JP3336737B2 - Garbage processing machine - Google Patents

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a processing method and a garbage processing machine for processing kitchen garbage, particularly odorous garbage, garbage leftovers, or packaging containers thereof, from general households, canteens, restaurants and fast food restaurants. Things.

[0002]

2. Description of the Related Art Garbage from home kitchens, canteens, and kitchens is temporarily stored in a garbage bin and handed over to a waste disposal company several days later. However, because of the smell peculiar to foods and ingredients and the odor during storage, they are disliked to store them in a trash can or handle the stored garbage. On the other hand, the amount of garbage, including kitchen waste, continues to increase year by year, and the government is having difficulty in securing disposal sites and increasing the time and effort required for disposal. Therefore, recently, garbage is dried or incinerated by using a disposer that crushes the garbage and flows it directly to the sewage or a heating means such as a microwave, a heater, or steam to reduce the amount of the garbage and store the garbage with reduced odor. Method,
A method of decomposing kitchen garbage with microorganisms to reduce the amount of kitchen garbage and reduce odors for storage has been put into practical use or proposed.

[0003] The disposer has a remarkably high BOD (biochemical oxygen demand) of the treated wastewater, and imposes a burden on the sewage treatment plant, which is not a preferable treatment method. In the incineration method, the equipment must have a structure that can withstand high temperatures, and must have extremely high durability and safety.
There are dangers when installing indoors.

[0004]

In the case of drying treatment, moisture and a certain amount of odorous substances evaporate but do not completely disappear. Therefore, when the apparatus is opened to take out the dried matter, the odor is removed. Spread. In addition, there is a problem that odor remains in the dried garbage, which causes discomfort. On the other hand, in the method of decomposing kitchen garbage by microorganisms, the decomposition process itself takes several days, so the next kitchen garbage is thrown in during the decomposition. Further, when decomposing garbage with microorganisms, malodorous substances such as organic acids are emitted as decomposition products, so that there is a problem that when the apparatus is opened when the garbage is put in, the odor is diffused. In addition, the malodorous substance, which is a decomposition product, adheres to the parts constituting the inside of the device,
Then there was the problem that the stench spread.

The present invention solves such a conventional problem,
It is an object of the present invention to provide a kitchen waste disposal method and a kitchen waste disposal machine that do not cause discomfort even in a room. The first object is to reduce the bad odor generated when the kitchen waste disposal device is opened and closed, and from the processed kitchen waste itself. It is an object of the present invention to provide a garbage disposal machine that reduces the amount of garbage and performs a process of reducing the amount of garbage in a relatively short time.

A second object of the present invention is to provide a garbage disposal machine which further reduces the odor generated when the garbage disposal device is opened and closed and when the garbage is processed.

[0007]

In order to achieve the first object, the invention according to claim 1 of the present invention is directed to a container for storing garbage, a heater for heating the garbage or the container for garbage, and the heat of the heater. A heating source provided above the garbage storage container including a fan for feeding the garbage storage container and a garbage drying processing unit including the heating source; and a part of the garbage drying processing unit in the garbage storage container. of the intake section to OPERATION a pump the clean gas to push the deodorizer sent into the garbage container odor, provided with separately from the fan of said garbage drying section, overflowing from the garbage drying section An exhaust port for exhausting odors is provided, and the exhaust port and the deodorizing device are directly communicated with each other through a passage, and after the temperature is increased to a temperature at which the deodorizing device is activated, the intake air is reduced or during the processing. A garbage processing machine so as to vent the clean gas through.

According to a second aspect of the present invention, in order to achieve the second object, in addition to the configuration of the first aspect, a cooling device for cooling clean air is provided in an intake portion. Garbage processing machine.

[0009]

[Function] Heating and drying garbage such as vegetables, meat, fish, fruits, and seasonings generates a large amount of water vapor and a large amount of organic gas. This organic gas is almost a malodorous substance. Offensive odor substances are those that the material contained in the garbage itself evaporates as the temperature rises, and that the garbage components are oxidized or decomposed by heating or are generated by chemical reaction between the garbage components and evaporate. There is something to do. Examples of the former include organic acids of seasonings, alcohol of vegetables and fruits, terpenes, methyl sulfide, methyl disulfide, organic acids of fish amines and spoilage-forming substances, hydrogen sulfide, methyl mercaptan, and the like. Examples of the latter include organic acids and aldehydes obtained by oxidizing lipids, nitrogen compounds and sulfur compounds obtained by oxidizing and decomposing proteins, and furfural and pyrazines formed by an amino-carbonyl reaction of amino acids and sugars.

On the other hand, when kitchen garbage is decomposed with an aerobic microorganism, it is oxidatively decomposed by the microorganism. However, it is difficult to completely decompose it into carbon dioxide and water as in the case of combustion, and it generates malodorous substances such as organic acids, aldehydes and esters. Because these odorous substances are mixed,
It is extremely unpleasant and hard.

The inventors of the present invention have studied the processing of garbage, but have been able to reduce the amount of garbage, but have been bothered by the odor remaining in the processing apparatus and the odor of the processed garbage. . Next, the operation of the present invention will be described.

According to the first aspect of the present invention, a clean gas containing substantially no odor component, for example, clean indoor air, is heated in the kitchen waste treatment apparatus to a temperature at which the deodorizing apparatus is activated, and then the processing is carried out. It is sent during and after processing, and the concentration of odor substances in the equipment is greatly reduced by carrying off the odor substances generated during the reduction processing of kitchen garbage and the odor generated due to the vapor pressure even after the processing, outside the equipment. Can be done. Further, since the odor concentration in the apparatus is reduced by the ventilation treatment, the odor substance can be prevented from re-adhering to the garbage and the apparatus wall, and the odor substance can be expelled from the garbage.

[0013] In the heating and drying method in which the weight can be reduced in a short time, the vapor pressure of the odorous substance in the apparatus is reduced when cooled after the treatment, and the odorous substance is re-adhered to the garbage and the apparatus wall.
This can also be greatly reduced by sending clean gas during processing or during processing and after processing.

According to the second aspect of the present invention, the clean air to be ventilated is further cooled, a gas having a lower temperature than that after the drying treatment is put into the treatment apparatus, and the temperature of the garbage being processed and the inside of the apparatus are lowered. The vapor pressure of the odorous substance can be reduced, and the diffusion of the odor can be further suppressed.

In the drying treatment method, since the exhaust gas contains a large amount of water vapor during the treatment, the deodorizing effect can be obtained unless the temperature of the oxidation catalyst is set to a temperature higher than that used at a normal atmospheric dew point. However, when the drying process is completed, the exhaust gas becomes dry with less water vapor, so that the catalyst temperature can be lowered. Thus, the irritating odor of nitrogen oxides generated when the amines are oxidized at a high temperature can be suppressed, and energy can be saved.

In the case of purifying exhaust gas with an oxidation catalyst deodorizing device, if clean air is continuously ventilated, the temperature of the catalyst is lowered and the oxidative decomposition ability is reduced, so that the deodorizing device is increased in size or the deodorizing device is heated. You have to increase your energy. Here, the deodorizing device can be made compact by intermittently ventilating and raising the temperature of the catalyst in conjunction with it, so that the odor reduction in the garbage disposal device and the processed garbage and the deodorization of the exhaust gas are performed in a well-balanced manner, and energy is saved. It can be economically cheap.

Further, the exhaust gas is provided with both an adsorbent and an oxidation catalyst. In the drying method, the temperature of the exhaust gas is high during processing of kitchen waste,
The exhaust gas is deodorized by the oxidation catalyst because of the large amount of water vapor. Then, the adsorbent is heated and regenerated by the heat source of the oxidation catalyst being processed. In the microbial decomposition method, the exhaust gas is usually deodorized with an adsorbent and is periodically regenerated with an oxidation catalyst. By this means, the irritating odor of nitrogen oxides can be suppressed and energy can be saved.

[0018]

Embodiments of the present invention will be described below in detail.

Embodiment 1 The configuration of the first embodiment will be described with reference to FIG. Fig. 1 is a 1-liter two-neck glass container, 2 is a mantle heater (heating furnace),
3 is kitchen waste, 4 is a ribbon-shaped heater, 5 is a rubber stopper in one mouth of the glass container 1, a hole is made in it, a thin glass tube is inserted, and the glass tube is sealed with a small rubber stopper. Mouth. 6 is a compressor, 7 is a flow control device, 8 is a glass cooler (coil tube), 9 is an eggplant flask, 10 is a deodorizing device filled with activated carbon, and 11 is a glass tube with an inner diameter of 4 mm, which connects each element. Piping. Reference numeral 12 denotes cooling water, and 13 denotes condensed water. In addition, as kitchen waste, fish, meat, rice, citrus fruits, vegetables, egg shells, soy sauce, sauce, dressing, and sugar are mixed at a weight ratio of 10: 1.
The mixture of 0: 10: 30: 30: 2: 2: 2: 2: 2 was pulverized with a cutter for cooking, and 90 g of the mixture was spread uniformly on the bottom of the glass container 1.

The glass container 1 containing the garbage 3 was heated by the mantle heater 2, and at the same time, the upper part of the glass container 1 was heated by the ribbon heater 4. The wall surface of the glass container 1 in contact with the mantle heater 2 was controlled at 130 ° C., and the wall surface of the glass container 1 in contact with the ribbon heater 4 was controlled at 100 ° C. Steam generated by heating the garbage 3 was cooled by the cooler 8 using the cooling water 12, and stored as condensed water 13 in the eggplant flask 9. The remaining exhaust gas passes through the pipe 11 and the deodorizing device 10
To absorb the odor and release it as clean air into the room. Further, in this embodiment, the air flow rate of the compressor 6 is controlled by the flow rate control device 7 and sent into the glass container 1 to force the water vapor and odor staying in the glass container 1 to the cooler 8 side. Exhausted. The heating of kitchen waste 3 is 6
The operation was performed until the weight reached 5 g. After the heating was completed, the mantle heater 2 and the ribbon heater 4 were removed from the glass container 1, and the kitchen waste 3 was air-cooled.

Next, the effect of the embodiment is shown in FIG. 2 (Table 1).
Will be described. FIG. 2 is a graph showing the relationship between the cooling time of the garbage and the concentration of gas remaining in the head space (space) of the glass container 1. The gas concentration was sampled at 2 ml from the sampling port 5 using a glass syringe, and measured with a gas chromatograph equipped with an FID detector. The area 10 to the fifth power is about 100 ppm in terms of methane. In addition, (Table 1) shows that the odor of the head space of the glass container 1 was simultaneously cooled.
After a time, the difference in odor intensity when sniffing is shown. 21 is a case without ventilation, 22 is 400 ml / mi continuously only at the time of cooling.
n is a case where ventilation is performed continuously at 400 ml / min only during heating, 24 is a case where ventilation is continuously performed at 400 ml / min from heating to cooling, and 25 is a case where ventilation is performed continuously at 400 ml / min from heating to cooling.
Is a continuous flow of 100 ml / min only during cooling,
26 is a continuous flow of 100 ml / min only during heating, and 27 is a continuous flow of 100 ml / m from heating to cooling.
In the case where ventilation was performed.

[0022]

[Table 1] As is clear from these results, the ventilation can significantly reduce the odor in the kitchen waste container. In particular, continuous ventilation from heating to cooling is more effective, and flow rate of 400 ml / min is more effective. The odor quality was less sour and irritating than that which was not aerated. The odor intensity of the headspace without ventilation was approximately 4 (in a 6-point scale from 0 to 5). In addition, the smell of the headspace and the smell of the kitchen waste after the treatment tended to be almost the same.

In this embodiment, the air is continuously ventilated, but the odor can be reduced even if the air is intermittently ventilated.

(Embodiment 2) Another embodiment will be described with reference to FIG. 31 is a processing device for decomposing garbage with microorganisms, 32 is a pump for sending clean air, 33
Is a deodorizing device, and 34 is a pipe connecting each element.
The processing apparatus 31 contains sawdust that propagates various germs, and is occasionally agitated by a stirrer to come into contact with the air. The pump 32 is connected to the processing device 31 and pumps clean air therein. Then, air containing odor is pushed out of the processing device 31 from the opposite side, deodorized by the deodorizing device 33, and exhausted indoors.

In this processing apparatus 31, fish, meat, rice, citrus fruits, vegetables, egg shells, soy sauce, sauce, dressing, and sugar are added in a weight ratio of 10: 10: 10: 30: 30: 30 every day.
About 700 g of 2: 2: 2: 2: 2 mixed experimental kitchen waste was placed. If it is treated without aeration, the garbage is decomposed by microorganisms with the passage of time, and the odor of organic acids such as isovaleric acid accumulates in the processing device 31. If the lid is opened when the next garbage is put, a strong odor (odor intensity 5) Rank). 5l / with pump 32
By sending min clean air, the odor intensity dropped to about 2.5.

The deodorizing device may be any of an adsorbent such as activated carbon, an oxidative decomposition catalyst such as a platinum-based or manganese oxide-based device, a combination of an ozone generator and an ozone decomposition catalyst, or a combination of an ultraviolet lamp and a photocatalyst. . The adsorbent is economically inexpensive but is cumbersome to replace, and the other three have the advantage of being able to kill bacteria that leak out due to heat, active oxygen and ultraviolet light.

(Embodiment 3) Embodiment 3 will be described with reference to FIGS. In the figure, reference numeral 41 denotes a heat insulating container (in FIG. 4, as an example, a vacuum heat insulating container in which a space formed by an inner wall and an outer wall is evacuated,
Not limited to this, a heat insulating material such as glass wool may be used as long as it has a structure that shuts off heat. A fixed blade 43 and a rotary blade 44 are provided in the kitchen garbage container 42 as crushing and stirring means for kitchen garbage. The fixed blade 43 is a kitchen waste container 42
The rotary blade 44 is provided on the inner bottom of the
Is fixed to a rotating shaft 45 protruding from the bottom surface of the rotating shaft. Above the kitchen waste container 42, a heater 4 is provided as kitchen waste heating means.
6 and a fan 47 for uniformly sending the heat of the heater 46 into the kitchen waste container 42. 48 is a fan motor. A condensing section 49 for coagulating water vapor generated from kitchen waste is arranged on the outer peripheral portion of the heat insulating container 41.

Outside the condenser 49, a blower fan 50 for cooling the outer surface is provided. The rotary blade 44 rotates when the rotation of the drive motor 51 is transmitted through the reduction gear 52. A condensed water outflow pipe 5 is provided below the condensing section 49.
3 and the exhaust pipe 54 are connected. A condensed water container 55 is detachably provided at the tip of the condensed water outflow pipe 53. At the end of the exhaust pipe 54, a deodorizing device 56 communicating with the exhaust port A is provided. 57 is a pump for sending clean room air into the kitchen container 42, 58 is a heater mounting plate integrated with the lid 59, and an air feeding pipe 60 is connected to the heater mounting plate 59. Is connected to the pump 57 at the other end. A cooling device 61 is provided in the middle of the air supply pipe 60. Although a thermoelectric cooling element (Peltier element) is used here as the cooling device, other means such as a compressor may be used. 62 is a kitchen waste processing machine main body,
The lid 59 is openable and closable on the garbage disposer main body 62, a packing is sandwiched therebetween, and the lid 59 and the garbage disposer main body 62 are fixed by a latch-type handle 63. Reference numeral 64 denotes kitchen waste, and 65 denotes a steam detection sensor unit.

Next, an example of the deodorizing device 56 will be described in detail with reference to FIG. Reference numerals 71 and 72 denote platinum-based honeycomb catalysts mounted in the gas passage 73, and reference numeral 74 denotes a catalyst which is located at the center of the catalysts 71 and 72 and controls its own temperature by means of a catalyst heater (here, 200 watts is used). Built-in. 75 is a catalyst holding material, 76 is a ring press-fitted to determine the role and position of a spacer between the catalysts 71 and 72, 7
7 is a gas inlet, 78 is a gas outlet, 79 is a heat insulating material, 8
Numeral 0 is a heat insulating material holder.

The operation of the garbage disposal machine configured as described above will be described. The garbage 64 put into the garbage storage container 42 is stirred and crushed between the fixed blade 43 and the rotary blade 44. In addition, as kitchen waste, fish, meat, rice, citrus fruits, vegetables, egg shells, soy sauce, sauce, dressing, and sugar are contained in a weight ratio of 10: 10: 10: 30: 30: 30: 2: 2:
About 700 g of a 2: 2: 2 mixture was used. At the same time, it is heated by the heater 46 and diffuses heat controlled at 110 ° C. to 130 ° C. into the kitchen waste container 42 by the fan 47. Further, water vapor containing an odor component is generated from the kitchen waste 64, and the heat insulating container 4 is opened through the opening of the kitchen waste container 42.
1 flows into the condensing section 49 outside. Then, the steam is cooled by the blower fan 50 and condensed in the condensing section 49,
The condensed water flows through the condensed water outlet pipe 53 and accumulates in the condensed water container 55.

On the other hand, the water vapor containing the odor component that has not been completely condensed is led from the exhaust pipe 54 to the deodorizer 56, enters through the gas inlet 77, is oxidized and decomposed by the catalysts 71 and 72, and the odor component is purified and The air is discharged from the outlet 78 into the room. The deodorizing device 56 is heated to a temperature at which the catalysts 71 and 72 have an oxidizing activity (in this case, 400 ° C. or more due to a large amount of water contained in the odor) before the heater 46 is energized. When the steam detection sensor 65 detects that the generation of steam has sharply decreased, the energization of the heater 46 is stopped. At the same time, the operation of the pump 57 is started, and clean outside air is sent into the kitchen waste container 42 through the air supply pipe 60. The air supply flow rate at this time was about 3 l / min.

As for the outside air, the strong odor remaining in the kitchen waste container 42 is pushed out from the condenser 49 through the exhaust pipe 53 to the deodorizing device 56, deodorized and purified, and then discharged indoors. After about one hour has passed, the rotary blade 44 and the drying fan 4
7. The cooling fan 50 also stops. Only the pump 57 and the deodorizer 56 were operated continuously. The crushed and dried garbage remains in the garbage storage container 42, but has a reduced bulk and has a reduced water activity due to drying. No rust or mold formation. Therefore, the garbage can be put on the dried garbage one after another until the garbage storage container 42 is full, and the garbage can be dried. Then, the dry waste remaining in the kitchen waste container 42 and the condensed water accumulated in the condensed water container 55 are periodically collected and discarded.

Fourth Embodiment Next, the configuration of the third embodiment is the same as that of the fourth embodiment. The operation of the fourth embodiment will be described. The difference from the third embodiment is that the operation of the pump 57 is started at the same time as the energization of the heater 46 is started, and the steam detection sensor 65 detects that the generation of steam is sharply reduced, and the energization of the heater 46 is stopped. That is to be done until later. That is, from the drying process of the kitchen garbage 64 to the cooling process, clean outside air is sent by the pump 57 at a flow rate of about 3 l / min
Sent in. The outside air is forcibly extruded from the condensing section 49 through the exhaust pipe 53 to the deodorizing device 56 through the exhaust pipe 53 to deodorize and purify the water vapor and the strong odor in the kitchen waste container 42, and is then discharged indoors. Therefore, the steam generation speed from the kitchen waste 64 increases,
The drying speed was slightly higher than that of Example 3.

(Embodiment 5) Next, the constructions of Embodiment 4 and Embodiment 5 are the same. The operation of the fifth embodiment will be described. As in the fourth embodiment, the operation of the pump 57 is started at the same time as the energization of the heater 46 is started, and the steam detection sensor 65 detects that the generation of steam is sharply reduced, and the energization of the heater 46 is stopped. Perform until later. However, in this embodiment, the atmosphere is sent during the drying process, but during the cooling process, the cooling device 61 is operated to send forced-cooled air, and the dried garbage 64, the garbage storage container 42, and the inside of the garbage processing machine are dried. Forced cooling with cold air.
The air supply flow rate was about 3 l / min, and the temperature of the forcedly cooled air was at least about 5 ° C (room temperature about 20 ° C).

FIG. 6 shows the effects of the third to fifth embodiments. FIG. 7 shows a time change of the hydrocarbon concentration in the kitchen waste container 42 in a case where ventilation is not performed and in the example. The hydrocarbon concentration was sampled from the vicinity of the connection between the air supply pipe 60 and the heater mounting plate 58 using a 1 ml glass syringe, and measured by a gas chromatograph equipped with an FID detector. Area 5 of 10
The power is about 100 ppm in methane conversion. As is clear from FIG. 6, the odor concentration in the kitchen waste container 42 is greatly reduced by ventilation. In other words, the odor in the kitchen garbage disposal machine and the odor of the processed garbage are extremely low, so that people who take out the processed garbage or add new garbage do not feel uncomfortable, and at the same time indoors It does not dissipate the odor and does not disturb the people around. In particular, it is highly effective to cool the processed garbage and the inside of the garbage processing machine with the ventilation or forced cooling air during the cooling process.

However, 83 of Example 4, which was ventilated even during the drying step, had extremely less sour pungent odor in the treated garbage after 10 hours of cooling than 82 of Example 3, which was ventilated only during the cooling step. This is considered to be due to the difficulty of redeposition of steam and odor during drying. In addition, the smell of the treated garbage after 10 hours of cooling in Example 5 in which forced cooling air was sent was extremely small.

(Embodiment 6) Embodiment 6 will be described with reference to FIGS.

Since a large amount of water vapor and odor are generated during the drying process, the concentration of the odor entering from the gas inlet 77 of the deodorizing device 56 is high when air is continuously ventilated at about 3 l / min.
The dew point of water vapor is also 60 ° C to 80 ° C (room temperature 20 ° C to 25 ° C).
° C) and high. Therefore, in order to activate the catalysts 71 and 72, the temperature must be increased. For example, in the case of a platinum-based catalyst, the temperature needs to be 400 ° C.
On the other hand, when entering the cooling step, the odor concentration and the dew point of water vapor drop sharply. For example, when the air is continuously ventilated at about 3 l / min, the concentration of the odor entering from the gas inlet 77 of the deodorizing device 56 becomes about one-fifth during drying about 30 minutes after the start of cooling.
In addition, the dew point of water vapor becomes 40 ° C. or less. Therefore, if the temperature of the catalysts 71 and 72 is also 300 ° C. or more, the catalysts 71 and 72 become active and can sufficiently deodorize the air that enters the room.

When the air is not ventilated, the odor entering the deodorizing device 56 is extremely small. Therefore, the temperature distribution near the middle between the inner and outer surfaces of the catalysts 71 and 72 is 300 ° C. or more as shown at 91 in FIG. It is sufficient to control and heat the catalyst heater 74 in this manner (approximately 40% of the electric current). However, when air is continuously ventilated at about 3 l / min, the temperature distribution of the catalysts 71 and 72 becomes as shown by 92, and the catalyst cannot be sufficiently deodorized. Therefore, in the case of continuous ventilation, the dew point of water vapor is high in the drying step, so that the energization rate is increased to about 80% and the catalyst temperature is set to 400 ° C. or higher. The catalyst 71 at that time,
The temperature distribution of 72 becomes like 93.

In the cooling step, since the dew point of water vapor is relatively low, the duty ratio is set to about 60% and the catalyst temperature is reduced to 3%.
The temperature should be higher than 00 ° C. The catalyst 71, 72 at that time
Is as shown in FIG. However, when the duty ratio of the catalyst heater 74 is increased in this manner, the catalyst heater 74
The surface temperature was about 550 ° C. at a maximum of about 40%, but was about 700 ° C. and about 8% at a rate of about 60%.
At 0%, the temperature rises to about 800 ° C. In the case where the heater is a sheathed heater made of a metal pipe, if the surface temperature increases by 50 ° C., the life of the heater is shortened to about one-half to one-third. Therefore, it is desirable to shorten the time of using the heater at a high temperature as much as possible.

Next, an actual operation example of the kitchen waste disposal machine will be described with reference to FIG. Pattern 1 was continuously ventilated at about 3 l / min from the drying step to the cooling step. Aeration was started when the temperature near the middle between the catalysts 71 and 72 became 400 ° C. or higher. Also, the catalyst heater 74 during the drying process is used.
Was about 80%, and the conductivity during the cooling step was about 60%. The pattern 2 was intermittently ventilated from the drying step to the cooling step. Aeration is performed when the temperature near the middle of the catalysts 71 and 72 is 4
The process was started after the temperature reached 00 ° C or higher. First about 3 l for 10 minutes
After ventilation at / min, ventilation was stopped for the next 10 minutes. Then, ventilation was performed for the next 10 minutes. This intermittent pattern was repeated from the drying step to the cooling step. On the other hand, in the drying process, the heater rate of the catalyst was set to 80% one minute before the ventilation, and was reduced to 40% at the same time when the ventilation was stopped. That is, the intermittent operation was performed at a duty ratio of 80% for 11 minutes and a duty ratio of 40% for 9 minutes. In the cooling step, the conduction rate is set to 60% one minute before the ventilation, and the conduction rate is reduced to 40% at the same time when the ventilation is stopped.
Lowered to That is, the duty ratio of 60% is set to 11 minutes, and the duty ratio of 4
0% was a 9-minute intermittent operation.

In Patterns 1 and 2, the odor of the processed garbage did not leak from the deodorizing device. About 5 hours after the start of cooling, the hydrocarbon concentration was sampled from the vicinity of the connection between the air supply pipe 60 and the heater mounting plate 58 with a 1 ml glass syringe, and measured with a gas chromatograph equipped with an FID detector. As a result, patterns 1 and 2 were almost the same, and the total area of the gas chromatogram was around 2 × 10 4. At the same time, the smell of the processed garbage was smelled, but the odor quality and intensity of the patterns 1 and 2 were almost the same.

(Embodiment 7) Embodiment 7 will be described with reference to FIG. FIG. 9 shows the configuration of the deodorizing device. The deodorizing device is generally larger than the device of FIG. 5, and deodorizing layers 95 to 97 made of an oxidation catalyst and an adsorbent are provided around a catalyst heater 74. In the drying process of the garbage disposal machine ventilated by the pump 57, and for about one hour after the start of cooling with a relatively high odor concentration, the catalyst heater 74 is heated to a temperature higher than the temperature at which the oxidation catalyst works, and in the subsequent cooling process. The power supply to the catalyst heater 74 was stopped, and the odor was adsorbed by the adsorbent. Next, when the kitchen waste is dried, the adsorbent is heated by the catalyst heater 74 to desorb the adsorbed odor, but the odor is decomposed by the oxidation catalyst which is close and active. That is, the adsorbent can be regenerated without leaking the odor into the room. As a method of configuring the oxidation catalyst and the adsorbent, a method of providing the entire three layers of 95 to 97 by mixing the particulate oxidation catalyst and the particulate adsorbent, a method of supporting the oxidation catalyst on the surface of the adsorbent, 95 or There is a method in which 96 is used as an adsorbent and the remainder is used as an oxidation catalyst. In addition, examples of the adsorbent include an oxide adsorbent such as zeolite and a carbon adsorbent such as activated carbon. The selection of these materials, the composition of the layers, and the amounts of the materials may be determined according to the quality and quantity of the odor emitted from the garbage.

In the microbial decomposition method, the exhaust gas is usually deodorized with an adsorbent, and can be periodically regenerated with an oxidation catalyst.

As described above, since the adsorbent deodorizes during the cooling step and the adsorbent can be regenerated in the drying step, the kitchen waste treatment apparatus can be operated relatively economically and at low cost. Also,
By this means, the irritating odor of nitrogen oxides can be suppressed.

[0046]

As is clear from the above embodiments, according to the present invention, after the temperature is raised to a temperature at which the deodorizing device is activated, a clean gas is introduced into the kitchen garbage processing device during processing or during processing. It is sent after the treatment, and the odor generated during the reduction of kitchen waste and the odor generated due to the vapor pressure even after the treatment are carried out of the equipment to reduce the concentration of the odor substance in the equipment and the odor of the processed kitchen waste. It can be greatly reduced.

The clean air to be ventilated is further cooled, and a gas having a lower temperature than that after the drying treatment is put into the processing apparatus, thereby lowering the temperature of the processing garbage and the inside of the apparatus, thereby lowering the vapor pressure of the odorous substance and spreading the odor. Can be further suppressed.

Thus, it is possible to provide a method of treating garbage and a garbage disposal machine that reduce the generation of offensive odors when the garbage disposal device is opened and closed, and also when the garbage disposal device is opened and closed. It is possible to provide a garbage disposal machine that reduces the generation of offensive odors at the time and from the processed garbage itself and that performs the garbage reduction process in a relatively short time.

[Brief description of the drawings]

FIG. 1 is a configuration diagram illustrating a method for treating kitchen waste according to a first embodiment.

FIG. 2 is a graph showing the effect of the embodiment.

FIG. 3 is a configuration diagram of a kitchen waste disposal machine showing a second embodiment.

FIG. 4 is a cross-sectional view of the kitchen waste treatment machine according to the third to fifth embodiments.

FIG. 5 is a sectional view of the catalyst device of the embodiment.

FIG. 6 is a graph showing the effect of the embodiment.

FIG. 7 is a graph showing a temperature distribution of a catalyst in a sixth embodiment.

FIG. 8 is a view showing an operation pattern in the embodiment.

FIG. 9 is a sectional view of a catalyst device according to a seventh embodiment.

[Explanation of symbols]

 6 Compressor 10, 33, 56 Deodorizing device 31 Microbial decomposition treatment device 32, 57 Pump 42 Garbage storage container 46 Heater 61 Cooling device 71, 72 Catalyst 74 Catalyst heater 95, 96, 97 Deodorizing layer

────────────────────────────────────────────────── ─── Continuation of the front page (72) Inventor Koichi Nakano 1006 Kazuma Kadoma, Osaka Prefecture Matsushita Electric Industrial Co., Ltd. (56) References JP-A-6-91248 (JP, A) JP-A-4- 29793 (JP, A) (58) Field surveyed (Int. Cl. ⁷ , DB name) B09B 3/00-5/00

Claims (2)

(57) [Claims] 1. A garbage storage container for storing garbage, a heater for heating the garbage or the garbage storage container, and a heating source provided above the garbage storage container comprising a fan for feeding heat from the heater, and a garbage drying unit for a container made of the heating source, a portion of the garbage drying unit is OPERATION a pump the clean gas to push the deodorizer odor of the garbage storage container In addition to providing a suction unit for feeding the garbage storage container separately from the fan of the garbage drying processing unit, an exhaust port for exhausting odors overflowing from the garbage drying processing unit is provided, and the exhaust port and the deodorizing device are directly connected to a passage. A garbage disposal machine wherein the temperature is raised to a temperature at which the deodorizing device is activated, and then a clean gas is ventilated through the suction portion during the reduction treatment or during the treatment and after the treatment. 2. The garbage processing machine according to claim 1, wherein a cooling device is provided at a suction portion of the clean air.