JP3365880B2 - Grain immersion tank - Google Patents
Grain immersion tankInfo
- Publication number
- JP3365880B2 JP3365880B2 JP01902895A JP1902895A JP3365880B2 JP 3365880 B2 JP3365880 B2 JP 3365880B2 JP 01902895 A JP01902895 A JP 01902895A JP 1902895 A JP1902895 A JP 1902895A JP 3365880 B2 JP3365880 B2 JP 3365880B2
- Authority
- JP
- Japan
- Prior art keywords
- receiving shelf
- tank
- immersion tank
- immersion
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000007654 immersion Methods 0.000 title claims description 32
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 22
- 235000013339 cereals Nutrition 0.000 claims description 20
- 230000007246 mechanism Effects 0.000 claims description 5
- 238000010521 absorption reaction Methods 0.000 description 7
- 240000007594 Oryza sativa Species 0.000 description 4
- 235000007164 Oryza sativa Nutrition 0.000 description 4
- 239000002994 raw material Substances 0.000 description 4
- 235000009566 rice Nutrition 0.000 description 4
- 238000007599 discharging Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000008961 swelling Effects 0.000 description 2
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 240000001417 Vigna umbellata Species 0.000 description 1
- 235000011453 Vigna umbellata Nutrition 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000005498 polishing Methods 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
Landscapes
- Adjustment And Processing Of Grains (AREA)
- Beans For Foods Or Fodder (AREA)
- Cereal-Derived Products (AREA)
Description
【発明の詳細な説明】
【0001】
【産業上の利用分野】本発明は、大豆、小豆、米、麦等
の穀類の浸漬タンクに関する。なお、本発明における浸
漬タンクは、縦型を意味するものとする。
【0002】
【従来の技術】初期の浸漬タンクは、投入口と排出口と
の中間に受棚を持たず、一般に排水の時間が掛かり、浸
漬した穀類の上層と下層とで水切れ時間に大きな差が生
じる問題があった。この排水の問題は、吸水後膨潤する
穀物で特に顕著に表れ、特に、限定吸水を目的とした場
合には、吸水した水分に局所的なバラツキが発生するこ
とが避けられなかった。こうした問題を解決するため、
受棚の設置が考案され、これまで様々な受棚を有する浸
漬タンクが開発されてきた。
【0003】先願の浸漬タンク(実公平2-39557号)は、
上部に投入口を、下部に排出口を備え、タンク内の投入
口と排出口との間に傾斜可能な受棚を設けている。穀類
は、初め受棚上部で予備浸漬し、膨潤後受棚を傾斜させ
て開放して、水と共に穀類を受棚下部に落し込んで充満
させ、膨潤圧を分散させるようにしている。このように
して、穀類の形状を保った完全浸漬が可能となったので
ある。
【0004】
【発明が解決しようとする課題】こうした受棚を設けた
浸漬タンクは、排水時間を短縮する、受棚を傾斜、
開放し、吸水により塊状化して排出しにくくなった穀類
を崩しながら排出する、といった利点と共に、原料下
層における水切りの程度が悪く、余剰水が多く残る、と
いう欠点をも併せ有していた。
【0005】水切りの程度が悪いという欠点は、特に限
定吸水の要求がある場合に穀類の吸水ムラを生じさせる
問題を起こす原因となり、例えば、清酒製造において米
を浸漬させて麹を作る場合には、麹の品質を著しく低下
させるのである。そこで、浸漬タンクにおける前記,
の利点を活かしつつ、に見られる欠点を取除くた
め、タンクの構造について検討を試みた。
【0006】
【課題を解決するための手段】検討の結果開発したもの
が、穀類を水等に浸漬させるタンクの上部に投入口、下
部に排出口を備え、タンク内の投入口と排出口との間に
下方への開放機構を有する受棚を設けた浸漬タンクにお
いて、この受棚が排水又は水切り時に傾斜状態であるこ
とを特徴とする穀類の浸漬タンクである。
【0007】受棚は、タンク縦方向の中心軸に対して対
称な複数の平面板からなり、この平面板を前記中心軸に
向かって山形又は谷形に組合せるとよく、山形又は谷形
における傾斜角は、5〜45度、好ましくは10〜30度以内
であるとよい。平面板を山形に組合せた受棚は、水平な
回動軸を頂点付近に設けた各平面板が外周から下方に回
動して受棚を開放する。平面板を谷形に組合せた受棚
は、水平な回動軸を外周付近に設けた各平面板が頂点か
ら下方に回動して受棚を開放する。
【0008】開放機構は、減速モータ等の動力により回
動する回動軸を用いたり、動力を付加しない回動軸を用
いた受棚をワイヤーで上げ降ろしする方法で実現でき
る。なお、受棚は浸漬時においても常に傾斜させておく
必要はなく、例えば原料の浸漬時には水平な受棚を、排
水、水切時にのみ上記山形又は谷形の傾斜状態とし、原
料の排出時に開放するようにしてもよい。
【0009】
【作用】本発明の穀類の浸漬タンクは、水等に浸漬させ
る穀類の支持をする受棚に傾斜を持たせることで、水の
排出又は穀類の水切り時に、穀類内に残存する水は受棚
の傾斜に従って流れ落ちていくので、穀類の水切りの程
度を向上させることができる。排水又は水切り時に受棚
の傾斜角が5度以下であると、平面と変わらなくなり、
水切りの作用は発揮できない。また、受棚の傾斜角が45
度以上になると、浸漬タンク内に占める受棚の割合が増
えて容積効率が低下するほか、穀類の堆積厚が局所的に
大きく異なるようになるため、穀類の吸水ムラが生じる
虞がある。こうしたことから、傾斜角は5〜45度以内、
好ましくは10〜30度となる。
【0010】
【実施例】以下、本発明の浸漬タンクにおける実施例に
ついて、図を参照しながら説明する。図1は、上部に投
入口1、下部に排出口2を備えた円柱形のタンク3内
に、半円の平面板4,4を直線部で突き合わせた山形の
受棚5を配し、各平面板の受棚頂点付近に減速モータ6
で連動して駆動する回動軸7,7を開放機構として設け
た浸漬タンクの垂直断面図であり、図2は同浸漬タンク
の図1中A−A断面図である。
【0011】この実施例では、図1に見られるように、
平面板4,4がそれぞれ外周から下方へ向けて回動する
ことで受棚5は開放する。そのため、タンク下面8は、
回動する平面板4に沿う円弧状に形成している。平面板
4に設けた回動軸7,7は、1体の減速モータ6でそれ
ぞれ逆方向に回動させる。受棚5の開放後は、平面板
4,4を並行に直立させることで、穀類を塊状化させず
に取出すことができる。
【0012】受棚5を山形にする浸漬タンクは、図2に
見られるように円柱形のタンク3のほかに、図3に見ら
れるような角柱形のタンク9を用い、長方形の平面板1
0,10を山形に組合せて受棚11を構成することができる。
山形に組合せた受棚は、開放する時に平面板をタンク側
面から遠ざけるように回動させるから、任意のタンク形
状に合わせて受棚形状を決定できるのである。
【0013】この山形の受棚を持つ浸漬タンクにおい
て、前記山形の傾斜角を20度にした場合の水切りの程度
を測定した結果を示す。測定は、精米歩合50%の米を水
に浸漬させ、8分30秒後に水切りを行ない、更に1時間
経過した後に無作為に米から抽出した6つのサンプルに
ついて水分を計測した。その結果は、29.9%、30.2%、
29.9%、30.0%、29.8%と30.2%で、平均が30.0%で、
標準偏差は0.2%であった。従来の浸漬タンクで同じ浸
漬をした場合、標準偏差が2〜3%に達する水分むらが
発生することから、本発明の浸漬タンクは大変優秀であ
ることがわかる。
【0014】本発明の浸漬タンクは、受棚を山形に作る
ほか、谷形に作っても実現できる。図4は、上部に投入
口12、下部に排出口13を備えた角柱形のタンク14内に、
長方形の平面板15,15を直線部で突き合わせた谷形の受
棚16を配し、平面板15の受棚外周付近に減速モータ17で
連動して駆動する回動軸18,18を開放機構として設けた
浸漬タンクの垂直断面図であり、図5は同浸漬タンクの
図4中B−B断面図である。
【0015】受棚を谷形にする浸漬タンクは、受棚を開
放する時、平面板をタンク側面に近付けるように回動さ
せるため、受棚形状、タンク形状共に、平面板の回動方
向に対して並行な側縁又は側面を持たなければならず、
上記のような円筒形のタンクを用いることはできない。
しかし、受棚を三分割以上にしても、各平面板を互いに
干渉させることなく受棚を開放できるので、複数の平面
板からなる受棚を構成し、各平面板に掛る負荷を小さく
できる利点がある。
【0016】
【発明の効果】本発明により、大量の穀類を浸漬させ、
水及び穀類の排出が容易で水切り時間も短く、かつその
水切りの程度が良好な縦型の浸漬タンクが利用できるよ
うになる。そして、この浸漬タンクは、限定吸水が必要
な原料を浸漬させる場合でも、短時間の浸漬で均一な水
切りを実現できるので、製品の品質を向上させることが
できるのである。Description: BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to an immersion tank for cereals such as soybeans, red beans, rice and wheat. The immersion tank in the present invention means a vertical type. [0002] Early immersion tanks do not have a tray between the inlet and the outlet, and generally take a long time to drain, so that the drainage time between the upper and lower layers of the immersed grain is greatly different. There was a problem that occurred. This problem of drainage is particularly prominent in grains that swell after water absorption. In particular, when the purpose is limited water absorption, local variations in the water absorbed cannot be avoided. To solve these problems,
The installation of trays has been devised, and soaking tanks with various trays have been developed. The immersion tank (Japanese Utility Model No. 2-39557) of the prior application is
An inlet is provided at the upper part and an outlet is provided at the lower part. A tiltable receiving shelf is provided between the inlet and the outlet in the tank. Grains are first pre-soaked in the upper part of the receiving shelf, and after swelling, the receiving shelf is tilted and opened, and the cereal is dropped into the lower part of the receiving shelf together with water to be filled and the swelling pressure is dispersed. In this way, complete immersion while maintaining the shape of the grains became possible. [0004] The immersion tank provided with such a receiving shelf can reduce the drainage time, tilt the receiving shelf,
In addition to the advantage of releasing the cereals that have been opened and agglomerated by water absorption to make them difficult to discharge, they have the disadvantage that they are discharged while breaking down, and that the degree of drainage in the lower layer of the raw material is poor and a large amount of excess water remains. [0005] The disadvantage of poor drainage is a cause of uneven water absorption of cereals, especially when there is a requirement for limited water absorption. For example, in the case of making koji by immersing rice in sake production, In addition, the quality of koji is significantly reduced. Therefore, in the immersion tank,
In order to remove the drawbacks seen in the above while taking advantage of the above, an attempt was made to study the structure of the tank. [0006] As a result of the study, what has been developed is provided with an inlet at the upper part of the tank for immersing cereals in water or the like, and a discharge port at the lower part. A immersion tank provided with a receiving shelf having a downward opening mechanism therebetween, wherein the receiving shelf is inclined when draining or draining the water. [0007] The receiving shelf is composed of a plurality of flat plates symmetrical with respect to the central axis in the longitudinal direction of the tank, and the flat plates may be combined in a chevron or valley toward the central axis. The angle of inclination is 5 to 45 degrees, preferably 10 to 30 degrees. In a receiving shelf in which flat plates are combined in a mountain shape, each flat plate provided with a horizontal rotation axis near the vertex rotates downward from the outer periphery to open the receiving shelf. In the receiving shelf in which the flat plates are combined in a valley shape, each flat plate provided with a horizontal rotation axis near the outer periphery rotates downward from the top to open the receiving shelf. [0008] The opening mechanism can be realized by a method of using a rotating shaft rotated by the power of a deceleration motor or the like, or a method of lifting and lowering a receiving shelf using a rotating shaft to which no power is applied with a wire. Note that the receiving shelf does not need to be always inclined at the time of immersion. For example, when immersing the raw material, the horizontal receiving shelf is set to the above-mentioned mountain-shaped or valley-shaped inclined state only at the time of drainage and draining, and is opened at the time of discharging the raw material. You may do so. The immersion tank for cereals of the present invention is provided with a sloping tray for supporting cereals to be immersed in water or the like, so that water remaining in the cereals at the time of discharging water or draining cereals is provided. Can flow down according to the inclination of the receiving shelf, so that the degree of draining of cereals can be improved. If the inclination angle of the receiving shelf is 5 degrees or less at the time of draining or draining, it will not change from a flat surface,
The function of draining can not be demonstrated. Also, the tilt angle of the tray is 45
When the temperature is higher than that, the ratio of receiving trays in the immersion tank increases and the volumetric efficiency decreases. In addition, the grain thickness becomes locally largely different, which may cause uneven water absorption of the grains. Because of this, the inclination angle is within 5 to 45 degrees,
Preferably it is 10 to 30 degrees. An embodiment of the immersion tank according to the present invention will be described below with reference to the drawings. FIG. 1 shows a cylindrical tank 3 having an inlet 1 at an upper portion and an outlet 2 at a lower portion, and a mountain-shaped receiving shelf 5 in which semicircular flat plates 4 and 4 are joined to each other at a straight portion. A deceleration motor 6 near the top of the tray
FIG. 2 is a vertical sectional view of an immersion tank provided with rotating shafts 7 and 7 driven in conjunction with each other as an opening mechanism, and FIG. 2 is a sectional view of the immersion tank taken along line AA in FIG. In this embodiment, as seen in FIG.
The receiving shelf 5 is opened by the plane plates 4 rotating downward from the outer periphery. Therefore, the tank lower surface 8
It is formed in an arc shape along the rotating flat plate 4. The rotating shafts 7 provided on the flat plate 4 are rotated in opposite directions by a single deceleration motor 6. After the receiving shelf 5 is opened, the cereals can be taken out without agglomerating by making the flat plates 4, 4 stand upright in parallel. As the immersion tank for making the receiving shelf 5 a chevron, a rectangular tank 9 as shown in FIG. 3 is used in addition to the cylindrical tank 3 as shown in FIG.
The receiving shelf 11 can be configured by combining 0 and 10 in a chevron.
When the trays combined in a chevron shape are opened, the flat plate is rotated so as to move away from the side of the tank, so that the tray shape can be determined according to an arbitrary tank shape. In the immersion tank having this chevron-shaped receiving shelf, the result of measuring the degree of drainage when the angle of inclination of the chevron is set to 20 degrees is shown. The measurement was carried out by immersing rice with a polishing rate of 50% in water, draining the water after 8 minutes and 30 seconds, and measuring the water content of six samples randomly extracted from the rice after one hour. The results are 29.9%, 30.2%,
29.9%, 30.0%, 29.8% and 30.2%, the average is 30.0%,
The standard deviation was 0.2%. When the same immersion is performed in the conventional immersion tank, the unevenness of water having a standard deviation of 2 to 3% occurs, which indicates that the immersion tank of the present invention is very excellent. The immersion tank of the present invention can be realized by forming the receiving shelf in a mountain shape or in a valley shape. FIG. 4 shows a prismatic tank 14 having an inlet 12 at the top and an outlet 13 at the bottom,
A valley-shaped receiving shelf 16 in which rectangular flat plates 15, 15 are joined by a straight line portion is arranged, and rotating shafts 18, 18 driven in conjunction with a speed reduction motor 17 near the outer periphery of the receiving shelf of the flat plate 15 are opened mechanisms. FIG. 5 is a vertical sectional view of the immersion tank provided as FIG. In the immersion tank having a trough-shaped receiving shelf, when the receiving shelf is opened, the flat plate is rotated so as to approach the side of the tank. Must have parallel side edges or sides,
A cylindrical tank as described above cannot be used.
However, even if the receiving shelf is divided into three or more parts, the receiving shelf can be opened without causing the respective flat plates to interfere with each other, so that the receiving shelf composed of a plurality of flat plates can be configured, and the load applied to each flat plate can be reduced. There is. According to the present invention, a large amount of cereal is soaked,
This makes it possible to use a vertical immersion tank that can easily discharge water and grains, has a short draining time, and has a good draining degree. The immersion tank can realize uniform drainage by immersion for a short time even when immersing a raw material that requires limited water absorption, thereby improving the quality of the product.
【図面の簡単な説明】
【図1】円柱形のタンク内に山形の受棚を配した浸漬タ
ンクの垂直断面図である。
【図2】同浸漬タンクの図1中A−A断面図である。
【図3】角柱形のタンクによる浸漬タンクの図2相当図
である。
【図4】角柱形のタンク内に谷形の受棚を配した浸漬タ
ンクの垂直断面図である。
【図5】同浸漬タンクの図4中B−B断面図である。
【符号の説明】
1 投入口
2 排出口
3 円柱形のタンク
4 円弧形の平面板
5 受棚
6 減速モータ
7 回動軸
14 角柱形のタンク
15 長方形の平面板
16 受棚
17 減速モータ
18 回動軸BRIEF DESCRIPTION OF THE DRAWINGS FIG. 1 is a vertical sectional view of an immersion tank in which a mountain-shaped receiving shelf is arranged in a cylindrical tank. FIG. 2 is a sectional view of the immersion tank taken along line AA in FIG. FIG. 3 is a view corresponding to FIG. 2 of an immersion tank using a prismatic tank. FIG. 4 is a vertical sectional view of an immersion tank in which a trough-shaped receiving shelf is arranged in a prismatic tank. FIG. 5 is a sectional view of the immersion tank taken along line BB in FIG. 4; [Description of Signs] 1 Input port 2 Discharge port 3 Cylindrical tank 4 Arc-shaped flat plate 5 Receiving shelf 6 Deceleration motor 7 Rotating shaft 14 Square prismatic tank 15 Rectangular flat plate 16 Receiving shelf 17 Deceleration motor 18 Pivot axis
Claims (1)
投入口、下部に排出口を備え、タンク内の投入口と排出
口との間に下方への開放機構を有する受棚を設けた浸漬
タンクにおいて、該受棚が排水又は水切り時に傾斜状態
であることを特徴とする穀類の浸漬タンク。(57) [Claims] [Claim 1] An inlet is provided at an upper portion of a tank for immersing cereals in water or the like, and an outlet is provided at a lower portion. An immersion tank provided with a receiving shelf having an opening mechanism, wherein the receiving shelf is inclined when draining or draining the water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP01902895A JP3365880B2 (en) | 1995-02-07 | 1995-02-07 | Grain immersion tank |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP01902895A JP3365880B2 (en) | 1995-02-07 | 1995-02-07 | Grain immersion tank |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH08206519A JPH08206519A (en) | 1996-08-13 |
| JP3365880B2 true JP3365880B2 (en) | 2003-01-14 |
Family
ID=11988015
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP01902895A Expired - Lifetime JP3365880B2 (en) | 1995-02-07 | 1995-02-07 | Grain immersion tank |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3365880B2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP7594915B2 (en) * | 2021-01-08 | 2024-12-05 | 株式会社中西製作所 | Rice cooking pretreatment method and rice cooking pretreatment system |
-
1995
- 1995-02-07 JP JP01902895A patent/JP3365880B2/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| JPH08206519A (en) | 1996-08-13 |
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