steam disinfectionとは 意味・読み方・使い方

To provide an apparatus and a method for weeding or soil disinfection which are capable of reducing a running cost by generating superheated steam at a high energy efficiency and improving the thermal efficiency.例文帳に追加

高いエネルギー効率で過熱水蒸気を発生させて熱効率を向上させてランニングコストを低減することができる除草または土壌消毒を提供する。 - 特許庁

This sanitary washing device is provided with a steam-disinfecting means 38 for performing steam disinfection of a clearance between a sanitary washing device body 12 and a toilet bowl 11.例文帳に追加

衛生洗浄装置本体１２と便器１１との隙間を蒸気除菌する蒸気除菌手段３８を設けることにより、カビや細菌の増殖、カビや細菌由来の悪臭を防止でき、快適に使用可能な衛生洗浄装置を提供することができる。 - 特許庁

To provide a medical/industrial tool holder device capable of carrying out torque restriction having comparatively precise maximum torque and regenerating the maximum torque even for a long period of time after, for example, multiple steam disinfection.例文帳に追加

比較的正確な最大トルクを有するトルク制限を行い、例えば複式蒸気消毒の後、長期でも最大トルクが再生可能な医療／工業用ツール・ホルダ装置を提供すること。 - 特許庁

Thereby, it is possible to surely prevent that high temperature high pressure steam, various gases or the like, used for sterilization or disinfection treatment flows into the zone housing the tip and laboratory dish-driving mechanism, etc., and the deterioration of each of the driving mechanisms, etc.例文帳に追加

これにより、殺菌・滅菌処理に用いる高温高圧スチームや各種ガス等がチップ及びシャーレ駆動機構等を収納した領域に流入することを確実に防止し、各駆動機構部等の劣化を防止することができる。 - 特許庁

To obtain a bag body for heating disinfection which can surely exhaust steam, into/out of which a nursing bottle can be easily put/taken and which has no possibility of deforming either the nursing bottle or the bag body by tightly sticking a gusset film on the spout part of the nursing bottle during cooling.例文帳に追加

水蒸気の放出が確実、かつ、哺乳びんの出し入れが容易で、冷却時にマチフィルムが哺乳びんの口部に密着して哺乳びん又は袋体が変形することのない加熱消毒用袋体を得る。 - 特許庁

To provide a food processing and cooking method and a food processing and cooking device capable of appropriately performing many types of processing including cooking, rice cooking, roasting, baking, drying, disinfection, thawing by combining appropriately three factors of steam, hot water and pressure.例文帳に追加

水蒸気、熱水、圧力の３要因などを適切に組み合わせことにより、食品の蒸煮、炊飯、蒸焼、焙煎、焼成、乾燥、殺菌、解凍にわたる幅広い種類の加工を適切に行うことができる食品加工調理方法及び食品加工調理装置を提供する。 - 特許庁

In the disinfection method of the foodstuff machine in which the vacuum suction line 2 equipped with a heat exchanger 5 and a vacuum suction means 7 on its leaving side is connected to a treatment tank 1, steam or warm water for heat sterilization is fed to the vacuum suction line 2 through no aid of the treatment tank 1.例文帳に追加

熱交換器５およびその下流側に真空吸引手段７を備えた真空吸引ライン２を処理槽１に接続してなる食品機械の消毒方法であって、前記処理槽１を介することなく前記真空吸引ライン２へ加熱殺菌用の蒸気または温水を供給する。 - 特許庁