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JPH0740985B2 - Automatic rice cooker - Google Patents
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JPH0740985B2 - Automatic rice cooker - Google Patents

Automatic rice cooker

Info

Publication number
JPH0740985B2
JPH0740985B2 JP63117216A JP11721688A JPH0740985B2 JP H0740985 B2 JPH0740985 B2 JP H0740985B2 JP 63117216 A JP63117216 A JP 63117216A JP 11721688 A JP11721688 A JP 11721688A JP H0740985 B2 JPH0740985 B2 JP H0740985B2
Authority
JP
Japan
Prior art keywords
rice
water
water supply
unit
supply unit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP63117216A
Other languages
Japanese (ja)
Other versions
JPH01285217A (en
Inventor
誠一 谷口
昭久 仲野
邦夫 浜田
克徳 財前
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP63117216A priority Critical patent/JPH0740985B2/en
Publication of JPH01285217A publication Critical patent/JPH01285217A/en
Publication of JPH0740985B2 publication Critical patent/JPH0740985B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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  • Cookers (AREA)

Description

【発明の詳細な説明】 産業上の利用分野 本発明は、一般家庭で使用される自動炊飯器に関するも
のである。
TECHNICAL FIELD The present invention relates to an automatic rice cooker used in general households.

従来の技術 従来、洗米から水加減・炊飯までを自動的に行う自動炊
飯器は、洗米手段については水を使って洗うのが一般的
であり、これ以外には攪拌翼を使って洗ったり、ジェッ
ト水流の力で米同志が衝突する衝突力を利用して洗うも
のが提案されており、また水加減手段については、米計
量は米びつの下部に設けた計量升を使って計量し、水計
量は水タンクの下部に設けた電磁弁を時間的に制御して
計量を行うものが提案されている(例えば特開昭61−21
7118号公報)。
Conventional technology Conventionally, automatic rice cookers that automatically perform rice washing, water adjustment, and rice cooking generally use water as a means of washing rice. It has been proposed to wash by using the collision force that the U.S. comrades collide with each other by the force of the jet water flow. Also, regarding the water adjustment means, the rice measurement is performed by using a measuring box installed at the bottom of the rice bin to measure the water. JP-A-61-21 proposes a device which controls the electromagnetic valve provided at the bottom of a water tank for time measurement.
7118 publication).

発明が解決しようとする課題 上記従来の方法において、米計量を計量升で行うやり方
は米種が変らない限り、相当精度良く計量できるもので
あるが、水計量のやり方については、電磁弁の開口面積
や水タンクの初期水位により、水の流出流量は変化する
ため、単なる時間的な電磁弁の開閉制御では水計量の精
度は悪いばかりでなく、水で洗った米に対して水加減を
行うということは、すでに米に含まれた水分も考慮しな
いと適正な水加減はできないものであり、またこの含水
量は水温等の影響により一定でないため、いつも一定の
硬さでご飯を炊いたり、希望の硬さ調整を行ったりする
には充分でないという課題を有していた。
Problems to be Solved by the Invention In the above-mentioned conventional method, the method of measuring rice with a measuring box can measure considerably accurately unless the type of rice is changed. Since the outflow rate of water changes depending on the area and the initial water level of the water tank, not only the accuracy of water metering is poor simply by controlling the opening and closing of the solenoid valve, but also the water that is washed with water is adjusted. This means that it is impossible to properly adjust the water content without considering the water content of rice, and since this water content is not constant due to the influence of water temperature, etc., rice is always cooked with a certain hardness, There was a problem that it was not sufficient to adjust the desired hardness.

本発明は、上記課題を解決するもので、簡単な構成で水
を使わずにきれいに洗米を行うことができるとともに、
水計量の精度を向上させて、適正な水加減を行うことが
できる自動炊飯器を提供することを目的とする。
The present invention is to solve the above-mentioned problems, and with a simple configuration, it is possible to wash rice cleanly without using water,
It is an object of the present invention to provide an automatic rice cooker that can improve the accuracy of water measurement and perform proper water addition and adjustment.

課題を解決するための手段 上記課題を解決するために本発明は、米を貯蔵し、所定
量ずつ排出し得る米びつ部と、この米びつ部より供給さ
れた米の糠分を除去する研米部と、研米された米を移送
する米移送部と、炊飯に必要な水を供給する給水部と、
この給水部からの流量を検出し、適性水量を決定する流
量検出部と、前記米移送部及び給水部から供給された米
と水により炊飯を行う炊飯部と、一連のシーケンス制御
及び炊飯制御を行う制御回路部とにより自動炊飯器を構
成したものである。
Means for Solving the Problems In order to solve the above problems, the present invention is to store rice and to remove rice bran part that can be discharged in predetermined amounts, and a rice polishing part that removes bran content of rice supplied from the rice bin. And a rice transfer section for transferring the polished rice, and a water supply section for supplying water necessary for cooking rice,
A flow rate detection unit that detects the flow rate from this water supply unit and determines an appropriate amount of water, a rice cooking unit that cooks rice with the rice and water supplied from the rice transfer unit and the water supply unit, and a series of sequence control and rice cooking control. An automatic rice cooker is configured by the control circuit unit that performs the operation.

また本発明は、米を貯蔵し、所定量ずつ排出し得る米び
つ部と、この米びつ部より供給された米の糠分を除去す
る研米部と、研米された米を移送する米移送部と、炊飯
に必要な水を供給する給水部と、この給水部の水位を検
出し、適性水量を決定する水位検出部と、前記米移送部
及び給水部から供給された米と水により炊飯を行う炊飯
部と、一連のシーケンス制御及び炊飯制御を行う制御回
路部とにより自動炊飯器を構成したものである。
Further, the present invention is to store rice and to discharge a predetermined amount of rice, a rice milling unit for removing the bran content of the rice supplied from the rice milling unit, and a rice transporting unit for transporting the milled rice. , A water supply unit that supplies water necessary for rice cooking, a water level detection unit that detects the water level of this water supply unit and determines an appropriate amount of water, and cooks rice using the rice and water supplied from the rice transfer unit and water supply unit. An automatic rice cooker is configured by a rice cooker that performs and a control circuit unit that performs a series of sequence control and rice cooker control.

作用 本発明は上記した構成により、水を使わずに洗米を行う
ことができるため、米への吸水による水加減の誤差が発
生することはなく、また正確な水量決定手段により適正
な水加減ができるものである。
Effect The present invention has the above-described configuration, which makes it possible to wash rice without using water. Therefore, an error of water addition due to water absorption in rice does not occur, and an accurate water amount determination means ensures proper water addition. It is possible.

実施例 以下、本発明の一実施例を第1図〜第5図にもとづいて
説明する。
Embodiment One embodiment of the present invention will be described below with reference to FIGS. 1 to 5.

第1図は第1の発明の実施例を示すブロック図で、1は
米を貯蔵し、所定量ずつ排出し得る米びつ部、2は米び
つ部1より供給された米の糠分を除去する研米部、3は
研米された米を移送する米移送部、4は炊飯に必要な水
を供給する給水部、5は給水部4からの流量を検出し、
適性水量を決定する流量検出部、6は前記米移送部3及
び給水部4から供給された米と水により炊飯を行う炊飯
を行う炊飯部、7は一連のシーケンス制御及び炊飯制御
を行う制御回路部である。
FIG. 1 is a block diagram showing an embodiment of the first invention, wherein 1 is a rice bin which can store rice and discharge a predetermined amount at a time, and 2 is a polishing unit for removing bran fraction of rice supplied from the rice bin 1. Rice part, 3 is a rice transfer part for transferring the polished rice, 4 is a water supply part for supplying water necessary for cooking rice, 5 is a flow rate detected from the water supply part 4,
A flow rate detection unit for determining an appropriate amount of water, 6 is a rice cooking unit for cooking rice with rice and water supplied from the rice transfer unit 3 and water supply unit 4, and 7 is a control circuit for performing a series of sequence control and rice cooking control. It is a department.

第2図は米びつ部1、研米部2及び米移送部3の詳細な
実施例を示したもので、米びつ部1は米びつ8と、所定
量ずつ米を計量して排出する米排出部9とにより構成さ
れている。研米部2は外周に植毛を施した研米ブラシ10
と、この研米ブラシ10を駆動する研米モータ11と、前記
研米ブラシ10の外周を覆い、かつ米粒が流出しない程度
の小孔を多数設けた研摩体12と、前記米排出部9の下方
に位置して上方向に開口した米受け部13と、米排出孔1
4、吸気孔15及び排気孔16を設けた研米容器17と、前記
排気孔16から排出された糠分を回収する糠容器18とによ
り構成されている。米移送部3は移送ファン19と、糠容
器18と移送ファン19の吸気側とを接続する吸引パイプ20
と、移送ファン19の排気側に設けた排気パイプ21と、研
米容器17の米排出孔14から排出された米を空気圧送する
構造を有するエジェクタ22と、このエジェクタ22の作用
で米を鍋に輸送する輸送パイプ23とにより構成されてい
る。
FIG. 2 shows a detailed example of the rice box 1, the rice polishing section 2 and the rice transfer section 3. The rice box 1 comprises a rice box 8 and a rice discharging section 9 which measures and discharges rice in predetermined amounts. It is composed of and. The polishing unit 2 is a polishing brush 10 with flocking on the outer circumference.
A polishing motor 11 that drives the polishing brush 10, a polishing body 12 that covers the outer periphery of the polishing brush 10 and has a large number of small holes that prevent rice grains from flowing out; Rice receiving part 13 located below and opening upward, and rice discharge hole 1
4, a rice polishing container 17 having an intake hole 15 and an exhaust hole 16 and a bran container 18 for collecting the bran portion discharged from the exhaust hole 16. The rice transfer unit 3 includes a transfer fan 19, a suction pipe 20 that connects the bran container 18 and the suction side of the transfer fan 19.
An exhaust pipe 21 provided on the exhaust side of the transfer fan 19, an ejector 22 having a structure for pneumatically feeding the rice discharged from the rice discharge hole 14 of the rice polishing container 17, and a pot of rice by the action of the ejector 22. And a transport pipe 23 for transporting to.

第3図は給水部4と、流量検出部5と、炊飯部6の具体
的な実施例を示すブロック図である。流量検出体24は、
給水部4からの流量に応じて回転する磁性材料から成る
球状の回転体により構成され、この回転体の回転数を磁
器検知素子を内蔵した流量検知回路25でカウントし、流
量に換算するものである。
FIG. 3 is a block diagram showing a concrete embodiment of the water supply unit 4, the flow rate detection unit 5, and the rice cooking unit 6. The flow rate detector 24 is
It is composed of a spherical rotating body made of a magnetic material that rotates according to the flow rate from the water supply section 4, and the number of rotations of this rotating body is counted by a flow rate detection circuit 25 with a built-in porcelain detection element and converted into a flow rate. is there.

第4図は第2の発明の実施例を示すブロック図で、この
ブロック図における1〜4及び6〜7は、第1図の第1
の発明の実施例で示した同一番号のものと同じ機能を有
するものであり、この第4図において、26は給水部4の
水位を検出して適性水量を決定する水位検出部である。
FIG. 4 is a block diagram showing an embodiment of the second invention. 1-4 in this block diagram and 6-7 are the first of FIG.
4 has the same function as that of the same number shown in the embodiment of the invention, and in FIG. 4, reference numeral 26 is a water level detection unit for detecting the water level of the water supply unit 4 to determine an appropriate amount of water.

第5図は給水部4と、水位検出部26の具体的な実施例を
示すブロック図である。28は超音波素子で、この超音波
素子28は水タンク27の水面から返ってくる反射波を受信
回路29で受信して水タンク27内の水面の水位を検出する
ものである。
FIG. 5 is a block diagram showing a concrete embodiment of the water supply unit 4 and the water level detection unit 26. Reference numeral 28 is an ultrasonic element, and this ultrasonic element 28 detects the water level of the water surface in the water tank 27 by receiving the reflected wave returned from the water surface of the water tank 27 by the receiving circuit 29.

上記構成において、次にその動作を説明する。Next, the operation of the above configuration will be described.

使用者が炊飯量を決定し、入力すると、制御回路部7が
米びつ部1に制御信号を出力し、米びつ8の米排出部9
が所定量ずつ米を計量して研米部2へこの米を供給す
る。次に研米部2の研米モータ11が駆動されて研米ブラ
シ10が回転し、研摩体12との間で米の表面に付着してい
る糠等が除去される。それと同時に米移送部3の移送フ
ァン19が駆動されて、研米容器17の吸気孔15から空気が
吸込まれ、排気孔16からこの空気は排気される。米から
除去された糠分は排気孔16を通って糠容器18に回収され
る。研米が終わった米は米排出孔14からエジェクタ22に
送られ、移送ファン19から排気パイプ21を介して供給さ
れた送風により、輸送パイプ23を介して炊飯部5へ輸送
される。糠容器18は図に示すように下部18aを着脱自在
に構成しておけば、糠の処理が容易である。
When the user determines and inputs the amount of cooked rice, the control circuit section 7 outputs a control signal to the rice bin 1 and the rice discharging section 9 of the rice bin 8
Measures the amount of rice by a predetermined amount and supplies this rice to the rice polishing section 2. Next, the polishing motor 11 of the polishing unit 2 is driven to rotate the polishing brush 10 to remove the bran and the like adhering to the surface of the rice with the polishing body 12. At the same time, the transfer fan 19 of the rice transfer section 3 is driven so that air is sucked in through the suction hole 15 of the polishing container 17 and exhausted through the exhaust hole 16. The bran fraction removed from the rice is collected in the bran container 18 through the exhaust hole 16. The rice which has been polished is sent to the ejector 22 through the rice discharge hole 14 and is sent to the rice cooker 5 through the transfer pipe 23 by the air blow supplied from the transfer fan 19 through the exhaust pipe 21. If the lower part 18a of the bran container 18 is configured to be removable as shown in the figure, the bran can be easily treated.

次に第1の発明の水加減について第3図にもとづいて説
明する。給水部4からの流量は流量検出体24が回転する
ことにより、この流量検出体25の磁気材料による磁力線
の変化を流量検知回路25内の磁気検知素子によりカウン
トし、流量換算して求める。そしてこの流量に時間要素
を掛け合わせることにより水量が求まるので、洗米され
た米の量に見合う水量を供給するには、給水部4からの
給水能力(流量)に応じた時間コントロールによって極
めて精度よく給水することが可能となる。そして洗米手
段も水を使わない方法によるものであるため、米への吸
水による誤差もない水加減が達成できるものである。
Next, the water addition / decrease of the first invention will be described with reference to FIG. The flow rate from the water supply unit 4 is obtained by counting the change in the magnetic lines of force of the magnetic material of the flow rate detector 25 by the rotation of the flow rate detector 24 by the magnetic detection element in the flow rate detection circuit 25 and converting the flow rate. Since the amount of water is obtained by multiplying this flow rate by the time factor, in order to supply the amount of water commensurate with the amount of washed rice, the time control according to the water supply capacity (flow rate) from the water supply section 4 is extremely accurate. It is possible to supply water. Since the method of washing rice is also a method that does not use water, it is possible to achieve water addition and reduction without error due to water absorption in rice.

さらに第2の発明の水加減について第5図にもとづいて
説明する。給水部4の水タンク27の水面の水位は、その
上部に配設した水位検出部26により計測する。すなわ
ち、超音波素子28より発射した超音波が水面に当り反射
してその反射波を受信回路29が受信するまでの時間を計
測し、水位に換算することにより求める。従って洗米さ
れた米の量に見合う水量を供給するには、給水を行いな
がら水タンク27の水位の変化を水位検出部26により計測
しながら給水制御を行うことにより可能となる。また洗
米手段も水を使わない方法によるものであるため、米へ
の吸水による誤差もない水加減が達成できるものであ
る。
Further, the water addition / decrease of the second invention will be described with reference to FIG. The water level of the water surface of the water tank 27 of the water supply unit 4 is measured by the water level detection unit 26 arranged above it. That is, the time required for the ultrasonic wave emitted from the ultrasonic element 28 to hit the water surface and be reflected and the reflected wave to be received by the receiving circuit 29 is measured and converted into the water level. Therefore, in order to supply the amount of water commensurate with the amount of washed rice, it is possible to control the water supply while measuring the change in the water level of the water tank 27 by the water level detector 26 while supplying water. In addition, since the method of washing rice is also a method that does not use water, it is possible to achieve water addition and reduction without error due to water absorption in rice.

なお、上記実施例においては、水位検出部26の実施例と
して超音波素子を応用した方法について説明したが、水
タンクの周辺に電極を設けて水と電極との間の静電容量
変化で水位を検出する方法等も実施できることは言うま
でもない。
In the above embodiment, the method of applying the ultrasonic element was described as an embodiment of the water level detection unit 26, but an electrode is provided around the water tank to change the water level due to the capacitance change between the water and the electrode. It goes without saying that a method for detecting the

発明の効果 上記実施例の説明から明らかなように本発明によれば、
簡単な構成で水を使わない洗米手段により、米への吸水
による水加減の誤差も発生せず、しかも極めて正確な水
計量ができるため、水加減精度の良好な自動炊飯器を提
供できるものである。
Effects of the Invention According to the present invention, as is clear from the description of the above embodiments,
With the simple structure of the rice washing method that does not use water, there is no error in the amount of water addition or absorption due to water absorption in the rice, and extremely accurate water measurement can be performed, so it is possible to provide an automatic rice cooker with good water addition accuracy. is there.

【図面の簡単な説明】[Brief description of drawings]

第1図は第1の発明の実施例の全体構成を示すブロック
図、第2図は同米びつ部・研米部・米移送部の詳細な実
施例を示す構成図、第3図は同給水部・流量検出部・炊
飯部の具体的な実施例を示すブロック図、第4部は第2
の発明の実施例の全体構成を示すブロック図、第5図は
同給水部・水位検出部の具体的な実施例を示すブロック
図である。 1……米びつ部、2……研米部、3……米移送部、4…
…給水部、5……流量検出部、6……炊飯部、7……制
御回路部、26……水位検出部。
FIG. 1 is a block diagram showing the overall configuration of an embodiment of the first invention, FIG. 2 is a configuration diagram showing a detailed embodiment of the rice box part, the rice polishing part, and the rice transfer part, and FIG. 3 is the same water supply. FIG. 4 is a block diagram showing a specific example of the parts, the flow rate detector, and the rice cooker;
FIG. 5 is a block diagram showing an overall configuration of an embodiment of the invention of FIG. 5, and FIG. 5 is a block diagram showing a concrete embodiment of the water supply unit / water level detection unit. 1 ... rice box, 2 ... rice polishing section, 3 ... rice transfer section, 4 ...
… Water supply unit, 5 …… Flow rate detector, 6 …… Rice cooker, 7 …… Control circuit, 26 …… Water level detector.

Claims (2)

【特許請求の範囲】[Claims] 【請求項1】米を貯蔵し、所定量ずつ排出し得る米びつ
部と、この米びつ部より供給された米の糠分を除去する
研米部と、研米された米を移送する米移送部と、炊飯に
必要な水を供給する給水部と、この給水部からの流量を
検出し、適性水量を決定する流量検出部と、前記米移送
部及び給水部から供給された米と水により炊飯を行う炊
飯部と、一連のシーケンス制御及び炊飯制御を行う制御
回路部とを備えた自動炊飯器。
1. A rice box part capable of storing rice and discharging it in a predetermined amount, a rice polishing section for removing rice bran supplied from the rice box part, and a rice transfer section for transferring the rice that has been polished. And a water supply unit that supplies water necessary for cooking rice, a flow rate detection unit that detects the flow rate from this water supply unit and determines an appropriate amount of water, and rice cooked by the rice and water supplied from the rice transfer unit and the water supply unit. An automatic rice cooker including a rice cooker that performs the above, and a control circuit that performs a series of sequence control and rice cooker control.
【請求項2】米を貯蔵し、所定量ずつ排出し得る米びつ
部と、この米びつ部より供給された米の糠分を除去する
研米部と、研米された米を移送する米移送部と、炊飯に
必要な水を供給する給水部と、この給水部の水位を検出
し、適性水量を決定する水位検出部と、前記米移送部及
び給水部から供給された米と水により炊飯を行う炊飯部
と、一連のシーケンス制御及び炊飯制御を行う制御回路
部とを備えた自動炊飯器。
2. A rice grain part capable of storing rice and discharging it in predetermined amounts, a grain polishing part for removing rice bran supplied from this grain grain part, and a rice transfer part for transporting the grain-polished rice. , A water supply unit that supplies water necessary for rice cooking, a water level detection unit that detects the water level of this water supply unit and determines an appropriate amount of water, and cooks rice using the rice and water supplied from the rice transfer unit and water supply unit. An automatic rice cooker including a rice cooker for performing and a control circuit unit for performing a series of sequence control and rice cooker control.
JP63117216A 1988-05-13 1988-05-13 Automatic rice cooker Expired - Lifetime JPH0740985B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP63117216A JPH0740985B2 (en) 1988-05-13 1988-05-13 Automatic rice cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP63117216A JPH0740985B2 (en) 1988-05-13 1988-05-13 Automatic rice cooker

Publications (2)

Publication Number Publication Date
JPH01285217A JPH01285217A (en) 1989-11-16
JPH0740985B2 true JPH0740985B2 (en) 1995-05-10

Family

ID=14706269

Family Applications (1)

Application Number Title Priority Date Filing Date
JP63117216A Expired - Lifetime JPH0740985B2 (en) 1988-05-13 1988-05-13 Automatic rice cooker

Country Status (1)

Country Link
JP (1) JPH0740985B2 (en)

Also Published As

Publication number Publication date
JPH01285217A (en) 1989-11-16

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