 | Chopstick processing machinery |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH067237A (en) | 1994-01-18 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPH0716464B2 (en) | Disposable chopsticks, disposable chopsticks manufacturing method and disposable chopsticks manufacturing device | |
| US20180021972A1 (en) | Sawmill with a rocking carriage | |
| US7316556B2 (en) | Apparatus for cutting dough with nested pattern cutters | |
| JP7254332B2 (en) | Food slicer and frozen meat slicer | |
| US4056866A (en) | Fish processing machines | |
| JPH0418816B2 (en) | ||
| JPH07102073B2 (en) | Fish processing equipment | |
| JP3980626B1 (en) | Fish body processing method and apparatus | |
| US5860348A (en) | Apparatus for dividing frozen fish slabs | |
| WO2024192331A2 (en) | Devices and assemblies for cutting clear ice products and related methods | |
| CN218083096U (en) | Bamboo shoot cutting machine | |
| TWM252532U (en) | Cutting device for chuck shaped foodstuff | |
| JP2000083578A (en) | Pretreatment for dividing flesh fish and pretreatment machine | |
| US4532946A (en) | Method and apparatus for tipping tobacco leaves packed in bales | |
| JPH0724072Y2 (en) | Bone removal opening device for small fish | |
| JPH01314105A (en) | Manufacturing device of flat wood piece such as material of chopstick for cake | |
| JPH0257893B2 (en) | ||
| JP3525265B2 (en) | Vertical splitting method and apparatus for frozen fish | |
| JPH06113723A (en) | Fish cutting device | |
| JPH0520155Y2 (en) | ||
| JPH0534554Y2 (en) | ||
| JP2003275993A (en) | Method for cutting cabbage | |
| JP2580464Y2 (en) | Conveyor cutting device of head and leaf vegetable harvester | |
| JPS6239983B2 (en) | ||
| JPH018142Y2 (en) |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A977 | Report on retrieval |
Effective date: 20040402 Free format text: JAPANESE INTERMEDIATE CODE: A971007 |
|
| A131 | Notification of reasons for refusal |
Effective date: 20040601 Free format text: JAPANESE INTERMEDIATE CODE: A131 |
|
| A521 | Written amendment |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20040621 |
|
| TRDD | Decision of grant or rejection written | ||
| A01 | Written decision to grant a patent or to grant a registration (utility model) |
Effective date: 20040803 Free format text: JAPANESE INTERMEDIATE CODE: A01 |
|
| A61 | First payment of annual fees (during grant procedure) |
Free format text: JAPANESE INTERMEDIATE CODE: A61 Effective date: 20040804 |
|
| R150 | Certificate of patent (=grant) or registration of utility model |
Free format text: JAPANESE INTERMEDIATE CODE: R150 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20080813 Year of fee payment: 4 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20080813 Year of fee payment: 4 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20090813 Year of fee payment: 5 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20090813 Year of fee payment: 5 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20100813 Year of fee payment: 6 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 6 Free format text: PAYMENT UNTIL: 20100813 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 7 Free format text: PAYMENT UNTIL: 20110813 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20110813 Year of fee payment: 7 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20120813 Year of fee payment: 8 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 8 Free format text: PAYMENT UNTIL: 20120813 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20130813 Year of fee payment: 9 |
|
| LAPS | Cancellation because of no payment of annual fees |