Oladzadabbasabadi et al., 2024 - Google Patents
Polymer–nano-chitin and polymer–nano-chitosan composites for food packagingOladzadabbasabadi et al., 2024
View PDF- Document ID
- 585321260003079902
- Author
- Oladzadabbasabadi N
- Dheyab M
- Nafchi A
- Roy S
- Publication year
- Publication venue
- Nanostructured Materials for Food Packaging Applications
External Links
Snippet
Recently there has been a continuous rise in research work on biopolymer-based nanocomposite films in active food packaging regimes. Moreover, it has been well established that bio-based polymers are more favorable than conventional ones. To improve …
- 229920001661 Chitosan 0 title abstract description 175
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0024—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid beta-D-Glucans; (beta-1,3)-D-Glucans, e.g. paramylon, coriolan, sclerotan, pachyman, callose, scleroglucan, schizophyllan, laminaran, lentinan or curdlan; (beta-1,6)-D-Glucans, e.g. pustulan; (beta-1,4)-D-Glucans; (beta-1,3)(beta-1,4)-D-Glucans, e.g. lichenan; Derivatives thereof
- C08B37/0027—2-Acetamido-2-deoxy-beta-glucans; Derivatives thereof
- C08B37/003—Chitin, i.e. 2-acetamido-2-deoxy-(beta-1,4)-D-glucan or N-acetyl-beta-1,4-D-glucosamine; Chitosan, i.e. deacetylated product of chitin or (beta-1,4)-D-glucosamine; Derivatives thereof
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0009—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
- C08B37/0012—Cyclodextrin [CD], e.g. cycle with 6 units (alpha), with 7 units (beta) and with 8 units (gamma), large-ring cyclodextrin or cycloamylose with 9 units or more; Derivatives thereof
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0045—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Galacturonans, e.g. methyl ester of (alpha-1,4)-linked D-galacturonic acid units, i.e. pectin, or hydrolysis product of methyl ester of alpha-1,4-linked D-galacturonic acid units, i.e. pectinic acid; Derivatives thereof
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0003—General processes for their isolation or fractionation, e.g. purification or extraction from biomass
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08J—WORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G
- C08J2305/00—Characterised by the use of polysaccharides or of their derivatives not provided for in groups C08J2301/00 or C08J2303/00
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08J—WORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G
- C08J3/00—Processes of treating or compounding macromolecular substances
- C08J3/02—Making solutions, dispersions or lattices by other methods than by solution, emulsion or suspension polymerisation techniques
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Fazli Wan Nawawi et al. | Chitin nanopaper from mushroom extract: natural composite of nanofibers and glucan from a single biobased source | |
| Oladzadabbasabadi et al. | Polymer–nano-chitin and polymer–nano-chitosan composites for food packaging | |
| Barikani et al. | Preparation and application of chitin and its derivatives: a review | |
| Corrales | Chitosan, chitosan derivatives and their biomedical applications | |
| Mushi et al. | Nanostructured membranes based on native chitin nanofibers prepared by mild process | |
| Davoodi et al. | Development and characterization of Salvia macrosiphon/Chitosan edible films | |
| Pohling et al. | Comprehensive review on pre-treatment of native, crystalline chitin using non-toxic and mechanical processes in preparation for biomaterial applications | |
| Ahmed et al. | Chitosan & its derivatives: a review in recent innovations | |
| Jung et al. | Preparation and structural investigation of novel β-chitin nanocrystals from cuttlefish bone | |
| Sánchez-García et al. | Morphology and water barrier properties of nanobiocomposites of κ/ι-hybrid carrageenan and cellulose nanowhiskers | |
| Ma et al. | Natural polysaccharide composites based on modified cellulose spheres and plasticized chitosan matrix | |
| Hasan et al. | Chitin and chitosan | |
| KR102534598B1 (en) | Edible antibacterial composite beads containing chitosan and nanocellulose and method for manufacturing the same | |
| Hemmamı et al. | Chitosan, its derivatives, sources, preparation methods, and applications: a review | |
| Zuber et al. | Chitin and chitosan based blends, composites and nanocomposites | |
| Mariod | Extraction, purification, and modification of natural polymers | |
| Cheaburu-Yilmaz et al. | Eco-friendly chitosan-based nanocomposites: chemistry and applications | |
| Dotto | General considerations about chitosan | |
| Butnariu | Biological and chemical aspects of chitosan | |
| Dutta | Potential of polysaccharide nanoparticles in foods | |
| Hasan et al. | Preparation of chitin and chitosan | |
| Rashid et al. | Industrial applications of cellulose extracted from agricultural and food industry wastes | |
| Kamelnia et al. | Green synthesis of cellulose nanocrystals from bio-renewable resources and their potential biological applications: A critical review | |
| Tingaut et al. | Functional polymer nanocomposite materials from microfibrillated cellulose | |
| Kalut | Enhancement of degree of deacetylation of chitin in chitosan production |