JPH0113198B2 - - Google Patents
Info
- Publication number
- JPH0113198B2 JPH0113198B2 JP22329284A JP22329284A JPH0113198B2 JP H0113198 B2 JPH0113198 B2 JP H0113198B2 JP 22329284 A JP22329284 A JP 22329284A JP 22329284 A JP22329284 A JP 22329284A JP H0113198 B2 JPH0113198 B2 JP H0113198B2
- Authority
- JP
- Japan
- Prior art keywords
- heating element
- magnetic
- electromagnetic cooker
- generating device
- heat generating
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010438 heat treatment Methods 0.000 claims description 60
- 238000010411 cooking Methods 0.000 claims description 25
- 230000005674 electromagnetic induction Effects 0.000 claims description 20
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 10
- 229910052742 iron Inorganic materials 0.000 claims description 5
- 239000004020 conductor Substances 0.000 claims description 3
- 229910001220 stainless steel Inorganic materials 0.000 claims description 3
- 239000010935 stainless steel Substances 0.000 claims description 3
- 239000002184 metal Substances 0.000 claims 1
- 229910052751 metal Inorganic materials 0.000 claims 1
- 230000000694 effects Effects 0.000 description 9
- 239000000696 magnetic material Substances 0.000 description 8
- 230000006698 induction Effects 0.000 description 4
- 239000000463 material Substances 0.000 description 4
- 229910052782 aluminium Inorganic materials 0.000 description 3
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 3
- 230000001965 increasing effect Effects 0.000 description 3
- 235000013305 food Nutrition 0.000 description 2
- 230000020169 heat generation Effects 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 239000007769 metal material Substances 0.000 description 2
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 239000004809 Teflon Substances 0.000 description 1
- 229920006362 Teflon® Polymers 0.000 description 1
- 230000002159 abnormal effect Effects 0.000 description 1
- 239000000919 ceramic Substances 0.000 description 1
- 238000005253 cladding Methods 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 210000003298 dental enamel Anatomy 0.000 description 1
- 238000004512 die casting Methods 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 239000011810 insulating material Substances 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 238000007747 plating Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000035939 shock Effects 0.000 description 1
Description
【発明の詳細な説明】
産業上の利用分野
この発明は電磁調理器用発熱装置に関し、な
べ、やかんなどの調理器具が非磁性体材料によつ
て作られている場合にも、調理器具が載置された
ときだけ電磁調理器によつて加熱することができ
るようにするのに用いられる。[Detailed Description of the Invention] Industrial Application Field This invention relates to a heat generating device for an electromagnetic cooker, and even when cooking utensils such as pots and kettles are made of non-magnetic material, It is used to allow heating by an induction cooker only when the temperature is high.
従来技術
電磁調理器は、トツププレート上に置かれた磁
性体製の調理器具の底板部分に電磁誘導作用によ
り無数のうず電流を発生させ、このうず電流の発
熱作用により調理器具内の被調理物を加熱するも
のである。それ故、調理器具に使用できる材料
は、実質的に鉄をべースにした磁性体とステンレ
スの一部に限られ、アルミニウム、銅、陶磁器な
どをベースにした非磁性体のものは使用できなか
つた。Prior Art In an electromagnetic cooker, countless eddy currents are generated by electromagnetic induction in the bottom plate of a magnetic cookware placed on a top plate, and the heat generated by these eddy currents causes the food to be cooked inside the cookware to It is used to heat. Therefore, the materials that can be used for cooking utensils are essentially limited to iron-based magnetic materials and some stainless steel; non-magnetic materials based on aluminum, copper, ceramics, etc. cannot be used. Nakatsuta.
また、電磁調理器は、トツププレートが250℃
前後に加熱されると、器体内部に装着の異常温度
上昇防止装置が働いて誘導加熱コイルへの通電が
自動的に遮断されるため、調理できる料理の種類
は、調理器具内に水または油などの液体が入つて
いてトツププレートの温度上昇を250℃以下に押
えることができる煮物や揚げ物に限られ、前記調
理器具についての材料的な制約とともに、電磁調
理器の普及をさまたげる大きな原因となつてい
た。 In addition, the top plate of the electromagnetic cooker can be heated to 250℃.
When the cooking utensil is heated back and forth, an abnormal temperature rise prevention device installed inside the utensil works and automatically cuts off the power to the induction heating coil. This is limited to simmered and fried foods that contain liquids such as liquids that can keep the temperature rise of the top plate below 250℃, and this is a major cause of hindering the spread of induction cooktops, along with the material limitations of the cooking utensils mentioned above. I was getting used to it.
発明が解決しようとする問題点
この発明は、電磁誘導作用がないため電磁調理
器で使用できなかつた非磁性体なべなどの調理器
具を電磁調理器で使用できるようにし、電磁調理
器の電磁誘導作用がトツププレート上面からある
一定距離、たとえば12〜19mm(メーカーによつて
異なる)以上離れた磁性体に作用しないのにかん
がみて磁性発熱体を上下動させるようにするとと
もに、磁性発熱体をトツププレート上面から離し
た状態でその温度上昇を低く押え、各種料理を安
全に、かつ熱効率よく調理できるように問題を解
決しようとしたものである。Problems to be Solved by the Invention This invention makes it possible to use cooking utensils such as non-magnetic pots, which cannot be used in an induction cooker because they do not have an electromagnetic induction effect, in an electromagnetic cooker. Considering that the action does not work on magnetic materials that are more than a certain distance away from the top surface of the top plate, for example 12 to 19 mm (depending on the manufacturer), the magnetic heating element is moved up and down, and the magnetic heating element is moved up and down. This was an attempt to solve the problem by keeping the temperature rise low when the plate is kept away from the top surface of the plate so that various dishes can be cooked safely and thermally efficiently.
問題点を解決するための手段
この発明は前記問題点を解決するため、電磁調
理器用発熱装置において、磁性発熱体またはそれ
を保持する非磁性体の保持部材に外側に向つて屈
曲する複数個の揺動脚を揺動自在に取付け、該揺
動脚の下側先端部に発熱体上動用のウエイトを設
けた構成としたものである。Means for Solving the Problems In order to solve the above-mentioned problems, the present invention provides a heat generating device for an electromagnetic cooker, in which a magnetic heating element or a non-magnetic holding member that holds the magnetic heating element has a plurality of outwardly bent pieces. The swinging leg is swingably attached, and a weight for moving the heating element upward is provided at the lower end of the swinging leg.
作 用
発熱装置の上に調理器具を置くと、それ迄揺動
脚に固着の発熱体上動用のウエイトにより電磁調
理器の非電磁誘導高さに保持されていた磁性発熱
体は、前記ウエイトの上動作用に抗して電磁誘導
可能な高さ位置に下降されて発熱される。それ
故、発熱装置は、非磁性体の調理器具を電磁調理
器で加熱可能にする。磁性発熱体は、発熱中でも
トツププレート上面との間に空間を介しているか
ら、トツププレートの温度上昇は低く押えられ
る。また、磁性発熱体は、調理器具をおろしたと
きにウエイトの上動作用により元の非電磁誘導高
さに戻されるから、電磁調理器の電磁誘導作用は
自動的に遮断される。Operation When a cooking utensil is placed on top of the heating device, the magnetic heating element, which had been held at a non-electromagnetic induction height of the electromagnetic cooker by the weight for moving the heating element fixed to the swinging leg, moves to the height of the above weight. It is lowered to a height position that allows electromagnetic induction against the upward movement and generates heat. Therefore, the heat generating device allows non-magnetic cooking utensils to be heated with an electromagnetic cooker. Since there is a space between the magnetic heating element and the upper surface of the top plate even when it is generating heat, the temperature rise of the top plate can be kept low. Further, when the cooking utensil is lowered, the magnetic heating element is returned to its original non-electromagnetic induction height by the upward movement of the weight, so that the electromagnetic induction effect of the electromagnetic cooker is automatically interrupted.
実施例
第1図ないし第4図は、この発明の第1実施例
を示したものであつて、電磁誘導作用による磁性
発熱体1は、中央部の大きな円形突出部1aのま
わりに形成された環状凹部1bの下面の取付部材
2に、円形突出部1aの上面が電磁調理器Aの電
磁誘導作用によつて発熱されない非電磁誘導高さ
に保持する揺動脚3を、左右にそれぞれ一対ずつ
揺動可能に取付けられている。各一対の揺動脚3
は、取付部材2から外側へ向つて同じように斜め
下向きに傾斜しており、その下端部に形成された
各水平部分3aの先端部は、外側に向つて湾曲し
ている底壁4aがフラツトな発熱体上動用のウエ
イト4によつて連結されている。このウエイト4
の重さは、発熱装置が電磁調理器Aのトツププレ
ートB上に置かれたとき(第1図)、揺動脚3の
取付け部に対するウエイト4のモーメントの大き
さが磁性発熱体1を電磁調理器Aの非電磁誘導高
さに保持するが、磁性発熱体1の上に調理器具C
が載置されたとき(第4図)、磁性発熱体1の円
形突出部1aがウエイト4の上動作用に抗して電
磁調理器Aの電磁誘導作用を受ける高さにまで下
降するように定められる。Embodiment FIGS. 1 to 4 show a first embodiment of the present invention, in which a magnetic heating element 1 by electromagnetic induction is formed around a large circular protrusion 1a at the center. On the mounting member 2 on the lower surface of the annular recess 1b, a pair of swinging legs 3 on the left and right sides are provided, each for holding the upper surface of the circular protrusion 1a at a non-electromagnetic induction height where heat is not generated by the electromagnetic induction action of the electromagnetic cooker A. Mounted so that it can swing. Each pair of swing legs 3
are similarly inclined diagonally downward toward the outside from the mounting member 2, and the bottom wall 4a curved toward the outside is flat at the tip of each horizontal portion 3a formed at the lower end thereof. They are connected by a weight 4 for moving the heating element upward. This weight 4
The weight of the magnetic heating element 1 is determined by the magnitude of the moment of the weight 4 with respect to the mounting part of the swing leg 3 when the heating device is placed on the top plate B of the electromagnetic cooker A (Fig. 1). The cooker A is held at a non-inductive height, but the cooker C is placed above the magnetic heating element 1.
When placed (FIG. 4), the circular protrusion 1a of the magnetic heating element 1 is lowered to a height where it is affected by the electromagnetic induction of the electromagnetic cooker A against the upward movement of the weight 4. determined.
磁性発熱体1としては、厚さ1mm前後の鉄板の
両面にそれぞれ厚さ約0.1mmのステンレス鋼板の
薄板を圧着した三層構造のクラツドが、トツププ
レートBの上面から距離を離した場合にきわめて
すぐれた発熱性能を発揮することを出願人は見出
しているが、鉄板その他の磁性体材料も勿論使用
できる。上記各構成の磁性発熱体1について、少
なくとも鉄板の露出している部分をアルミメツキ
やホーローのような耐熱性不銹材料によつて被覆
すれば、電磁誘導作用により高温に加熱される磁
性発熱体1の酸化を防止して寿命を長くすること
ができる。 The magnetic heating element 1 is made of a three-layered cladding consisting of thin stainless steel plates of approximately 0.1 mm in thickness bonded to both sides of an iron plate of approximately 1 mm in thickness. Although the applicant has discovered that it exhibits excellent heat generation performance, iron plates and other magnetic materials can of course also be used. For the magnetic heating element 1 having each of the above configurations, if at least the exposed portion of the iron plate is covered with a heat-resistant non-rusting material such as aluminum plating or enamel, the magnetic heating element 1 can be heated to a high temperature by electromagnetic induction. can prevent oxidation and extend its life.
前記取付部材2、揺動脚3、および発熱体上動
用のウエイト4としては、一般に非磁性体で不銹
性の金属材料のものが用いられるが、非金属性材
料であつてもよく、磁性発熱体1からの熱の伝導
を少なくしたいときには、熱の不良導体の材料を
用いればよい。 The mounting member 2, the swinging legs 3, and the weight 4 for moving the heating element upward are generally made of non-magnetic and non-rusting metal materials, but they may also be made of non-metallic materials. When it is desired to reduce the conduction of heat from the heating element 1, a material that is a poor conductor of heat may be used.
第1図ないし第4図では、磁性発熱体1に少し
でも大きな調理器具Cを載置できるようにするた
め、ウエイト4は、第2図に示す如く外側に湾曲
されているが、ウエイト4を湾曲せずに屈曲され
ている揺動脚3の水平部分3aの長さを長くして
も同じ目的を達成することができる。また、ウエ
イト4の底壁4aにテフロンなどの耐熱性の衝撃
吸収部材を固着しておけば、磁性発熱体1の上か
ら調理器具CをおろすときのトツププレートBに
対するウエイト4の衝撃を緩和するのに役立つ。 In FIGS. 1 to 4, the weight 4 is curved outward as shown in FIG. 2 in order to be able to place as large a cookware C as possible on the magnetic heating element 1. The same objective can be achieved by increasing the length of the horizontal portion 3a of the swing leg 3, which is bent without being curved. Furthermore, if a heat-resistant shock absorbing member such as Teflon is fixed to the bottom wall 4a of the weight 4, the impact of the weight 4 on the top plate B when lowering the cooking utensil C from above the magnetic heating element 1 can be reduced. useful for.
上述の実施例において、揺動脚3の個数、取付
け位置は自由に変えてよく、形状も屈曲に代えて
湾曲させるようにしてもよい。 In the above-described embodiment, the number of swing legs 3 and the mounting positions may be changed freely, and the shape may be curved instead of bent.
上記構成の発熱装置を電磁調理器Aの上に置く
と、磁性発熱体1は揺動脚3の先端に固着された
ウエイト4の上動作用によつて、第1図に示す如
く、電磁調理器Aの電磁誘導作用が及ばない高さ
に保持される。この状態で電磁調理器Aのスイツ
チをオンにして磁性発熱体1の上に調理器具Cを
置くと、磁性発熱体1は、調理器具Cの重量によ
つてウエイト4の上動作用に抗して電磁誘導作用
を受け得る高さにまで下降され、取付部材2がト
ツププレートBに接触した高さ位置で保持される
(第4図)。 When the heat generating device with the above configuration is placed on the electromagnetic cooking device A, the magnetic heating element 1 is activated by the upward movement of the weight 4 fixed to the tip of the swinging leg 3, as shown in FIG. It is held at a height where the electromagnetic induction effect of device A does not reach. In this state, when the switch of the electromagnetic cooker A is turned on and the cooking utensil C is placed on the magnetic heating element 1, the magnetic heating element 1 resists the upward movement of the weight 4 due to the weight of the cooking utensil C. The mounting member 2 is lowered to a height where it can receive electromagnetic induction, and is held at a height position where the mounting member 2 contacts the top plate B (FIG. 4).
それ故、磁性発熱体1の上に置かれた調理器具
Cは、材質が非磁性体材料の場合であつても、電
磁調理器Aの電磁誘導作用によつて発熱される磁
性発熱体1によつて確実に加熱することができ
る。 Therefore, even if the cooking utensil C placed on the magnetic heating element 1 is made of a non-magnetic material, the magnetic heating element 1 generates heat due to the electromagnetic induction action of the electromagnetic cooker A. Therefore, heating can be ensured.
この場合、調理器具Cを加熱する磁性発熱体1
は、取付部材2や揺動脚3により、電磁調理器A
のトツププレートBと空間を介して相対している
から、磁性体製の調理器具が直接トツププレート
に接触する従来の場合に比べて、トツププレート
Bの温度上昇を低く押え、電磁調理器Aで調理で
きる料理の種類をふやし、調理できる時間を長く
することができる。 In this case, the magnetic heating element 1 that heats the cooking utensil C
The mounting member 2 and the swinging legs 3 allow the electromagnetic cooker A
Since it faces the top plate B of the electromagnetic cooker A through space, the temperature rise of the top plate B can be kept low compared to the conventional case where a magnetic cookware comes into direct contact with the top plate. You can increase the variety of dishes you can cook and extend the cooking time.
調理終了後、調理器具Cを磁性発熱体1の上か
らおろすと、磁性発熱体1は、ウエイト4の上動
作用によつて、回転される揺動脚3により、元の
電磁誘導不可能な高さに戻されて発熱作用が自動
的に停止されるため、取扱い時の安全性も高くな
る。 After cooking is finished, when the cooking utensil C is lowered from above the magnetic heating element 1, the magnetic heating element 1 is rotated by the swinging leg 3, which is rotated by the upper movement of the weight 4, and the magnetic heating element 1 is moved back to its original state, which cannot be electromagnetically induced. Safety during handling is also increased because the heating effect is automatically stopped upon returning to the height.
第5図はこの発明の第2実施例を示したもので
あつて、磁性発熱体1の裏面中央部の下方に一定
大きさ、たとえば直径30mm以上の磁性体プレート
5を、調理器具Cを載置した状態において電磁調
理器Aの電磁誘導可能な高さに位置するように設
けた場合である。 FIG. 5 shows a second embodiment of the present invention, in which a magnetic plate 5 of a certain size, for example, 30 mm or more in diameter, is placed below the center of the back surface of the magnetic heating element 1, and a cooking utensil C is placed thereon. This is a case in which the electromagnetic cooker A is installed at a height that allows electromagnetic induction in the placed state.
発熱装置を上記のように構成した場合、電磁誘
導可能な高さが小さい電磁調理器Aにおいても、
電磁誘導できる高さを大きくしてトツププレート
Bの温度上昇を低く押え、前記実施例について述
べたと同じ作用効果を達成することができる。 When the heat generating device is configured as described above, even in the electromagnetic cooker A where the height at which electromagnetic induction is possible is small,
By increasing the height of electromagnetic induction, the temperature rise of the top plate B can be suppressed to a low level, and the same effects as described in the previous embodiment can be achieved.
第6図はこの発明の第3実施例を示したもので
あつて、磁性発熱体1の円形突出部1aの裏面側
に断熱材6を配し、磁性発熱体1または取付部材
2に固着された保持片7により保持させた場合で
ある。 FIG. 6 shows a third embodiment of the present invention, in which a heat insulating material 6 is arranged on the back side of the circular protrusion 1a of the magnetic heating element 1, and is fixed to the magnetic heating element 1 or the mounting member 2. This is a case where it is held by a holding piece 7 that is attached.
発熱装置を上記のように構成した場合、電磁誘
導可能な高さが小さい電磁調理器Aまたは磁性発
熱体1の発熱容量が大きいときにも、トツププレ
ートBが磁性発熱体1によつて上昇させる温度を
低く保つて、調理を長時間連続して行なうことが
できる。 When the heat generating device is configured as described above, the top plate B is raised by the magnetic heating element 1 even when the electromagnetic cooking device A has a small height for electromagnetic induction or the heating capacity of the magnetic heating element 1 is large. You can keep the temperature low and cook continuously for a long time.
第7図および第8図は、前記各実施例の場合と
異なり、磁性発熱体1を開口9が設けられた非磁
性体、たとえばアルミダイカストのような保持部
材8に保持させ、該保持部材8に外側に向つて屈
曲または湾曲している揺動脚3を謡動可能に取付
けた場合である。トツププレートBの温度上昇を
低く押えたいときには、保持部材8に非磁性体で
熱の不良導体である材質のものを用いればよい。 7 and 8, unlike the above-mentioned embodiments, the magnetic heating element 1 is held by a holding member 8 made of a non-magnetic material, such as aluminum die-casting, provided with an opening 9. This is a case where the swinging legs 3, which are bent or curved outward, are attached so as to be able to sing. If it is desired to keep the temperature rise of the top plate B low, the holding member 8 may be made of a non-magnetic material that is a poor conductor of heat.
発熱装置を上記のように構成した場合、磁性発
熱体1の上に置かれる調理器具Cの安定性をよく
するとともに、揺動脚3の取付けを容易にして第
1実施例について述べたと同じ作用効果を達成す
ることができる。 When the heating device is configured as described above, the stability of the cooking utensil C placed on the magnetic heating element 1 is improved, and the swinging legs 3 can be easily attached, thereby achieving the same effect as described in the first embodiment. effect can be achieved.
発明の効果
この発明は、磁性発熱体またはそれを保持する
非磁性体の保持部材に揺動脚を取付け、該揺動脚
の先端に固着したウエイトによつて、磁性発熱体
を電磁調理器の電磁誘導可能な高さと不可能な高
さとに移動できるようにしたものであるから、ト
ツププレートとの間に空間を介して保持された非
磁性体の調理器具をも、磁性発熱体の発熱作用に
よつてトツププレートの温度上昇を低く押えた状
態で加熱することができ、調理器具をおろすこと
により磁性発熱体の発熱作用を停止して取扱い時
の安全性をよくすることができる。しかも、構成
はきわめて簡単であるから、作動確実にしてトラ
ブルの発生がない装置を安価に提供することがで
きる。Effect of the Invention This invention attaches a swinging leg to a magnetic heating element or a non-magnetic holding member that holds it, and uses a weight fixed to the tip of the swinging leg to move the magnetic heating element into an electromagnetic cooker. Since it is designed to be able to move between heights that allow electromagnetic induction and heights that cannot, the heat generation effect of the magnetic heating element can also be applied to non-magnetic cooking utensils held through a space between the top plate and the top plate. This makes it possible to heat the top plate while keeping the temperature rise low, and by lowering the cooking utensil, the heating action of the magnetic heating element is stopped, improving safety during handling. Furthermore, since the configuration is extremely simple, a device that operates reliably and does not cause trouble can be provided at a low cost.
第1図はこの発明の一実施例を示す縦断面図、
第2図は第1図における発熱装置の平面図、第3
図は第1図の右側面図、第4図は第1図に調理器
具を載置した使用時の状態を示す縦断面図、第5
図および第6図はそれぞれ異なる他の実施例の縦
断面図、第7図はさらに異なる他の実施例の平面
図、第8図は第7図の−断面図である。
1…磁性発熱体、3…揺動脚、4…発熱体上動
用のウエイト、5…磁性体プレート、9…非磁性
体の保持部材、A…電磁調理器、C…調理器具。
FIG. 1 is a longitudinal sectional view showing an embodiment of the present invention;
Figure 2 is a plan view of the heat generating device in Figure 1;
The figure is a right side view of Fig. 1, Fig. 4 is a longitudinal cross-sectional view showing the state in use with the cooking utensil placed in Fig. 1, and Fig. 5 is a right side view of Fig. 1.
6 and 6 are longitudinal cross-sectional views of other different embodiments, FIG. 7 is a plan view of yet another different embodiment, and FIG. 8 is a cross-sectional view of FIG. 7. DESCRIPTION OF SYMBOLS 1... Magnetic heating element, 3... Rocking leg, 4... Weight for upward movement of heating element, 5... Magnetic plate, 9... Non-magnetic holding member, A... Electromagnetic cooker, C... Cooking utensil.
Claims (1)
保持部材に外側に向つて屈曲する複数個の揺動脚
を揺動可能に取付け、該揺動脚の下側先端部に発
熱体上動用のウエイトを設けたことを特徴とする
電磁調理器用発熱装置。 2 磁性発熱体は鉄板の両面をステンレス鋼板の
薄板で圧着された三層構造である特許請求の範囲
第1項記載の電磁調理器用発熱装置。 3 揺動脚は下側に向つて外向きに傾斜した下端
部が外側に向けて水平方向に折り曲げられている
特許請求の範囲第1項記載の電磁調理器用発熱装
置。 4 揺動脚は外側に向つて湾曲されている特許請
求の範囲第1項記載の電磁調理器用発熱装置。 5 揺動脚が磁性発熱体またはその保持部材の対
向する位置にそれぞれ一対ずつ設けられ、それら
各一対の揺動脚が発熱体上動用のウエイトにより
連結された特許請求の範囲第1項、第3項、第4
項のいずれかに記載の電磁調理器用発熱装置。 6 ウエイトは不銹性の金属プレートで外側に向
つて湾曲している特許請求の範囲第5項記載の電
磁調理器用発熱装置。 7 保持部材は熱の不良導体で、磁性発熱体を装
着する開口が設けられている特許請求の範囲第1
項記載の電磁調理器用発熱装置。 8 磁性発熱体は裏面中央部の下方に、調理器具
が載置されたときだけ電磁調理器の電磁誘導可能
な高さ位置に下降される一定大きさの磁性体プレ
ートを有する特許請求の範囲第1項、第5項、第
6項のいずれかに記載の電磁調理器用発熱装置。[Claims] 1. A plurality of swinging legs bent outward are swingably attached to a magnetic heating element or a non-magnetic holding member that holds it, and the lower tip of the swinging legs is A heat generating device for an electromagnetic cooker, characterized in that a weight is provided for moving the heating element upward. 2. The heating device for an electromagnetic cooker according to claim 1, wherein the magnetic heating element has a three-layer structure in which both sides of an iron plate are crimped with thin stainless steel plates. 3. The heat generating device for an electromagnetic cooker according to claim 1, wherein the swinging leg has a lower end portion which is inclined outwardly and bent outwardly in a horizontal direction. 4. The heat generating device for an electromagnetic cooker according to claim 1, wherein the swinging legs are curved outward. 5. Claims 1 and 2, in which a pair of swinging legs are provided at opposing positions of the magnetic heating element or its holding member, and each pair of swinging legs is connected by a weight for moving the heating element upward. Section 3, Section 4
The heat generating device for an electromagnetic cooker according to any one of paragraphs. 6. The heat generating device for an electromagnetic cooker according to claim 5, wherein the weight is a non-rusting metal plate and is curved outward. 7. Claim 1, wherein the holding member is a poor conductor of heat and is provided with an opening for mounting a magnetic heating element.
A heat generating device for an electromagnetic cooker as described in . 8. The magnetic heating element has a magnetic plate of a certain size below the center of the back surface that is lowered to a height position where electromagnetic induction is possible only when a cooking utensil is placed on the electromagnetic cooker. The heat generating device for an electromagnetic cooker according to any one of Item 1, Item 5, and Item 6.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP22329284A JPS61101995A (en) | 1984-10-24 | 1984-10-24 | Heat generator for electromagnetic cooker |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP22329284A JPS61101995A (en) | 1984-10-24 | 1984-10-24 | Heat generator for electromagnetic cooker |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61101995A JPS61101995A (en) | 1986-05-20 |
| JPH0113198B2 true JPH0113198B2 (en) | 1989-03-03 |
Family
ID=16795851
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP22329284A Granted JPS61101995A (en) | 1984-10-24 | 1984-10-24 | Heat generator for electromagnetic cooker |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS61101995A (en) |
-
1984
- 1984-10-24 JP JP22329284A patent/JPS61101995A/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS61101995A (en) | 1986-05-20 |
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