Authentic irish boxty

Celebrate St. Patrick's Day and put a smile on your face and a jig in your step with Traditional Irish Potato Boxty or potato cakes! Boxty are delicious potato pancakes, crispy on the outside and soft and fluffy on the inside and made with a combination of mashed potatoes and raw grated potatoes.

Boxty is a traditional Irish potato pancake that uses both cooked mashed potatoes and grated raw potatoes. It typically consists of flour, eggs and baking soda. The baking soda gives it that pancake-like rise while the raw grated potatoes imparts a nice 'bite' similar to a latke.

Christina's Cucina: Traditional Irish Boxty: the Best Ever Potato Pancakes, with a Twist (Irish Potato Pancakes)

Irish Boxty Potato Pancakes

Irish Stew. An old fashioned favourite with a step by step recipe to make it even more flavourful! This is comfort food at its very best.

Boxty is the perfect solution for leftover mashed potatoes and is sure to put a smile on any Irish person's face!

Boxty is the perfect solution for leftover mashed potatoes and is sure to put a smile on any Irish person's face!

Boiled boxty Irish dumplings

Vegan Irish Whiskey Bread Pudding

Irish Cheese Toasties

A delcious Irish Whiskey Bread Pudding that is perfect as a hearty breakfast or a sweet treat. Made with our Coffee Caramel Sauce or Bittersweet Chocolate Sauce.

The ultimate comforting Irish stew, with tender pull-apart beef, Guinness and a classic Irish grain - pearl barley. Considered the national dish of Ireland, the Irish stew is a hearty dish packed full of flavor. It originated from the rural, peasant communities in Ireland but is still popular today as a comfort food. Guaranteed to warm you up on a cold, blustery day.

Of all the places I have travelled, Ireland was my second favorite. (My first being Scotland) Ireland is so amazingly beautiful, the ...

Welcome to One Pot Wednesday, today we are making an Irish Stew. Traditionally lamb, so probably should've named this Beef and Guinness stew but that...

Irish Potato Farls are traditional Irish potato cakes that are simple to prepare and delightfully versatile. Made from mashed potatoes, flour, and butter, these farls are typically cooked on a griddle or frying pan until golden brown. They are commonly enjoyed as part of a traditional Irish breakfast, alongside eggs, and sausages.

Indulge in a delicious treat with our Irish Bread Pudding recipe! 🍞🍮 Dive into fluffy bread cubes soaked in egg custard and topped with velvety whiskey caramel sauce—a true delight for St. Patrick’s Day celebrations. Plus, this recipe comes with a side of cultural history, making it a perfect homage to traditional Irish cuisine. Get ready to treat yourself to a taste of the Emerald Isle! #StPatricksDay #IrishCuisine #BreadPudding #WhiskeyCaramelSauce

Speckled Bread, this yeast bread is speckled with plenty of raisins and currants. Traditionally it would be baked for Halloween with tokens baked into it. I am posting this for Saint Patrick's Day. Its delicious served sliced, buttered and served with a hot drink.