Edit recipe
See report
Share
Share

Ingredients

  1. 4 tablespoons Meringue Powder
  2. 4 cups (approx. 1 pound) powdered sugar
  3. 6 tablespoons warm water (to start)
Cookpad Open in Cookpad App

Cooking Instructions

  1. 1

    Beat all ingredients together until stiff peaks form.

  2. 2

    Spoon some of the icing into individual bowls and add food coloring.

  3. 3

    Add additional water, about 1 teaspoon at a time until you reach the desired consistency. - Thick icing for outlining and thin icing for filling

  4. 4

    *Make sure all bowls and utensils are totally grease-free for your icing or you will not reach desired consistency.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
JHoss
JHoss @cook_6223893
on

Comments

Similar Recipes