Avocado Pasta Salad

Bossy Panda
Bossy Panda @woah_bossypanda
Baltimore, Maryland, United States

Very light and refreshing dish for spring/summer season!

Avocado Pasta Salad

Very light and refreshing dish for spring/summer season!

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Ingredients

30 minutes
3 people
  1. 6 oz elbow pasta
  2. 1 cup cherry tomatoes
  3. 1 cup corn kernels
  4. 1 avocado
  5. 1 cup spinach
  6. 1/4 cup olive oil
  7. 1/4 cup milk
  8. 1/4 cup fresh basil
  9. 2 tbsp lemon juice
  10. 1 garlic clove
  11. 1 tbsp maple syrup
  12. Salt and pepper to taste
  13. (Optional) Grated Parmesan cheese

Steps

30 minutes
  1. 1

    Cook pasta on a medium size pot (salt added at boiling). When the pasta is fully cooked, take out the pasta from water and set it aside for later.

  2. 2

    Rinse the cherry tomatoes with water and cut them in half.

  3. 3

    Add avocado, garlic, basil, spinach, lemon juice, olive oil and milk in food processor, and blend until well mixed.

  4. 4

    Mix the dressing with pasta, cherry tomatoes and corn.

  5. 5

    Delicious pasta salad ready to serve!

  6. 6

    (Optional) Add Grated Parmesan cheese on top of the pasta salad.

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Bossy Panda
Bossy Panda @woah_bossypanda
on
Baltimore, Maryland, United States

Comments

Felix Cortes
Felix Cortes @Felix
Avocado and pasta together?? I LOVE it!!!!

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