HOTCHPOTCHとは 意味・読み方・使い方

To obtain a Japanese hotchpotch soup enabling prevention fish paste products from softening and getting out of shape to be certainly realized through giving the Japanese hotchpotch soup itself a device so as not to cause softening and getting out of shape even boiled for a long time, and to provide a method for producing the Japanese hotchpotch.例文帳に追加

おでん汁自体に、長時間煮込んでも軟化したり型崩れを起こさない工夫を施すことで、魚肉練製品に対する軟化の防止及び型崩れの防止を確実に実現することができるおでん汁及び該おでんの製造方法を提供する。 - 特許庁

BOILED EGG SUPPRESSED IN DENATURATION, PACKED BOILED EGG, METHOD FOR PRODUCING BOILED EGG FOR JAPANESE HOTCHPOTCH, AND METHOD FOR PRESERVING BOILED EGG例文帳に追加

変性抑制茹卵、パック入り茹卵、おでん用茹卵の製造方法および茹卵の保存方法 - 特許庁

To obtain a boiled egg suppressed in denaturation, enabling the prevention of freezing denaturation and heating denaturation of a boiled egg for Japanese hotchpotch without the need of using a phosphate, to provide a packed boiled egg, to provide a method for producing the boiled egg for Japanese hotchpotch, and to provide a method for preserving the boiled egg.例文帳に追加

リン酸塩を用いずに、おでん用卵の冷凍変性および熱変性を防止可能な変性抑制茹卵、パック入り茹卵、おでん用茹卵の製造方法および茹卵の保存方法を提供する。 - 特許庁

To safely, quickly and easily insert and remove a Japanese hotchpotch pot in a set state and to easily carry it.例文帳に追加

セット状態にあるおでん鍋を、安全，迅速で且つ容易に挿脱操作でき楽に持ち運びできるようにする。 - 特許庁

To provide a device for producing 'Kiritanpo', Japanese hotchpotch with boiled and broiled rice bars, capable of making the shape and size fixed and forming Japanese hotchpotch with boiled and broiled rice bars through automatically skewering boiled rice (tanpo) formed in a short-length circular cylinder shape in a condition of being half crushed.例文帳に追加

本発明は、形や大きさを一定にすることができ、半潰し状態で短円柱状にした米飯（タンポ）に自動に串を刺してキリタンポを形成することができるキリタンポ製造装置を提供するものである。 - 特許庁

To obtain a method for producing seasoned Japanese hotchpotch ingredient materials by which tasty Japanese hotchpotch is obtained by only heating and can be provided by rapidly warming those according to order and only putting those into a warmed seasoned liquid without always well boiling those at the stores such as convenience stores .例文帳に追加

温めるだけで美味しいおでんになり、コンビニエンスストアの店頭等では、常に煮込んでおく必要がなく、注文に応じて素早く温めて、温めた調味液に入れるだけで美味しいおでんを提供することのできる調味済みおでん種の製造法を得る。 - 特許庁

At the time of cooking post-steamed hotchpotch using a microwave oven, an auxiliary cooking utensil 10 is disposed to surround the container 11 of post-steamed hotchpotch in order to reflect electromagnetic wave generated from the microwave oven thus shortening the cooking time.例文帳に追加

電子レンジを用いて茶碗蒸しを作る場合、電子レンジの発する電磁波を反射するために、茶碗蒸しの容器１１の周囲を囲うように本発明電子レンジ用の調理補助具１０が配置することにより、電子レンジによる調理時間が短縮される。 - 特許庁

When the warming temperature is set high in a time band having a number of customers, hot Japanese hotchpotch as freshly cooked can be provided to many customers.例文帳に追加

また、客足が多い時間帯に保温温度を高く設定すれば、できたてのようなあつあつのおでんを多くのお客様に提供できる。 - 特許庁