Celebration bread

End your Christmas meal on a sweet and festive note with this impressive Christmas Panettone Bread! This Italian classic is a delightful combination of fluffy dough, colorful candied fruits, and a hint of citrus. It's the perfect way to add a touch of elegance and tradition to your holiday celebration.

Rosquilhas are a traditional Azores round sweet bread, typically offered to visitors during Holy Ghost celebrations.This recipe is from the Island of Pico.

When Rachael of Fuji Mama asked me if I’d be interested in developing a recipe for Lindsay Olive’s Back-To-School Challenge, I immediately said yes. See, at first all I heard was…

Finnish Pulla is a celebration bread braided beautifully like a wreath. It gets its nice flavor from the cardamom and it is adorned with crunchy almonds as finishing on top.

A simple-to-make crusty rustic loaf of soda bread. The best traditional Irish Soda Bread recipe that is made with 4 simple ingredients. An authentic Irish recipe, perfect for your St. Patrick's day celebrations and any time you want a delicious and simple loaf of bread. No sugar or eggs in this simple bread!

Soft and Fluffy Sourdough Challah Bread

I'm sharing 68 awesome recipes to celebrate Imbolc and Brigid's Day. This is the cross-quarter festival celebrating fertility, creation, and milk, which means we get to eat all the cheese. Who's ready for a feast? #imbolc #wheeloftheyear #witchcraft #sabbat #kitchenwitchcraft

Advertisement Finnish Pulla is a soft, fragrant bread that’s a traditional favorite in Finland, enjoyed ... Read more

It seems everything becomes festive when added some cranberries. This is perfect Thanksgiving celebration bread. It looks stunning when comes out from the oven. It definitely adds holiday atmosphere to the dinner table. The original recipe is from The Bread Baker's Apprentice. Ingredients: Makes 1 large braided loaf 3 cups (13.5 ounces) bread flour 3 tablespoons (1.5 ounces) granulated sugar 3/4 teaspoon (.19 ounces) salt 3.5 teaspoons (.39 ounces) instant yeast 1.5 tablespoons (.75 ounces)…

Don’t toss that day old bread. We’re sharing what to do with stale bread to transform it into something new—and totally delicious. Our best stale bread recipe ideas span from savory meatballs, stuffing, and croutons to sweet bread pudding and French toast. #whattodowithstalebread #stalebreadrecipes #bhg

Paska is a slightly sweet dense Ukrainian bread traditionally served at Easter. Note that this recipe makes enough for 2 loaves, but can be easily divided in half should you wish to only make one.

Homemade Focaccia Bread topped with fresh yellow peaches and sweet basil. Easy Focaccia recipe to dip in olive oil or honey. #focacciabread #peachfocaccia #foacaccia #twocupsflour

Kulich is a traditional Ukrainian Easter bread, served between Easter and Pentecost. A delicious sweet bread with fruit and nuts and decorated for the holiday.

This eggy, aromatic, and plush Armenian bread is traditionally made to celebrate Easter, but it’s delicious enough to enjoy any time of year. #Choreg #ArmenianRecipes #Bread #Easter #SeriousEats

I love this chocolate babka. It's a rewarding recipe for taking the next step in your bread baking. Even if it's slightly imperfect going into the oven, it turns out gorgeous. Look at those swirls! —Lisa Kaminski, Wauwatosa, Wisconsin

Easter is celebrated across the world! Today we are sharing a Traditional Eastern European Easter Bundt Cake that is both easy to make and impressive to look at! Polish Babka is a cross between enriched bread and a cake, that is typically made with lemon icing dripping down the sides! Serve a slice of this Polish Easter bread at breakfast or with your afternoon tea! #babkawielkanocna #polishbabka #easter

Easy to make traditional Austrian braided raisin bread (Rosinenzopf). It’s super moist, it’s fluffy and it has a subtle sweet taste (note that it only contains 3 ½ tablespoons sugar). Recipe: Ursula | lilvienna.com