JPH0455164B2 - - Google Patents
Info
- Publication number
- JPH0455164B2 JPH0455164B2 JP59221094A JP22109484A JPH0455164B2 JP H0455164 B2 JPH0455164 B2 JP H0455164B2 JP 59221094 A JP59221094 A JP 59221094A JP 22109484 A JP22109484 A JP 22109484A JP H0455164 B2 JPH0455164 B2 JP H0455164B2
- Authority
- JP
- Japan
- Prior art keywords
- caries
- sample
- acid
- granatin
- streptococcus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 208000002925 dental caries Diseases 0.000 claims description 16
- 239000002253 acid Substances 0.000 claims description 7
- QJYNZEYHSMRWBK-NIKIMHBISA-N 1,2,3,4,6-pentakis-O-galloyl-beta-D-glucose Chemical compound OC1=C(O)C(O)=CC(C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(O)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(O)C(O)=C(O)C=3)[C@H](OC(=O)C=3C=C(O)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(O)C(O)=C(O)C=2)=C1 QJYNZEYHSMRWBK-NIKIMHBISA-N 0.000 claims description 6
- FFNTWLBZRJZJEJ-UHFFFAOYSA-N granatin B Natural products C=1C(=O)C(O)(O)C2(O)OC3=C(O)C(O)=CC(C(OC4C5OC(=O)C6=CC(O)=C(O)C(O)=C6C6=C(O)C(O)=C(O)C=C6C(=O)OCC4O4)=O)=C3C2C=1C(=O)OC5C4OC(=O)C1=CC(O)=C(O)C(O)=C1 FFNTWLBZRJZJEJ-UHFFFAOYSA-N 0.000 claims description 6
- 239000003795 chemical substances by application Substances 0.000 claims description 4
- 229920000067 Granatin A Polymers 0.000 claims description 3
- 229920002273 Granatin B Polymers 0.000 claims description 3
- FFNTWLBZRJZJEJ-PYGBXMOSSA-N Granatin B Chemical compound O([C@H]1[C@@H]2OC(=O)C=3C4C5=C(C(O[C@H]6[C@@H]2OC(=O)C2=CC(O)=C(O)C(O)=C2C2=C(O)C(O)=C(O)C=C2C(=O)OC[C@H]6O1)=O)C=C(C(=C5OC4(O)C(O)(O)C(=O)C=3)O)O)C(=O)C1=CC(O)=C(O)C(O)=C1 FFNTWLBZRJZJEJ-PYGBXMOSSA-N 0.000 claims description 3
- RJINLRBSXMOGAQ-KMNHUKDVSA-N [(2r,3r,4s,5r)-6-hydroxy-3,4,5-tris[(3,4,5-trihydroxybenzoyl)oxy]oxan-2-yl]methyl 3,4,5-trihydroxybenzoate Chemical compound C([C@H]1OC([C@@H]([C@@H](OC(=O)C=2C=C(O)C(O)=C(O)C=2)[C@@H]1OC(=O)C=1C=C(O)C(O)=C(O)C=1)OC(=O)C=1C=C(O)C(O)=C(O)C=1)O)OC(=O)C1=CC(O)=C(O)C(O)=C1 RJINLRBSXMOGAQ-KMNHUKDVSA-N 0.000 claims description 3
- 239000004480 active ingredient Substances 0.000 claims description 3
- 229920002824 gallotannin Polymers 0.000 claims description 3
- GSZXURISMHFXFN-UHFFFAOYSA-N granatin A Natural products OC1C2OC(=O)c3cc(O)c(O)c4OC5(O)C(C(=CC(=O)C5(O)O)C(=O)OC1C6OC2COC(=O)c7cc(O)c(O)c(O)c7c8c(O)c(O)c(O)cc8C(=O)O6)c34 GSZXURISMHFXFN-UHFFFAOYSA-N 0.000 claims description 3
- BEAQEKRAXFQCBO-UHFFFAOYSA-N granatin a Chemical compound O1C(C(C2O)OC(=O)C3=CC(O)=C4O)COC(=O)C5=CC(O)=C(O)C(O)=C5C5=C(O)C(O)=C(O)C=C5C(=O)C1C2OC(=O)C1=CC(=O)C2(O)OC4=C3C1C2(O)O BEAQEKRAXFQCBO-UHFFFAOYSA-N 0.000 claims description 3
- SSIRGMIVWUBXFB-UHFFFAOYSA-N punicalin Natural products OC1OC2COC(=O)c3cc(O)c(O)c(O)c3c4c(O)c(O)c5OC(=O)c6c(c(O)c(O)c7OC(=O)c4c5c67)c8cc(C(=O)OC2C(O)C1O)c(O)c(O)c8O SSIRGMIVWUBXFB-UHFFFAOYSA-N 0.000 claims description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 12
- 238000000034 method Methods 0.000 description 9
- 102000004190 Enzymes Human genes 0.000 description 6
- 108090000790 Enzymes Proteins 0.000 description 6
- 102000000340 Glucosyltransferases Human genes 0.000 description 6
- 108010055629 Glucosyltransferases Proteins 0.000 description 6
- 230000000694 effects Effects 0.000 description 6
- 239000000606 toothpaste Substances 0.000 description 5
- 229940034610 toothpaste Drugs 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 241000894006 Bacteria Species 0.000 description 4
- 229930006000 Sucrose Natural products 0.000 description 4
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 4
- 230000001580 bacterial effect Effects 0.000 description 4
- 238000009472 formulation Methods 0.000 description 4
- 239000000203 mixture Substances 0.000 description 4
- 239000000243 solution Substances 0.000 description 4
- 239000005720 sucrose Substances 0.000 description 4
- 229920001864 tannin Polymers 0.000 description 4
- 239000001648 tannin Substances 0.000 description 4
- 235000018553 tannin Nutrition 0.000 description 4
- 229920001503 Glucan Polymers 0.000 description 3
- 241000194017 Streptococcus Species 0.000 description 3
- 238000006243 chemical reaction Methods 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- GHXZTYHSJHQHIJ-UHFFFAOYSA-N Chlorhexidine Chemical compound C=1C=C(Cl)C=CC=1NC(N)=NC(N)=NCCCCCCN=C(N)N=C(N)NC1=CC=C(Cl)C=C1 GHXZTYHSJHQHIJ-UHFFFAOYSA-N 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 2
- JUJWROOIHBZHMG-UHFFFAOYSA-N Pyridine Chemical compound C1=CC=NC=C1 JUJWROOIHBZHMG-UHFFFAOYSA-N 0.000 description 2
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 2
- 241000194019 Streptococcus mutans Species 0.000 description 2
- 239000003242 anti bacterial agent Substances 0.000 description 2
- 229940088710 antibiotic agent Drugs 0.000 description 2
- 239000007864 aqueous solution Substances 0.000 description 2
- 239000008122 artificial sweetener Substances 0.000 description 2
- 235000021311 artificial sweeteners Nutrition 0.000 description 2
- 229960003260 chlorhexidine Drugs 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- RBLGLDWTCZMLRW-UHFFFAOYSA-K dicalcium;phosphate;dihydrate Chemical compound O.O.[Ca+2].[Ca+2].[O-]P([O-])([O-])=O RBLGLDWTCZMLRW-UHFFFAOYSA-K 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- YOZOWEBNQFOSGC-UHFFFAOYSA-N hexagalloylglucose Natural products Oc1cc(cc(O)c1O)C(=O)OCC2OC(OC(=O)c3cc(O)c(O)c(O)c3)C(OC(=O)c4cc(O)c(O)c(O)c4)C(OC(=O)c5cc(O)c(OC(=O)c6cc(O)c(O)c(O)c6)c(O)c5)C2OC(=O)c7cc(O)c(O)c(O)c7 YOZOWEBNQFOSGC-UHFFFAOYSA-N 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000008057 potassium phosphate buffer Substances 0.000 description 2
- LMIBIMUSUFYFJN-RSVYENFWSA-N punicalagin Natural products O[C@@H]1O[C@@H]2COC(=O)c3cc(O)c(O)c(O)c3c4c(O)cc5OC(=O)c6c(c(O)c(O)c7OC(=O)c4c5c67)c8c(O)c(O)c(O)cc8C(=O)O[C@H]2[C@@H]9OC(=O)c%10cc(O)c(O)c(O)c%10c%11c(O)c(O)c(O)cc%11C(=O)O[C@@H]19 LMIBIMUSUFYFJN-RSVYENFWSA-N 0.000 description 2
- PUZPDOWCWNUUKD-UHFFFAOYSA-M sodium fluoride Chemical compound [F-].[Na+] PUZPDOWCWNUUKD-UHFFFAOYSA-M 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 239000003826 tablet Substances 0.000 description 2
- XDIYNQZUNSSENW-UUBOPVPUSA-N (2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanal Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O XDIYNQZUNSSENW-UUBOPVPUSA-N 0.000 description 1
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- XGRSAFKZAGGXJV-UHFFFAOYSA-N 3-azaniumyl-3-cyclohexylpropanoate Chemical compound OC(=O)CC(N)C1CCCCC1 XGRSAFKZAGGXJV-UHFFFAOYSA-N 0.000 description 1
- 244000215068 Acacia senegal Species 0.000 description 1
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 1
- 208000035473 Communicable disease Diseases 0.000 description 1
- 208000002064 Dental Plaque Diseases 0.000 description 1
- 229920002307 Dextran Polymers 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 229920000084 Gum arabic Polymers 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 241000233855 Orchidaceae Species 0.000 description 1
- 229930182555 Penicillin Natural products 0.000 description 1
- JGSARLDLIJGVTE-MBNYWOFBSA-N Penicillin G Chemical compound N([C@H]1[C@H]2SC([C@@H](N2C1=O)C(O)=O)(C)C)C(=O)CC1=CC=CC=C1 JGSARLDLIJGVTE-MBNYWOFBSA-N 0.000 description 1
- 239000002202 Polyethylene glycol Substances 0.000 description 1
- 244000294611 Punica granatum Species 0.000 description 1
- 235000014360 Punica granatum Nutrition 0.000 description 1
- 229920000241 Punicalagin Polymers 0.000 description 1
- 229920000864 Punicalin Polymers 0.000 description 1
- 241000208422 Rhododendron Species 0.000 description 1
- 240000003152 Rhus chinensis Species 0.000 description 1
- 235000014220 Rhus chinensis Nutrition 0.000 description 1
- DBMJMQXJHONAFJ-UHFFFAOYSA-M Sodium laurylsulphate Chemical compound [Na+].CCCCCCCCCCCCOS([O-])(=O)=O DBMJMQXJHONAFJ-UHFFFAOYSA-M 0.000 description 1
- 241001134658 Streptococcus mitis Species 0.000 description 1
- 241000194023 Streptococcus sanguinis Species 0.000 description 1
- 239000000205 acacia gum Substances 0.000 description 1
- 235000010489 acacia gum Nutrition 0.000 description 1
- 230000004520 agglutination Effects 0.000 description 1
- 238000003556 assay Methods 0.000 description 1
- 238000000376 autoradiography Methods 0.000 description 1
- 239000001768 carboxy methyl cellulose Substances 0.000 description 1
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 1
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 1
- 230000001013 cariogenic effect Effects 0.000 description 1
- 239000004075 cariostatic agent Substances 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 235000015218 chewing gum Nutrition 0.000 description 1
- 229960003333 chlorhexidine gluconate Drugs 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000013329 compounding Methods 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 239000000551 dentifrice Substances 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000000417 fungicide Substances 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 239000005457 ice water Substances 0.000 description 1
- 230000006698 induction Effects 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 239000010985 leather Substances 0.000 description 1
- 239000000865 liniment Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000004811 liquid chromatography Methods 0.000 description 1
- 239000007937 lozenge Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000012046 mixed solvent Substances 0.000 description 1
- 239000002324 mouth wash Substances 0.000 description 1
- 229940049954 penicillin Drugs 0.000 description 1
- 229920001223 polyethylene glycol Polymers 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 229920001190 pomegranate ellagitannin Polymers 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000000750 progressive effect Effects 0.000 description 1
- 230000005180 public health Effects 0.000 description 1
- IQHIEHIKNWLKFB-ITTSEVFZSA-N pumcalin Chemical compound C([C@H]1O[C@H]([C@@H]([C@@H](O)[C@@H]1OC(=O)C1=CC(O)=C(O)C(O)=C11)O)O)OC(=O)C2=CC(O)=C(O)C(O)=C2C2=C(O)C(O)=C(OC3=O)C4=C2C(=O)OC2=C4C3=C1C(O)=C2O IQHIEHIKNWLKFB-ITTSEVFZSA-N 0.000 description 1
- ZJVUMAFASBFUBG-OGJBWQGYSA-N punicalagin Chemical compound C([C@H]1O[C@@H]([C@@H]2OC(=O)C3=CC(O)=C(O)C(O)=C3C3=C(O)C(O)=C(O)C=C3C(=O)O[C@H]2[C@@H]1OC(=O)C1=CC(O)=C(O)C(O)=C11)O)OC(=O)C2=CC(O)=C(O)C(O)=C2C2=C(O)C(O)=C(OC3=O)C4=C2C(=O)OC2=C4C3=C1C(O)=C2O ZJVUMAFASBFUBG-OGJBWQGYSA-N 0.000 description 1
- ZRKSVMFLACVUIU-UHFFFAOYSA-N punicalagin isomer Natural products OC1=C(O)C(=C2C3=4)OC(=O)C=4C4=C(O)C(O)=C3OC(=O)C2=C1C1=C(O)C(O)=C(O)C=C1C(=O)OC1C2OC(=O)C3=CC(O)=C(O)C(O)=C3C3=C(O)C(O)=C(O)C=C3C(=O)OC2C(O)OC1COC(=O)C1=CC4=C(O)C(O)=C1O ZRKSVMFLACVUIU-UHFFFAOYSA-N 0.000 description 1
- UMJSCPRVCHMLSP-UHFFFAOYSA-N pyridine Natural products COC1=CC=CN=C1 UMJSCPRVCHMLSP-UHFFFAOYSA-N 0.000 description 1
- 230000002285 radioactive effect Effects 0.000 description 1
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 description 1
- 235000017557 sodium bicarbonate Nutrition 0.000 description 1
- 229910000030 sodium bicarbonate Inorganic materials 0.000 description 1
- FQENQNTWSFEDLI-UHFFFAOYSA-J sodium diphosphate Chemical compound [Na+].[Na+].[Na+].[Na+].[O-]P([O-])(=O)OP([O-])([O-])=O FQENQNTWSFEDLI-UHFFFAOYSA-J 0.000 description 1
- 235000013024 sodium fluoride Nutrition 0.000 description 1
- 239000011775 sodium fluoride Substances 0.000 description 1
- 235000019333 sodium laurylsulphate Nutrition 0.000 description 1
- 229960004711 sodium monofluorophosphate Drugs 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 238000010998 test method Methods 0.000 description 1
- 230000001131 transforming effect Effects 0.000 description 1
- -1 troches Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/60—Sugars; Derivatives thereof
- A61K8/602—Glycosides, e.g. rutin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/74—Biological properties of particular ingredients
- A61K2800/78—Enzyme modulators, e.g. Enzyme agonists
- A61K2800/782—Enzyme inhibitors; Enzyme antagonists
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Oral & Maxillofacial Surgery (AREA)
- Birds (AREA)
- Epidemiology (AREA)
- Saccharide Compounds (AREA)
- Cosmetics (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicines Containing Plant Substances (AREA)
Description
本発明は齲蝕用材に関する。さらに詳しくは、
本発明はトリガロイルグルコース、テトラガロイ
ルグルコース、ペンタガロイルグルコース、ヘキ
サガロイルグルコース、ヘプタガロイルグルコー
ス、オクタガロイルグルコース等のガロタンニン
類、チエブリン酸、チエブラジ酸、グラナチン
A、グラナチンB、プニカリンまたはプニカラジ
ンの1種または2種以上を有効成分とする齲蝕用
材に関するものである。
齲蝕とは一般に虫歯と呼ばれているものであ
り、歯が限局性かつ進行性に破壊される疾患でそ
の罹患率は極めて高く、現代における公衆衛生上
の重要な問題となつている。
最近の研究成果によれば、齲蝕の原因は食物中
の蔗糖がある種の口空内連鎖球菌、就中、ストレ
プトコツカス・ミユータンス(Streptococcus
mutans)に由来するグルコシルトランスフエラ
ーゼの作用により変化して不溶性かつ粘着性のグ
ルカン(D−グルコースから成る多糖類)が生成
することによるとされている。すなわち、以上の
ようにして生成したグルカンのために菌体が歯面
に付着、増殖して細菌の巣である歯苔を形成す
る。この過程が齲蝕の第一段階であり、ついでこ
の歯苔中の細菌は糖醗酵により産生する酸により
歯の組織を脱灰して齲蝕が進行するのである。
齲蝕の本質と生因がこのように感染症であるた
め、その予防および進行防止のためにはその原因
となる口腔内連鎖球菌の撲滅が必要とされる。口
腔内連鎖球菌としては、ストレプトコツカス・ミ
ユータンス(Streptococcus mutans)、ストレプ
トコツカス・サングイス(Streptococcus
sunguis)、ストレプトコツカス・ミテイス
(Streptococcus mitis)などが知られており、そ
のうちStreptococcus mutansは最も強い齲蝕原
生を有する。すなわち、Storeptococcus mutans
は、鍵性上として歯面付着能(蔗糖要求性)、菌
体凝集反応(高分子量デキストラン誘発性)、お
よびソルビツト・マンニツト醗酵による乳酸産生
能が知られており、これらの性状は齲蝕誘発に極
めて大きく関与する。
従来、齲蝕防止のため、口腔内細菌を駆逐撲滅
しようとする研究が多く行われており、たとえ
ば、ペニシリン等の抗生物質、細菌壁溶解酵素、
クロルヘキシジン等の殺菌剤を用いた研究成果が
ある。しかし、これらのいずれも口腔内および腸
内細菌を混乱して、ヒトの細菌バランスを崩壊す
ることに起因する副作用を伴う。この副作用は特
に抗生物質において著しいが、いずれにせよ広く
実用化されるには致つておらず、物理的な清浄法
に優る齲蝕予防法は確立されていなかつた。
本発明者等は、先に特開昭57−85319号公報
「齲蝕用剤」等により、和漢薬による齲蝕の予防
および進行防止剤の発明を開示したが、以後さら
に鋭意研究を重ねた結果、本発明を完成した。
従来、タンニン類は、皮を革に変化させる性質
を有する物質の総称として有用であつたが、タン
ニン類をその構成成分に分画精製し、その個々の
成分についての酵素活性阻害能を研究されたこと
はまだない。
本発明者等は、タンニン類に含有される個々の
成分に着目し、薬用植物のウワウルシ、五倍子、
訶子等によりタンニン類の個々の成分を分画、精
製を行い、その成分についてグルコシルトランス
フエラーゼに対する酵素活性阻害能を検討し、以
て齲蝕用剤に供するべく研究して、特に有効な成
分を見い出した。
以下、本発明について詳細に説明する。本発明
に係わる齲蝕用剤は、煉歯磨、粉歯磨、水歯磨等
の歯磨類、トローチ、含喇剤、塗布剤、チユーイ
ンガム等として使用するもので、有効成分として
トリガロイルグルコース、テトラガロイルグルコ
ース、ペンタガロイルグルコース、ヘキサガロイ
ルグルコース、ヘプタガロイルグルコース、オク
タガロイルグルコース等のガロタンニン類、チユ
ーブリン酸チエブラジ酸、グラナチンA、グラナ
チンB、プニカリンまたはプニカラジンの1種ま
たは2種以上を配合してなる。前記の各物質は、
薬用植物のウルウルシ、五倍子、訶子等より分
画、精製したものでもよいし、他の方法、たとえ
ば化学合成によつて得たものであつてもよい。
以下、試験例、配合例を挙げて具体的に説明す
るが、本発明はこれらによつて限定されるもので
はない。
試験例
検体:薬用植物のウワウルシ、五倍子、訶子お
よび石榴果子を細粉し、水またはエタノールで抽
出し、液体クロマトグラフイーによつて分離、精
製して、標品によりそれぞれの化合物であること
を同定したものを検体とした。
試験法:武笠等の酵素力価法(enzyme
assay)により各検体のグルコシルトランスフエ
ラーゼの活性阻害能を測定した。標準反応液10μ
中には以下のものを含む。
検体が水溶液の場合
〔14C〕で標識したシユクロース(1mM,
100μCi/ml)、リン酸カリウム緩衝液(0.1M,PH
6.8)、グルコシルトランスフエラーゼ0.34mg/ml
および検体水溶液5μ。
検体がエタノール溶液の場合
〔14C〕で標識したシユクロース(1mM、
100μCi/ml)、リン酸カリウム緩衝液(0.1M、PH
6.8)、グルコシルトランスフエラーゼ2.2mg/ml
および検体エタノール溶液1μ。
以上の標準反応液を37℃で1時間インキユベー
シヨンしたのち氷水で冷却し、「東洋51A」瀘紙
上にスポツトする。瀘紙はピリジン/水/ブタノ
ール6:3:4)の混合溶媒で3回展開し、放射
活性スポツト(Redio activespot)をオートラジ
オグラフイーで検出し、液体シンチレーシヨンカ
ウンターで定量する。
本試験で用いた試薬類は次の通りである。
酵素−武笠等の方法をモデイフアイして、スト
レプトコツカス・ミユータンスOMZ176株(セロ
タイプd)より粗酵素を得た。
〔14C〕標識シユクロース−ニユーイングラン
ド ヌクレア(New England Nuclear)より購
入した。
対照化合物−クロルヘキシジングルコネート。
結果の判定:検体の濃度と粘着性グルカン生成
量との関係から各検体のグルコシルトランスフエ
ラーゼの活性阻害能を判定した。
結果を表1および表2に示す。
FIELD OF THE INVENTION The present invention relates to caries treatment materials. For more details,
The present invention relates to gallotannins such as trigalloylglucose, tetragalloylglucose, pentagalloylglucose, hexagalloylglucose, heptagalloylglucose, octagalloylglucose, thievlic acid, thiebradiic acid, granatin A, granatin B, punicalin, or The present invention relates to a cariogenic material containing one or more punicalagins as an active ingredient. Dental caries, generally referred to as dental caries, is a disease that causes localized and progressive destruction of teeth, has an extremely high morbidity rate, and has become an important public health problem in modern times. According to recent research results, dental caries is caused by the presence of sucrose in food, which is linked to certain oral streptococci, especially Streptococcus miutans.
This is thought to be due to the production of insoluble and sticky glucan (a polysaccharide consisting of D-glucose) through the action of glucosyltransferase derived from D-glucose (D-glucose). That is, due to the glucan produced as described above, bacterial cells adhere to the tooth surface and multiply to form dental moss, which is a nest of bacteria. This process is the first stage of dental caries, and then the bacteria in this dental plaque demineralize the tooth tissue with the acid produced by sugar fermentation, and caries progresses. Since the essence and cause of dental caries is an infectious disease, it is necessary to eradicate the oral streptococcus that causes dental caries in order to prevent it and prevent its progression. Oral streptococci include Streptococcus mutans and Streptococcus sanguis.
sunguis) and Streptococcus mitis, among which Streptococcus mutans has the strongest caries progeny. i.e., Storeptococcus mutans
It is known that the ability to adhere to tooth surfaces (requirement for sucrose), the bacterial agglutination reaction (induced by high molecular weight dextran), and the ability to produce lactic acid through sorbitol-mannite fermentation are key characteristics, and these properties are important for caries induction. extremely involved. Conventionally, many studies have been conducted to eradicate oral bacteria in order to prevent dental caries. For example, antibiotics such as penicillin, bacterial wall-lytic enzymes,
There are research results using fungicides such as chlorhexidine. However, all of these are associated with side effects resulting from disrupting the human bacterial balance by disrupting oral and intestinal bacteria. This side effect is particularly noticeable with antibiotics, but in any case they have not been widely put into practical use, and no caries prevention method superior to physical cleaning methods has been established. The present inventors previously disclosed the invention of an agent for preventing and inhibiting the progression of caries using Japanese and Chinese medicine in Japanese Patent Application Laid-open No. 57-85319 entitled "Caries Agent" etc., but as a result of further intensive research, The invention has been completed. Traditionally, tannins have been useful as a general term for substances that have the property of transforming hides into leather, but tannins have been fractionated and purified into their constituent components, and the ability of each component to inhibit enzyme activity has been studied. I haven't done anything yet. The present inventors focused on the individual components contained in tannins, and discovered
We fractionated and purified the individual components of tannins using a method such as saccharine, examined their ability to inhibit the enzyme activity of glucosyltransferase, and conducted research to find particularly effective components for use in dental caries agents. I found out. The present invention will be explained in detail below. The anti-caries agent according to the present invention is used as dentifrices such as toothpaste, toothpaste, water toothpaste, troches, mouthwashes, liniments, chewing gums, etc., and has active ingredients such as trigalloylglucose and tetragalloylglucose. , gallotannins such as pentagalloylglucose, hexagalloylglucose, heptagalloylglucose, octagalloylglucose, tubulic acid thiebradiic acid, granatin A, granatin B, punicalin or punicalagin. Become. Each of the above substances is
It may be fractionated and purified from medicinal plants such as uricum, gomae, orchid, or it may be obtained by other methods, such as chemical synthesis. The present invention will be specifically explained below with reference to test examples and formulation examples, but the present invention is not limited thereto. Test example Specimen: The medicinal plants Uwa sumac, Gobai, Azalea, and Pomegranate are finely powdered, extracted with water or ethanol, separated and purified by liquid chromatography, and each compound is determined by the standard specimen. Those that were identified were used as specimens. Test method: Enzyme titer method by Mukasa et al.
The ability of each sample to inhibit glucosyltransferase activity was measured by assay. Standard reaction solution 10μ
This includes: When the sample is an aqueous solution, add [ 14C ]-labeled sucrose (1mM,
100μCi/ml), potassium phosphate buffer (0.1M, PH
6.8), glucosyltransferase 0.34mg/ml
and 5μ of sample aqueous solution. When the sample is an ethanol solution, add sucrose (1mM,
100μCi/ml), potassium phosphate buffer (0.1M, PH
6.8), glucosyltransferase 2.2mg/ml
and 1μ of sample ethanol solution. The above standard reaction solution was incubated at 37°C for 1 hour, cooled with ice water, and spotted on "Toyo 51A" filter paper. The filter paper is developed three times with a mixed solvent of pyridine/water/butanol (6:3:4), and radioactive spots are detected by autoradiography and quantified using a liquid scintillation counter. The reagents used in this test are as follows. Enzyme - A crude enzyme was obtained from Streptococcus miutans strain OMZ176 (serotype d) by modifying the method of Mukasa et al. [ 14 C] labeled sucrose-purchased from New England Nuclear. Control compound - chlorhexidine gluconate. Judgment of results: The ability of each sample to inhibit glucosyltransferase activity was determined from the relationship between the concentration of the sample and the amount of sticky glucan produced. The results are shown in Tables 1 and 2.
【表】【table】
【表】
配合例 1
練歯磨
通常の方法により、以下に示す処方により練歯
磨を得る。なお、数値は重量部を示す。
第二リン酸カルシウム2水和物 …45
カルボキシメチルセルロース …1.0
グリセリン …20
ラウリル硫酸ナトリウム …1.5
香料 …1.0
人工甘味料 …0.1
フツ化ナトリウム …0.1
検体 …0.2水 …残り
100
配合例 2
トローチ
通常の方法により、以下に示す処方によつてト
ローチを得る。なお、数値は重量部を示す。
アラビアゴム …6.0
フラクトース …20
グルコース …20
マルトース …30
香料 …0.1
人工甘味料 …0.1
検体 …3.0水 …残り
100
配合例 3
含喇用錠剤
通常の方法により、以下に示す処方により含喇
用錠剤を得る。なお、数値は重量部を示す。
第二リン酸ナトリウム …15
炭酸水素ナトリウム …55
ポリエチレングリコール …3.0
モノフルオロリン酸ナトリウム …0.5
香料 …4.0
クロルヘキシジン …0.05
クエン酸 …15
エタノール …6.0検体 …1.0
100[Table] Formulation Example 1 Toothpaste A toothpaste is obtained according to the formulation shown below using a conventional method. Note that the numerical values indicate parts by weight. Dicalcium phosphate dihydrate…45 Carboxymethyl cellulose…1.0 Glycerin…20 Sodium lauryl sulfate…1.5 Flavoring…1.0 Artificial sweetener…0.1 Sodium fluoride…0.1 Sample…0.2 Water…100 remaining Combination example 2 Lozenge By the usual method, A troche is obtained according to the formulation shown below. Note that the numerical values indicate parts by weight. Gum arabic…6.0 Fructose…20 Glucose…20 Maltose…30 Flavor…0.1 Artificial sweetener…0.1 Sample…3.0 Water…Remaining 100 Compounding example 3 Tablets for loading Preparation of tablets for loading using the following recipe using the usual method obtain. Note that the numerical values indicate parts by weight. Sodium diphosphate…15 Sodium hydrogen carbonate…55 Polyethylene glycol…3.0 Sodium monofluorophosphate…0.5 Flavor…4.0 Chlorhexidine…0.05 Citric acid…15 Ethanol…6.0 Sample…1.0 100
Claims (1)
ルコース、ペンタガロイルグルコース、ヘキサガ
ロイルグルコース、ヘプタガロイルグルコース、
オクタガロイルグルコースのガロタンニン類、チ
エブリン酸、チエブラジ酸、グラナチンA、グラ
ナチンB、プニカリンまたはプニカラシンの1種
または2種以上を有効成分とする齲蝕用剤。1 trigalloylglucose, tetragalloylglucose, pentagalloylglucose, hexagaloylglucose, heptagaloylglucose,
An agent for caries containing one or more of the following as active ingredients: gallotannins of octagalloylglucose, thiebric acid, thiebradiic acid, granatin A, granatin B, punicalin, or punicalacin.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59221094A JPS61100517A (en) | 1984-10-19 | 1984-10-19 | Novel agent for dental caries |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59221094A JPS61100517A (en) | 1984-10-19 | 1984-10-19 | Novel agent for dental caries |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61100517A JPS61100517A (en) | 1986-05-19 |
| JPH0455164B2 true JPH0455164B2 (en) | 1992-09-02 |
Family
ID=16761392
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59221094A Granted JPS61100517A (en) | 1984-10-19 | 1984-10-19 | Novel agent for dental caries |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS61100517A (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2671723B1 (en) * | 1991-01-22 | 1995-01-13 | Synthelabo | Extracts of Aleppo nuts, their preparation and their applications. |
| KR19980074710A (en) * | 1997-03-21 | 1998-11-05 | 손경식 | Cholesterol lowering pharmaceutical composition |
| ES2543981T3 (en) * | 2004-03-24 | 2015-08-26 | The Regents Of The University Of California | Purification of elagitannins |
-
1984
- 1984-10-19 JP JP59221094A patent/JPS61100517A/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS61100517A (en) | 1986-05-19 |
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