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☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
Since its establishment in 1956 in Osaka, we have been dedicated to cooking with the same spirit of hospitality.
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
Celebrating 20 Years in Ikebukuro: Experience Exquisite Flavors with Premium Wagyu Beef Steak Teppanyaki for a Luxurious Moment.
A new-style restaurant with the concept of enjoying Kobe beef more casually. Perfect for anniversaries too!
【2-hour all-you-can-drink】Party course starting from JPY 5,000 (tax included)【Private rental】Up to 50 guests welcome!
Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!
The World Heritage Site "Shiretoko" is a treasure trove of delicious ingredients!
Share and enjoy hearty cuts of meat together!
A Special Space and Cuisine: Juicy Red Meat Hamburgers and Ultimate Beef Fillet. Casual dining amidst the vibrant energy of Shibuya.
Dramatic Dining with Premium Black Wagyu "Ebisu Beef" Grilled by Skilled Chefs Right Before You