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「Tofu」の共起表現(1語右で並び替え) - Weblio英語共起表現検索
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「Tofu」の共起表現一覧(1語右で並び替え)

該当件数 : 72



including goat, chicken, pork, fish, shellfish, tofu, and others.
Tofurkey (a portmanteau of tofu and turkey) is faux turkey - a loaf or casserol
nned vegetables, in firming soy bean curds into tofu and in producing a caviar substitute from veget
Slice tofu and serve on the dish.
Indeed, tofu and fried tofu are consumed extensively in Asia
ame is in the Malay language; 'tauhu' refers to tofu and 'goreng' indicates 'fried'.
ved dishes is stir fried bean sprout with fried tofu and fish sauce.
Boiled or pan-fried sliced tofu and the kimchi are often served with sliced por
It can be home-made by frying tofu and adding various spices, and gives a texture
Usage of oddments to replace the tofu are more noticeable in this version, ranging fr
Vegetarian and Vegan recipes, using Tofu, are also available.
When preparing the dish, cakes of hard tofu are deep fried until golden brown.
Stinky tofu can be eaten cold, steamed, stewed, or most com
Fried tofu cannot be claimed as a dish exclusively found i
t is completed by frying the "skin" side of the tofu chicken until it is crispy.
rmally food materials boiled in the pot include Tofu, Chinese leaves, bean vermicelli etc.
slices of Chinese sausage, thinly sliced fried tofu, chopped peanuts or peanut powder, fried shallo
Tauhu goreng is a dish of fried tofu commonly found in Singapore and Malaysia.
yrne compared them to terrorists for throwing a tofu cream pie at Canada's fishery minister Gail She
ains (such as shaved ice, fishcake and a living tofu cube).
n stated that many Chinese people "fear that a ' tofu dam' might fail, leading to hundreds of thousan
soy beverages, tofu) depending on processing mechanisms and type of
In China, the term tofu dregs (the messy bits left after making tofu) i
If stuffed with vegetables, it becomes tofu duck.
The tofu eating contest was a race to eat a 14-ounce blo
rd as superior to difficult-to-digest, hardened tofu especially for the elderly, children and ill pe
Food at the Tofu Festival in 2005.
A banner at the Tofu Festival in 2005.
y in the UK, for example chillies from Chorley, Tofu from Melton Mowbray, soy sauce from Wales and p
The tofu from Shenkeng has an unusual ratio of soybean t
roughly one third of the soybeans consumed for tofu in Japan were for deep-fried tofu and an estima
lease note that stinky sufu differs from stinky tofu in appearance, consistency and salt content.
vegan versions are available that typically use tofu instead of cheese.
It is produced by cutting tofu into thin slices and deep frying first at 110~1
The traditional method for producing stinky tofu is to prepare a brine made from fermented milk,
Despite the name of the dish, the tofu is not fermented into kimchi.
Although stinky tofu is very popular in East and Southeast Asia, not
ngredients, Freshness Burger's Vegetable Burger Tofu is simply a grilled piece of tofu topped with a
Onsen tofu is traditionally served with condiments such as
reserved Chinese cabbage, cabbage, beansprouts, tofu, lettuce served in thin hot peanut sauce with v
ed at breakfast in Japan and sometimes includes tofu, mushrooms, seaweed, or green onions.
, vegetables, and otherwise bland foods such as tofu or noodles.
r meatless 'chicken' (usually made from seitan, tofu or TVP)
e beni shoga and gari or grated and used raw on tofu or noodles.
s -- soy bean tailings (okara) left from making tofu, peanut presscake left after the oil has been p
Manufacturers of soymilk and tofu products want a high PDI to ensure the maximum
When served, it is made of a cylindrical tofu roll on the outside and vegetables and meat on
mp, leek, chicken, bamboo shoot, small carrots, tofu, scallions, sesame oil, bean sprouts.
ae (Korean stew) dish made with uncurdled dubu ( tofu), seafood (oysters, mussels, clams and shrimp a
es, stewed vegetables instead of blanched ones, tofu, seafood, sticky rice, and so on.
Vitasoy San Sui Tofu Series - Dessert Tofu, Scallop Tofu and Silken
Tofu skin roll in dim sum cuisine
Tofu skin roll or Tofu roll is a dim sum dish.
Making tofu skin by skimming the skin off hot soymilk.
In all cases, the outer layer is made of tofu skin.
lected and dried into yellowish sheets known as tofu skin.
lkaline in the water makes the bean curd in the tofu soft and mellow when it is heated in ceramic po
uding soybeans and soy products such as tempeh, tofu, soy milk, and TVP), chickpeas, peas, lentils,
an eighteen year old who helps his father run a tofu store by making deliveries every morning to a h
mpetition from other blockbuster dramas such as Tofu Street and The Golden Pillow which robbed most
omination for Best Drama Serial but lost out to Tofu Street.
n to contain phytoestrogens includes: soybeans, tofu, tempeh, soy beverages, linseed (flax), sesame
The town has become so readily identified with tofu that it has earned the epithet "The Tofu Capita
Fried pork with fermented tofu: this is a popular Chinese New Year offering wh
The first character "fu" comes from tofu, though a more accurate description is that the
Akina every morning to deliver Tofu to the summit five years before he even had his
in hot water and solidifies into sweetened soft tofu upon cooling.
There are two kinds of tofu used in hiyayakko: kinugoshi (silken), which is
paste, bamboo shoots, youtiao, rousong, pickled tofu, wheat gluten, with other condiments, meat or c
s largely similar to the Japanese dish agedashi tofu where the latter is not spicy and uses fewer co
Hiyayakko - chilled silken tofu with toppings
een sold in foodstalls are made by stuffing the tofu with solely fish paste.
                                                                                                    


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