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JP5372427B2 - Reheating container - Google Patents
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JP5372427B2 - Reheating container - Google Patents

Reheating container Download PDF

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JP5372427B2
JP5372427B2 JP2008199182A JP2008199182A JP5372427B2 JP 5372427 B2 JP5372427 B2 JP 5372427B2 JP 2008199182 A JP2008199182 A JP 2008199182A JP 2008199182 A JP2008199182 A JP 2008199182A JP 5372427 B2 JP5372427 B2 JP 5372427B2
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container
plate portion
reheating
side plate
inner container
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JP2009226190A (en
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晃 今井田
哲生 野村
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Aiho Corp
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Aiho Corp
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a container for reheating which prevents cooking ingredients in the vicinity of the internal surface of the body of the container from being exposed to heat excessively and reheats the cooking ingredients appropriately by hot air flowing horizontally. <P>SOLUTION: The container 1 for reheating includes the body 2 of the container having an upper surface opening part 4 and a lid body 3 for opening and closing the part 4. The body 2 has an outer container 6 shaped to have an opened upper surface and an inner container 7 detachably provided in the outer container 6. The body 2 is located between the internal surface of the side plate part 14 of the outer container 6 and the external surface of the side plate part 24 of the inner container 7 and includes a void part 9 forming an air layer 8. <P>COPYRIGHT: (C)2010,JPO&amp;INPIT

Description

本発明は、内部に収容された食材が水平方向に流れる熱風によって再加熱される再加熱用容器に関するものである。   The present invention relates to a reheating container in which food contained therein is reheated by hot air flowing in the horizontal direction.

従来、例えば食材が収容される容器本体と、この容器本体の上面開口部を開閉する蓋体とを具備し、この蓋体に容器本体内の食材に接触する凹陥部が形成された再加熱用容器が知られている(例えば、特許文献1参照)。
特開2005−144013号公報(図1)
2. Description of the Related Art Conventionally, for reheating, for example, a container body that contains food materials and a lid body that opens and closes the upper surface opening of the container body, and a recessed portion that contacts food materials in the container body is formed on the lid body. Containers are known (see, for example, Patent Document 1).
Japanese Patent Laying-Open No. 2005-144013 (FIG. 1)

しかしながら、例えば上記従来の再加熱用容器の容器本体内にご飯等の食材を収容して水平方向に流れる熱風によって再加熱を行うと、熱風が容器本体の外側面に集中して当たるため、容器本体の内側面付近の食材は、他の内面付近の食材と比較して熱を受け過ぎることから、食材の中心部が温められるまでにカリカリになってしまうおそれがある。   However, for example, when food such as rice is contained in the container body of the conventional reheating container and reheating is performed by hot air flowing in the horizontal direction, the hot air is concentrated on the outer surface of the container body, so that the container Ingredients near the inner surface of the main body receive excessive heat compared to other ingredients near the other inner surface, so that there is a possibility that the food becomes crunchy before the center of the ingredients is warmed.

本発明は、このような点に鑑みなされたもので、容器本体の内側面付近の食材が熱を受け過ぎることがなく、水平方向に流れる熱風によって食材を適切に再加熱できる再加熱用容器を提供することを目的とする。   The present invention has been made in view of such a point, and a reheating container that can appropriately reheat the food by hot air flowing in the horizontal direction without the food near the inner surface of the container body receiving excessive heat. The purpose is to provide.

請求項1記載の再加熱用容器は、内部に収容された食材が水平方向に流れる熱風によって再加熱される再加熱用容器であって、上面開口部を有する容器本体と、この容器本体の前記上面開口部を開閉する蓋体とを具備し、前記容器本体は、上面開口状の外容器と、この外容器内に脱着可能に嵌合配設され、食材が収容される上面開口状の内容器と、前記外容器の内側面と前記内容器の外側面との間に位置し、空気層を形成する空間部とを備え、前記外容器は、熱風通し用孔部が形成された底板部と、この底板部の外周端部に上方に向って突設された側板部と、前記底板部に下方に向って突設され、熱風通し用開口部を有する脚部とを有し、前記内容器は、前記熱風通し用孔部と対向する底板部と、この底板部の外周端部に上方に向って突設された側板部と、この側板部の上端部に外側方に向って突設され、前記外容器の前記側板部の上端部上に載置される鍔部とを有し、前記内容器が前記外容器の内側に脱着可能に嵌合された状態時には、前記内容器の前記鍔部と前記外容器の前記側板部の上端部とが互いに当接して前記空気層の空気が流出するのを防止するとともに、前記内容器の前記底板部の下面と前記外容器の前記底板部の上面との間には前記空気層に連通するわずかな隙間があるものである。 The reheating container according to claim 1 is a reheating container in which food contained therein is reheated by hot air flowing in a horizontal direction, the container main body having an upper surface opening, and the container main body. A container that opens and closes the upper surface opening, and the container body includes an outer container having an upper surface opening shape, and is fitted and detachably fitted into the outer container so that food can be contained therein. And a bottom plate portion that is located between the inner side surface of the outer container and the outer side surface of the inner container and that forms an air layer , the outer container having a hot air vent hole formed therein And a side plate portion projecting upward at the outer peripheral end portion of the bottom plate portion, and a leg portion projecting downward from the bottom plate portion and having a hot air vent opening. The container protrudes upward from the bottom plate portion facing the hot air vent hole and the outer peripheral end of the bottom plate portion. A side plate portion, and a flange portion projecting outward from the upper end portion of the side plate portion and placed on the upper end portion of the side plate portion of the outer container, wherein the inner container is the outer container. When the inner part of the container is detachably fitted, the flange part of the inner container and the upper end part of the side plate part of the outer container are brought into contact with each other to prevent the air in the air layer from flowing out. At the same time, there is a slight gap communicating with the air layer between the lower surface of the bottom plate portion of the inner container and the upper surface of the bottom plate portion of the outer container .

請求項2記載の再加熱用容器は、請求項1記載の再加熱用容器において、内容器は、側板部の外側面に形成され、前記内容器同士を積み重ねる際に前記内容器同士が密着するのを防止する空気逃し用の窪み部を有するものである。The reheating container according to claim 2 is the reheating container according to claim 1, wherein the inner container is formed on an outer surface of the side plate portion, and the inner containers are in close contact with each other when the inner containers are stacked. It has the hollow part for air escape which prevents this.

請求項3記載の再加熱用容器は、請求項1または2記載の再加熱用容器において、内容器は、側板部と鍔部との間に設けられ、厚さ寸法が空気層の厚さ寸法と略同じ環状形状に形成された環状凸部を有するものである。 The reheating container according to claim 3 is the reheating container according to claim 1 or 2, wherein the inner container is provided between the side plate portion and the flange portion, and the thickness dimension is the thickness dimension of the air layer. And an annular convex portion formed in substantially the same annular shape.

請求項4記載の再加熱用容器は、請求項1または2記載の再加熱用容器において、外容器の側板部の内側面と内容器の側板部の外側面との間には、空気層を容器本体の全周にわたって均一に維持する空気層維持部が位置するものである。 The reheating container according to claim 4 is the reheating container according to claim 1 or 2, wherein an air layer is provided between the inner surface of the side plate portion of the outer container and the outer surface of the side plate portion of the inner container. The air layer maintenance part which maintains uniformly over the perimeter of a container main body is located.

請求項5記載の再加熱用容器は、請求項ないし4のいずれか一記載の再加熱用容器において、蓋体は、内容器の鍔部上に載置される蓋板部と、この蓋板部に下方に向って突設され、前記内容器の側板部の上端部内側面と対向する環状凸部とを有するものである。 The reheating container according to claim 5 is the reheating container according to any one of claims 1 to 4, wherein the lid body includes a lid plate portion placed on a collar portion of the inner container, and the lid. It has an annular convex part that projects downward from the plate part and faces the inner surface of the upper end part of the side plate part of the inner container.

請求項6記載の再加熱用容器は、請求項5記載の再加熱用容器において、蓋体は、蓋板部の外周端部に下方に向って突設され、外容器の側板部の上端部外側面と対向する筒状部を有するものである。The reheating container according to claim 6 is the reheating container according to claim 5, wherein the lid projects downward from the outer peripheral end portion of the lid plate portion, and the upper end portion of the side plate portion of the outer vessel. It has a cylindrical part facing the outer surface.

請求項7記載の再加熱用容器は、請求項1ないし6のいずれか一記載の再加熱用容器において、外容器は、一方側係合部を有し、内容器は、前記一方側係合部との係合により前記内容器の前記外容器に対する回動を規制する他方側係合部を有するものである。   The reheating container according to claim 7 is the reheating container according to any one of claims 1 to 6, wherein the outer container has one side engaging portion, and the inner container has the one side engaging. It has the other side engaging part which controls rotation with respect to the said outer container of the said inner container by engagement with a part.

請求項8記載の再加熱用容器は、請求項1ないし6のいずれか一記載の再加熱用容器において、外容器は、底板部の熱風通し用孔部に臨んだ内周端部に内側方に向って突設された凸状の複数の一方側係合部を有し、内容器は、底板部に設けられ、前記一方側係合部との係合により前記内容器の前記外容器に対する回動を規制する凹状の複数の他方側係合部を有するものである。 The reheating container according to claim 8 is the reheating container according to any one of claims 1 to 6, wherein the outer container is located inwardly at an inner peripheral end facing the hot air vent hole in the bottom plate portion. A plurality of convex one-side engaging portions projecting toward the inner side, the inner container is provided on the bottom plate portion, and the inner container is engaged with the outer container by engagement with the one-side engaging portion. It has a plurality of concave other-side engaging portions that restrict rotation.

請求項1に係る発明によれば、容器本体が外容器の内側面と内容器の外側面との間に位置し空気層を形成する空間部を備えるため、容器本体の内容器の内側面付近の食材が他の内面付近の食材と比較して熱を受け過ぎることがなく、水平方向に流れる熱風によって食材を適切に再加熱できる。   According to the first aspect of the invention, the container body is provided between the inner side surface of the outer container and the outer side surface of the inner container and includes a space portion that forms an air layer. The food material does not receive too much heat compared to other food materials near the inner surface, and the food material can be appropriately reheated by the hot air flowing in the horizontal direction.

求項3に係る発明によれば、内容器が、側板部と鍔部との間に設けられ厚さ寸法が空気層の厚さ寸法と略同じ環状形状に形成された環状凸部を有するため、空気層が容器本体の全周にわたって均一になり、水平方向に流れる熱風によって食材をむらなく適切に再加熱できる。 According to the invention of Motomeko 3, the inner container has an annular convex portion thickness dimension is provided is formed in substantially the same annular shape as the thickness of the air layer between the side plate portion and the flange portion Therefore, the air layer becomes uniform over the entire circumference of the container body, and the food can be appropriately reheated without unevenness by the hot air flowing in the horizontal direction.

請求項4に係る発明によれば、外容器の側板部の内側面と内容器の側板部の外側面との間には、空気層を容器本体の全周にわたって均一に維持する空気層維持部が位置するため、空気層が容器本体の全周にわたって均一になり、水平方向に流れる熱風によって食材をむらなく適切に再加熱できる。   According to the invention which concerns on Claim 4, between the inner surface of the side plate part of an outer container, and the outer surface of the side plate part of an inner container, an air layer maintenance part which maintains an air layer uniformly over the perimeter of a container main body Therefore, the air layer becomes uniform over the entire circumference of the container body, and the food can be appropriately reheated without unevenness by the hot air flowing in the horizontal direction.

請求項5に係る発明によれば、蓋体が、内容器の鍔部上に載置される蓋板部と、この蓋板部に下方に向って突設され内容器の側板部の上端部内側面と対向する環状凸部とを有するため、再加熱時に食材から発生する蒸気が蓋体と内容器の上端部との間から逃げにくく、水平方向に流れる熱風によって食材を効果的に再加熱できる。   According to the invention which concerns on Claim 5, a cover body is installed in the upper-end part of the side-plate part of the lid plate part which protrudes toward the downward direction in this lid plate part, and is mounted on the collar part of an inner container. Since it has an annular projection facing the side surface, steam generated from the food during reheating is difficult to escape from between the lid and the upper end of the inner container, and the food can be effectively reheated by hot air flowing in the horizontal direction. .

求項7に係る発明によれば、外容器の一方側係合部と内容器の他方側係合部とが係合して内容器の外容器に対する回動が規制されるため、再加熱した内容器内の食材を食する際に、内容器が外容器に対して回動してしまうことを防止できる。 According to the invention of Motomeko 7, for rotation relative to the outer container and the other side engagement portion of the one side engaging portion of the outer container and the inner container is engaged with the inner container is regulated, reheated It is possible to prevent the inner container from rotating relative to the outer container when eating the food in the inner container.

請求項8に係る発明によれば、外容器の凸状の複数の一方側係合部と内容器の凹状の複数の他方側係合部とが係合して内容器の外容器に対する回動が規制されるため、再加熱した内容器内の食材を食する際に、内容器が外容器に対して回動してしまうことを防止できる。   According to the eighth aspect of the present invention, the plurality of convex one-side engaging portions of the outer container engage with the plurality of concave other-side engaging portions of the inner container to rotate the inner container relative to the outer container. Therefore, when the food in the reheated inner container is eaten, the inner container can be prevented from rotating with respect to the outer container.

本発明の再加熱用容器の一実施の形態を図面を参照して説明する。   An embodiment of the reheating container of the present invention will be described with reference to the drawings.

図1および図2において、1は再加熱用容器で、この再加熱用容器1は、低温保存、すなわち例えばチルド保存していた加熱調理済みの食材(例えば米飯)Aを熱風を利用して再加熱する際に使用する容器であり、その再加熱時には再加熱するためのカート(図示せず)内に収容しその容器内に収容された食材Aが水平方向に流れる熱風によって再加熱される。   1 and 2, reference numeral 1 denotes a reheating container. This reheating container 1 recycles cooked food (for example, cooked rice) A that has been stored at a low temperature, for example, chilled, using hot air. This is a container used for heating, and when reheated, the food A stored in a cart (not shown) for reheating is reheated by hot air flowing in the horizontal direction.

再加熱用容器1は、円形状の上面開口部4を有する有底略円筒状をなす2重構造の容器本体2と、この容器本体2に対して脱着可能で上面開口部4を開閉する蓋体3とを具備している。   The reheating container 1 includes a double-bottomed container body 2 having a bottomed substantially cylindrical shape having a circular upper surface opening 4 and a lid that is detachable from the container body 2 and opens and closes the upper surface opening 4. And a body 3.

容器本体2は、上面開口状の外容器6と、外容器6内に脱着可能に嵌合配設され食材Aが内部に収容される上面開口状の内容器7と、外容器6の内側面全体と内容器7の外側面全体との間に位置し空気層8を形成する空間部9とを備えている。   The container body 2 includes an outer container 6 having an upper surface opening, an inner container 7 having an upper surface opening in which the food A is accommodated and detachably fitted in the outer container 6, and an inner surface of the outer container 6. A space portion 9 that is located between the entirety and the entire outer surface of the inner container 7 and that forms an air layer 8 is provided.

そして、容器本体2は、外容器6の内側面全体と内容器7の内側面全体との間に空気層8が形成されていることから、水平方向に流れる熱風が外容器6の側面部分に集中して当たり、他の部分と比較して強く熱を受けたとしても、内容器7の側面部分への伝熱を和らげるようになっている。   In the container body 2, the air layer 8 is formed between the entire inner surface of the outer container 6 and the entire inner surface of the inner container 7, so that hot air flowing in the horizontal direction is applied to the side surface portion of the outer container 6. Even if it hits in a concentrated manner and receives heat more intensely than other parts, the heat transfer to the side part of the inner container 7 is reduced.

外容器6は、円形状の上面開口11を有する有底略円筒状のものである。外容器6は、中央部に円形状の熱風通し用孔部12が上下面に貫通して形成された円形環状の底板部13を有している。   The outer container 6 has a bottomed substantially cylindrical shape having a circular upper surface opening 11. The outer container 6 has a circular annular bottom plate portion 13 in which a circular hot air hole portion 12 is formed through the upper and lower surfaces at the center.

底板部13の外周端部には、上方に向って拡径する截頭円錐状の側板部14が上方に向って突設されている。底板部13の熱風通し用孔部12に臨んだ内周端部には、熱風通し用開口部16を有する断続的な糸尻部である脚部17が下方に向って突設されている。   A frustoconical side plate portion 14 is provided at the outer peripheral end portion of the bottom plate portion 13 so as to protrude upward. At the inner peripheral end of the bottom plate 13 facing the hot air vent hole 12, a leg portion 17, which is an intermittent thread bottom portion having a hot air vent opening 16, projects downward.

脚部17は、図2に示されるように、底板部13の内周端部の複数箇所から下方に向って突出し、底板部13の周方向に間隔(熱風通し用開口部16)をおいて並ぶ複数、例えば5つの脚板18を有している。各脚板18は底板部13の周方向に沿って湾曲板状に形成され、周方向に隣り合う脚板18間に熱風通し用開口部16が形成されている。   As shown in FIG. 2, the legs 17 protrude downward from a plurality of locations on the inner peripheral edge of the bottom plate 13, and are spaced apart in the circumferential direction of the bottom plate 13 (hot air vent opening 16). A plurality of, for example, five leg plates 18 are arranged. Each leg plate 18 is formed in a curved plate shape along the circumferential direction of the bottom plate portion 13, and a hot air vent opening 16 is formed between the leg plates 18 adjacent in the circumferential direction.

そして、底板部13の下面から下方に向って脚部17が突出していることから、外容器6の下方に熱風を通しやすく、また、隣り合う脚板18間に熱風通し用開口部16が形成されているとともに底板部13に熱風通し用孔部12が貫通形成されていることから、外容器6の下方から外容器6内の内容器7の底面に熱風を当てやすいようになっている。   Since the legs 17 protrude downward from the bottom surface of the bottom plate 13, it is easy to pass hot air below the outer container 6, and an opening 16 for hot air is formed between the adjacent leg plates 18. In addition, since the hot air passage hole 12 is formed through the bottom plate 13, hot air can be easily applied to the bottom surface of the inner container 7 in the outer container 6 from below the outer container 6.

内容器7は、上面開口部4を構成する円形状の上面開口21を有する有底略円筒状のものである。内容器7は、内容器7が外容器6内に嵌合され周囲を外容器6にて覆われた状態時に、外容器6の底板部13の熱風通し用孔部12と近接対向してこの熱風通し用孔部12を閉鎖する円形板状の底板部23を有している。   The inner container 7 has a substantially bottomed cylindrical shape having a circular upper surface opening 21 constituting the upper surface opening 4. When the inner container 7 is fitted in the outer container 6 and the periphery is covered with the outer container 6, the inner container 7 is close to and opposed to the hot air vent hole 12 of the bottom plate portion 13 of the outer container 6. A circular plate-like bottom plate portion 23 that closes the hot air vent hole portion 12 is provided.

底板部23の外周端部には、外容器6の側板部14と相似形状をなす上方に向って拡径する截頭円錐状の側板部24が上方に向って突設されている。   At the outer peripheral end of the bottom plate portion 23, a frustoconical side plate portion 24 having a shape similar to that of the side plate portion 14 of the outer container 6 and expanding upward is provided protruding upward.

側板部24の上端部には円形環状の鍔部25が外側方に向って突設され、この鍔部25は外容器6の側板部14の上端部の上面上に載置されて支持される。図1に示されるように、内容器7の鍔部25が外容器6の側板部14の上端部上に載置された状態時、つまり内容器7が外容器6の内側に脱着可能に嵌合された状態時には、内容器7の鍔部25と外容器6の側板部14の上端部との当接を確実にするために、内容器7の底板部23の下面と外容器6の底板部13の上面との間には、空気層8に連通するわずかな隙間26がある A circular annular flange 25 projects outwardly from the upper end of the side plate 24, and this flange 25 is placed on and supported by the upper surface of the upper end of the side plate 14 of the outer container 6. . As shown in FIG. 1, when the collar portion 25 of the inner container 7 is placed on the upper end portion of the side plate portion 14 of the outer container 6, that is, the inner container 7 is detachably fitted inside the outer container 6. In the combined state, the bottom surface of the bottom plate portion 23 of the inner container 7 and the bottom plate of the outer container 6 are secured in order to ensure contact between the flange portion 25 of the inner container 7 and the upper end portion of the side plate portion 14 of the outer container 6. Between the upper surface of the part 13, there is a slight gap 26 communicating with the air layer 8 .

そして、内容器7の鍔部25と外容器6の側板部14の上端部とが当接して空気層8の空気が流出するのを防止していることから、空気層8の空気が水平方向に流れる熱風によって加熱されたカート内の空気と流通して高温になることがなく、それによって外容器6の側板部14が集中して当たる水平方向に流れる熱風により伝熱されて内容器7の側板部24が他の部分と比較して早く加熱されることを助長させないようになっている。   And since the flange part 25 of the inner container 7 and the upper end part of the side plate part 14 of the outer container 6 come into contact with each other to prevent the air in the air layer 8 from flowing out, the air in the air layer 8 flows in the horizontal direction. The air in the cart heated by the flowing hot air does not circulate and become high temperature, whereby heat is transferred by the hot air flowing in the horizontal direction where the side plate portion 14 of the outer container 6 is concentrated and hit. The side plate portion 24 is not encouraged to be heated faster than other portions.

また、側板部24の上端部外側面と鍔部25の下面との間には、径方向の厚さ寸法が空気層8の厚さ寸法と略同じ環状形状に形成され側板部24の外側面と側板部14の内側面との間に位置し空気層8の厚さ寸法(間隙)を容器本体2の全周にわたって均一に維持する空気層維持部である円形環状の環状凸部27が設けられている。   Further, between the upper end outer surface of the side plate portion 24 and the lower surface of the flange portion 25, the outer surface of the side plate portion 24 is formed in an annular shape having a radial thickness dimension substantially the same as the thickness dimension of the air layer 8. A circular annular convex portion 27 is provided which is an air layer maintaining portion which is located between the inner surface of the container body 2 and maintains the thickness dimension (gap) of the air layer 8 uniformly over the entire circumference of the container body 2. It has been.

そして、環状凸部27の外周面と外容器6の側板部14の上端部内側面との接触により、一定の厚さ寸法の空気層8が外容器6の側板部14の内側面と内容器7の側板部24の外側面との間に容器本体2の全周にわたって均一に形成されることから、水平方向に流れる熱風が外容器6の側板部14のどの方向から当てられたとしても内容器7の側板部24にはその全体にわたって同じように伝熱されるようになっている。   Then, due to the contact between the outer peripheral surface of the annular convex portion 27 and the inner surface of the upper end portion of the side plate portion 14 of the outer container 6, the air layer 8 having a certain thickness is formed on the inner surface of the side plate portion 14 of the outer container 6 and the inner container 7. Since the outer peripheral surface of the container body 2 is uniformly formed over the entire circumference of the container body 2, the inner container is no matter which direction of the side plate part 14 of the outer container 6 is applied with hot air flowing in the horizontal direction. Heat is transferred to the side plate portion 24 of 7 in the same manner throughout.

一方、蓋体3は、内容器7の上端部上に載置されて内容器7の上面開口21つまり容器本体2の上面開口部4を閉鎖するものである。蓋体3は、上面開口部4の閉鎖時に内容器7の鍔部25上に載置される円形板状の蓋板部31を有している。   On the other hand, the lid 3 is placed on the upper end of the inner container 7 and closes the upper surface opening 21 of the inner container 7, that is, the upper surface opening 4 of the container body 2. The lid 3 has a circular plate-like lid plate portion 31 that is placed on the flange 25 of the inner container 7 when the upper surface opening 4 is closed.

蓋板部31の外径寸法は内容器7の鍔部25の外径寸法より大きく、この蓋板部31の外周端部には、外容器6の側板部14の上端部外側面と近接対向してこの側板部14の上端部外側面を覆う筒状部である円筒状部32が下方に向って突設されている。また、蓋板部31の外周端部の近傍位置には、内容器7の側板部24の上端部内側面と近接対向してこの側板部24の上端部内側面を覆う円形環状の環状凸部33が下方に向って突設されている。そして、図1に示されるように、蓋板部31の下面のうち円筒状部32と環状凸部33との間に位置する部分が、載置面34となって鍔部25の上面である被載置面35上に載置されて支持されている。   The outer diameter of the cover plate 31 is larger than the outer diameter of the flange 25 of the inner container 7, and the outer peripheral end of the cover plate 31 is in close proximity to the outer surface of the upper end of the side plate 14 of the outer container 6. A cylindrical portion 32 that is a cylindrical portion covering the outer surface of the upper end portion of the side plate portion 14 is provided so as to protrude downward. Further, in the vicinity of the outer peripheral end portion of the lid plate portion 31, there is a circular annular convex portion 33 that is close to and opposed to the inner surface of the upper end portion of the side plate portion 24 of the inner container 7 and covers the inner surface of the upper end portion of the side plate portion 24. It protrudes downward. And as FIG. 1 shows, the part located between the cylindrical part 32 and the cyclic | annular convex part 33 among the lower surfaces of the cover-plate part 31 becomes the mounting surface 34, and is the upper surface of the collar part 25. As shown in FIG. It is placed and supported on the placement surface 35.

なお、再加熱用容器1を構成する3つの構成部材である外容器(容器カバー)6、内容器(収納容器)7および蓋体3は、例えば合成樹脂或いは金属等にてそれぞれ一体に形成されている。   The outer container (container cover) 6, the inner container (storage container) 7, and the lid 3, which are the three components constituting the reheating container 1, are integrally formed of, for example, synthetic resin or metal. ing.

次に、再加熱用容器1を使用して食材Aを再加熱する場合について説明する。   Next, the case where the foodstuff A is reheated using the container 1 for reheating is demonstrated.

図3にはトレイTが示され、このトレイT上には、食材Aすなわち例えば1食分の主食である米飯が収容された再加熱用容器1、1食分の魚料理・肉料理等の主菜が収容された容器41等が載せられている。これら米飯および主菜は、加熱調理後、チルド保存され、食事時に合わせて再加熱されるものである。   FIG. 3 shows a tray T. On this tray T, a food A, for example, a reheating container 1 in which cooked rice serving as one staple food is stored, a main dish such as a fish dish or meat dish for one meal. A container 41 or the like in which is stored is placed. These cooked rice and main dishes are chilled after cooking and reheated at mealtime.

そして、例えば再加熱用容器1および容器41等が載せられたトレイTは上下複数段の棚を有するカート内に収容され、再加熱時にはカート内の上下に隣り合うトレイT間に熱源から熱風が水平方向に流れるように循環供給され、再加熱用容器1および容器41等が収容されているカート内が加熱されていく。   For example, the tray T on which the reheating container 1 and the container 41 are placed is accommodated in a cart having a plurality of upper and lower shelves, and hot air is supplied from a heat source between the adjacent trays T in the cart at the time of reheating. Circulatingly supplied so as to flow in the horizontal direction, the inside of the cart in which the reheating container 1 and the container 41 are accommodated is heated.

その結果、再加熱用容器1内の米飯(食材A)および容器41内の主菜は、カート内で熱気に包囲されるとともに水平方向に流れる熱風によって再加熱され、適温になるまで温められる。   As a result, the cooked rice (food A) in the reheating container 1 and the main dish in the container 41 are surrounded by hot air in the cart and reheated by the hot air flowing in the horizontal direction until they reach an appropriate temperature.

再加熱完了後、再加熱用容器1および容器41等が載せられたトレイTは、カート内から取り出され、1食分の食事として提供される。そして、食事する人は、蓋体3を容器本体2の上端部から取り外し、容器本体2つまり内容器7が内部に嵌入された外容器6を手にもって、内容器7内の米飯である食材Aを食べる。   After the reheating is completed, the tray T on which the reheating container 1 and the container 41 are placed is taken out from the cart and provided as a meal. And the person who eats removes the cover body 3 from the upper end part of the container main body 2, hold | maintains the container main body 2, ie, the outer container 6 in which the inner container 7 was inserted inside, and is a foodstuff which is the rice in the inner container 7 Eat A.

そして、上記再加熱用容器1によれば、外容器6の側板部14の内側面と内容器7の側板部24の外側面との間に空気層8が形成されているため、水平方向に流れる熱風が外容器6の外側面に集中して当てられている状態の中で、内容器7内に中心付近の食材Aが十分に温まるまで加熱しても、内容器7の側板部24の内側面付近の食材Aが熱を受け過ぎてカリカリになるようなことがなく、水平方向に流れる熱風によって食材Aを適切に再加熱できる。   And according to the said container 1 for reheating, since the air layer 8 is formed between the inner surface of the side plate part 14 of the outer container 6, and the outer surface of the side plate part 24 of the inner container 7, it is horizontal. Even in the state where the flowing hot air is concentrated on the outer surface of the outer container 6 and the food A near the center is heated sufficiently in the inner container 7, the side plate portion 24 of the inner container 7 is heated. The food A in the vicinity of the inner surface does not become too crunchy due to heat, and the food A can be appropriately reheated by the hot air flowing in the horizontal direction.

また、内容器7は外容器6に対して脱着可能であり、蓋体3は内容器7に対して脱着可能であるため、例えば洗浄時には外容器6と内容器7と蓋体3とを分けて別々に洗浄できる。   Further, since the inner container 7 is detachable from the outer container 6 and the lid 3 is detachable from the inner container 7, for example, the outer container 6, the inner container 7 and the lid 3 are separated at the time of cleaning. Can be washed separately.

さらに、水平方向に流れる熱風が脚部17の熱風通し用開口部16を通って熱風通し用孔部12側に供給されるため、水平方向に流れる熱風が内容器7の底板部23と接触して内容器7の下部からも程よく加熱でき、水平方向に流れる熱風によって食材Aを適切に再加熱できる。   Further, since the hot air flowing in the horizontal direction passes through the hot air ventilation opening 16 of the leg portion 17 and is supplied to the hot air ventilation hole 12 side, the hot air flowing in the horizontal direction contacts the bottom plate portion 23 of the inner container 7. The food A can be heated moderately from the lower part of the inner container 7 and the food A can be appropriately reheated by the hot air flowing in the horizontal direction.

また、内容器7の鍔部25が外容器6の側板部14の上端部上に載置されているため、内容器7の上端部と外容器6の上端部との間から空気層8の空気が容器本体2外に流出するのを防止でき、再加熱用容器1の側面において水平方向に流れる熱風から受ける熱の影響を和らげることによって食材を適切に再加熱できる。   Further, since the flange portion 25 of the inner container 7 is placed on the upper end portion of the side plate portion 14 of the outer container 6, the air layer 8 is formed between the upper end portion of the inner container 7 and the upper end portion of the outer container 6. Air can be prevented from flowing out of the container body 2, and the food can be appropriately reheated by reducing the influence of heat received from the hot air flowing in the horizontal direction on the side surface of the reheating container 1.

さらに、内容器7が側板部24と鍔部25との間に設けられ厚さ寸法が空気層7の厚さ寸法と略同じ環状形状に形成された環状凸部27を有するため、空気層7の厚さ寸法が容器本体2の全周にわたって均一になり、再加熱用容器1の側面においてどの方向からも水平方向に流れる熱風によって食材Aをむらなく適切に再加熱でき、また、この環状凸部27は鍔部25とともに空気層8の空気が容器本体2外に流出するのを防止できる。   Further, since the inner container 7 has an annular convex portion 27 provided between the side plate portion 24 and the flange portion 25 and having a thickness dimension substantially the same as the thickness dimension of the air layer 7, the air layer 7 Is uniform over the entire circumference of the container body 2, and the food A can be properly reheated evenly by the hot air flowing horizontally from any direction on the side surface of the reheating container 1. The portion 27 together with the flange portion 25 can prevent the air in the air layer 8 from flowing out of the container body 2.

また、蓋体3が蓋板部31に下方に向って突設され内容器7の側板部24の上端部内側面と近接対向する環状凸部33を有するため、再加熱時に食材Aから発生する蒸気が蓋体3と内容器7の上端部との間から逃げにくく、水平方向に流れる熱風によって食材Aを効果的に再加熱できる。   Further, since the lid body 3 has an annular convex portion 33 protruding downward from the lid plate portion 31 and facing the inner surface of the upper end portion of the side plate portion 24 of the inner container 7, steam generated from the food A during reheating is provided. Is difficult to escape from between the lid 3 and the upper end of the inner container 7, and the food A can be effectively reheated by the hot air flowing in the horizontal direction.

次に、本発明の再加熱用容器の他の実施の形態を図面を参照して説明する。   Next, another embodiment of the reheating container of the present invention will be described with reference to the drawings.

図4ないし図8において、51は再加熱用容器で、この再加熱用容器51は、上記一実施の形態に係る再加熱用容器1と同様、低温保存、すなわち例えばチルド保存していた加熱調理済みの食材(例えば米飯)Aを熱風を利用して再加熱する際に使用する容器であり、その再加熱時には再加熱するためのカート(図示せず)内に収容しその容器内に収容された食材Aが水平方向に流れる熱風によって再加熱される。   4 to 8, reference numeral 51 denotes a reheating container, and this reheating container 51 is stored at a low temperature, that is, for example, cooking that has been stored in a chilled state, like the reheating container 1 according to the above-described embodiment. This is a container used when re-heating used food (eg, cooked rice) A using hot air, and is stored in a cart (not shown) for re-heating when it is re-heated. The heated food A is reheated by the hot air flowing in the horizontal direction.

再加熱用容器51は、円形状の上面開口部54を有する有底略円筒状をなす2重構造の容器本体52と、この容器本体52に対して脱着可能で上面開口部54を開閉する蓋体53とを具備している。   The reheating container 51 includes a double-bottomed container body 52 having a circular upper surface opening 54 and a lid that opens and closes the upper surface opening 54 detachably from the container body 52. And a body 53.

容器本体52は、上面開口状の外容器56と、外容器56内に脱着可能に嵌合配設され食材Aが内部に収容される上面開口状の内容器57と、外容器56の内側面全体と内容器57の外側面全体との間に位置し空気層58を形成する空間部59とを備えている。そして、容器本体52は、外容器56の内側面全体と内容器57の外側面全体との間に空気層58が形成されていることから、水平方向に流れる熱風が外容器56の側面部分に集中して当たり、他の部分と比較して強く熱を受けたとしても、内容器57の側面部分への伝熱を和らげるようになっている。   The container body 52 includes an outer container 56 having an upper surface opening, an inner container 57 having an upper surface opening in which the food A is accommodated and detachably fitted in the outer container 56, and an inner surface of the outer container 56. A space portion 59 that is located between the entirety and the entire outer surface of the inner container 57 and that forms an air layer 58 is provided. Since the container body 52 has an air layer 58 formed between the entire inner surface of the outer container 56 and the entire outer surface of the inner container 57, the hot air flowing in the horizontal direction is applied to the side surface portion of the outer container 56. Even if it concentrates and hits and receives heat more intensely than other parts, the heat transfer to the side part of the inner container 57 is moderated.

外容器56は、円形状の上面開口61を有する有底略円筒状のものである。外容器56は、中央部に円形状の熱風通し用孔部62が上下面に貫通して形成された円形環状の底板部63を有している。   The outer container 56 has a substantially cylindrical shape with a bottom having a circular upper surface opening 61. The outer container 56 has a circular annular bottom plate portion 63 formed with a circular hot air passage hole portion 62 penetrating in the upper and lower surfaces at the center portion.

底板部63は、水平面に沿った水平板状ではなく、内周端側から外周端側に行くに従って徐々に上方に向うように傾斜した傾斜板状に形成されている。底板部63の外周端部には、上方に向って拡径する截頭円錐状でかつ外側方に向って膨出する湾曲状の側板部64が上方に向って突設されている。側板部64の下端部側は他の部分に比べて小さな曲率半径で湾曲しており、側板部64の下端部と底板部63の外周端部とが滑らかに連続している。   The bottom plate portion 63 is not formed in a horizontal plate shape along a horizontal plane, but is formed in an inclined plate shape that is inclined so as to gradually move upward from the inner peripheral end side toward the outer peripheral end side. At the outer peripheral end of the bottom plate 63, a curved side plate 64 that has a frustoconical shape that expands upward and bulges outward is projected upward. The lower end portion side of the side plate portion 64 is curved with a smaller radius of curvature than the other portions, and the lower end portion of the side plate portion 64 and the outer peripheral end portion of the bottom plate portion 63 are smoothly continuous.

また、底板部63の熱風通し用孔部62に臨んだ内周端部には、熱風通し用開口部66を有する断続的な糸尻部である脚部67が下方に向って突設されている。脚部67は、底板部63の内周端部の複数箇所から下方に向って突出し、底板部63の周方向に間隔(熱風通し用開口部66)をおいて並ぶ複数、例えば4つの脚板68を有している。各脚板68は底板部63の周方向に沿って湾曲板状に形成され、周方向に隣り合う脚板68間に略半楕円形状の熱風通し用開口部66が形成されている。   Further, at the inner peripheral end facing the hot air vent hole 62 of the bottom plate 63, a leg portion 67 which is an intermittent thread bottom portion having a hot air vent opening 66 projects downward. Yes. The leg portions 67 protrude downward from a plurality of locations on the inner peripheral end portion of the bottom plate portion 63, and a plurality of, for example, four leg plates 68 arranged in the circumferential direction of the bottom plate portion 63 at intervals (hot air vent openings 66). have. Each leg plate 68 is formed in a curved plate shape along the circumferential direction of the bottom plate portion 63, and a substantially semi-elliptical hot air vent opening 66 is formed between the leg plates 68 adjacent in the circumferential direction.

そして、底板部63の下面から下方に向って脚部67が突出していることから、外容器56の下方に熱風を通しやすく、また、隣り合う脚板68間に熱風通し用開口部66が形成されているとともに底板部63に熱風通し用孔部62が貫通形成されていることから、外容器56の下方から外容器56内の内容器57の底面に熱風を当てやすいようになっている。   Since the leg portion 67 protrudes downward from the bottom surface of the bottom plate portion 63, it is easy to pass hot air below the outer container 56, and a hot air passage opening 66 is formed between the adjacent leg plates 68. In addition, since the hot air passage hole 62 is formed through the bottom plate portion 63, the hot air can be easily applied to the bottom surface of the inner container 57 in the outer container 56 from below the outer container 56.

さらに、底板部63の熱風通し用孔部62に臨んだ内周端部には、図9にも示すように、回動規制用の複数、例えば4つの凸状の一方側係合部である凸部69が内側方つまり熱風通し用孔部62に向って円形状の底板部63の径方向に沿って水平状に突設されている。これら複数の凸部69は、底板部63の周方向に略90度間隔で位置し、底板部63の内周端面から内側方に向って突出、すなわち例えば脚板68の長手方向中央部から熱風通し用孔部62内に向って水平状に突出している。   Furthermore, as shown in FIG. 9, a plurality of, for example, four convex one-side engagement portions for restricting rotation are provided at the inner peripheral end facing the hot air vent hole 62 of the bottom plate portion 63. The projecting portion 69 projects in a horizontal direction along the radial direction of the circular bottom plate portion 63 toward the inner side, that is, the hot air vent hole 62. The plurality of convex portions 69 are located at an interval of approximately 90 degrees in the circumferential direction of the bottom plate portion 63 and project inward from the inner peripheral end face of the bottom plate portion 63, that is, for example, hot air is passed from the longitudinal center portion of the leg plate 68. It projects horizontally into the hole 62 for use.

内容器57は、上面開口部54を構成する円形状の上面開口71を有する有底略円筒状のものである。内容器57は、内容器57が外容器56内に嵌合され周囲を外容器56にて覆われた状態時に、外容器56の底板部63の熱風通し用孔部62と近接対向してこの熱風通し用孔部62を閉鎖する円形板状の底板部73を有している。   The inner container 57 has a substantially bottomed cylindrical shape having a circular upper surface opening 71 that constitutes the upper surface opening 54. When the inner container 57 is fitted in the outer container 56 and covered with the outer container 56, the inner container 57 is close to and opposed to the hot air ventilation hole 62 of the bottom plate portion 63 of the outer container 56. A circular plate-like bottom plate portion 73 that closes the hot-air ventilation hole portion 62 is provided.

底板部73の外周端部には、外容器56の側板部64と略相似形状をなす上方に向って拡径する截頭円錐状でかつ外側方に向って膨出する湾曲状の側板部74が上方に向って突設されている。側板部74の下端部側は他の部分に比べて小さな曲率半径で湾曲しており、側板部74の下端部と底板部73の外周端部とが滑らかに連続している。なお、側板部74の外周面の複数箇所(例えば4箇所)には、内容器57同士を積み重ねる際に内容器57同士が密着するのを防止する空気逃し用の窪み部70が形成されている。   At the outer peripheral end portion of the bottom plate portion 73, a curved side plate portion 74 having a frusto-conical shape that expands upward and has a shape substantially similar to the side plate portion 64 of the outer container 56 and bulges outward. Projecting upward. The lower end portion side of the side plate portion 74 is curved with a smaller radius of curvature than the other portions, and the lower end portion of the side plate portion 74 and the outer peripheral end portion of the bottom plate portion 73 are smoothly continuous. In addition, at a plurality of locations (for example, four locations) on the outer peripheral surface of the side plate portion 74, there are formed air escape recesses 70 that prevent the inner containers 57 from closely contacting each other when the inner containers 57 are stacked. .

また、側板部74の上端部には円形環状の鍔部75が外側方に向って突設され、この鍔部75は外容器56の側板部64の上端部の上面上に載置されて支持される。図4等に示されるように、内容器57の鍔部75が外容器56の側板部64の上端部上に載置された状態時、つまり内容器57が外容器56の内側に脱着可能に嵌合された状態時には、内容器57の鍔部75と外容器56の側板部64の上端部との当接を確実にするために、内容器57の底板部73の下面と外容器56の底板部63の上面との間には、空気層58に連通するわずかな隙間76がある In addition, a circular annular flange 75 projects outwardly from the upper end of the side plate 74, and this flange 75 is placed on and supported by the upper surface of the upper end of the side plate 64 of the outer container 56. Is done. As shown in FIG. 4 and the like, when the collar portion 75 of the inner container 57 is placed on the upper end portion of the side plate portion 64 of the outer container 56, that is, the inner container 57 is removable from the inner side of the outer container 56. In order to ensure that the flange 75 of the inner container 57 and the upper end of the side plate part 64 of the outer container 56 are in contact with each other, the lower surface of the bottom plate part 73 of the inner container 57 and the outer container 56 There is a slight gap 76 communicating with the air layer 58 between the upper surface of the bottom plate portion 63 .

そして、内容器57の鍔部75と外容器56の側板部64の上端部とが当接して空気層58の空気が流出するのを防止していることから、空気層58の空気が水平方向に流れる熱風によって加熱されたカート内の空気と流通して高温になることがなく、それによって外容器56の側板部64が集中して当たる水平方向に流れる熱風により伝熱されて内容器57の側板部74が他の部分と比較して早く加熱されることを助長させないようになっている。   Since the flange portion 75 of the inner container 57 and the upper end portion of the side plate portion 64 of the outer container 56 are in contact with each other to prevent the air in the air layer 58 from flowing out, the air in the air layer 58 is horizontal. The air in the cart heated by the flowing hot air does not circulate and become high temperature, whereby heat is transferred by the hot air flowing in the horizontal direction where the side plate portion 64 of the outer container 56 is concentrated and hit. The side plate portion 74 is not encouraged to be heated faster than other portions.

また、側板部74の上端部外側面と鍔部75の下面との間には、径方向の厚さ寸法が空気層58の厚さ寸法と略同じ環状形状に形成され側板部74の外側面と側板部64の内側面との間に位置し空気層58の厚さ寸法(間隙)を容器本体52の全周にわたって均一に維持する空気層維持部である円形環状の環状凸部77が設けられている。   In addition, between the outer surface of the upper end portion of the side plate portion 74 and the lower surface of the flange portion 75, the outer surface of the side plate portion 74 is formed in an annular shape in which the radial thickness dimension is substantially the same as the thickness dimension of the air layer 58. A circular annular convex portion 77 is provided that is an air layer maintaining portion that is located between the inner plate and the inner side surface of the side plate portion 64 and maintains the thickness dimension (gap) of the air layer 58 uniformly over the entire circumference of the container body 52. It has been.

そして、環状凸部77の外周面と外容器56の側板部64の上端部内側面との接触により、一定の厚さ寸法の空気層58が外容器56の側板部64の内側面と内容器57の側板部74の外側面との間に容器本体52の全周にわたって均一に形成されることから、水平方向に流れる熱風が外容器56の側板部64のどの方向から当てられたとしても内容器57の側板部74にはその全体にわたって同じように伝熱されるようになっている。   Then, due to the contact between the outer peripheral surface of the annular convex portion 77 and the inner side surface of the upper end portion of the side plate portion 64 of the outer container 56, the air layer 58 having a certain thickness is formed on the inner side surface of the side plate portion 64 of the outer container 56 and the inner container 57. Since the outer peripheral surface of the container body 52 is uniformly formed over the entire circumference of the container body 52, the inner container can be applied regardless of which direction of the side plate part 64 of the outer container 56 the hot air flowing in the horizontal direction is applied. The heat is transferred to the side plate portions 74 of 57 in the same manner throughout.

さらに、底板部73の下面側には、図10にも示すように、外容器56の凸部69と係脱可能に係合、例えば嵌合して内容器57の外容器56に対する相対的な回動を規制する複数、例えば4つの凹状の他方側係合部である凹部79が設けられている。すなわち例えば底板部73の下面にはこの下面から下方に向って膨出する略円形環状の膨出部80が設けられ、この膨出部80に4つの凹部79が凸部69に対応して周方向に略90度間隔で形成されている。各凹部79は、円形板状の底板部73の径方向に沿った凹溝状で、対応する凸部69と嵌脱可能に嵌合する形状に形成されている。   Further, on the lower surface side of the bottom plate portion 73, as shown also in FIG. 10, it engages with, for example, engages with the convex portion 69 of the outer container 56 so that the inner container 57 is relative to the outer container 56. A plurality of, for example, four concave concave portions 79 that restrict the rotation are provided. That is, for example, a substantially circular annular bulging portion 80 bulging downward from the lower surface is provided on the lower surface of the bottom plate portion 73, and four concave portions 79 are formed around the bulging portion 80 corresponding to the convex portions 69. It is formed at intervals of approximately 90 degrees in the direction. Each concave portion 79 has a concave groove shape along the radial direction of the circular plate-like bottom plate portion 73, and is formed in a shape that can be removably fitted to the corresponding convex portion 69.

そして、外容器56内に内容器57を入れ、外容器56の4つの凸部69と内容器57の4つの凹部79とをそれぞれ互いに嵌合させると、この嵌合により内容器57の外容器56に対する相対的な回動が規制される。すなわち、凸部69と凹部79とが互いに嵌合した状態では、内容器57は、外容器56に対してこの外容器56内で上下方向の軸線を中心として水平方向に回動することが規制される。   Then, when the inner container 57 is put in the outer container 56 and the four convex portions 69 of the outer container 56 and the four concave portions 79 of the inner container 57 are fitted to each other, the outer container of the inner container 57 is fitted by this fitting. The relative rotation with respect to 56 is restricted. That is, in a state where the convex portion 69 and the concave portion 79 are fitted to each other, the inner container 57 is restricted from rotating with respect to the outer container 56 in the horizontal direction around the vertical axis in the outer container 56. Is done.

一方、蓋体53は、内容器57の上端部上に載置されて内容器57の上面開口71つまり容器本体52の上面開口部54を閉鎖するものである。蓋体53は、上面開口部54の閉鎖時に内容器57の鍔部75上に載置される略円形板状の蓋板部81を有している。   On the other hand, the lid 53 is placed on the upper end of the inner container 57 and closes the upper surface opening 71 of the inner container 57, that is, the upper surface opening 54 of the container main body 52. The lid 53 has a substantially circular plate-like lid plate portion 81 placed on the flange portion 75 of the inner container 57 when the upper surface opening 54 is closed.

蓋板部81の外径寸法は内容器57の鍔部75の外径寸法より大きく、この蓋板部81の外周端部には、外容器56の側板部64の上端部外側面と近接対向してこの側板部64の上端部外側面を覆う略円筒状の筒状部82が下方に向って突設されている。また、蓋板部81の外周端部の近傍位置には、内容器57の側板部74の上端部内側面と近接対向してこの側板部74の上端部内側面を覆う円形環状の環状凸部83が下方に向って突設されている。そして、図4に示されるように、蓋板部81の下面のうち筒状部82と環状凸部83との間に位置する部分が、湾曲面状の載置面84となって鍔部75の上面である被載置面85上に載置されて支持されている。また、蓋板部81の中央部には上方に向って膨出状の取手部分86が形成されている。   The outer diameter of the cover plate 81 is larger than the outer diameter of the flange 75 of the inner container 57, and the outer peripheral end of the cover plate 81 is in close proximity to the outer surface of the upper end of the side plate 64 of the outer container 56. A substantially cylindrical tubular portion 82 covering the outer surface of the upper end portion of the side plate portion 64 is provided so as to protrude downward. Further, in the vicinity of the outer peripheral end portion of the lid plate portion 81, there is a circular annular convex portion 83 that is close to and opposed to the inner surface of the upper end portion of the side plate portion 74 of the inner container 57 and covers the inner surface of the upper end portion of the side plate portion 74. It protrudes downward. Then, as shown in FIG. 4, a portion of the lower surface of the cover plate portion 81 located between the tubular portion 82 and the annular convex portion 83 becomes a curved mounting surface 84 and the collar portion 75. It is mounted and supported on the mounting surface 85 which is the upper surface of the. In addition, a bulge-like handle portion 86 is formed in the center portion of the lid plate portion 81 upward.

なお、再加熱用容器51を構成する3つの構成部材である外容器(容器カバー)56、内容器(収納容器)57および蓋体53は、例えば合成樹脂或いは金属等にてそれぞれ一体に形成されている。   The outer container (container cover) 56, the inner container (storage container) 57, and the lid 53, which are the three components constituting the reheating container 51, are integrally formed of, for example, synthetic resin or metal. ing.

そして、このような再加熱用容器51によれば、容器本体52が外容器56の内側面と内容器57の外側面との間に位置し空気層58を形成する空間部59を備えるため、再加熱時に容器本体52の内容器57の内側面付近の食材Aが他の内面付近の食材Aと比較して熱を受け過ぎることがなく、水平方向に流れる熱風によって内容器57内の食材Aを適切に再加熱できる等、図1に示す再加熱用容器1と同じ作用効果を奏することができるばかりでなく、外容器56の複数の凸部69と内容器57の複数の凹部79とが嵌合して内容器57の外容器56に対する回動が規制されるため、再加熱した内容器57内の食材Aを食する際に、内容器57が外容器56に対して回動してしまうことを防止できる。すなわち例えば内容器57内の食材Aを食べている途中で、手で持っている外容器56の中で、内容器57が回ってしまうことがない。   And, according to such a reheating container 51, the container main body 52 includes the space part 59 that is located between the inner side surface of the outer container 56 and the outer side surface of the inner container 57 and forms the air layer 58. During reheating, the food A in the vicinity of the inner surface of the inner container 57 of the container body 52 does not receive too much heat as compared with the food A in the vicinity of the other inner surface, and the food A in the inner container 57 is caused by the hot air flowing in the horizontal direction. 1 and the like, the same effect as the reheating container 1 shown in FIG. 1 can be obtained, and a plurality of convex portions 69 of the outer container 56 and a plurality of concave portions 79 of the inner container 57 are provided. Since the rotation of the inner container 57 relative to the outer container 56 is restricted by fitting, the inner container 57 rotates relative to the outer container 56 when the food A in the reheated inner container 57 is eaten. Can be prevented. That is, for example, the inner container 57 does not rotate in the outer container 56 held by hand while the food A in the inner container 57 is being eaten.

なお、上記いずれの実施の形態においても、脚部17,67は、複数の脚板18,68を有するものには限定されず、例えば略円筒状の筒状脚を有し、この筒状脚に熱風通し用開口部を内外周面に貫通して形成したもの等でもよい。   In any of the above-described embodiments, the leg portions 17 and 67 are not limited to those having the plurality of leg plates 18 and 68. For example, the leg portions 17 and 67 have substantially cylindrical cylindrical legs. The thing etc. which penetrated the opening part for hot ventilation to the inner peripheral surface may be used.

また、蓋体3,53は、容器本体2,52の上端部に載置して装着するものには限定されず、例えば容器本体2,52の上端部に嵌着するもの等でもよく、また容器本体2,52に対して回動により脱着するもの等でもよい。   Further, the lids 3 and 53 are not limited to those mounted and mounted on the upper end portions of the container main bodies 2 and 52. For example, the lid bodies 3 and 53 may be fitted on the upper end portions of the container main bodies 2 and 52, etc. It may be one that is attached to and detached from the container main bodies 2 and 52 by rotation.

さらに、空気層8,58を容器本体2,52の全周にわたって均一に維持する空気層維持部は、例えば内容器7,57の側板部24,74の上下方向中間部外側面(下端部外側面)に突設された環状凸部、或いは、外容器6,56の側板部14,64の上端部内側面(上下方向中間部外側面、下端部内側面)に突設された環状凸部でもよく、また環状でなく複数の凸部分からなるもの等でもよい Further, the air layer maintaining part that maintains the air layers 8 and 58 uniformly over the entire circumference of the container main bodies 2 and 52 is, for example, the outer side surface (outside the lower end part) of the middle part in the vertical direction of the side plate parts 24 and 74 of the inner containers 7 and 57. A ring-shaped convex portion projecting on the side surface) or an annular convex portion projecting on the inner side surface of the upper side of the side plates 14 and 64 of the outer containers 6 and 56 (the outer surface in the middle in the vertical direction and the inner surface of the lower end). Further, it may be formed of a plurality of convex portions instead of an annular shape .

また一方、外容器56が凸部69を有し、内容器57が凹部79を有する構成には限定されず、例えば外容器56が凹状の一方側係合部である凹部を有し内容器57が凸状の一方側係合部である凸部を有する構成等でもよい。   On the other hand, the outer container 56 is not limited to the configuration having the convex portion 69 and the inner container 57 has the concave portion 79. For example, the outer container 56 has a concave portion that is a concave one side engaging portion, and the inner container 57 The structure etc. which have a convex part which is a convex one side engaging part may be sufficient.

本発明の一実施の形態に係る再加熱用容器の断面図である。It is sectional drawing of the container for reheating which concerns on one embodiment of this invention. 同上再加熱用容器の分解斜視図である。It is a disassembled perspective view of the container for reheating same as the above. 同上再加熱用容器の使用状態を示す斜視図である。It is a perspective view which shows the use condition of the container for reheating same as the above. 本発明の他の実施の形態に係る再加熱用容器の断面図である。It is sectional drawing of the container for reheating which concerns on other embodiment of this invention. 同上再加熱用容器の斜視図である。It is a perspective view of the container for reheating same as the above. 同上再加熱用容器の斜視図である。It is a perspective view of the container for reheating same as the above. 同上再加熱用容器の分解斜視図である。It is a disassembled perspective view of the container for reheating same as the above. 同上再加熱用容器の分解斜視図である。It is a disassembled perspective view of the container for reheating same as the above. 同上再加熱用容器の外容器の断面図である。It is sectional drawing of the outer container of the container for reheating same as the above. 同上再加熱用容器の内容器の断面図である。It is sectional drawing of the inner container of the container for reheating same as the above.

1,51 再加熱用容器
2,52 容器本体
3,53 蓋体
4,54 上面開口部
6,56 外容器
7,57 内容器
8,58 空気層
9,59 空間部
12,62 熱風通し用孔部
13,63 外容器の底板部
14,64 外容器の側板部
16,66 熱風通し用開口部
17,67 脚部
23,73 内容器の底板部
24,74 側板部
25,75 鍔部
26,76 隙間
27,77 空気層維持部である環状凸部
31,81 蓋板部
32,82 筒状部
33,83 環状凸部
70 窪み部
1,51 Reheating container 2,52 Container body 3,53 Lid 4,54 Top opening 6,56 Outer container 7,57 Inner container 8,58 Air layer 9,59 Space
12, 62 Hot air vent
13, 63 Bottom plate of outer container
14,64 Outer container side plate
16, 66 Hot air vent opening
17, 67 legs
23, 73 Bottom plate of inner container
24, 74 Side plate
25, 75 buttocks
26, 76 gap
27, 77 Annular convex part that is an air layer maintenance part
31, 81 Cover plate
32, 82 cylindrical part
33, 83 Annular projection
70 depression

Claims (8)

内部に収容された食材が水平方向に流れる熱風によって再加熱される再加熱用容器であって、
上面開口部を有する容器本体と、
この容器本体の前記上面開口部を開閉する蓋体とを具備し、
前記容器本体は、
上面開口状の外容器と、
この外容器内に脱着可能に嵌合配設され、食材が収容される上面開口状の内容器と、
前記外容器の内側面と前記内容器の外側面との間に位置し、空気層を形成する空間部とを備え
前記外容器は、
熱風通し用孔部が形成された底板部と、
この底板部の外周端部に上方に向って突設された側板部と、
前記底板部に下方に向って突設され、熱風通し用開口部を有する脚部とを有し、
前記内容器は、
前記熱風通し用孔部と対向する底板部と、
この底板部の外周端部に上方に向って突設された側板部と、
この側板部の上端部に外側方に向って突設され、前記外容器の前記側板部の上端部上に載置される鍔部とを有し、
前記内容器が前記外容器の内側に脱着可能に嵌合された状態時には、前記内容器の前記鍔部と前記外容器の前記側板部の上端部とが互いに当接して前記空気層の空気が流出するのを防止するとともに、前記内容器の前記底板部の下面と前記外容器の前記底板部の上面との間には前記空気層に連通するわずかな隙間がある
ことを特徴とする再加熱用容器。
A reheating container in which food contained therein is reheated by hot air flowing in the horizontal direction,
A container body having an upper surface opening;
A lid for opening and closing the upper surface opening of the container body,
The container body is
An outer container having an open top surface;
In the outer container is detachably fitted and disposed, and an inner container having an upper surface opening in which food is stored ,
A space part that is located between the inner side surface of the outer container and the outer side surface of the inner container and that forms an air layer ;
The outer container is
A bottom plate part in which a hole for hot air is formed;
A side plate projecting upward at the outer peripheral end of the bottom plate,
A leg portion protruding downward from the bottom plate portion and having a hot air vent opening,
The inner container is
A bottom plate portion facing the hot air vent hole;
A side plate projecting upward at the outer peripheral end of the bottom plate,
Projecting outward at the upper end portion of the side plate portion, and having a flange portion placed on the upper end portion of the side plate portion of the outer container,
When the inner container is detachably fitted to the inner side of the outer container, the flange part of the inner container and the upper end part of the side plate part of the outer container are brought into contact with each other so that the air in the air layer is Reheating , characterized in that there is a slight gap communicating with the air layer between the lower surface of the bottom plate portion of the inner container and the upper surface of the bottom plate portion of the outer container. Container.
内容器は、側板部の外側面に形成され、前記内容器同士を積み重ねる際に前記内容器同士が密着するのを防止する空気逃し用の窪み部を有するThe inner container is formed on the outer surface of the side plate portion, and has an air escape recess that prevents the inner containers from coming into close contact with each other when the inner containers are stacked.
ことを特徴とする請求項1記載の再加熱用容器。The reheating container according to claim 1.
内容器は、側板部と鍔部との間に設けられ、厚さ寸法が空気層の厚さ寸法と略同じ環状形状に形成された環状凸部を有する
ことを特徴とする請求項1または2記載の再加熱用容器。
The inner container is provided between the side plate portion and the flange portion, claim 1 or 2 thickness dimension and having an annular protrusion which substantially formed in the same annular shape as the thickness of the air layer The container for reheating as described.
外容器の側板部の内側面と内容器の側板部の外側面との間には、空気層を容器本体の全周にわたって均一に維持する空気層維持部が位置する
ことを特徴とする請求項1または2記載の再加熱用容器。
The air layer maintaining part for maintaining the air layer uniformly over the entire circumference of the container main body is located between the inner side surface of the side plate part of the outer container and the outer side surface of the side plate part of the inner container. The container for reheating according to 1 or 2.
蓋体は、
内容器の鍔部上に載置される蓋板部と、
この蓋板部に下方に向って突設され、前記内容器の側板部の上端部内側面と対向する環状凸部とを有する
ことを特徴とする請求項ないし4のいずれか一記載の再加熱用容器。
The lid is
A lid plate portion placed on the buttocks of the inner container;
The reheating according to any one of claims 1 to 4, further comprising an annular convex portion protruding downward from the lid plate portion and facing an inner surface of an upper end portion of the side plate portion of the inner container. Container.
蓋体は、蓋板部の外周端部に下方に向って突設され、外容器の側板部の上端部外側面と対向する筒状部を有するThe lid body has a cylindrical portion that protrudes downward from the outer peripheral end portion of the lid plate portion and faces the outer surface of the upper end portion of the side plate portion of the outer container.
ことを特徴とする請求項5記載の再加熱用容器。The reheating container according to claim 5.
外容器は、一方側係合部を有し、
内容器は、前記一方側係合部との係合により前記内容器の前記外容器に対する回動を規制する他方側係合部を有する
ことを特徴とする請求項1ないし6のいずれか一記載の再加熱用容器。
The outer container has one side engaging portion,
The inner container has an other-side engaging portion that restricts rotation of the inner container relative to the outer container by engaging with the one-side engaging portion. Reheating container.
外容器は、底板部の熱風通し用孔部に臨んだ内周端部に内側方に向って突設された凸状の複数の一方側係合部を有し、
内容器は、底板部に設けられ、前記一方側係合部との係合により前記内容器の前記外容器に対する回動を規制する凹状の複数の他方側係合部を有する
ことを特徴とする請求項1ないし6のいずれか一記載の再加熱用容器。
The outer container has a plurality of convex one-side engaging portions projecting inward toward the inner peripheral end facing the hot air vent hole in the bottom plate portion,
The inner container includes a plurality of concave other-side engaging portions that are provided on a bottom plate portion and restrict rotation of the inner container with respect to the outer container by engagement with the one-side engaging portion. The reheating container according to any one of claims 1 to 6 .
JP2008199182A 2008-02-25 2008-08-01 Reheating container Active JP5372427B2 (en)

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