JP3669424B2 - Cookware table - Google Patents

Description

[0001]
BACKGROUND OF THE INVENTION
The present invention relates to a cooking utensil mounting table for mounting various cooking utensils in a kitchen.
[0002]
[Prior art]
In the kitchen, when cooking, various stick-shaped cooking utensils such as egg balls, ladle, frying, chopsticks, rice paddles, etc. are used, and the lids of the pans are frequently opened and closed. These must be temporarily placed on a cooking table, for example, during use, but are unexpectedly troubled by the place of the placement.
[0003]
For example, during cooking, you must stir the contents of the pot and taste it, taking the pot lid and putting it somewhere. However, if you take a picture of the lid and try to place it on the cooking table so that the soup on the back of the lid does not drip, the heated lid may touch your fingers and make you feel hot. I have to release my hand quickly. On the other hand, recently, the number of artificial marble top plates is increasing, so it may not be possible to place hot dishes directly. For this reason, there is a situation in which cooking is forced to be held with one hand without placing a lid, and in this case, the pan becomes unstable.
[0004]
In addition, various kinds of stick-shaped cooking utensils such as ladle, fry back, chopsticks, rice scoop, etc. used for cooking cannot be placed directly on the cooking table because they are cooked and dirty. So, I put it in the pot or pass it over the edge of the pot, but the handle gets hot, and in some cases it can burn with a gas flame. Therefore, there is an inconvenience that a tray for placing these must be prepared separately.
[0005]
In addition, since the egg ball is dirty with the dish, it can not be placed directly on the cooking table, but the ball part has a three-dimensional shape, so even if you prepare a saucer to place it, it is stable There was a problem of being bad.
[0006]
[Problems to be solved by the invention]
Therefore, as for the lid of the pan, a stand-like one that is stood and placed is known (for example, Japanese Utility Model Laid-Open No. 3-88443, Japanese Utility Model Laid-Open No. 9-285402, Japanese Utility Model Laid-Open No. 58-167461, Japanese Utility Model Laid-Open No. 1-127540). No. 55-177346, No. 61-132946, etc.).
[0007]
However, since these are placed with the lid upright, the saucer must be provided in order to prevent the soup on the back of the lid from dripping onto the cooking table, and the structure is complicated.
[0008]
In addition, there have been known stand-like ones that are also stood and placed on various stick-shaped cooking utensils such as egg balls, ladle, fry back, chopsticks, rice paddles, etc. (for example, Japanese Utility Model Publication No. 55-177346, Japanese Utility Model). No. 59-188042, etc.), there was a problem similar to the above.
[0009]
In this case, as for the ball eggplant, those which are received by a hemispherical member along the shape of the ball portion forming a three-dimensional shape are known (for example, Japanese Utility Model Publication No. 59-188042), but the stain is hemispherical. There is a problem that it is difficult to wash and sticks to the back side of the member, and since it cannot be used as it is for a tasting dish, there is an inconvenience that a separate tasting dish is required.
[0010]
[Means for Solving the Problems]
The present invention has been created in view of the above-mentioned problems of the prior art, and is intended to provide a cooking utensil mounting table that allows various cooking utensils to be placed together and is easy to use and easy to wash. An upper stage portion having a support body that can be placed with the lid of the pan turned upside down and provided with an escape portion through which the photographing of the lid penetrates, and a support body on which a rod-shaped cooking utensil can be placed And a middle step part, part of which is removable.
[0011]
Also, here, in the above-mentioned mounting table, a detachable rod body is horizontally placed on the front surface of the mounting table, and the distance between the rod body and the mounting surface of the mounting table is set to a ball of egg balls with a ball portion placed on a tray. An invention in which a lower step portion having a support body set longer than the height of the portion and shorter than the entire length of the bead portion is also disclosed.
[0012]
DETAILED DESCRIPTION OF THE INVENTION
Hereinafter, specific embodiments of the present invention will be described with reference to the accompanying drawings. FIG. 1 is a perspective view showing the configuration of the mounting table of the present invention. In this embodiment, the mounting table is constructed by bending and joining bars. As the material of the bar material, a stainless steel bar material having a diameter of about 6 mm to 8 mm is assumed in consideration of the need for rust prevention and a weight that does not move due to the weight of the lid of the pan placed. However, this is merely an example, and the material and thickness are not limited to this, and it is a matter of course that the mounting table may be constituted by a material other than a bar.
[0013]
In this embodiment, the mounting table is an upper stage A for placing a lid p such as a pan, a middle stage B for placing various stick-shaped cooking utensils T such as ladle, frying, chopsticks, rice paddle, It is set as the structure provided with the lower step part C which supports the egg ball R. This mounting table is formed by bending and joining bars to form an S-shaped side consisting of three horizontal sides 1, 2, 3, and a vertical rear side 4 and a vertical front side 5 that connect these horizontal sides. A basic configuration is obtained in which the front sides of the upper horizontal sides 1 and 1 are connected by the upper connecting side 10 and the rear sides of the lower horizontal sides 3 and 3 are connected by the lower connecting side 11. It is done. At the same time, the upper connecting edge 10 is bent into a corrugated shape (in this embodiment, two waves are continuous by being folded into a W shape), thereby allowing the photograph P1 of the lid P to penetrate through the bottom of the corrugated shape. The support body of the upper stage part A made into the part A1 is comprised.
[0014]
Next, the middle part B which has a support body on which a rod-shaped cooking utensil can be placed and a part of which is detachable is placed in front of the middle horizontal sides 2 and 2 on both sides of the placing body. It is constructed by hanging and fixing a stainless steel rod B1 similar to the rod constituting the pedestal and further detachably hanging a similar rod B2 to the rear thereof. In this case, as means for attaching and detaching the rod body B2 to and from the mounting table, here, a structure is adopted in which the ring portions 6 and 6 are provided on the horizontal sides 2 and 2, respectively, and the rod body B2 is inserted and spanned therethrough ( (See FIG. 5).
[0015]
In addition, the lower stage C that supports the egg ball R detachably hangs a rod C1 made of stainless steel similar to the bar constituting the mounting table between the front vertical sides 5 and 5 on both sides of the mounting table. Consists of. In this case, as means for attaching and detaching the rod body C1 to and from the mounting table, the ring portions 7 and 7 are provided on the vertical sides 5 and 5, respectively, and the structure in which the rod body C1 is inserted and spanned is adopted. This is the same as in the case of the middle stage B (see FIG. 5). For the reason described later, the distance between the rod C1 and the mounting surface of the mounting table is set to be longer than the height of the ball portion of the egg ball R on which the ball portion R1 is placed on the tray D and shorter than the total length of the ball portion. The In this embodiment, a tray D is attached to the mounting table.
[0016]
In this embodiment, the upper part A on which a lid such as a pan is placed is shifted slightly rearward so as not to interfere with placing the rod-shaped cooking utensil in the middle part B. In addition, a lid such as a pan is easily placed between the upper stage A and the middle stage B, and in order to make it easier to place and take a stick-shaped cooking utensil, an interval of about 7 cm to 10 cm is provided so as not to disturb the overall balance. I'm taking it. Furthermore, non-slip rubber pieces 8 and 8 are fixed to the back surfaces of the lower horizontal sides 3 and 3 of the side portion that is the bottom of the mounting table (see FIG. 1).
[0017]
The cooking utensil mounting table of this invention is used as follows.
(1) First, the lid P such as a pan is turned over and placed on the upper stage A as shown in FIG. In this case, since the image P1 of the lid P penetrates the escape portion A1 of the upper stage portion, the entire surface of the lid is stably in contact with the upper stage portion A, and the horizontal state is maintained, and further, the side surface of the image capture is the escape portion. It is prevented that it slides down due to external force due to contact.
(2) Next, various kinds of stick-shaped cooking utensils T such as ladle, frying, chopsticks, rice paddle, etc. are placed so as to be laid over the two bars B1 and B2 in the middle section B as shown in FIG. However, since the food sticks only to the stick that comes into contact with the tip of the cooking utensil, if this is the removable stick B2 side, it is possible to remove only that stick and wash it easily. it can.
(3) Further, as shown in FIG. 4, when the ladle R is placed on the receiving pan D with the ladle portion R1 being inserted below the rod C1 of the lower step C, this rod C1 and the mounting table The distance from the installation surface is set to be longer than the height of the ball portion of the egg ball with the ball portion on the saucer and shorter than the total length of the ball portion, so it tends to fall in the swinging direction due to the weight of the handle portion. The egg ball is supported by the rod body C1. In addition, since the height of this rod C1 is fixed, the size of the saucer on which the ladle portion is placed must be at that height, and a plurality of types of saucers D that match the size of the egg egg May be attached to the mounting table of the present invention.
[0018]
【The invention's effect】
The cooking utensil mounting table of the present invention having the above configuration has the following specific effects.
(1) Since the lids of pans and the like can be placed upside down, the soup can be prevented from dripping onto the cooking table due to the fact that the pan is kept in a horizontal state by the escape portion through which the shooting passes. Is done. In addition, since a space is secured below the upper portion serving as the placement surface, the risk of the heated lid touching the finger is avoided.
(2) The middle section where various stick-shaped cooking utensils are placed is detachable so that the dirt on the dish is easily attached, so it is not necessary to wash the entire mounting table. It can be washed and a sanitary mounting table is realized. In the embodiment, since there is no obstacle above and below the ring portions 6, 6 on both sides of the mounting table on which the rod B2 is bridged, the rod B2 is removed in the horizontal direction as it is. Without being pulled out from the ring parts 6 and 6, it is possible to tilt it and then pull it out in the opposite direction. In this case, the food attached to the rod B2 is removed when the ring is pulled out. 6 and 6 can be prevented from adhering.
(3) Similarly, the lower part where the egg balls are supported also has a detachable part where dirt on the dish is easily attached, so it is not necessary to wash the entire mounting table and it can be easily washed each time it is used. It becomes possible and a sanitary mounting table is realized. In the embodiment, since there is no obstacle above and below the ring portions 7 and 7 on both sides of the mounting table on which the rod body C1 is bridged, the rod body C1 can be removed in the horizontal direction as it is. Without being pulled out from the ring portions 7 and 7, it is possible to incline it and then pull it out in the opposite direction after shifting it to one end. 7 and 7 can be prevented from adhering.
{Circle around (4)} The saucer on which the egg ball is placed is independent as a separate member from the placing table, so that it can be used as it is as a tasting dish, and there is no need to prepare a tasting dish separately.
[Brief description of the drawings]
FIG. 1 is a perspective view of a mounting table according to the present invention.
FIG. 2 is a perspective view showing a method of using the upper stage part.
FIG. 3 is a perspective view showing the usage method of the middle stage part.
FIG. 4 is a perspective view showing how to use the lower part of the above.
FIG. 5 is an exploded perspective view of the above.
[Explanation of symbols]
A Upper stage part A1 Escape part B Middle stage part B1 Rod body B2 Rod body C Lower stage part C1 Rod body

Claims (5)

It has a support body that can be placed with the lid of the pan turned upside down, and has an upper stage portion provided with an escape portion through which the photographing of the lid penetrates, and a support body on which a rod-shaped cooking utensil can be placed. Oite cookware mounting table arranged freely and the middle portion detachable part, bridged universal rod member detachably attached to the front of the table horizontally, the distance between the installation surface of the mounting table and the rod, A cooking utensil mounting table comprising a lower stage portion having a support that is configured to be longer than the height of a ball portion of an egg bowl with a ball portion placed on a saucer and shorter than the total length of the ball portion.   The upper stage support is constructed by bending the bar into a corrugated shape, and the corrugated bottom is used as a relief section through which the picture of the lid penetrates. 2. The cooking utensil mounting table according to claim 1, wherein the cooking utensil mounting table is composed of a plurality of bars to be mounted, and the bar on which the tip of the cooking utensil is mounted is detachable from the mounting table.   The upper and lower horizontal sides are connected to each other by the upper connecting sides having S-shaped side portions composed of three upper and lower horizontal sides, a rear vertical side connecting these horizontal sides, and a front vertical side. In addition, the lower horizontal sides are connected to each other by a lower connecting side, and further, the upper connecting side is bent into a corrugated shape, thereby having an upper support that serves as a relief portion through which the photographing of the lid passes with the corrugated bottom. The mounting base body is constructed by bending a bar, and a support for the middle stage is formed by spanning multiple bars with at least one removable between the middle horizontal sides of both sides. The cooking utensil mounting table according to claim 2, wherein a rod body is detachably hung between the front vertical sides of the section so as to be a support for the lower stage.   The cooking utensil mounting table according to any one of claims 2 and 3, further comprising a mounting plate main body and an independent tray on which the ball portion of the eggplant supported by the lower part is placed.   The cooking utensil mounting table according to claim 4, wherein a saucer having a plurality of sizes according to the height of the ball portion of the egg ball is attached.

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